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    El Carrizo - Whittlesey Blvd

    3.6 (106 reviews)
    ModerateMexican
    Thu 11:00 am - 10:00 pm, 10:01 PM - 9:01 AM (Next day)
    Fri 11:00 am - 10:30 pm, 10:31 PM - 10:01 AM (Next day)
    Updated a few days ago

    Order El Carrizo - Whittlesey Blvd Takeout or Delivery

    El Carrizo - Whittlesey Blvd Photos

    Business Info

    EL CARRIZO - WHITTLESEY BLVD ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - El Carrizo - Whittlesey Blvd

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    Al pastor taco
    Laura L.

    Had the tacos al pastor for lunch and found them to be super oily. 4 tacos for $19 is pricey especially when it doesn't come with any rice or sides. The soda machine was down, but the service was great.

    Chicken and cheese quesadilla with rice
    Lisa H.

    Service and food are always wonderful! Beautiful atmosphere They treat you like family always. Love coming here when we are visiting home, family, and friends. Definitely recommend this place! Great kids menu!

    No H.

    Decided to check this place out. So glad we did. I was craving for some good asada and found it. Place was big and clean. They were pretty busy but the wait was not long. This place can accommodate large parties. Service was a bit slower than I like but it made up for it with our meals. Pricing isn't bad and the portions are decent. Parking can be tight so recommend going slightly off hours. Definitely one of our favorites now and will absolutely go back when we crave Mexican food!

    Lori C.

    Just not the same as it used to be. The salsa has a sweet twinge to it, no spice. The chile relleno is too small and salty. This place used to be packed all the time and was our go to spot after Saturday soccer games.

    Salsa is ok. Could use cilantro and lime.

    Let's start with the positive aspects. The food was good. The quesadillas were filled to the brim with beaf and chicken. Definitely did not skimp on the meat. No sour cream which I thought was standard. The chicken fajita was also loaded with meat and flavor, needed more lettuce and side items. The server was very nice but forgot the water even after being reminded twice and the place was not busy. The tequila sunrise was small and not well balanced but strong with booze. The draft beer was ice cold sand hit the spot.

    Fajitas, rice, beans, chips, salsa
    Briyick S.

    I tried the fajitas on this visit. The rice and beans were great. The fajitas were also tasteful, just slightly too much onion and pepper for my liking. They give chips and salsa while you wait to order. If you are looking for Tex mex food, I recommend this place!

    Cheese enchilada
    Teresa J.

    I've tried every Mexican place in town over the last ten years and El Carrizo is by far my favorite. The food is delicious, service is always fast and friendly, and it's a great place to meet up with friends/family after work or on a weekend. We've tried a variety of menu items now and the chicken and shrimp fajitas are a family favorite followed by the beef tacos. Queso is a must and the margaritas are delicious! If you are trying to decide where to grab Mexican food in Columbus try El Carrizo. You will not be disappointed.

    Tamale and Quesadilla

    Food authentic and tasteful. (Could use some sauce) Service was excellent. Decor very appealing

    Chicken fajita nachoes.
    Mary M.

    This is a decent Mexican place in Columbus. The wait was no existent buy that might have been based on when we got there (after 8 pm on a Monday). We were immediately shown to a table and our waitress was right over. She didn't have any issues with the fact that we only ordered water. The menu had lots of different options to select from. You could pick anything that you wanted that fit the Mexican palate. The down mark in stars comes from the fact that while the salsa that was brought to the table was plentiful it was also very very mild. There was no options on the table to make it spicier. We had to ask for spicy salsa. The spicy salsa was good just that it was all peppers. The best mix in my mind would be adding some of the very very mild to it to balance it out. My food came out hot. It was exactly what i6 said it was. And that was fajita chicken nachoes. Our waitress made the suggestion of getting a side of sour cream and one of guacamole. I'm so glad that I did because they helped round out the nachoes. The guacamole was made from scratch or at least it tasted like it was. It was all avocados with no extras added including any seasoning. It mixed with the spicy salsa made the nachoes great. With the spur cream as just an extra bonus. Our waitress made sure all of our eaters stayed full and she was attentive without being overall attentive. This is somewhere that I will be back to the next time I'm on travel to Ft. Benning for work.

