Cuisine was delicious and the staff were eager and proud to talk about their menu. This is a great…read morefirst date type of venue.

We decided to stop by Honduras Kitchen after leaving Tokyo Noir to try their desserts. We sat at…read morethe bar and chatted with Maria, our super friendly server. They don't serve hard alcoholic beverages, but they do have an amazing Passion Fruit juice that was extra delicious. Highly recommend ordering one! For dessert, we tried two different items: the rosquillas con ice cream and the apple crisp. Both were really good in their own unique way, the perfect sweet ending to the night. They also have a snack section my favorite! Lol. They were running a 3-bag special on their plantain chips, which are my favorite, so of course I grabbed some to go! Overall, we loved Maria and her energy, and we'll definitely be coming back to try their full menu next time. A fun little stop with great service and tasty treats!

This is a totally chill place to get some really good food!…read more I must admit that I'm not very experienced with Honduran food in particular but the Yelp reviews made me want to come here to try it! The service was great from start to finish. I decided to go with the Baledas. Simple flour tortilla with fried beans, cheese and I opted to add egg. The tortillas were SO fresh, soft and delicious. I am very happy with this pick!!! The pickled onions and peppers added a perfect kick, along with some of the Jalepeno hot sauce! I'll definitely be back to try more on their menu. Don't pass this great local family spot up. Come and try it!

Would come again to try more food everything is made fresh so expect some waiting. El pollo chuco…read moreso crispy and full of flavor, the soup is comforting and warm. We parked at front in front of the restaurant.

Food is good. Price is highway Robbery. I won't be back. $33 for their "simple" baleadas. I…read moreunderstand inflation and prices going up. This is overkill . Won't be back And not mention, that they only gave me 3. I was beyond furious. I paid $33 for 3 baleadas.

The food was great, I loved that I can call ahead and pick up my food. It makes it really…read moreconvenient. I didn't sit down to eat but I saw the few people in there they were definitely enjoying the ambiance it's a small family owned business. Service was great the lady answered all my questions i had about their menu. I had their pupusas and they were delicious and portion good size. I think this is what threw me off their pricing was a bit more to me for one but once I saw the size I thought it was fair.

Indoor seating. Open late. Takes credit card but add processing fee…read more Baleadas with carne asada ($10.99)- tortilla is nice soft, chewy with texture. The crema is good with avocado. The meat is soft but is super salty Pollo K Tracho $21.99- fried chicken leg and thigh. Unfortunately it is over cooked and not moist. It's served with cabbage and on top of chicken. I would not get this dish again. I would pass on this dish.

I visited "El Sazón K-tracho #3" and ordered a Mojarra (fried fish). Unfortunately, the fish was…read moreovercooked and inedible. When I brought this to the attention of the waiter and cook, they both insisted that it looked normal to them. I couldn't even bite into it. After trying to resolve the issue without success, I offered to pay for the meal and ordered something else. I am disappointed with my first meal, as there was no solution or compensation offered by the staff. Overall, my experience was not satisfactory. Visité "El Sazón K-tracho #3" y pedí una Mojarra (pescado frito). Lamentablemente, el pescado estaba demasiado cocido y no se podía comer. Cuando comenté esto al camarero y al cocinero, ambos insistieron en que parecía normal para ellos. Ni siquiera pude darle un mordisco. Después de intentar resolver el problema sin éxito, oferecí pagar por la comida y pedí algo más. Estoy decepcionado con mi primera comida, ya que el personal no ofreció ninguna solución ni compensación. En general, mi experiencia no fue satisfactoria.

First time ever trying a pupusa and it was delicious! It was nice and juicy and not super greasy…read more I didn't prefer the salsa that came with it. But overall it was good. Customer service was ok. There was ample parking It's outside in the parking lot kind of so all in all it was clean.

