Cancel

    Open app

    Search

    El Palote Panaderia

    4.4 (496 reviews)
    ModerateMexican, Vegan, Bakeries
    Closed Closed
    Updated 3 months ago

    Order El Palote Panaderia Takeout or Delivery

    El Palote Panaderia Photos

    EL PALOTE PANADERIA ATMOSPHERE

    What's the vibe?
    Casual
    Classy
    Moderate noise
    Good for kids

    More like El Palote Panaderia

    Recommended Reviews - El Palote Panaderia

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Taco Plate : birria and Al pastor
    Chris S.

    Very laid back/home vibe place with delicious vegan food! The staff helped us with the menu. All the items come with vegan proteins. Husband and I had the taco plate and the nachos- both had amazing flavor! The only thing is, I feel like the nacho chips got soggy a bit too quickly. I just ended up eating with a fork. For dessert we tried the vegan cheesecake - it was not the best to me but husband really liked it. We also had what appeared to be ginger snap cookies but they fell apart and were not very good. Next time we'll definitely try other options. This place is definitely worth your time! Enjoy!

    Phoen ix l.

    El Palote Panadería is honestly one of the best vegan Mexican restaurants I've ever tried. The few dishes I got were full of flavor and really well made--it genuinely caught me off guard in the best way. The atmosphere was warm and welcoming, and the fact that it's family-owned made the experience feel even more special. It's cozy, authentic, and you can tell they put a lot of care into everything. Even the service stood out. Their daughter was the one who took our order, and she did a really great job, it just added to how comfortable and genuine the whole place felt. It feels like a hidden gem in Dallas. It deserves way more attention, and I'll definitely be coming back to try more dishes!

    the front of the restaurant
    Randy G.

    When you search Vegan around the area this by far is the only legit place you can find! The place is pretty cool and nicely laid out. It wasn't the nicest place but it was just a relaxing place to go after walking and not touching a drop of food at the Texas State Fair! I wasn't sure what to get and the lady working the counter was really cool and recommended the Taco Plate and I can get 3 types of tacos.... She recommended getting them with grilled and raw onions so I did.... I got the brisket, al pastor and carnitas tacos....I'll be honest they all tasted pretty good even though I tried to distinguish the tastes and textures I honestly can't remember but overall I loved the food and texture of the tacos....I think they all use the same type of soy base just with different flavors and ways to prepare the "meats". It definitely hit the spot!

    Hallelujah in a sandwich!!!! I haven't tasted this bbq smoke flavor since I ate meat!! This was a revelation
    Demon S.

    Yessss!! 5 stars because you can't even tell it's vegan! Proof: I ordered EVERYTHING on the menu. My best friend who is a meat eater was with me and got the El Pastor tacos. Him: "these are good". Me: "Glad you like them, they're vegan." *mindblown* He loved them! I loved all the tacos and the most amazing thing was the BBQ sandwich!!! That sandwich lives in my dreams. In fact I'm going back tomorrow !!!

    Taco Plate
    John B.

    This place is the real deal; not just in the sense that it's really all vegan, but it also has the small immigrant family vibe that one might find for any non-vegan Mexican taco shop in Texas. Their menu was wide in some sense; what was odd for me is that pretty much everything came with one of their fake meats, which appear to be differently spiced soy-based items that they make in house. Which is to say, they didn't actually offer any veggie tacos at a vegan Mexican restaurant, which is a little strange for me, though perhaps authentic as many other shops only have tacos with meat in them. The platter allowed me to try four different fake meats, which was a strange situation to be in since as an actual vegetarian I have no idea what the Spanish words for various meat products mean, so I even with some guidance I was just guessing. The spicy one was pretty good, some of the others were a bit tough in texture or had some odd flavor notes which might have been meant to emulate meat but which didn't quite land for me. The quality of the taco platter was otherwise high, with double layered tortillas, spiced rice and beans, and nice fresh taco fixins. I barely needed the salsas they gave me. A topo chico washed things down. Given that the place labels itself as a panaderia, I perused the baked goods, which again appeared very authentic. However, they also seemed rather carb-heavy, so I selected a fascinating brown bread topped with oats and filled with coconut and raisins. It was a rich flavor and totally lived up to the "delicioso" name. The parking lot is an easy turnoff to miss, but I would suggest making the drive as this place is a rare find.

    taco plate and Enchiladas Plate
    Elijah B.

