Extremely good service. Food is top of the line. We recommend this restaurant for a nice informal…read moreevening dinner although for appetizers and cocktails seems to be suitable as well. Strongly recommend to avoid the wine list and to try the cocktails. The restaurant is under new management and they are putting a tremendous effort to please the clients. We highly recommend it

This place is amazing. Entire staff is great, food is delicious. It has a very high end feel with…read morefair prices. The truffle Mac and cheese might be my favorite Mac and cheese ever. Great wine selection! Overall a great experience.

Decided to do my bf bday dinner here and it was amazing. The service was so friendly and the place…read morewas jumping. Several ppl were celebrating birthdays. All of the food was so fresh and delicious! Can't wait to come back after a relaxing beach day agai

Peor servicio del Mundo . 8:10 llegamos y a las 9 cerraban. nos dijeron que solo había para llevar…read more. No se el nombre de la mesera que nos atendió pero tenía las uñas largas y las hacía sonar esperando nuestro pedido . La otra chica fue nice y nos ofreció platos para poder comer como gente decente .

Entramos por casualidad, pero quedamos encantados!! El sazón de la comida estaba bien rica, creo…read moreque cualquier mexicano estaría feliz aquí. Ordenamos las tostadas de camarones (mi plato favorito), tacos de pescado, y los frijoles. Todo estaba sabroso. Las porciones y el precio eran muy razonables. El lugar no tiene mucho espacio, pero atienden bien rápido. Solo que los asientos son muy altos, así que no lo recomiendo para familias con niños chiquitos. Great food! Recommend the shrimp tostadas. The order of beans was also good, reminded me of my childhood meals lol. Space is tight, but you'll get seated quickly as the staff are pretty attentive. Prices are pretty reasonable and the portions are fair.

The food is good FRESH and presentation is nice I like that you can see them cooking in the back…read morefrom the bar area. Mexican vibe for certain. Didn't have any cocktails but the service is impeccable. I do recommend the only thing I wish was that the ceviche was spicy. But still good without heat!

Sábado 26 de noviembre de 2022 fuimos a este restaurante por que trabaja un joven chef que está…read morerealizando su práctica. Aunque no trabajaba ese día de cualquier forma fuimos. El local queda en un Area residencial en la afueras de la ciudad de Caguas, exactamente al lado de un cementerio que se llama Borinquén Memorial 2. Desde las mesas exteriores se ve todo el cementerio pero tranquilo todo en orden. El local tiene buen estacionamiento, como siempre vamos en almuerzo casi abriendo el local. Servicio bueno con asientos dentro con aire acondicionado y mesas exteriores. Nos sentamos afuera ya que la temperatura estaba buena. Toda la comida que se pidió desde bebida todo estuvo perfecto y nos fuimos satisfechos con la visita. Así que si estás leyendo y debes de ir a este cementerio ya tienes una visita obligatoria o si eres regional pues también te lo recomiendo.

Good service and great tasting food. Small eatery with a ample menu. Family friendly small business.read more

Excellent food was fresh and great service. The chef even came out to great our table. I recommend…read morethis place

This place is part of the food court at Paseo Caribe. It is walking distance from Caribe Hilton…read moreand the staff and the food were exceptional! It's expensive ($25 for a whole fish) but hey, you only love once. Also had their white sangria and it too was spot on! If you visit PR, check it out.

wow wow wow the red…read moresnapper was delicious! I had the lobster which was delicious and the beans and rice was so good! The service was quick and we sat on the inside. I would definitely be back again. We had a party of 10 and people were served very quickly.

I don't leave many 5 star reviews but this spot is top notch. It doesn't look like much from the…read moreoutside, but it's a power play in the food scene. The customer service is friendly and great and the food was awesome. We did the Whole Red Snapper, the Skirt Steak, and Can Can Pork chop and washed t all down with some Coconut Margaritas. The food is delicious, all meticulously and carefully prepared and presented beautifully. This is definitely a must do when in the PR.

Sama was so good that we went twice during our Puerto Rico trip and honestly, I would've gone back…read morea third time if we had more time. This is a smaller, more intimate restaurant, so definitely make reservations ahead of time because seating is limited. But from the second you walk in to the moment you leave, the service is absolutely incredible. The staff makes the entire experience feel so warm and welcoming that you genuinely don't want the night to end. Huge shoutout to the chef because every single dish was executed flawlessly. You can tell that every detail on each plate was intentional and thoughtfully done. The standout dishes for me were the elote ribs, which were unreal, the grilled octopus cooked perfectly tender, and the ceviche con leche de tigre, which was bright, fresh, and packed with flavor. But the real star of the night was the whole branzino absolutely phenomenal. And for dessert? Honestly, you can't go wrong with any of the options. We ordered one of each for the table and genuinely could not pick a favorite because every single one was that good. Hands down one of the best dining experiences we had in Puerto Rico.

Hands down, our favorite restaurant in Puerto Rico (so far). Incredible views of the ocean and…read moresmall town, the most delicious food, and great service. And most important of all, the four-legged Front of the House Manager aka Rufus, was a delight! The Branzino and Picanha were to DIE FOR!! Restaurants barely serve picanha, so this was a wonderful treat and the steak was so well cooked and had the perfect crust. The branzino was cooked perfectly. This is a meal my boyfriend and I walked away from saying that we'd remember for the rest of our lives. We don't plan to stay in Luquillo again, but we will definitely take the drive over to have another meal at Sama when we visit the island in the future. Thank you Sama!!

