New store hours have delighted the loyal and new customers! 7 days a week now open gives more…read moreopportunity to have fresh line caught choices more nights! Also Dusty's sourdough bread now available Wednesday and Saturday right from her oven to the counter! She baked chocolate chip cookies too and they are just like mom used to make! Same great service from Tom and George out front! Don't miss all the fresh salads and ceviches too; you can taste before you buy! The merchandise changes regularly for host gifts or to brighten your pantry!

Yum! I mean just YUM! The Shrimp Ceviche let the whole natural flavors come through, not that too…read moremuch spice thing. Then dove into the Ahi Poki was perfect for me. Yummy, yum-yum-yum!

Point Loma Seafoods has got it down…read more There's a daily special board that we ordered from.. one order was for the soft shell crab sandwich and green beans with mushrooms and parmesan cheese. the other order was for the halibut plate. all the food was excellent and the portions large. we had to walk it off for a couple hours the fresh fish looks amazing and we were allowed to bring our dog inside. all the tables were occupied if that says anything. the counter servers are friendly. enjoying well prepared seafood at the landing area is a welcome lunch vibe. bring an extra layer if you're easily chilled. the breeze was nonstop.

I've been here many times and usually order the tuna salad sandwich, which I've always enjoyed…read more This visit, I was accidentally given the tuna salad instead of the sandwich. I didn't realize the mistake until I got home, and I completely understand that honest mix-ups can happen, especially during busy hours. Unfortunately, after a couple bites, I found a fairly large piece of plastic in the food. That was really disappointing and honestly pretty concerning. I've had good experiences here in the past, so I'm hoping this was just an off day, but I did want to share my experience.

Best place for seafood Especially during lobster season and…read moreOpah Best place in my opinion My order

Food: 5/5 Service: 5/5…read moreAmbiance: 4.5/5 Great views and great tacos! My main cravings in SD have been tacos and seafood so Mitch's hit the spot for me. Service was wonderful as the person taking our order kindly helped us identify low mercury seafood options due to my pregnancy. We ordered a variety of fish and seafood tacos, but the standout was the octopus taco. It was better than Oscar's bc of the charred flavor and crispiness in texture. The crab cakes were really good too, so much so that we ordered seconds and thirds! ;) Sitting outside was nice because gorgeous weather outside, but the seagulls try to steal your crab cakes so need to eat quickly. Views are beautiful though so for me it was worth the minor inconvenience. Parking can be tricky because you have to prepay in the lot and wait in line, but my husband took care of that with ease. We'd def come back for the octopus tacos and crab cakes. Next time, we'll try their soups and sandwiches too!

Good fresh sashimi. Pleasant service. A bit rustic (read wooden benches) on the patio--where you…read morewant to be, really, as you are at the waterfront. Pricey ($38 for 1pp sashimi plate, side of seaweed, soft drink, and tip), but worth it if you're ok with the wooden benches.

Best place for fresh grilled seafood!!! We came here today for lunch. Line was not as long which…read moreI'm happy as I read that this place always has a long line. Place is packed though. Sitting is both inside and outside. We ordered several tacos, grilled sword fish, halibut, (2) yellow tail and shrimp. We also ordered a halibut sandwich. We sat in the patio outside. Beautiful outdoor sitting. We waited about 10-15min for our food. Wow their tacos were big!!!. The size of the fish were huge and they packed the shrimp on the taco as well. The fish and shrimp were grilled to perfection. It was moist and tender. The cabbage, red onion, tomato and sauce gave it a nice crunch in every bite. Adding a hot sauce elevated the flavors and it was hard to stop eating. The fish sandwich was also huge and grilled perfectly. My hubby could not stop raving how delicious it is. This meal was worth the wait! It is one of the best, freshest seafood I have had in awhile. It was just yummy and my favorite word, "amazingly delicious". As always we were stuffed!!! Will be back!!!

This place has lots of good cuts of meat, fresh produce, bread, etc. Also, a lot of prepared foods…read moreto go for pickup, packaged very well. This is a mixture of Whole Foods and Sprouts and Lazy Acres. Staff are friendly and service is prompt.

Fortunately I knew that the Kansas City Chiefs and Taylor Swift would not be performing at the…read moreSuper Bowl this year, resulting in a a coworker talking me to lunch at Jensen's today. Ordered the Tri-Tip Melt, Fries and a San Pellegrino Sparkling Water on this fine hot sunny day of people watching and enjoying the breeze.

I love a good food hall, and this one doesn't disappoint. A great collection of various cuisines,…read moreincluding yummy dessert options. This is a perfect choice for when you're traveling with a group and have a lot of differing preferences. Seating can be a little tricky, especially when you have a group larger than 6 people, but when the weather is nice, outside seating is lovely.

