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    El Kimchi

    4.2 (69 reviews)
    InexpensiveFood Trucks
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    Bibimbap
    Myca C.

    I wasn't even hungry...I needed gas for my old ass Jeep... But Jack Johnson called my name from an impressively loud speaker. I thought about the bibimbap, but's it's been done before; I've had it plenty of times. I thought..."how could you make a quesadilla really really well? Impossible...it's for Taco-bell types. Damn...that quesadilla was so evenly done...it was practically sacred geometry. The cook asked how to pronounce "myca" properly and I had so much respect for that. Most people just give up and say "Michael". I did not pick my own name after 17 years just to be called "Michael". Long story less long... fuck, that was delicious.

    Beef bulgogi tacos!
    Farrah F.

    I love Korean food, Mexican food, and food trucks, so the fusion of all those was kinda perfect in my eyes! :O I spied them on my way to the hostel I was going to be staying at, so I walked over after I'd checked in and settled my stuffs down. Service was very polite and friendly. :] I had the bulgogi beef tacos (3 street-style tacos) for ~$7 (if my memory serves me correctly) since I wasn't feeling extremely hungry. They also have bibimbap, rice bowls, kimchi, burritos and hot dogs though! If you can manage to track this truck down (I think you can probably find out where they'll be on facebook--I saw em' again by the River Arts district the following morning!), I'd recommend giving it a try! :]

    Half Korean/ Half Mexican!
    Stan G.

    Hard not to love a good food truck and this is a good one. Had three tacos (pork, chicken and beef) along with a side go kimchi. Cheap great food! the kimchi has a nice kick and the tacos were fresh and just the right size. Add this to the Wedge brewery and you have a great match. We will stop at this truck again.

    Bibimbap in all its glory!
    Kati S.

    Woah. This truck was at New Belgium Brewery the day we came to visit, and we are Korean/Japanese/Thai food junkies, so obviously between El Kimchi and a grilled cheese truck, we went straight for the bibimbap. I really love how light this was. It seems like a ton of food, but bibimbap is universally a little bit of meat, a little more rice, and lots of fresh veggies, topped with an egg. I know this isn't popular opinion, but I hate heavy food when I'm drinking beer - it makes me feel weighed down and gross. So this bibimbap was PERFECT - a good amount of food for us to share, but didn't make us feel greasy or heavy. Perfectly cooked egg, well seasoned bulgogi beef, crisp, fresh veggies, and a killer sriracha sauce on top. This was A+ food truck deliciousness. Would not hesitate to track these guys down, wherever they are set up, next time we're in Asheville!

    John M.

    Best dumplings I've ever had! This truck was outside of New Belgium Brewery and the post came before the beer.

    Mmm!
    Michael N.

    Got a chance to check this well reviewed food truck out while it was parked in front of the Brew Pump. The peeps that run the truck are laid back and super cool - I was psyched to try some of their Korean Mexican fusion. I had tried one of each - Spicy Pork , Bulgogi Beef and the Chicken - I think the platter ran me about $8 - about average for a food truck. The Buglogi and Chicken were just okay. The best of the bunch was the spicy pork - really stand out flavor. I think it was a combination of the "plain Jane" toppings of shredded lettuce and chopped tomato with the standard soft taco wrappers/shells that kept the food from blowing me away. Would love to see some creative toppings to complement the proteins. Maybe I just ordered the wrong thing - or maybe I just need to have them smothered in Kimchi. Next visit I'll try a rice bowl or a burrito and give you guys an update. Do love the boom box and the intercom they use to call your name! And they're never parked far from good beer!

    Kipper S.

    One Korean food review deserves another right? I had a chance to check out El Kimchi last week, and I'm happy I did. I opted 3 tacos, 2 beef and 1 pork. I started with the pork and was quite pleased, but as soon as I bit into the beef taco I felt like a sucker. I should have ordered a beef burrito with an extra side of beef, dipped in beef, wrapped in beef. The beef is that good. Seriously, words can describe just how wonderful, tasty, and well prepared it is. It's a fairly mobile truck, so tracking it down can be a chore, but it's well worth it. I also highly suggest adding "Caramelized Kimchi" to whatever you order, it's a wonderful addition.

    Jeff B.

    Went on the tour at New Belgium and got buzzed, then got hungry. Saw El Kimchi outside and had to get something. I ordered the burrito with bulgogi. It was above average. The tortilla was awesome, warm, crispy but chewy. The fillings were mostly rice and lettuce with some beef. My buddy got the hotdog and that is by far the best thing on the menu although my other buddy claims the pork taco was the best. I really wish I had a second stomach because I would've loved to get a hotdog and pork taco afterwards. Authentic Korean flavors melded will with Mexican fare. And the owners are definitely Korean. I think there may be a language barrier at times, so please don't mistake them for being rude! Definitely check this place out!

