Visited Mc-Fisher while visiting LA Paz aboard the Holland America Zaadam recommended by a world…read moretraveler. Tried the sea bass grilled tacos which were excellent. From your table you can watch the chef prepare your order. Located just a short distance from the bus terminal which takes visitors from the cruise terminal to La Paz. North (right turn) when you leave bus terminal 2 blocks to Morelos then right uphill 2 blocks on your left.

I need a place like this in my life back home in the LBC. The fish and seafood tacos here are…read more very yummy. Plus the do it yourself condiments, salsas, and hot sauces. We came on the recommendation of a local shop owner and weren't disappointed. Come to Mack Fisher and enjoy!

Came here on a Wednesday night at 830pm. We were the only people in the restaurant. The service as…read moreAMAZING. They were all sooo nice. It was 4 of us. Ordering was a little challenging not speaking Spanish very well but we managed. We ordered the Tuna carpaccio, the "LA MAREA "SPECIAL ceviche and a Caesar salad to start. All excellent. Then we each ordered tacos. Pastor, octopus, and shrimp. All was excellent. We also got mojitos which our server had never made before but she did a great job. All the workers were very friendly. Shout out to our server Joanne. This place was highly recommended by our concierge Edgar at the Hyatt. He raved over this place. We all enjoyed it.

Came here wanting seafood but didn't realize they served breakfast until 12pm... Which was my…read moremistake, but apparently they didn't see most of their menu until 12:30. We ordered a few breakfast items and waited until 12:30 to order the things we wanted. I ordered the governor tacos and my friend ordered the seafood pasta. We also had the ceviche. It was okay. Everything I had here was fairly mid. The tacos were not my favorite... So much that I didn't even eat it. The server was nice but didn't speak English so I had trouble communicating with her (but not her fault since I'm the one in Mexico!) - so not as tourist friendly as some of the places in town center or by the resorts.

Such a beautiful property to arrive to, set away from the main roads of Cabo in the jungle with…read morebeautifully lit trees and landscaping. There is a cute little boutique bus when you pull up you can shop at. As you walk through the jungle on a beautiful cement path there are tree houses/rooms. As you walk up to ACRE it has a very grand beautiful entrance with staff greeting you and ready to seat you. The service was wonderful and the the food was divine. We ordered the bread balls and crispy rice to start. The crispy rice was my favorite! We had steak as our main with fries and sweet Potato. I would suggest trying the fish, our neighbors ordered it and it looked delicious (also confirmed very tasty!). We had the green margarita, wine, espresso martini and an affogato for dessert. Everything including the service was exceptional. I would definitely recommend this place for small or large parties.

Acre absolutely blew us away. My biggest recommendation: arrive at least an hour before your…read morereservation to wander the property and meet the animals. The grounds are stunning -- peaceful, lush, and effortlessly cool -- with the perfect balance of elevated resort vibes and warmth. What makes it even more special is that Acre also operates an animal rescue, helping save dogs from the streets and even arranging adoptions around the world. We legitimately almost adopted one while we were there. The entire culinary concept is organic farm-to-table, and you can truly taste the difference in every dish. Everything felt intentional, fresh, and incredibly well executed. Food highlights: - The mixed beet salad was hands down the best beet salad I've ever had in my life. - The crispy rice bites are a must order. - The catch-of-the-day ceviche with soaked jicama and green apple was phenomenal and one of the most unique, well-balanced ceviche preparations I've ever had. - Steak tacos were fantastic. - The tomato tartare with fresh and sun-dried tomatoes, light aioli, and crackers completely surprised us -- insanely flavorful and memorable. Cocktails were equally impressive: - Sips & Beets (my fav. I love beets & I love mezcal. Didn't think they would go, but had to try. It's outstanding!) - Margarita independente was my other fav - Guayabita - Espresso martini made with tequila And beyond the food, the hospitality was next level. Executive Chef David personally stopped by our table, chatted with us, and after noticing me taking photos, gifted me one of the dried decorative corns from the property. Such a thoughtful, genuine touch that perfectly reflects the spirit of Acre. This was one of those rare dining experiences that feels magical from beginning to end. We'll absolutely be back (this will become a spot we visit every trip to cabo!)

Good food excellent service, ask for Jorge. Food was delicious a hidden gem in La Paz Mexico, a bit…read moreof walk but worth every step.

Amazing lobster and oysters so freaking fresh. Customer service was awesome his name is Jorge.read more

This place is amazing. It's a bit off the boardwalk, so you'll want to taxi or Uber here, but the…read moreseafood is worth it. The price is a little on the higher side for Mexico, but when you taste the food, you'll know why. They start you with a coffee cup of fish broth, try it. I'm not a fish broth person, but I finished mine real quick. Their octopus is also delightful. Definitely try everything you can here.