    My favorite restaurant if DFW for Mexican food and for vegan eats. EVERY single one of the proteins is the most delicious thing that I have every eaten. I usually order a taco plate so that I can get the crispy chicharrones and the incredible rice and beans. The BBQ sandwich is so good too and on the weekend they have breakfast foods along with vegan fried chicken. The one thing I am not a fan of is the queso and the eggs, just not my favorite but your milage may vary. What sets this place apart from any other is the complete pan dulce bakery. They have absolutely anything you could dream of made with no dairy or animal products. The restaurant is in an older part of Dallas, far east but the drive is worth it everytime. There is usually plenty of seating, but you can also order anything to go online. They even have the option of taking the different proteins home frozen and then making your own. I would bring any vegan here, I think it is the best that Dallas has to offer.

    Menudo with hand made tortillas de maíz
    Yajaira M.

    Service is very professional and attentive. The ambiance 10/10 felt like I was eating at my aunts house so cozy and welcoming. Food was 20/10 amazing ! I tried the tacos, menudo and nachos wow we were delighted by such delicious Vegan food. Definitely coming back every time I visit Dallas

    Tony D.

    Pretty good vegan al pastor tacos. I got the 4 taco plate with rice and beans for $12. You can taste the effort they put into the soy tacos, def better then a lot of regular taquerias out there. I do not know the nutrition of each individual taco, but you can def order a ton! A la carte ends up being ~3 a taco. where as taco plate is the same price if you buy 4 tacos but with the rice and beans with it. Rice was on the wet too fresh side of things, kinda like the boxed flavored rice you get from wal mart. Beans were fairly good, esp with no lard. I do not recommend the vegan hortchata for $5. pretty powdery. Sodas are all $4 fyi. the pan dulce is around $3.9 for a pretty big one which I would say is fair, but pan dulce is just fine for myself. Would not go back unless I was in the area.

    El Palote's vegan barbecue
    Susanne W.

    We experienced El Palote's barbecue through a gift on Gold Belly. We've eaten vegan bbq all over the country, this is absolutely THE best bbq I've ever had, wow!! We'll be dreaming about it and are sad it's all gone.

    Nice variety of bread!

    See all

    4 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 6
    Thanks 0
    Love this 5
    Oh no 1

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 2
    Love this 1
    Oh no 0
    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 1

    2 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 3
    Thanks 0
    Love this 2
    Oh no 0
    Photo of Susanne W.
    382
    73
    84

    2 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 1

    2 years ago

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 1

    1 year ago

    The food was terrible i almost threw up on the table it was so disgusting the service was also terrible.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Diana G.
    7
    57
    159

    4 years ago

    Helpful 3
    Thanks 0
    Love this 2
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Alex B.
    1513
    272
    644

    4 years ago

    Such a cute place! Loved the food and especially the portion size! I highly recommend the chimichanga plate.

    Helpful 2
    Thanks 0
    Love this 3
    Oh no 0

    5 years ago

    Helpful 3
    Thanks 0
    Love this 2
    Oh no 1

    3 years ago

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 0
    Photo of C A.
    3
    165
    20

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Maria W.
    347
    1332
    5476

    8 years ago

    Helpful 8
    Thanks 1
    Love this 4
    Oh no 1

    1 year ago

    I order the vegan pulled pork sandwiches via Goldbelly bc I live in New Mexico. These are just so good I can't even deal with it.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 2

    6 years ago

    Helpful 5
    Thanks 0
    Love this 3
    Oh no 0
    Photo of Nikki M.
    17
    73
    97

    4 years ago

    Helpful 0
    Thanks 0
    Love this 2
    Oh no 0
    Photo of Violet R.
    572
    129
    221

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    6 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 13

    El Palote Panaderia Reviews in Other Languages

    Ask the Community - El Palote Panaderia

    Have they started serving non-vegan food items? Thought I saw something about them having a separate kitchen for new non-vegan menu items. If this is true, any idea why they did this?

    Do they ship? I want to try the pasteries so bad?