    Bulgogi Tacos!

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    6 years ago

    Do yourself a favor and try the pork dumplings. Amazing!

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    Page 1 of 2

    Ask the Community - El Kimchi

    Review Highlights - El Kimchi

    I love Korean food, Mexican food, and food trucks, so the fusion of all those was kinda perfect in my eyes!

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    Gypsy Queen Cuisine - Suzy's Sampler with hommus, tabouleh, felafel with lemon tahini sauce, pickled turnips, and pita.

    Gypsy Queen Cuisine

    4.4(395 reviews)
    2.7 km
    $$

    I haven't found an enormous amount of Middle Eastern cuisine in Asheville, but this place brought…read morethe vibe. It's small and unassuming in a strip mall in West Asheville. My takeout was ready on time. While the falafel roll still might have been better fresh, I wanted something that I could plausibly eat several hours later on a mountain without a ton of restaurants nearby, and that choice worked out well. Many falafel rolls come with add-ons that I don't like, but the pickled turnip offering here was both flavorful and colorful. I also got their fries, drizzles with tahini and parsley, which is a good way to eat fries. A case of baked goods and a small market section of canned items were also available. There was certainly space to eat inside or out for someone without my travel schedule. It's also notable that in addition to the usual falafel, they offer ample vegan options as befits the Asheville community, including a house seitan and some other vegetable and fake meat options. I was happy with what I got, but the choice is always appreciated.

    Service and ambiance was successful. I got the Lamb & Beef Shawarma (consisting of mint cabbage…read moreslaw, pickles, toom, tomato, parsley and tarator) on a GF pita, but I got it Suzy's Way, meaning with the addition of fries and hot sauce combined with the other ingredients. The flavors were an absolutely beautiful Middle Eastern combo, and taking it Suzy's Way added a slight kick to the flavor. The pita was properly warmed as well. Overall, this is where to go if you've got a seriously empty stomach and are craving Middle Eastern cuisine.

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    Gypsy Queen Cuisine
    Gypsy Queen Cuisine - Suzy's Sampler with hommus, tabouleh, felafel with lemon tahini sauce, pickled turnips, and pita.

    Suzy's Sampler with hommus, tabouleh, felafel with lemon tahini sauce, pickled turnips, and pita.

    Gypsy Queen Cuisine - Pita pizza

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    Pita pizza

    Cassia

    Cassia

    4.6(5 reviews)
    2.6 km

    I was never all that impressed with food trucks until moving here to Asheville. Given the…read morecomplementary relationship with the many craft breweries that don't do food themselves, plus all the local outdoor events for 9 months of the year, there are some truly great food trucks based here. Cassia is definitely one of the top ones. This is some of the best and most original Thai food I've ever had. They are a regular at Cellarest Beer Project in West Asheville. The food is prepared fresh, but the wait is not too long. And if you sit in the right spot, you may be able to enjoy the fragrant scent of Thai food as it is being prepared in their mobile kitchen. We started with the Firecracker sweet potatoes. These amazing little jewels are mashed sweet potatoes wrapped in the same coating as you'd normally have with a spring roll or won ton. They had a wonderful crispy outside with a flavorful sweet potato mash inside. The spicy mayo dipping sauce was excellent, but we also loved dipping these into the golden curry sauce that came with our curry duck. Where do you ever see curry duck BTW? The duck was cooked perfectly and not at all grisly or chewy. The curry sauce was absolutely incredible. Great flavor along with a nice kick. Between eating the duck and jasmine rice with the curry sauce and dipping some of the Firecrackers in it, there was literally not a speck of curry sauce left behind. We also had chicken Laab Gai. The mint leaves in this were really tasty and not overwhelmingly minty. The sticky rice was good. These came with cabbage leaves that you can roll the meat and rice up in to create a sort of Thai taco. This was good, but not at the same level as the duck curry. Maybe a bit more sauce would help. Prices are restaurant level but well worth it given this is restaurant-quality food or better. We paired the food with two fine beers from Cellarest. The Czech-style Moonglade Tmave pivo had great character. The Weald Oktoberfest Marzen lager was also excellent. Both went very well with the Thai food. Apart from maybe the dead of winter, this will be a place we go back to for more great Thai food.

    Waited about 30+ minutes for food truck food is usually unacceptable for me…read more But the food was above average, super happy to wait again next time. Owners of cassia. When I ordered the fried shrimp there wasnt any foil to protect it from melting the Styrofoam container. The shrimp app was super legit though just didn't like it seasoned with melted Styrofoam. Or do I like the taste of Styrofoam?

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    Cassia
    Cassia
    Cassia

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    El Kimchi - foodtrucks - Updated September 2026

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