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    Latin American Restaurant

    3.6 (83 reviews)
    Closed 7:00 am - 6:00 pm

    Latin American Restaurant Photos

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    LATIN AMERICAN RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Latin American Restaurant

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    Wen D.

    It started pouring rain out of nowhere. I had no umbrella and my hands started to feel cold. Suddenly, i was reminded of Eddie Santiago upon looking at the awning, clearly aged and weather worn. The sando had a well portioned cut to the bite. Whether it was marinated or stewed, it carried a distinct signature of "local" ethnic food. There was a moment where i took a bite that was enamored with mayo half way into the first Sando. And to that effect, it felt like copping a hero sando at the store across the street as an elementary school kid in Bushwick. Que Sabroso!

    Tostones with Oz Tail
    Ana M.

    I LOVE this place! The food is always super delicious! The service is awesome! I always have Mary as my server and she is fantastic! This place reminds me a lot of the hole in the wall back home.... Great food, great service in a very unpretentious atmosphere!

    Mofongo with chicken
    Jia-Lian L.

    This is the first time I've ever tried mofongo so I don't have the proper comparisons I could make to how good or how bad it could be...but I really enjoyed it a lot. I chose the chicken mofongo and when I saw the plate, I thought this isn't enough food but it was hearty and filling. The chicken on top was mostly bone but thankfully there is meat inside of the dish as well. The broth in the cup tastes a bit similar to consome at a tacqueria but it was tasty and not too salty. They have green hot sauce by the table which elevates the dish as well. The texture was nice, soft but you do need the broth to get the flavor. The salad was boring but it is what it is. I really enjoyed the meal and I would like to try it with pork next time. I left really full and very satisfied to have tried something new that I really enjoyed.

    Carne Guisada - YUM!
    Spencer Q.

    Catching up on reviews from Pre-Covid times... Food: 4/5 Ambiance: 3/5 Service: 3.5/5 Overall: I've been coming to this place for years and everytime I come back to NY I make it a point to come to this place. Food: Carne Guisada - 4/5 - Rice, plantains, beef, potatoes, and carrots...uh yes please! This is my second go to when they don't have carne ripiada. It's a hearty meal at a very good price. Ambiance: It is a hole in the wall but the food is worth it for me. Service: So it can be hit or miss. Some can be friendly...some can be rude. But usually they are pretty nice to me when i attempt to speak in spanish.

    Chicken Soup, Mangu and Chicken Stew.
    Johnny C.

    PROS 1. Beef Stew is Tender and Good. 2. Chicken Noodle Soup is Flavorful. 3. Mangu is well made. 4. Baked Chicken is Flavorful. 5. Friendly Staff. CONS 1. Chicken Stew is Tender but needs more Flavor.

    Kaitlin D.

    A solid 3 stars. Given that there aren't many places to get authentic Spanish food, Latin American Restaurant is okay. I've had my coworkers rave about this place, so I was excited to try it out as sometimes I'm craving good Spanish food. The day I went I ordered a Cuban sandwich, with a side of madueros. Good, but not great. Not your typical Cuban sandwich. I found the Cuban sandwich very dry, i was dipping it with the mojito they left on the table. Since when does a Cuban sandwich need more flavor? However, once again.. for the area it is good. I'm also comparing it to Sophie's and anything is better then that. The madueros were way undercooked. They were a bit hard, pretty burnt and not sweet. Their staff is super friendly, and their prices are great. For the price, you can't beat it.

    Baked chicken...was too hard, I was unable to cut this with a knife
    C. E.

    Service was ok, not the friendliest. The cashier was at least smiling, possibly because he was collecting the cash. I ordered the baked chicken, black beans and yellow rice. The baked chicken was overly cooked, it was so hard my knife refused to slice the meat. I eventually had to use my fingers to pull the meat a part. Wasn't truly seasoned well, I'm associated basic seasons were used. The yellow rice was flavorless, not even salt was added. Thank goodness for the black beans. The beans were actually flavored and brought the rice to life. I've had better Dominican food in the Bronx.

    Grilled chicken leg with rice and beans lunch special was $8.70 with tax.
    Dennie C.

