I stopped at Willie Sutton's after dinner and a great live band celebrating John Handley High…read moreSchool's 100th anniversary! This place had wonderful drinks and music! Excellent ambiance! Incredible

I work in Winchester on a regular basis. This bar has a decent bourbon selection. It's a chill laid…read moreback vibe. Ashley and Lyric might make one of the best old fashioned's in old town. Stop in for a drink, you won't be disappointed.

If you are looking for a heartwarming plate of Souther food then look no further. TT Wall's is…read moredefinitely the place I'd recommend. Positioned in the heart of historic Winchester TT Wall's offers a classy version of Southern cook in such a beautiful little restaurant. Very classy and warm ambience with the low lights and table candles. The service is great, quick and attentive as well. I had the fried chicken plate and it was fantastic. The chicken was perfectly seasoned and a good portion. The collard greens were cooked to perfection and who doesn't love mashed potatoes and gravy. I would highly recommend this place to locals, tourists, family, friends and the likes. Enjoy!!

So, wow. We had decided we needed a "real" dinner. and at the suggestion of a wine tasting room…read moreattendant, we made reservations at TT Wall's. They had me at "meatloaf special" and it was amazing. The meatloaf was tasty, well-cooked and bathed in stewed tomatoes; as if that wasn't enough the special came with mashed potatoes that were literally to die for and green beans. They managed to make basic comfort food gourmet-like in all the right ways. Wayne had the fried chicken - done so crispy on the outside and so perfect on the inside. His also came with mashed potatoes and collard greens. In a rare move, we both finished absolutely everything on the plate! Great service, great food.

50/50 is located at downtown Winchester. Street parking. It's very spacious inside with TVs from…read moreall directions. A good setup as a sports bar. AC was broken the day we went. They had cool fans running everywhere. It was not too bad. Service was great. Such friendly people. Wings are really good. I was worried that we won't finish it but it was a clean plate at the end. Juicy and good seasoning. My burger came with toasts(?). caramelized onions complemented well with the patty. Patty itself was not bad. Flavorful. It's a popular spot among locals.

50/50 Taphpuse AC…read morebroke, wings burgers fries were good. Coleslaw so bad, no cream, straight up cabbage. Garlic parmesan and spicy carribean jerk didn't have much taste like their names We came here to grab dinner on Friday evening. It was somewhat busy but we got a table right away. The interior was pretty nice, had a giant bar at the back side and also a separate space with one billiard board and couple of shuffle boards. There were TVs all around playing the World Cup game. The AC was broken, so they had some air blowers pumping air. They were really a burger place with the menu having 50 different types of burgers. They had chili, salad and wings too. I ordered the 10 jumbo wings, which were roasted style with moist soft meat inside. I got the garlic parmesan and spicy Caribbean jerk sauces on the side, but none of tasted like their names. I really liked the Rueben burger. But the side of coleslaw was somewhat busy disappointing, was straight up lifeless cabbage thrown in a bowl, had no cream whatsoever. When I asked the waitress about it, she said that's how it was and nothing she could do about it. The truffle fries were much better quality side. The staff members all around were friendly. They all were suffering from the AC blowout too. The dishes came out in short intervals despite the place being busy. Overall it seemed to be a solid place to hangout and have burger and fries.

Plentiful outdoor and indoor seating. The menu had quite a few delicious looking options. I'd love…read moreto come back. What we got: Garlic Dough Knots -3* my partner liked them more than I did, I thought they were just average. Bee's Knees - 4* a nice combo of flavours, though I think adding bacon would e elevated it greatly. The Vermonter - 5* definitely the winning pizza with tons of flavor!

Wonderful outdoor eating space, creative and delicious cocktails and food, excellent service. Will…read morereturn next time we are in town.

We ate outside on the covered porch, a favorite spot of the locals who are, above all, kind and…read morethoughtful. Though not fancy on the outside, the food here is far superior to any you might find at a nearby chain restaurant. Locally sourced and fresh, it's delicious. Here on a Monday evening, Amber was supremely capable of seeing to everyone's needs.

Great breakfast spot. Awesome food great service and welcoming atmosphere. The guy from the kitchen…read morestopped me to ask how everything was. I told him everything was awesome. It's good to have people who care enough to ask. That's how you know if something needs improvement. Great job Sir!! Not sure if he was the owner or one of the employees. Either way he's good at what he does. Everyone there is. Keep up the good work. I'll definitely be back.

