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    Ema

    4.3 (1.9k reviews)
    Closed 11:00 am - 11:00 pm

    Order Ema Takeout or Delivery

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    EMA ATMOSPHERE

    What's the vibe?
    Trendy
    Moderate noise
    Outdoor seating
    Good for groups

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    Recommended Reviews - Ema

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    Reviews With Photos

    Karina U.

    We got the hot honey halloumi, a chicken shish, chopped salad, and potatoes. Everything was delicious and well cooked. We did wish the potatoes came with more sauce. The salad was interesting with the grapes in it too. Overall a great meal.

    Hamachi & Charred Avocado*
    Scott S.

    Went Ema with my Wife, Daughter and her roommate. We were hungry and ordered too much food. We started with Bhel Hummus, Lanbeh, and chicken kefta. All yummy. We also had cocktails: strawberry rhubarb Negroni and do not disturbs. Refreshing and excellent. We then had Big eye tuna & watermelon, hamachi, Greek salad, Stracchiatella, Brussels sprouts, roasted cauliflower, grilled octopus, lastly lamb and beef kefta. The food was outstanding. Service was excellent and the ambiance gave off a Mediterranean feel. Loved it here!

    Grilled Chicken
    Annette D.

    Excellent choice for a really good simple yet classic Mediterranean meal. The hummus and St breads can stand alone as a meal paired with a fresh and delightful cocktail, but don't stop there because the salads and perfectly seasoned salads and grilled kebabs are memorable. Service is five star and the aesthetic of the restaurant is cool chic. Great vibe.

    Natasha B.

    I'll keep the 4 star rating- the actual service is great but they are always running behind with reservations. The mushroom "escargot" was really good. The hot honey halloumi was honestly not good. The spiced whipped feta was good as always. Triple chocolate torte was like insanely good.

    LAMB & BEEF KEFTA KEBAB*
    Nichole X.

    Restaurant Week Lunch menu was better than expected! Good portion and most food was very tasty. Falafel was sublime. Probably the only moist falafel I have ever had lol Eggplant spread was also good. The pita bread that goes with the spread was soft, but had a bit too much spice. Lamb and beef kebab was also fantastic! Meat was very juicy. But the chicken was very dry compared to the kebab. I'll definitely go back and try their regular menu.

    Chilled beets
    Eva A.

    The food was delicious. My chicken kebab was exactly what I needed, very filling. The kale salad with falafel was what you'd imagine. The beet appetizer was unbelievable - admittedly inspired me to buy beets to make at home. And the pita bread is warm and fluffy. My one complaint is: the kitchen may have been backed up because our simple meals took a while to come out (maybe 30 minutes, even though the restaurant didn't seem to be at full capacity). Would probably find myself here if I lived in the city!

    Interior lighting
    Julia V.

    Very beautiful restaurant, but slightly cramped for space. Upon arriving, me and my guest confirmed our reservation, which we thankfully had given the restaurant was packed full with several parties waiting. To eat, we had the original hummus as an appetizer, which had an incredible pita bread accompaniment. Then, me and my friend split the lamb kebabs and octopus mains, which were each fairly small plates, but it was fine since we weren't overly hungry. I thought the lamb meatballs were okay, the octopus was pretty good. Nothing blew my socks off, but it was all solid.

    Mushroom "Escargot"
    Mark L.

    We went to Ema for dinner and had a really nice experience. The restaurant is super comfortable with really nice decor and ambiance. Our server was super friendly and made us feel very welcome. The place was pretty packed, which wasn't a problem, but it did make it a little hard to hear each other at times. We started with the spicy hummus (not actually spicy), and it was just delicious. The pita bread was great, and the hummus itself had perfect seasoning with really nice toppings. I ordered the lamb and beef kefta. It was a pretty good and filling dish overall, but the meat was a little on the dry side, which gave it a slightly weird texture, but still enjoyable We also had the sweet potato latkes, which I think were a seasonal special, but delicious and really interesting. I loved the unique flavor the sweet potato brought to the dish. The mushroom escargot was another standout. They did a great job imitating actual escargot using mushrooms and keeping it vegetarian-friendly. This dish alone is worth coming to try. Overall, really solid food, great service, and a cozy atmosphere. Definitely a place I'd recommend and would love to come back to.

