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    El Sabroso

    3.8 (158 reviews)
    Closed 8:00 am - 5:00 pm
    Updated over 3 months ago

    Order El Sabroso Takeout or Delivery

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    EL SABROSO ATMOSPHERE

    What's the vibe?
    Divey
    Quiet
    Good for kids

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    Recommended Reviews - El Sabroso

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    Excellent!!!! Great service, good flavor and perfect location. Recommended. Can't wait to be back.

    Tom G.

    I have been waiting for years to go to this place but because they close at 5 PM and are about a 30-minute walk from the job I never had the chance until recently. This is not a hole-in-the-wall restaurant, but more like a cafe on the loading dock. in the back of the building. But sad to say time and cuvid19 may have pushed this place past its heyday. One nice lady was trying to hold the fort, cooking, serving, and running the register. The selection was limited they had 2 items from a menu that bosted two dozen, and I wanted Bistec, steak with onions, and yellow rice, but they only had Pollo Frito, fried chicken, and Cane Guisado, beef stew. What was unusual was that the cut of beef for the stew was the same you would use for the steak and onions. The Cane Guisado and rice were so so I had better, but it did have the distinct Spanish flavor.

    Carne Guisada (Beef Stew); take-out
    Harris L.

    Visiting El Sabroso is like visiting a throwback from another era, when blue collar industry was more prevalent in New York. El Sabroso has that authentic rough, industrial feel. The small restaurant is set up in a loading dock. There are maybe four seats at the counter, and one separate table that probably seats up to 6 people. I had the Carne Guisada (beef stew) for $8.00, total. Perhaps the restaurant was having an off day, but the beef could have been more tender and stewed longer. The yellow rice and beans were slightly too salty for my tastes, but the hot sauce was amazing. The included "salad" was a few pieces of iceberg lettuce. If you eat in, there is a small bowl of that awesome hot sauce on the restaurant's one table. While I wouldn't return for the beef stew, I would give El Sabroso another chance and try something else.

    Pernil
    Michelle K.

    Overall a great meal and a very generous portion but it seemed underseasoned. They do have a great hot sauce which is ACTUALLY hot but it wasnt super flavorful. It was a great filling meal that really fulfilled my craving, but not sure if i will be back

    Audra M.

    Find it, and you win. Have the goat. Or the anything else. This place is a Garment District hidden gem!

    Beef stew
    Jeff K.

    Nice spot on 37th St, near 8th avenue, in Manhattan. I spotted this place on Yelp and since it was closeby Penn station, I figured I'd give it a try. I don't think I read the reviews thoroughly, because I had difficulty finding the place. I had to search for this place by address number and even when I found it, I was still a bit confused. This place is inside of a loading dock. You enter through two push doors and you see a counter. You order your food at the counter and either take it to go or eat it at the counter or at a makeshift table, that's off to the side. I tried the beef stew here. The stew comes with yellow rice and some salad. The stew is pretty good, but the portion sizes are pretty small. At $8 it's not a bad deal, but it would be a better deal with a larger portion.

    Anna H.

    Had El Sabroso bookmarked since my eyes were fixated on one of my colleagues Pablo B.'s lunch. I finally came here today with one of my colleagues. Indeed definitely a hole-in-the-wall with a lot space for the seating area. Small kitchen with a counter top for extra seating. Me and my colleague both ordered the Steak with Fried Onions (Bistec Encebollado) but I had her splash some of special made hot sauce. We quickly walked back as it was super windy today. Plastic knives sucks at cutting through the steak so I ripped it up with my hands to enjoy the yummy steak better. Next time I need to ask for more sauce from those delicious beans over the yellow rice. Mama like cheap lunch spots!

    Torie W.

    This place is cash only!! Amazing rice with delicious meat, some beans and a tiny bit of lettuce. It's $6 for roast pork, which I've split into two meals with the rice given, so it's an amazing deal. There's also the cheapest and most delicious oxtail I've had in NYC. $7.5, which includes tax too. Seriously I'm not sure how they make money here, no frills but delicious food. Go and you won't regret it!

    Escabeche.  Delicioso.

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    Gurumé - Tuna Tartar - yellowfin tuna noodle, lemon shallot aioli, cucumber, crispy sun-choke chips

    Gurumé

    4.7(401 reviews)
    0.5 miMidtown West, Theater District, Hell's Kitchen
    $$
    Locally owned & operated
    Large group friendly

    This restuarnt specializes in Korean small bites. During my trip to NYC they may have orchestrated…read moresome of the best dishes during the whole trip. The environment is very laid back, with dim lighting. The servers were very attentive, and the chef would bring it the dishes and explain them to you each time. The food here that we had was absolutely fenominal. We started with their house made truffle potatoe chips. Nicely flavored, just perfect amount of saltiness with a great crisp. The star of the show was the oyster mushroom tacos. By far the best single bite or dish of food. The flavor profile is so robust, with different textures, it was a true delight. I highly recommend their black sesame bread pooding as well. The bread pooding was so gooey, and crispy and melted, it was the perfect balance of sweetness, and paired amazingly with the cold ice cream. Highly recommend if you are interested in a true fine dinning experience.