Ran into El Toro Güero on our way to hotel by accident. Never knew it existed and we were told this…read morelocation has been around do 12 years. Looking at old photos of the exterior, it's no wonder we've passed this place up every time we've driven through. It was around evening time when we noticed their business sign -bright and vivid. We were familiar with the restaurant in Cabo so we knew the seafood would be good. We had to stop by as we were too starve to wait. We were greeted, seated and given menus immediately. A complimentary tea cup size fish broth arrived at our table; it was bland, but hot. I ordered my usual mixto civeche as my partner with her usual clams. Our food and drinks arrived in no time. While she had no complaints, unfortunately, my ceviche was not what I had expected. I figured since I liked the Toro Guero in Cabo so much, La Paz location would not disappoint. My mixto ceviche was dry and was missing seasoning. It was missing a "kick." Nonetheless, I lemoned it up and finished the entire dish without issues. Like I said, I was hungry. We returned today before our flight back home to San Diego. I wanted to try something new. The shrimp burrito was ok. Not alot of shrimp, too mushy due to guacamole and the tortilla fell apart....to heavy and wet. I used a fork to finish the rest. Staff members are attentive. I would return again and maybe try sometime different

Wheelchair friendly!!…read more We stopped by and were very happy I could access in my wheelchair. They also had bathrooms I could get to, but they are not handicapped accessible. I'm a light eater so I was excited that the shrimp cocktail came in a 1/2 portion. It was so refreshing on this hot day. I think there were about 15 good size shrimp in it. It came with saltines and tostadas. Hubby ordered 2 shrimp quesadillas which were generous! He then went to the salsa bar and added a bunch of toppings and sides. Along with a Michelob Ultra and Coke Zero, we were out The door for just over $30.

Part 2 of Hubby Taco Tour!…read more Tacos were good and priced higher than other taco shops. Service was good EXCEPT, they did try to charge us for something we didn't order. Good thing we checked our receipt before paying. So, make sure you check your receipts! 4 STARS = fried fish tacos - super fresh and tasty Self-serve condiment cart with pico de gallo, guc, sauces, pickled veggies, lime, lemon, etc.

My partner said it was the best steak that he'd ever eaten and that it would have easily cost twice…read moreas much in California. I ordered the amberjack tostada, crabmeat tostada and grilled asparagus with Parmesan cream sauce, all of which were delicious and beautifully presented. I've been in Mexico for three weeks, and have a sense of what is common here versus what is unusual. This place is unusual. Elevated Mexican that I would have been impressed by in Carmel. Very unassuming location. Incredibly fresh ingredients, relaxed service, and not pretentious in the way it would have been in California.

I'm shocked how this place has received so many positive reviews. Maybe it was an off night for…read morethis establishment or maybe we had too many people in our party (6). We were all greeted and then seated at a table. Took a while to have anyone come over and take our drink orders. Waited a while for those to come out. Once they did we put in our food order. We didn't order anything extravagant, literally some tacos and lobster mac n cheese. This was the general Order at the table. Nothing huge nor fancy. This took over 50 mins....keep in mind the place was not busy. When we asked the waiter about the food he continually repeated "it's out of my hands." Yikes! Once food was served, it was okay. Nothing spectacular. So sad as I had high hopes for Tatanka.

Put Las Tres Vírgenes in any one of the culinary meccas of the world - Paris, San Francisco, New…read moreYork - and it would still outshine many of the finest steakhouses...that's just how good they are. It's a beautiful setting, their attention to detail is readily apparent. Modern and masculine with just enough rustic features to remind you they're cooking meat over flames, you immediately know that you're in for a treat. We had bone marrow served with refried beans (Who knew this was a killer combo?!?), Caesar salad (fresh and traditional), fish tacos (savory and snappy with zest), elote (maybe the highlight of the night, perfectly prepared tender corn oozing with flavor), whole snapper roasted over mesquite, rib eye (perfect medium rare with crispy rendered fat)...oh man...what a treat! Probably my 6th time here over the last decade and they've always been good. They now might be at their peak. It's expensive, likely one of the most costly meals you'll have in La Paz - we ordered wines, drinks, multiple apps, entrees and desserts - and spent around $100 US each for a dinner that would cost twice as much stateside. If you like fine dining, this place is an absolute must.

We had an excellent experience at Las Tres Virgenes! The…read moreambience was lovely; and the food was delicious. I had the Caesar salad, and chicken parmigiana. My husband had the lasagna. Both were huge portions...each was enough for two people to share.

We stopped in while on a Luvis tour. The vibe was cool. The…read morearea was nice with a view of the Sea of Cortez out front. We had 2 choices for pre fix meals they offered us on the previous stop. I got a burger which I thought was very good. The meat was better than most in US. We also tried the fajita platter. It was ok but felt like a wasted meal for being in that area. Would have loved to try one for he fish dishes. I actually think they may have offered the fish. Will get next time. Would definitely try again.

Excellent Food and Service Beach Front the best fish tacos I've ever had. Great atmosphereread more

Found this hole-in-the-wall place for Chocolate Clams I read about and watched on YouTube videos…read more This place is AWESOME!! the (huge) Clams are 20 Pesos each (slight discount if you purhase them in 1/2 Dz or Dz). A word of caution... These Clams are huge and I am the type of guy that can down 2 dzs raw oysters without breaking a sweat. YOU DO NOT NEED 1 DZ!!! Get the 1/2 DZ and it will be more than you can handle. In fact... you should just buy 3 at a time.. the Clams are excellent and still moving when you squeeze the lime juice on them (or drop on the hot sauce. Remember to BYOB, as they dont sell anything there . Cheers!!!

This place is incredible!!! The clams are so fresh that the old man, the fisherman, only opens on…read moredays he goes out fishing. So yes, it has a very inconsistent schedule. He opens if he decides that he "feels like going fishing." But if it's closed when you go, try again the next day, and the next day. I promise it's worth it!! Price is so reasonable!! You'll end up ordering seconds!