    Avinaba C.

    Ema in Chicago offers a wonderful Mediterranean dining experience with a lively, stylish atmosphere that feels perfect for both a night out or a casual get-together. The drinks were a major highlight, they were creative, well-balanced, and clearly made with care, making them a great way to start the meal. The lamb ragu hummus absolutely stood out, with an amazing depth of flavor that was rich, savory, and incredibly satisfying. It's easily a must-order dish. The braised short rib sandwich was also excellent, with tender, flavorful meat and a great balance of textures that made every bite enjoyable. Service was friendly and attentive throughout the meal. While it can get busy and some items are a bit on the pricier side, the quality of the food, drinks, and overall experience make it well worth it. I'd happily return and recommend it to others.

    Do Not Disturb & Slow Cheetah
    Mayra L.

    The drinks were great but the service was subpar. We were told 20 minute wait for patio seating and waited 45 minutes at the bar. We were then told it would be at least another 20 minutes. Not cool - would have just ordered food at the bar had we been given a realistic wait time.

    Grilled Chicken Kebab
    Crystal Z.

    Ambiance - modern, spacious, simple and cozy interior Service - our server was nice and polite, it was just super hard to get his attention for the check Food - octopus was cooked to perfection, grilled chicken kebob was slightly on the drier side

    Alyssa E.

    I was very impressed with the staff. I had a reservation but called to say I'd be arriving much later than expected--they were kind enough to still seat us as long as we finished by a certain time, which I appreciated. The ambiance was cozy and perfect for a date night or girls' night out. While it shares a lobby with a hotel, you hardly notice unless you're near that side. The falafel was probably the best I've ever had - flavorful and perfectly done. The complimentary naan was soft and warm, pairing well with the hummus and almond garlic spread. I'd definitely come back to order the same dishes and try a new hummus next time.

    Cocktails
    Emily S.

    This is a solid restaurant for a date night or work event. I've been a few times over the years and went again last night. I recommend the almond/garlic spread as a starter and the prime rib polenta for the main. The drinks were good as well. I also enjoyed yelps's menu vision to decide what to get

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    Food was so good! We had an almond spread that was delicious and the sticky date cake was out of this world!! So cute inside too!

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    Ema Reviews in Other Languages

    Ask the Community - Ema

    What is the noise level at Ema at dinner?

    I've been on a Saturday night and it was loud and very lively. Def not an intimate spot if you are looking for that kind of vibe.

    Does Ema add (sneak) a service charge to bills, like Wildfire? I'm not a fan of this (greedy) practice and will pass on this restaurant when they open in Glenview, if this is the case.

    Hi Andy, Lettuce Entertain You restaurants have added the surcharge as a way to offset rising costs associated with the restaurant industry (food, beverage, labor, benefits, supplies). This is done in lieu of increased menu prices. When dining with… Read more

    Hi! Are walk-ins allowed?

    Yes, though it is a popular place so reservations are recommended to avoid a potential wait for a table.

    Are there any vegan options on the menu?

    Hi Sam, we have a variety of vegan options including our Hummus, Brussels Sprouts, Toasted Almond & Garlic Spread, crudité and more. Your server will also be able to advise on dishes that can be modified to become vegan. We look forward to welcoming… Read more

    Is there a dress code?

    Hi Rae! There is no set dress code. We invite to you wear whatever makes you most comfortable.

    Do you allow outside wine and if so, what is your corkage fee?

    Hi Kim! You are welcome to bring up to two 750ml bottles of wine, with a $35 corkage fee per bottle.

    Is your patio heated?

    Hi Jenna! There are heaters on the patio, however please note that the patio seating isn't enclosed. We advise dressing according to the weather. Thank you!

    Is this place toddler friendly?

    Hi Chaitali! Yes, guests of all ages are welcome at Ema and we are happy to accommodate with high chairs. Looking forward to having you in soon!

    Is there a happy hour menu?

    Hi Carolyn! Thank you for reaching out. At this time, Ema does not have a Happy Hour menu available. We look forward to having you join us soon!

    Is your meat halal?

    Hi Kausar - our meat is not halal. Feel free to email us at emacs@leye.com with any other questions or if we can share more details on our ingredients.

    Is there parking nearby?