My husband and I popped into this spot with a strong craving for pupusas. We may have come at an…read moreoff time, but the place was empty besides one other customer. The restaurant was spacious and clean, with colorful imagery on the walls. The brother and sister who were working the restaurant while we were here were super friendly. We ordered pupusas revueltas and pupusas con jalapeno y queso, and we also tried their platano frito (bomb), frijoles (extra bomb), and these little empanaditas made with cornmeal, stuffed with some kind of savory beef picadillo and deep fried -- I have no idea what they were called, but I'm coming back for more of them. The pupusas were MASSIVE. Like one all by itself could be a meal. They were very generously filled; the revueltas had a ton of pork in it, and the cheese and jalapeno one was oozing at the seams. Both were good but the cheese and jalapeno one was mindblowingly delicious. Our plates came with a whole bowl of curtido and a salsa dispenser so we could top our pupusas to our liking. I was super impressed with my meal. Don't sleep on this place!

The Bolliadas were amazing! My boyfriend got one with everything and I got the regular one. Both…read morewere very flavorful. The Casamiento de carnes was super filling and the meat was very juicy. Overall I enjoyed the ambience and the service provided.

I came here with a friend before a flight. I love Honduran food, so I was pretty excited to try…read morethis place. I got the pastelitos, which were pretty bland on their own. The red sauce on the side helped a little, but they just didn't hit for me the way pastelitos at other places do. The sopa con coco was also alright. The meat inside was cooked well, but I just wish the broth had more depth. To me, it basically tasted like a normal bone broth with some coconut cream added. The fried fish was probably my least favorite. It was very bland and on the dry side. There's really no reason why everything needs to be this underseasoned. You're honestly better off going to an Asian grocery store and asking them to fry you a fish for free for like half the price. You'll probably get more meat too. The food also took way too long to come out. We came around 3pm, well outside of the lunch rush, and the restaurant was barely packed, but our food still took around 45 minutes. I was actually about to leave before I went up to ask about it, and that's when they finally got to our order. For the price and quality, I wouldn't come back. Overall all the food was under seasoned and the service was slow. The one thing I would say is that this could be a good option for groups since they have a private parking lot, which is pretty rare for this part of LA.

I came here to eat some Honduran food. Unfortunately that didn't happen. I got here at 10:23 AM and…read morethere was an open sign, but it was closed. Please have a little bit more respect for the times you have listed on the website. I will not be coming here again. Thank you for your time.

All the service 100% very fast , Food is fresh and Delicious, The atmosphere was very pleasant, the…read moreowner Dear Ruby made me feel at home, very comfortable and relaxed. Her attention is great. please visit Mi Bella Honduras.

I had Mi Tierra bookmarked for a while and decided to check it out for lunch. We were fortunate to…read morefind street parking very close to the restaurant as there is no parking lot. The interior was smaller than I expected but still had a good number of tables and was clean and cozy. Service was friendly though we did converse exclusively in Spanish. The menu was large. Prices were definitely not cheap but portions are very generous. The soups came in large deep bowls and the baleada was HUGE. We ended up having leftovers enough for a whole second meal. We were served tortilla chips to start bathed in a creamy sauce and powdered cheese. We ordered tamarind and passionfruit water for drinks, which came in large glasses; the tamarind was not tart enough for my tastes but was not bad. Both the sopa de caracol and sopa de res were excellent, and came with rice and choice or tortillas or fried sliced green plantain (tajadas). The tomato and egg breakfast dish was great, and the baleada was tasty albeit salty. All of the various banana and plantain forms were yummy, and the flour and corn tortillas were freshly made and delicious. At the end of the meal, lollipops came with our check. There is a $1.25 surcharge for paying with card. Probably the one major gripe is that there was a considerable wait for our food, over 30 minutes for sure; just don't come in a hurry and appreciate that everything is made to order! Would definitely consider returning for Honduran food in Long Beach, equally good as the other Honduran restaurant in town.

Waited for an HOUR !! Ridiculous. We got there @11:10 and we decided to leave @12:06 cause it was…read moretaking way too long...wasted time

MUST TRY! Everything my husband and I ordered was…read moreabsolutely delicious. This was my first time trying Honduran food and it left me excited to go back and try more. We dined in and staff were very attentive and kind. Can't wait to go back :)

Great food. I would definately try more of the menu in the future. Service was great and it helps…read morehaving some visuals on the monitor to help decide.