Thank you, Uhaul! I learned about Hilltop after booking my Uhaul service. I arrived to pick up a…read moretruck and left with a shopping list LOL. What a cute Seafood market, definitely a must visit. The market is locally and family owned. The seafood is fresh and there's free chocolate sample. Yes, that's right, locally made Virginia chocolate. I tried 1 pound of steamed shrimp with mild seasoning. So tasty! I'll definitely visit again, very soon!

examen des cols bleus: Best time great produce and seafood…read more!!!! But service is always with a smile!for

Amazing crabs!!! Steamed hot and fresh. Yummy desserts too! Will return to sample some other items…read morein the near future.

Boondocks has great food & service. It's definitely worth the drive, especially to support local!…read more Highly recommend to everyone

Was in town and decided to try this place out! The set up is nice, with a patio, upstairs and…read moredownstairs. We were sat right away, and our waitress was very nice. We got the bacon wrapped shrimp for an app. and it was phenomenal. The shrimp was giant, and the bacon was tightly wrapped and cooked to perfection. I wish it had came with some sauce though! My boyfriend got the burger, which was very very dry to the point where it was burned. Im not sure if thats the way of cooking it, or we just got a very well-done burger. I would give that a 2.5/5 because the flavor was good. The fries that came with it were delicious! Thin and crispy, reminds me of mcdonalds fries kind of. I ended up with the Rueben and it was delicious! I have had many rubens in my life, that one hands down was the best one I have had. Always get extra sauce on the side! It was packed with ,eat, that was more chopped than shaved, piled high, and the sauce was amazing. It was giant and perfectly cooked. I would go back just for that. Overall, besides the burger everything was great. We will go back!

Horrible food and service, we said years ago we would never go back but decided to give them…read moreanother chance and we definitely regretted it.

THIS IS NOT A RESTAURANT. Did not try the takeout because of how dirty and disorganized the place…read morewas and the woman behind the counter could not communicate in English.

Best spiced shrimp I've ever had! And I've a lot from…read moredifferent places. Very friendly service!

What an experience. By myself on business. Bar was full, or so I thought! Danny cleared a spot and…read morehad me seated in less than a minute. Which is also why, unfortunately I don't have pictures. This place is so on point with service. Danny making the drinks and his oyster shucker getting it done quickly to the back of the house bringing out my lobster bisque. Oysters were spot on. But the bisque. One of the best flavors. To Danny's credit I asked about the clam chowder or the bisque. He said they were both great but very different. Off his description I chose the bisque. OMG! With my issues I need to be safe and this was so good. The food, the environment, but most importantly the service was great. If you are here, sit at the bar and hope that Danny's there and in charge. He gets it.

Small restaurant with ample sitting outside. We did not have reservations but able to get outdoor…read moreseating. It is under a tent with fan blowing for hot weather. I got the clam chowder to start. I was not use to the sourness of the chowder. It was like someone squeezed too much lemon into the chowder. Not a lot of clams either. I would not say that is a New England Calm Chowder. For entrees, we got the Rockfish and fried oyster Po' Boy. The only miss on the Rockfish is the corn. They were not sweet at all so do not match well with the clams. The fried oysters Po' Boy has a generous portion of oyster and fries. The dipping sauce was really good with the fries. Only miss is the pickle onions is really sour. To end the night, we had the key lime pie. It is a good ending to the night. Interestingly, I had sour tasting in all my food.

Happy to have another seafood boil restaurant in C'ville, especially after Red Crab closed. I'm…read morehappy to report that this restaurant is actually BETTER than Red Crab was, with lot of delicious options. We got an order of crab fries, a boil bag, a fried oyster basket, shrimp po boy, and grilled chicken with rice and vegetables. Everything was delicious and the service was great! A fun spot for a special occasion - though you need to make sure you wear the bib aprons! Decor is still the same as when it was Plaza Azteca, but it works!

Hidden gem in Charlottesville. Was here in vacation and craved a seafood boil. Super impressed with…read morethe food we ordered. Reasonable prices for what you get. Ordered the family boil, Cajun pasta with chicken, and shrimp po' boy with Cajun fries. Everything was delicious. We compare to west coast boils and this was excellent! Servers were kind and helpful. Place was clean and comfor

Great nachos and service by Sarah. They could have had more…read moreof anything on the 4th, but I won't hold that against them.

Amazing food, even better service! Great place to relax with friends and family. Inside seating…read morewith air conditioning and full bar. Or you can sit next to the Virginia dare and enjoy food and great live music! Highly recommend. -SML resident

This place is so good. I am back in Seattle now, where we don't exactly suffer from lack of quality…read moreseafood, and already missing it. It ain't cheap, but... it is so quality. If I were ever cooking for 2-3 people and did not feel like cooking, I would get their she-crab soup. It is exactly like how I would make it, only better--I swear it even has some bourbon or rum. And at $20 for the largest size, if you serve it with some decent bread (or hush puppies...just sayin') and something green, that's $30 for a gourmet meal. I've also gotten delicious scallops and lobster tail here.

From the owner: We offer the only fresh sushi grade seafood in the Charlottesville area! We source direct carrying…read morea full line of seafood. Fresh Carolina shrimp, Blue crabs, soft shell crabs, Sushi tuna, salmon & red snapper! Jumbo dry sea scallops, clams, mussels, assorted oysters, homemade soups, crab cakes, assorted smoked fish, shrimp & crab dips, lobsters, crab legs and much more!

Primarily to go only. Friendly, reasonable and very accommodating. We make a point of getting some…read morecrab legs & shrimp every time we camp at Endless Caverns or Shenandoah Valley Campgrounds

Stopped by after Fall Festival in Broadway. Order at window…read moreservice - quaint seafood market with some outdoor seats. reasonably priced - love ending the season with some cheap crabs (@$35/doz). Pre-steamed so super quick pick up. Ice cream shop next door but we didn't try (stuffed with apple fritters fm festival).

We literally plan our mountain vacations around stopping in Waynesboro to eat here! The food is…read moreperfect every single time. Their brisket is the best, the wings are great, hush puppies are yummy - we've never had anything from here we didn't love. And every server has been fantastic! Clean and organized inside with a rustic farm aesthetic, and the live music outside is always fun to listen to. Can't wait to come back!

Second time we've been here both returning from the shore…read more Forgot: Edit. VERY pet friendly. First, the service is excellent and speedy. I appreciated the selection of local beers on draft too. Found prices to be very reasonable these days. Next, the sides are out of this world. The green beans and collard greens really compete with the best Grammy homemade ones. Mac and cheese, hush puppies, and chicken tenders were on point. I thought the portion sizes were good for $3 sides. I had the ahí tacos and a side of brisket. lol. I wanted to try the brisket! The tacos has a nice flavor with an excellent sauce but the tuna was unseasoned. The biggest issue is the taco sat in juices from the toppings and became soggy quickly. A little easier on the toppings and it would be a really good dish. The brisket. Man if you hype up your bbq it better be on point. It was not. Crazy crazy dry and not really tender either. I got the flavor they intended with the oak smoke but that was really poorly cooked brisket. If you can find a good main dish everything else is lined up for a great meal. Maybe make a meal of the sides? :)