    Hi Laela! Valet parking is available for $17 for 3 hours with validation and increases to $38 after 3 hours.

    Can you accommodate (or substitute) vegetarian options?

    We are always happy to help accommodate any dietary restrictions or requests that you may have! Feel free to let our team know in advance, or let your server know. Looking forward to having you in!

    Can you make reservations?

    Hi Chaitali, Thank you for reaching out, we absolutely can assist you with that. Please give our… Read more

    Do you carry any brand of retsina?

    Hi Bob! At this time we do not carry any Retsina. Feel free to check back on our website to view our full wine list at www.emachicago.com. Thanks!

    Does Ema have Happy Hour?

    Hi Avita! Yes, we do! From 3-6PM enjoy $5 Mezze Plates, select Craft Beer and Wine.

    View All 17 Questions

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    Aba - Short rib

    Aba

    4.4(2k reviews)
    1.0 miFulton Market, West Loop, Near West Side
    $$$

    Aba Restaurant review -- Fulton Market, Chicago…read more This was my husband and I first time visiting Aba Restaurant, and we left impressed on every count. From the moment we arrived, the service stood out. We had an 8 PM reservation, but since we were in the area early, Chris B. kindly accommodated us for an earlier seating. We settled on the rooftop deck, which set the mood with a vibrant, buzzy vibe. The service was outstanding throughout. Our waiter greeted us promptly, with a trainee at the table. (My apologies for forgetting their names). Both were exceptionally pleasant. The trainee did a superb job walking us through the menu, explaining the concept of ordering. We decided on a variety of dishes, and Aba delivered: - Wild Mushroom Hummus: A smooth earthy dish with roasted mushrooms folded into a creamy hummus, finished with truffle oil and herbs. Yummy! - Tuna & Watermelon: A refreshing pairing of tender tuna balanced with juicy watermelon, cucumber, pomergrant seeds and mint. Loved it! - Green Chili Shrimp: Served in a metal dish used for escargo. The shrimp were covered by breadcrumbs and lots of butter with a slight kick to it. Great for dipping your bread in. It did not disappoint! - Pan Seared Halibut: A perfectly seared, delicate fillet, moist and flaky that highlighted the fish's clean, buttery profile. And from the cocktail menu, the Aloe? It's Me. It has a kick to it. Loved it too. Everything was excellent--the food was inventive and delicious, the service was great and the rooftop ambiance added a memorable layer to the evening. Highly recommended for a refined yet relaxed Chicago dining experience.

    Elevated, clean cuisine that is becoming a Chicago classic…read more Food was fantastic. Dishes are elevated yet carry a rustic charm resembling what you would get from a mom-and-pop restaurant. No dish was too heavy with oils or grease or fats which left us feeling full and satisfied without the groggy food coma. Flavors sing Mediterranean, and truly can't pick a wrong item. If I had to make a recommendation, the mushroom hummus for vegetarians is devine!! For the beef lovers out there, I've been recommended the short rib hummus countless times and I'm certain it would hit the spot. Unfortunately not the best Mediterranean food I've had in town, but definitely a can't miss place when making your restaurant hit list. The ambiance is also elegant and fit for an upscale Mediterranean meal. The indoor section is beautiful but I hear outdoor section is just as great of an experience. Again, can't go wrong on where you choose to make your reservation. The service is where the restaurant falls a bit short. They get incredibly busy and as a result it took over an hour to receive our meal. Was it worth the wait? Definitely, but wish the service could have been a bit more attentive also. Rating: 4/5

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    Aba - Interior

    Interior

    Aba - Frozen Greek yogurt

    Frozen Greek yogurt

    Aba - Green Falafel

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    The Purple Pig - 36 Day Aged Pork Chop

    The Purple Pig

    4.3(9k reviews)
    0.3 miNear North Side
    $$$

    Encore 9 years later, and I enjoyed it a lot. Since the time, it had moved to a new location which…read moreI found to be more favorable due to better space. I chose a seat at the bar, and without much trigger got into a nice conversation with other patrons. But why was I there again? Oh yes, the food. OMG, it was delicious: a winter salad, half a duck and an affogato. The portions were not shabby at all, and I am glad that the server warned me from another initial consideration which would definitely have been too much. I enjoyed every bite of all items, flavorful, tender and juicy, and simply on point. Will definitively come back when I return to Chicago. PREVIOUS REVIEW Very popular place and hence rather hard to get in. But the wait for once is worth it. The menu items, which come in small portions (tapas size), are very special and not to be found anywhere else. As surprising as some of the items may sound, they all looked great (even the once on other people's plates), and the ones I could get to taste were very special, interesting flavors, and very good. No specific recommendations but would suggest to leave some space for lemon panna cotta. Casual and trendy atmosphere on the Magnificent Mile. Definitely will go back again when in Chicago.