    Absolutely amazing! We saw this restaurant right here on yelp, and thought it looked interesting. I…read moream thrilled that we gave it a try! Every aspect of our Gurumé experience was perfection! We arrived without reservation, and were lucky enough to be seated, even though it was very full...I recommend making a reservation, we got lucky. We were seated towards the back of the cozy narrow dining room and immediately greeted with a smile from the awesome waitress Cherry. She was very helpful and informative with the unusual tapas menu. We ordered a selection of items, and each dish was so good! Starting with the brussel sprout starter, which was crispy, bright and delicious. we then ordered tteokbokki, described as a rice cake, but much more like little bowl delicious rice gnocchi with a creamy chase sauce. We followed with jjambong gambas, a creative and tasty shrimp dish, and the seafood ramen, very spicy and a real treat. If you get a chance, do not miss out on this sweet spot. Incredible food, astounding and attentive service, and all in a magical cozy dining room.

    Photos
    Gurumé - Berkshire Kimchi Fried Rice - tender berkshire pork, caramelized kimchi, crunchy quinoa

    Berkshire Kimchi Fried Rice - tender berkshire pork, caramelized kimchi, crunchy quinoa

    Gurumé - Pork and Radish "Bossam" - braised pork belly, pickled radish noodles, dwenjang creme

    Pork and Radish "Bossam" - braised pork belly, pickled radish noodles, dwenjang creme

    Gurumé - Truffle Dduk & Cheese - brown butter korean rice cake, six cheese sauce, crunchy quinoa, garlic crostini

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    Truffle Dduk & Cheese - brown butter korean rice cake, six cheese sauce, crunchy quinoa, garlic crostini

    EZ Paella & Tapas - Croqueta de Jamon Serrano

    EZ Paella & Tapas

    4.5(226 reviews)
    0.7 miHell's Kitchen, Theater District, Midtown West
    $$

    super friendly staff -- lorena (the owner) was the first to greet us and was very attentive in…read moreassuring that everything came out quickly and that we were satisfied. food was delicious -- we opted for two tapas (croquetas espanolas and yuquitas) and the seafood paella). the tapas were both delicious and savory without being too heavy, and the seafood paella was rich and flavorful. i also had a virgin strawberry sangria which turned out to be super large in addition to being refreshing and the right amount of sweet. would love to come back again and support their business

    I am so glad, that I decided to dine at EZ Paella & Tapas. The restaurant is small, but do they…read morepresent AMAZING food, drinks, and dessert. As soon as I entered, I was greeted by the owner, Lorena. She was very cordial, attentive, gave magnificent recommendations, and added to the enjoyment of the meal. I started with a glass of Red Sangria and was blown away by the size. The glass was almost the size of the Bryant Park fountain, the Sangria was sweet and refreshing, and the fruit was abundant. I ordered two tapas: Croquetas de Jamon Serrano (Ham Croquettes) and the Albondigas (Meatballs). The croquettes were nicely presented, I enjoyed the sauces that adorned each croquette, they had a slightly crunchy outer layer, and the serving was four. The meatballs were amazing. Each ball was flavorful, the serving was EIGHT!, and the accompanying sauce was succulent and was enough to fill every piece of bread. For dessert, I had the EZ Flan. This Flan was LARGE enough to share, thick, and the sweet syrup at the bottom of the plate was delicious. The final item was a Cafe con Leche (Coffee with milk). EZ Paella skyrocketed to my #1 choice for tapas and cannot wait to return with friends, so they can echo my adoration of this eatery. P.S. - Please, do yourself a favor and read the history of EZ Paella, which is on the menu. They made it through COVID and have enjoyed consistent success, since.

    Photos
    EZ Paella & Tapas
    EZ Paella & Tapas - Camarones con Pimientos

    Camarones con Pimientos

    EZ Paella & Tapas - Red Sangria in a fountain size glass. :-)

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    Red Sangria in a fountain size glass. :-)

    High Bar

    High Bar

    3.5(21 reviews)
    0.2 miMidtown West, Hell's Kitchen, Theater District

    This place has so much potential it's honestly a little offensive that it's not living up to it…read more Like... you walk in and you feel like something should be happening. The energy is right there, hovering, but it never actually lands. It's giving "almost iconic" but not quite--like a party that never fully starts. And that's what gets me. Because this bar could EASILY be that spot. The kind people plan their week around. Where are the themed nights? Where's the drama? The chaos? Give me a reason to come back on a random Wednesday. Do a city-event tie-in, a holiday takeover, literally anything that makes it feel alive instead of just... existing. Because right now it feels like a missed opportunity wearing a cute outfit. BUT--let's talk about the one thing they absolutely did not fumble: the view. The VIEW??? Insane. Genuinely stunning. The kind of view that makes you pause mid-sentence and remember you're in New York and not just spiraling in your own life choices. It's carrying the entire experience on its back, respectfully. So yeah. I'd come back... but mostly for the view and the potential. If they ever decide to actually do something with this space? It could be dangerous (in a good way). Until then, it's vibes... just not fully realized ones.