    Texas margarita large!

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    3 years ago

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    7 years ago

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    3 years ago

    The Food was good and always get great service.Probably the best deal for you buck when it comes to this type of food in town.

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    4 years ago

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    2 years ago

    Amazing service and consistently good food. Take out orders are easy and always correct. Great margaritas as well.

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    4 years ago

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    2 years ago

    give junior (carlos) a raise. he is the best server at el carizzo. me and my friends appreciate his service.

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    4 years ago

    This is our go to for great Mexican food. Food and staff are great!! We never had a bad experience here

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    6 years ago

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    3 years ago

    Great food, great service - everything is great. Been coming here for years and never disappointed

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    5 years ago

    Was ignored for most of the time waiting for service. Mediocre food at best, it all taste the same. Not worth the wait.

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    8 years ago

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    Page 1 of 3

    Ask the Community - El Carrizo - Whittlesey Blvd

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    La Mexicana

    La Mexicana

    4.2
    (247 reviews)
    8.4 mi
    $

    Delicious food and great service. The restaurant is hidden in the back through the store. Good…read moreprices and large portions.

    The entrance to this unassuming spot feels almost deliberately off-putting at first--plain facade,…read morea sign directing you to a side door that leads straight through an attached market. It's a clever (or perhaps just pragmatic) setup; that market itself is a gem, stocked with an impressive array of authentic Spanish and Mexican goods. We'll definitely return for provisions alone. Inside the dining room, the space is spotless if somewhat dated--simple, no-frills decor that prioritizes function over flair. Our server was cheerful and energetic, a bright presence, though service proved inconsistent; she largely vanished after taking our order, leaving us to wait an inexplicable 30-plus minutes for food despite only two other tables occupied. When plates finally arrived, the portions were strikingly generous, almost comically so for the price point. We began with the complimentary chips and salsa. The salsa carried decent freshness and a mild kick, but it wanted for seasoning--more salt, a bolder hit of garlic and cumin would have elevated it from passable to memorable. No refills appeared, which felt stingy given the "free" promise. The horchata, however, shone: creamy, deeply flavored with cinnamon and vanilla notes, refreshingly cool and well-balanced--one of the better versions I've encountered recently. The carnitas dinner plate delivered on volume: a mountain of moist, crisped pork that had all the textural appeal one hopes for--tender interior, satisfying crunch on the edges--yet it arrived curiously underseasoned, lacking the salty, savory depth that should define the dish. Homemade refried beans were a highlight: smooth, flavorful, clearly made in-house with real care. The Mexican rice held good seasoning too, though it verged on dry. Steak fajitas followed the same pattern--giant heaps tender strips of beef and soft, well-cooked vegetables in generous heaps, but again, flavor felt muted, as if the seasoning hand had been unusually light. It's puzzling: everything executed competently, meats tender, produce fresh, yet the palate kept searching for that missing punch of spice, acid, or salt. No where else in COLGA gives this much steak, so very grateful. The shrimp cocktail appetizer (small portion) justified its price through quality ingredients--clean, plump shrimp in a classic tomato-based sauce--but it was straightforward, nothing transcendent. The queso fundido with chorizo fared far better: authentic, house-made chorizo with real spice and depth, melded into creamy, stretchy queso that felt genuinely homemade and deeply satisfying. Desserts redeemed much of the meal. The tres leches cake was textbook--moist without being soggy, richly soaked in the three milks, properly sweet and authentic in texture. The chocoflan, though, was the standout: flawless layering, silky flan with just the right caramel note, dense chocolate cake beneath, executed with evident skill and genuine flavor. In the end, this place offers undeniable value through abundance and some authentic touches (those beans, the queso, the desserts), alongside a market worth the trip alone. But the persistent lack of seasoning across the savory dishes left the experience feeling curiously flat. It's hard to muster enthusiasm for a return meal when so much potential goes unseasoned. Still, another visit to explore different menu items isn't out of the question--perhaps the kitchen's bolder preparations will hit the mark. For now, it's a solid neighborhood option for quantity and certain homemade elements, but one that needs more confidence behind the seasoning to truly impress.

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    El Carrizo - Whittlesey Blvd - mexican - Updated August 2026

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