Fuimos a este lugar como 2da opción porque el lugar que teníamos pensado tenía una larga lista de…read moreespera y nos fue recomendado por un miembro de la familia. ¡Y jamás nos imaginamos lo mucho que nos gusto la comida y el excelente servicio de nuestro Mesero Michael!! El chico es AAA+++ Se desvive por complacer al cliente y siempre atento a todos los detalles. Espero que cuando volvamos podamos encontrarlo nuevamente pq es EXCELENTE!! Pedimos Trifongo, Mofongo de Yuca en salsa blanca, camarones, langosta, Paella, Ensalada de Pulpo y todo estuvo delicioso, incluyendo los dos postres. Ya queremos volver!!

This place has amazing fried whole red snapper. I had it with trifongo and enjoyed every bit of it…read more Most of the reviews for this place is on google. I made this review for the yelpers.

I highly enjoyed La Cueva Del Mar! I wanted a mix of Latin and seafood and this was the perfect…read morechoice. It was recommended by one of our tour guides so it is a great option for both locals and tourists. It had a nice atmosphere and very large menu with many different types of options. The Frutti di mare was one of the best pastas I've ever had! It had almost every type of seafood you could want. A great option for someone who wants to try a bit of everything. It was large enough to satisfy you but not too large where you have to take leftovers it back to your hotel. It also came with a salad and delicious bread. My husband ordered the yucafongo pollo, and was very impressed. It was also filling and well made. The drink menu also had a lot of options. I went with the sangria which was super tasty! It's more on the fruity side. Our service was great and we didn't have to wait long for a table or our food, although it seemed busy. Whether you live in the area or are just on vacation, I would recommended trying it out!

We visited La Cueva del Mar for my wife's birthday dinner during our family trip to Puerto Rico,…read moreand despite a few minor issues, the meal itself was absolutely outstanding. The service was a little confusing at first. We were seated and expected to access the menu through a QR code, which wasn't immediately explained to us. We initially expected traditional menus, so there was a bit of uncertainty before we realized how the ordering process worked. We were also seated near one of the air conditioning units, which made some members of our party feel a bit cold during the meal. However, once the food arrived, all of those concerns quickly disappeared. The food was incredible. Rich, flavorful, and beautifully prepared, every dish at the table was delicious. The arroz con pollo was honestly the best I have ever had in my life. It was perfectly seasoned, comforting, and packed with flavor. Every bite felt like authentic Puerto Rican cooking at its best. Our family thoroughly enjoyed the meal, and it made for a wonderful birthday dinner for my wife. While the service experience could be a little clearer and some seating areas may be colder than others, the quality of the food more than makes up for those minor issues. I would absolutely return on a future visit to Puerto Rico.

We stopped here following a recommendation from someone who had been before. Everything we sampled…read morewas incredibly delicious - it was hard to pick just one favorite. We had a variety of smoked meats, the mahi mahi over coconut rice, and the smoked pastrami. Their sides were also really good, and so were the mixed drinks. The outside seating was made comfortable with numerous fans and cover for rain/sun. The service was also great. You will definitely want to make a reservation ahead of time.

I had lunch with family here. This used to be an old gas station converted into an outdoor…read morerestaurant. The backdrop of the native plants, birds, and low-volume music was perfect. There is an uncovered patio with seating and straw-covered umbrellas. We did not have a reservation, but were able to get seated within 10 minutes of arrival. A reservation is a must. There is an area adjacent to the restaurant that sells the food items by the pound. This is one of the more expensive places to eat on this side of the island. The smell of the smoked meat and seasonings is intoxicating, drawing you in. I had a glass of lemonade, Caribbean Chicken Wings Ceviche, and a smoked tuna dip. My main course was the grilled lobster and fries. I sampled the cole slaw, red beans, and rice. The lemonade was very watery, as if it had been poured before and was ready for guests when they ordered it, since it was served quickly. Would take a pass on this. The Caribbean Chicken Wings were delightful. It has a sweet, smoky, slightly crunchy texture, with just a pinch of spice, heat, and flavor. I enjoyed this and did not want to share with family. The smoked tuna dip was delightful, not overly creamy, and retained the tuna's texture and flavor; I wanted to order another and would have appreciated a few more wings than what was served. The Ceviche was a little underwhelming but done well. I am on the picket fence on whether pineapple helps or hurts the dish, so I would pass on this when going back. The grilled lobster was beautifully presented. The spices and grilled marks were prominent and beautiful. The spices and flowers were just amazing, and they retained the lobster flavor despite the bold seasonings. The red beans and rice were well-cooked, but had very little flavor. This was disappointing given how ubiquitous this dish is on the island and the restaurant's ability. My son had the El Matahambre: "Kill your hunger" BBQ sandwich. Pulled pork, smoked bacon, BBQ sauce, and cheddar on a local bread called Mayorca. I sampled the pork. Tender, well done, seasoned, and perfect. This is a must-stop place. Remember to set a reservation, and that this is not a cheap place to eat. I want to go back soon, and I am wondering if they would ever consider chicken beyond the appetizer.