I am in love with Crush Wine Bar! Comfortable, speakeasy…read moreatmosphere, great staff, unique wine list and a flavorful tapas menu. We made a reservation so we were seated right away. The wine list and menu are on an ipad. Seating is a mix of high tops, couches & comfy chairs and bar seating. Everything we tried was delicious! Service was friendly, knowledgeable, and fast. What we tried: *Mushroom Arancini! Golden-fried risotto balls filled with earthy mushrooms, rich parmesan, and creamy mozzarella, served hot with house-made aoili marinara and micro planed cheese *Burrata with sundried tomatoes and crumble walnut panko crumble - Mild, smooth and fresh. *Petit Tender Crostini Perfectly seared petit tender slices, cooked medium-rare, rests atop a crunchy crostini layered with house-made sweet onion iam. Finished with a crumb of tangy blue cheese, a drizzle of Modena balsamic glaze, *Garlic Shrimp (Gambas al Ajillo Tender, tail-on shrimp, seared in fragrant garlic and robust olive oil, layered with smoky paprika and a subtle hint of red pepper. Served with a warm, crusty demi-baguette *Garlic & Truffle Aioli Patatas Bravas Golden and crisp on the outside, soft and creamy within finished with a silky garlic-truffle and Parmesan aioli and a flourish of shaved Gruvère. *Toasted Almond Cream Cake- layered almond flavors and creamy mascarpone, then topped with crushed cookies and almonds. (Reminiscent of a classic Good Humor Toasted Almond Ice Cream Bar) Wines: *Doktor Mango Moscato, Italy *Mary Taylor Sicilia Rosso Nero D'Avola. Italy *Claudio Mariotto Barbera. Italy 2024 *Mary Taylor Navarra Tempranillo, Spain *Grand Jean Entre' Deux Mers Bordeaux Blanc, France *Left Coast White Pinot Noir *Claudio Mariotto Barbera. Italy *Miha Sauvianon Blanc. New Zealand My rating rationale +1 Service +1 Food~Taste/flavor/quality +1 Presentation +1 Atmosphere/vibe +1 Value

If you love wine and tapas, this is the place to be. Great service with many different seating…read moreoptions. Tables, high tops, bar or comfy couches and chairs. The menu has many great options which should satisfy many type of eaters with different tastes. The wine list is nice and unique which allows you to order many wines which you may never had before. There's plenty of parking in the private parking lot.

I thought that the Fourth Of July was going to end up a disaster... For Americas 250th birthday,…read moreOld Town Winchester was DEAD. It was so disheartening to see. However, we had one group of American Patriots still holding down the line over at Union Jack. The music, the hospitality, the drinks were all incredible. The worker, Maddy, was the General making sure the that the whole team kept together. She did not stop moving at all, making sure every single person was satisfied. I appreciate Union Jack for being open, and Maddy for being the life of the night! 10/10 Would America again! Happy 250th!

Finaly visited the Union Jack. We had the Cod dinner, and one French onion soup. Worth a visit for…read moresure. The onion soup was fabulous! Deep rich color, clean broth, and not full of salt that is common in many restaurants. As one who makes French Onion soup from scratch and has sampled French onion soup in dozens of restaurants over many years, I would place this in the top 5. The cod was really special. Unusually very large pieces that were not drenched in a ton of batter. The result was a fresh, flaky texture and taste. The portions were such that we had leftover cod the next day. The fresh cut fries were a bonus that puts the Union Jack fries far above the typical institution, pre-made version found in most restaurants.

We did the math... It was 21 years ago when we first had ribs here when on a work trip to…read moreWinchester, VA... and when in town, we ate here quite a few times. And even went out of our way when driving from DC to Pittsburgh to stop and eat here on the way home. So when I found out I'd be in Leesburg which was about an hour away, I already decided I was going. And the guy I was with 21 years ago on that trip agreed to drive 90 minutes from where he was to meet me here. Was it worth it? Hellllllllll yessssss!!! These are the best ribs I've ever had in my life. No doubt in my mind. I'd go back again in a heartbeat if I was within decent driving distance. Other stuff is good too... the Mac n Cheese was amazing and the onion rings were pretty good too. Same with the mozzarella sticks. They were hand cut and various sizes which made us fight over them. Fun for them, I'm sure. Bottom line, go here for ribs! I got the standard sauce but they also have a spicy version. Great place and great ribs.

The food was amazing! Cooked to perfection and wonderfully seasoned. My friend and I enjoyed our…read moremeal immensely!