    I'm unsure! You can call and check! (972) 807-2673

    Is the pan dulce whole grain or whole wheat? I've been looking for a bakery (panadería) that has healthier pan dulce? I see a photo of pan integral but idk if that's just one kind of bread or more than one. Thanks

    Pretty sure it's whole wheat! No grains that i felt, tasted, or saw.

    View All 5 Questions

    Verify this business for free

    People searched for Mexican 57,806 times last month within 15 miles of this business.

    Verify this business

    Las Palmas - Guacamole

    Las Palmas

    4.3(935 reviews)
    7.5 miUptown
    $$

    Had such a nice lunch with my family at Las Palmas! This was our second time visiting this location…read moreand it definitely lived up to the hype again. Since the weather has been so nice lately, outdoor seating is super popular, so I'd recommend making a reservation if you can. Even though we didn't have one, they were still able to accommodate our group which we really appreciated. The service was amazing...everyone was so polite, attentive, and fast. The drinks were delicious and the food came out surprisingly quickly as well. They also offer valet, but if it's packed, there's parking across the street too which was convenient. Highly recommend for a nice lunch or dinner during the weekend. We'll definitely be coming back again!

    A staple of Uptown, Las Palmas is often referred to as the best Tex-Mex in Dallas. While I may be…read morebiased as it's my local spot, I do think Las Palmas is excellent. The location is super cute and always packed. You definitely need a reservation or have to go super early to get a spot. There is valet parking as well as street parking, which can get a bit crowded. I've had a ton of different food items the years, but their fajitas are their signature dish for a reason! It comes out sizzling, fresh, and delicious. Do not pass up on the bone marrow sauce, it transforms the dish to beyond a 10/10! The salsas are always good and then tortilla chips salty and fresh. I start with a skinny margarita w a salt rim, which was good. Our waiter, Abraham, was great! He was very attentive and was very knowledgeable about the menu. We also order the ceviche to start, which was yummy! The crackers were a bit of an odd pairing for me and I stuck with tortilla chips, but overall delicious!! My friend ordered the steak quesadilla and thought it was tasty too.

    Photos
    Las Palmas
    Las Palmas - Queso flameado with chorizo

    Queso flameado with chorizo

    Las Palmas - Queso con chili - yumm!

    See all

    Queso con chili - yumm!

    Las Brasas - Beef short ribs

    Las Brasas

    3.8(57 reviews)
    6.2 miLower Greenville

    Our friends found this spot and it was such a great find! The vibe is amazing, nice decor, great…read moremusic, good service. We hung out comfortably and had a couple of drinks before heading out. The food is amazing!! Obviously every dish is meat based here and it's cooked to perfection. Seasoned deliciously and very tender. The garlic mashed potatoes were smooth and tasty. We also ordered Chicharrónes and guac. I'll admit I was very skeptical about The Chicharrónes because they're either cooked right or they're not. They got it down here. Everything was cooked exceptionally well and delicious. 10/10 recommend. Food and drinks are great!

    The short of it--food was fine, but certainly felt overpriced for what we ate…read more Long of it--Sat outside and it was nice. Here in Texas, chips and salsa are such a commonplace experience it's off-putting to pay for them. We ordered the guacamole and the chips and salsa come with it, so that was, I guess, better...but the guacamole was $16, so there's that. The salsa was tasty as was the guacamole, but again, for the portion it's really not worth it. We had the queso flameado, which was yummy and the flour tortillas are good! We split the sirloin and were underwhelmed. For a grilled meats place the steak was very under seasoned and wasn't giving us fresh hot grilled vibes. Meh at best, as were the rice and beans. We ordered elote as a side and it was really the best thing we ate. Service was friendly and efficient! Cocktails average $16ish. Again, for the prices we expected better.