    I had the lunch special at this restaurant which was really underwhelming and not much value for the $8.70 that I paid for. The food itself is decent, tasty and good but certainly not great and the portions were on the small side so it's the type of place which you try once and never return to again. I posted a picture of my lunch which consisted of one chicken leg and the rest of it was just rice and beans, no salad, nothing. Unfortunately, there are not a lot of options in the area if you're looking for some kind of Carribean/Spanish food so this is pretty much the only choice you have. However, as a general lunch option in the area what they have to offer leaves much to be desired.

    Cuban Sandwich
    Thomas C.

    RECOMMENDED This review is based upon more than thirty visits to this restaurant: I'm a big fan of the Latin American Restaurant. It is a very sparely decorated and homey space with TVs featuring soccer games and Hispanic soaps.The friendly and hard working waitresses wear red uniforms and baseball caps. The aforementioned waitresses take orders quickly after your arrival and food arrives quickly.In my experience, I've always been able to get a seat at peak lunch times. On 2/26/16 I lunched here and ordered a Cuban Sandwich.The bread was fresh, with a perfect texture. The cheese was melted nicely and further melted in my mouth as I tasted it.The interior pork and ham was moist, tasty and not fatty.It was a delicious sandwich! As an alternative to the Cuban Sandwich, when I desire a heavier lunch, I order the Pernil (Roast Pork Shoulder) entree which comes with rice and beans. I choose my rice yellow and my beans black. The entree arrives with a plentiful, fatty, but not too fatty, portion of dark pork with a falling off the bone texture.It is seasoned exceptionally and always arrives with a nice amount of pork skin.The rice and bean sides are ample in portion and very flavorful. The price tag for this great lunch is about $12.00, after tip. The Latin American Restaurant is and will remain a vital part of my lunch rotation. It should be part of yours if you work near the 20 or 30 blocks of Manhattan.

    Lechon asada

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    6 years ago

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    Leocadia M.

    Thank you very much and we hope to serve you better next time.

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    2 years ago

    The tripe soup with rice is delicious. If I wasn't in a rush, I would've ordered the shrimp soup with rice

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    6 years ago

    Really awesome mofongo and a total hole in the wall joint.

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    Leocadia M.

    Thank you very much and we hope to serve you better next time

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    Margon

    Margon

    4.2
    (904 reviews)
    1.1 mi
    $$

    Sometimes you don't need a fancy reservation... you just need a tiny spot, loud kitchen, and food…read morethat hits like a heavyweight champ. Walked into Margon Restaurant in Midtown and instantly felt like I found one of NYC's secret cheat codes. Small space, big flavors, zero nonsense. The kind of place where you're elbow-to-elbow with strangers but everyone's united by one thing... serious hunger. Ordered the Cuban sandwich -- pressed, crispy, loaded with roast pork, glazed ham, Swiss, pickles, and mustard. One bite in and I stopped talking... which never happens. This thing didn't just deliver... it showed up early and over-prepared. Then came La Bandera Dominicana Braised beef swimming in savory gravy, yellow rice piled like a mountain, black beans doing their thing, and sweet maduros sitting on top like the victory flag. Simple. Comforting. Dangerous... because now I want it every week. Place gets busy, gets loud, gets chaotic... but it moves like a well-oiled machine. Years of experience and zero attitude. Just good people making great food. In a neighborhood full of tourist traps, this hole-in-the-wall is throwing haymakers. Sometimes the best escape in NYC isn't a rooftop... It's a Cuban sandwich and a plastic tray. And honestly... I'd pick that every time. #nycfood #hiddennyc #midtowneats

    Got here just before the lunch crowd - this place is a hole in the wall in the middle of Times…read moreSquare. There were lots of choices available - we chose the fried chicken chunks and the Cuban sandwich. All were very tasty - would have been awesome if the chicken pieces were boneless but it was still good regardless. We were able to sit down and ate the food there to keep it nice and fresh.

    Photos
    Margon
    Maybe mold on corner piece of Flan. Something go me ill an hour later.
    Maybe mold on corner piece of Flan. Something go me ill an hour later.
    Closeup of the Cuban Sandwich.