Liberty Public Market is San Diego's first food hall and opened in 2016. The market is part of the…read moreArts District Liberty Station and currently has over 35 vendors & open 7 days a week. [Parking]: Parking can be somewhat difficult during busy weekends, but there are designated parking lots throughout Liberty Station so it will require a bit of patience and driving around to find an available spot. [Amenities]: Free Wi-Fi and public restrooms are available. The market has multiple patio seating areas. There is a bar called Mess Hall Bar with TVs, but they were not showing the sports games our party wanted to watch. Please note that the food hall is located close to San Diego International Airport so visitors can hear noises on airplanes taking off and getting ready to land. [Vendors]: The market has some vendors selling books and handcrafted items. As for the food options, I thought they were fairly mediocre compared to other food halls in Los Angeles or Orange County. Some recommended options include Parana (empanadas), Wicked Maine Lobster (lobster rolls), Kebab Craft (Mediterranean food), and Mama Made Thai (Pad Thai). [Conclusion]: While it is great to see San Diego have a food hall that houses various cuisines in one spot, the market has a subpar parking situation, noise pollution from airplanes, and not-so-exciting food options. P.S. - If visitors have extra time to spare, then definitely walk around and check out the nearby art galleries and small museums.

SO GOOD!!! Only bought fresh raw fish, did not try any of the cooked food, but what I got was all…read moreexcellent. If you do buy a whole fish and don't want to clean and gut it yourself, there is a stall at the very end of the pier that will do it for you for about $1/lb (up to $20/fish). I bought a big slab of bigeye tuna (4lbs), and some smaller (but still large) filets of ono and halibut (maybe 3 lbs each?), and 3 rock crabs (2 female,1 male -- loved that I could choose crab sex). Total cost of the fish was $76, and the crabs were $13. For that amount of fish, I think it's really great. I prepared the tuna as tataki and poke. I checked with the seller than the fish had been frozen on the fishing vessel to kill parasites so it was good to go. INSANELY delicious. If I were hosting a big party, I would absolutely go for a whole fish. The whole halibuts were about 7-14 lbs each (for $13/lb) and the whole tunas were about 20 lbs each (for $3/lb!!!) in Dec 2024.

There's so much to see and buy! It's a must visit and there's a pop-up food vendor that's sells…read moredelicious food that's well worth it. Staff is nice. Prices can be a lil pricey so take your $.

Go early! I went towards the end of the day and there was almost nothing left. Quality is great…read morethough

The newest Farmer's Market to hit SD is in the most beautiful location. Right on our waters edge…read moreoverlooking a marina you could not ask for a better place to have a light dinner and watch the sun go down. Love the location and it's easy to find parking. Why only 3 stars? It's in its growing stages, it's very small and the vendors keep changing on me. The one thing I really expected from a Fisherman's Farmers Market would be lot's of fresh catch to choose from and unfortunately there isn't. There is ONE seafood vendor with a very limited selection. The positive is that they have live lobster for sale and there is a Chef right next to the seafood booth that will cook it up for you for $5. Thus the dinner and great views. Bad news is the Chef comes late and sets up slooooooow, so if you want dinner do not come before 4:30 (it closes at 6:00) so it will be a short visit. I will keep my eye on this market and re review it after it has gone through some growing pains. I really wish they had more vendors especially seafood, with so many fishing vessels that go out of there daily I would think they could get a few more to set up shop.

I'm sad that since they sold out to another company, the fish quality has gone way down. It's the…read morethird time in a row I've had stuff that seemed off or just wasn't great or about 1/2 of it you had to get rid of and even then it wasn't so good. Not sure what's going on. Really miss the old way things used to be. i'm gonna have to try tunaville or go back to point Loma. I also miss the old people they used to employ. But mostly it sucks that now you see fish out there when it shouldn't be out there anymore and just weird tail pieces left and it's not trimmed very well and there's not a lot of variety. Why go to the East Coast for Atlantic Farmed Salmon? Why keep weird pieces of the local fisherman's catch out there that make the whole thing seem like a bad deal?

One of the best spots in SD to buy fresh, high quality fish! They have fresh fish, frozen fish,…read moresushi, and ceviche options. I love to come here for sushi-grade fish to make easy chirashi bowls. You can get a lb of sushi-grade salmon for ~$23 and they always have specials. They also offer meat from a local butcher, if you like beef.

Lots of fresh seafood readily available and come early because it gets busy very fast. Hours are…read morefrom 8am until they sell out. There is only one food stall towards the back that sells prepared dishes. Lines gets very long but moves very fast. There also isn't many seating due to the small space. I came mainly for the food stall in the back which I believe their business name is called dockside fish.

Cool place, stopped by here with my brother yesterday to check out the fresh catch. We got there…read morearound 11:30 and parking was challenging. There's a lot very close by but parking is $8 ($5 if you get validation by making a $10 purchase in one of the shops at Seaport Village). A lot was sold out by the time we got there so I would recommend coming early in the morning. They had fishmongers scaling and cleaning fish off the pier and a wide array of fresh fish by the pound (prices were very affordable). When we were there, there was one "cooked foods" booth with clam chowder, ceviche, fish and chips, uni hand rolls, etc. Prices were fair but the line was long so we opted to skip it. Much of the menu was sold out by that time anyway. Food looked decent based on what I saw others eating. Overall it's worth a stop if you're in the area, want to do some shopping at Seaport Village, can find parking, etc. Otherwise I'm not sure it's worth a trip per se.