    Great experience overall ... with a decent view of the fireworks show.... Drinks were overpriced…read moreand the DJ's music was a bit too over the top. Not the place to bring someone who may forget who they came with lol . The service was mediocre at best.. and there were not enough seats inside to accommodate more of the crowd..

    Photos
    High Bar - Caesar Salad, Cod Fish Tacos, Tuna Tartare

    Caesar Salad, Cod Fish Tacos, Tuna Tartare

    High Bar
    High Bar

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    The Purple Tongue - Avocado Toast

    The Purple Tongue

    4.4(78 reviews)
    0.4 miMidtown West, Hell's Kitchen

    When I tried Purple Tongue, it felt like a business casual pizza spot…read more This is definitely the kind of place you'd take colleagues to, especially if there's a special event going on. I was there for a campaign event when I ordered my pizza. They have a pizza happy hour where their shareable pizzas, which are about six slices, cost around $10. The toppings range from about $4 to $5 extra. I didn't try anything else on the menu, but based on the pizza, which I think is Purple Tongue's main selling point besides the wine, I thought it was pretty good. It wasn't too floppy or too cheesy. It's a more mature spot with a classy atmosphere. It may not be the best pizza you'll ever have, but the overall experience and atmosphere make it worth checking out.

    came here on a Friday for Happy Hour. I walked in a week ago to ask to reserve a table for our…read moregroup of 6 for happy hour, and they put me on Resy and told me that they reserved the couch for me. When I arrive on the day, they told me that they dont allow reservation for Happy Hour, I argued that they told me that i can have the couch and it was reserved. then they told me that the other waiter made the mistake, but it was on Resy for the whole week no one contacted me. in the end we had to sit outside because my couch was taken. it was a cold day, after 30mins we saw the couch empty so we moved inside after. It was a very unpleasant experience that they made a mistake but I had to take the hit. the food are mediocre and the happy hour menu definitely got smaller than people posted from before, not many choices for food or drinks. The owner was super nice, but i wish the other servers can step up their games. not my choice to come back again.

    Photos
    The Purple Tongue - Beautiful Marni hosting along with her husband owner Peter in their stunning restaurant!

    Beautiful Marni hosting along with her husband owner Peter in their stunning restaurant!

    The Purple Tongue
    The Purple Tongue

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    Debajo - Octopus and forbidden rice

    Debajo

    4.4(121 reviews)
    0.6 miFlatiron

    A Bright Spot in the Heart of NYC…read more After a long work day in New York City, discovering Debajo was exactly what I needed. The dusky, inviting atmosphere, chill music, and intimate vibe immediately made it feel like a little escape from the energy of the bustling NYC nightlife. And then there was Bernadette, my server, who deserves a special shout-out. She was friendly, knowledgeable, attentive without being overbearing, and genuinely brightened my day. Sometimes excellent service is more than simply getting the order right, it's a little bit of encouragement and warmth someone can bring with their authenticity. The food was fantastic. The Patatas Bravas arrived piping hot with an irresistibly crispy exterior. The smoky paprika was bursting with flavor and brought just the right amount of spicy heat, while the creamy garlic aioli rounded everything out beautifully. The Jamón Ibérico Croquetas were another highlight: crispy panko breading encasing a creamy, savory ham interior. The black garlic aioli added another layer of flavor, while the candied lemon peel gave the dish a wonderful burst of freshness. The Pineapple-A-Go-Go, was bright, refreshing, and perfect for keeping my palate fresh between bites. There's something special about a restaurant that gets the food, atmosphere, and hospitality right--and Debajo checks all these boxes. Great food, chill vibes, a beautiful atmosphere, and exceptional service. And Bernadette, thank you again for being such an encouragement and for turning the end of a very long work day into something genuinely enjoyable. You made my evening!

    Debajo had delicious tapas in a relaxing upscale environment…read more They are tucked away in nomad, down a set of nondescript stairs. But don't let the basement level dissuade you; they really turn their location into a strength. There's a covered "outdoor" section with lots of natural light, and the inside is spacious and modern, with a semi-open kitchen that makes it feel like you're in a place twice its size. The tapas we tried were great. Patatas bravas were crispy on the outside, with a fluffy inside, and maybe a touch too much salt. The hamachi crudo was excellent, with a unique coconut and mango sauce that gave it a touch of sweet to go with the zest. And the pulpo was great, the octopus was well prepared and the sauce was hearty without dominating the taste. The half chicken was the most memorable dish; our server recommended it, and it's clear why. It was unbelievably juicy and tender, with plenty of lemon flavor in every bite. Lots of meat, don't expect a small plate like the other menu items! All in all a good experience in a nice atmosphere, definitely staying on the list for tapas in the future.

    Photos
    Debajo
    Debajo - Grilled octopus with black rice

    Grilled octopus with black rice

    Debajo - Non alcoholic wine.

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    Non alcoholic wine.

    El Sabroso - latin - Updated September 2026

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