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    Closeup of the Cuban Sandwich.
    Buena Vista Restaurant & Bar

    Buena Vista Restaurant & Bar

    4.6
    (493 reviews)
    0.9 mi
    $$$

    What a delightful evening!!!! We came here by chance, as we checked in to our hotel and were a…read morebit hungry. Everyone agreed with my suggestion to eat Latin American food and we made a reservation at Buena Vista, not far away from our hotel and also not far from the theater. We came over a bit early, around 5:15 and were immediately seated. We were immediately impressed by the business model. It is a melange of Latin American and Iberian faire with exquisite curation. Their cocktails were absolutely delightful, I had a Pantalones en Fuego, others had an exquisite margarita with passion fruit flavor and a Daiquirí de Fresa, just amazing. Then we ordered interminable Hors d'oeuvres. Their ham croquetas and mushroom croquetas were the rage, as well as the tostoncillos ibéricos and ceviche limeño, The main courses followed, a paella valenciana for two, the magret de pato, a delicious duck dish, and a grilled Argentine parrilla. Not bad for four people. Dessert included churros and tres leches. And of course, a bottle of a great Verdejo. Service was just flawless. We had several staff members all contributing to making our Father's Day evening special. All around us it was festive, with plenty of well dressed Spanish speakers in several tables, and the accents of a half a dozen Spanish speaking countries. Plenty of gringoes too. A beautiful collection of diversity. We left happy, ready to see "Oh Mary" and wanting to return

    This restaurant is hidden in the middle of the block on 9th Ave. The staff is always friendly and…read moreservice is always stellar. Today we had the pleasure of having Wagner waiting on us. Wagner was great a wonderful personality and he made sure everything was to our liking checking on us periodically. I have been here before (the first time we did assorted appetizers) so but this time I dove into the dinner menu. The oxtail pasta was absolutely lovely, the meat was tender and delicately seasoned. I had the steak (I prefer my steak more on the well side) and the chef managed to keep it positively tender and juicy. Perched on top of a few slices of fried casava slices and a small side salad. You can never leave without trying the flan it's one of the best I have ever had. Service was quick and food was bought to us piping hot. The only down side is they oddly don't make pina coladas (it's the only thing I drink) and the restaurant was a bit too cold but other than that it was a lovely birthday dinner for my friend. Buena Vista is small and popular so I strongly suggest you make reservations if you plan on eating here.

    Photos
    Looking toward front
    Looking toward front
    Plantains were delicious!
    Plantains were delicious!
    Empanadas

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    Empanadas
    Que Rico

    Que Rico

    4.6
    (13 reviews)
    0.6 mi

    I was craving Dominican food but didn't want to travel all the way uptown, so I was genuinely…read moreshocked to find this gem so close to my hotel. The food was absolutely amazing so good that I came back three days in a row! I ordered the baked chicken with rice and beans, and everything was phenomenal. The chicken was flavorful and perfectly cooked, and the rice and beans were just as delicious. The customer service was also incredible; she was so warm, welcoming, and kind every time I visited. I highly recommend this place. Please support this wonderful local gem.. you will not be disappointed! sorry the food photo isn't perfect. i was hungry!

    $10 lunch special?! In THIS economy?!?! From 12pm-3pm, this…read moreunassuming establishment right by SVA has a hearty lunch waiting for you! I was walking by and the sign noting their lunch special caught my eye- the lunch special consists of rice, beans, some plantains and a protein. They were offering pernil, baked chicken, chicken stew the day I went in. I got the pernil (roast pork) with yellow rice and black beans, and also chicken stew with yellow rice and black beans. Both the pork and chicken were so tender and flavorful, the chicken meat was basically falling off the bone. Extra points for adding some juicy pork skin along with the meat! Very satisfying food, you can easily get 2 meals out of it (they are very generous when packing the food!) Will definitely be back to check out their other offerings, especially the mofongo!

    Photos
    Que Rico
    White rice with red beans, pork shoulder and some yellow plantains.
    White rice with red beans, pork shoulder and some yellow plantains.
    Que Rico

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    Latin American Restaurant - latin - Updated July 2026

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