    Photos
    Las Brasas - Patio

    Patio

    Las Brasas - Guacamole

    Guacamole

    Las Brasas - Bar

    See all

    Bar

    El Carlos Elegante - Mini bites- crab cake and taco- wonderful

    El Carlos Elegante

    4.5(244 reviews)
    8.3 miDesign District

    Came in on a whim on a Friday night around 9pm with no reservation. We were instantly taken aback…read moreby the ambiance here. My wife and I agreed it felt like we were back in Mexico City. Chris our server was very friendly and knowledgeable. He took his time walking us through the menu and explaining what made El Carlos Elegante so special. The drinks were perfect. My wife loved her Desert Flor while I thoroughly enjoyed my Modelo Micheleda. Her Surf and Turf one hitter was exceptional. I have to say my Crab Cake was just ok. It tasted a little pasty and very heavy on the bread. The Pulpo was absolutely amazing. Perfect texture and the sauce it was served almost had me licking the plate. The El Machete was incredible from its presentation, to the freshness of the corn tortilla, to the quality of the meat inside. Definitely recommend this. We really liked our Okra + Shishito course, we just wished it had more okra in it. The two things I loved about the Al Pastor was of course the sauce it was served on but the fact that I got to enjoy it like a steak. It was served sliced on a bias like flank steak. Typically Al Pastor is finely chopped and served in tacos and burritos, so this was a different eating experience for me. And of course it was delicious as well. We cannot wait to come back and try more of the menu.

    I was genuinely excited to bring my friend here for her birthday after such an incredible…read moreexperience back in December. That visit checked every box -- the food, service, ambiance, and overall hospitality were all exceptional. What really stood out to me then was the attention to detail. I had casually mentioned that one of my cocktails wasn't quite my taste, and Harry personally reached out afterward to say they'd gladly adjust it next time. That kind of thoughtful follow-up leaves a lasting impression and is exactly the sort of hospitality that elevates a restaurant experience. Unfortunately, this recent visit felt like a completely different restaurant. We decided to do a combination of à la carte dishes along with the Experience menu after being told this version would feature entirely off-menu items, which genuinely intrigued us since Ihad also done the Experience previously. At the start of dinner, we were asked about allergies and dietary restrictions. I clearly explained that I have a mango allergy and do not eat beef. Our server then asked whether I ate other meats, and I clarified yes -- and even specifically mentioned that if the machete dish was beef, please still include it because my friend could enjoy it and I really wanted her to try it. He confirmed it would be the sirloin version, so we happily agreed not to modify that course. So imagine our surprise when one of the first dishes arrived dressed with a mango vinaigrette. Thankfully, we barely caught him quietly mentioning "mango" as he set it down. We immediately looked at each other thinking, "Didn't we just discuss the allergy?" It was disappointing, but unfortunately also representative of the overall service throughout the evening. Our server seemed disengaged, inattentive, and often not fully listening. Empty glasses sat untouched, opportunities to order additional items were missed, and at one point we were simply handed the check without even being asked if we wanted anything else. We also ordered a bottle of sparkling wine and ended up pouring it ourselves for most of the evening because our glasses were rarely refilled. I completely understand not leaving the bottle tableside if walkway space is limited, but repeatedly needing to get up ourselves to retrieve it felt out of sync with the level of service one expects from a Michelin-recommended restaurant -- especially at this price point. Then came the machete dish. Instead of the sirloin version we specifically discussed, we received the vegetarian potato version. When the server asked how it looked, I politely explained that we were disappointed because he had specifically told us it would be the sirloin preparation. At minimum, I would have expected another protein substitution given the earlier conversation about what I could eat. I'm also still unclear whether the Experience menu was truly "off-menu" as described, since several dishes -- including the halibut -- appeared familiar. Had that been communicated differently, we likely would have skipped the Experience altogether and simply curated our own meal. At the end of the night, spending over $500 while pouring our own wine, nearly being served an allergen we explicitly disclosed, and receiving dishes different from what was promised made for a deeply disappointing experience -- especially after such a phenomenal first visit. It honestly felt sad more than anything because I know how wonderful this restaurant can be. I'm not sure what changed in the last five months, but the difference was significant.

    Photos
    El Carlos Elegante - A very cool vibe

    A very cool vibe

    El Carlos Elegante - Beet salad- served with grapefruit slices- turns out, I am not a fan of beets

    Beet salad- served with grapefruit slices- turns out, I am not a fan of beets

    El Carlos Elegante - "surf and turf" one-hitters (SO yum) with the La Famosa (a sotol Naked & Famous -- funky and awesome)

    See all

    "surf and turf" one-hitters (SO yum) with the La Famosa (a sotol Naked & Famous -- funky and awesome)

    El Palote Panaderia - mexican - Updated May 2026

    Loading...
    Loading...
    Loading...