    A place so nice - I came back twice! I can't say enough…read moreabout this place. I was here years ago and it was just as good today as it was back then! The options are varied, but you really can't go wrong. I most enjoyed the filet topped with bone marrow butter and crispy onions, the flavors were just perfect - and among the best steaks I've had! Also loved the mushrooms 3-ways, the beet salad, and the pesto burrata... but the show stopper was the beef tartare - a little twist on a classic with smoke cloche-dome presentation - so get your video ready for the gram! The service is exceptional and can guide you through including the perfect wine pairing, which I highly recommend. And let's forget the finishing touch... Desert, please! I had both the Affogato topped with pistachios, and the pecan tart... and had to pair the tart with a Port wine tasting.

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    The Purple Pig - Inside

    Inside

    The Purple Pig - Chicago style hot dog

    Chicago style hot dog

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    Kabobi Grill - Mixed #1: Lamb Koubideh Kabob (Lamb Kofta) and Chicken Koubideh Kabob (Chicken Kofta Kabob)

    Kabobi Grill

    4.5(1.3k reviews)
    6.7 miAlbany Park
    $$

    We stopped by as a group of 5 for dinner Sunday night and we were promptly seated. We visited…read moreChicago for St. Patty's, but my two Persian friends were eager to show us some authentic food and Kabobi did not disappoint. The food was absolutely delicious and I particularly loved the Shami and Koubidehs. The koubidehs were so tender and juicy. The service was phenomenal and they even brought us some tea and dessert (bamieh) for free. Kabobi is open late and was the perfect spot to chat while the rain died down. Definitely coming back when I'm in Chicago next time!

    Ordered: Caspian Mix Grill (~$25) with Albaloo Polo (~$6): 1…read moreskewer boneless chicken breast, 1 skewer filet mignon marinated in a pomegranate walnut sauce, with grilled onion, raw onion, and butter Bamieh & Balava (complimentary) Aya's take: I was really craving Persian food before leaving Chicago and decided to place an order for pickup to take on my way. I arrived 25 minutes later and they hadn't even made my order. From there, 3 different people told me it'll be another 5 minutes, 10 minutes, and 15 minutes. I ended up waiting 20 minutes and during that whole time there was no apology. One of the workers handed me a tea and later I saw they included dessert in the bag. It was a nice gesture but I was frustrated that it wasn't acknowledged by the staff at all and part of my order was still missing. I paid $2.25 for a Yogurt & Cucumber Sauce which I never received. The Caspian Mix Grill with Albaloo Polo was very good. The filet mignon & chicken breast were both juicy and well-seasoned. The Albaloo Polo is plain basmati rice mixed with saffron, caramelized onion and sauteed sweet & sour cherries. I liked the rice but it felt like they just threw the cherries on top rather than incorporate it into the rice. It was very filling, enough to share with 2 people, and good value. The Bamieh & Balava were also fresh, sweet, and a nice bite to end on. Ultimately, I would give the food a 4/5 and the service a 2/5, hence my 3/5 rating.

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    Kabobi Grill - Dine in area

    Dine in area

    Kabobi Grill - Kabobi Homemade Mango Saffron Icecream

    Kabobi Homemade Mango Saffron Icecream

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    Avec - Chicago - Chorizo-Stuffed Medjool Dates

    Avec - Chicago

    4.3(2.6k reviews)
    0.8 miWest Loop, Near West Side
    $$$

    Overall experience was great! Made a reservation online and sat at a shared table. Went for a…read moremid-week lunch date, which was a really nice and easygoing experience. The entry door is a little fun, just push where the pig is. The hummus is an absolute must. We got an extra pita (one per person) and I would recommend getting the extra. For the lunch menu -- the prix-fixe is a really great option. It's only about $26 for the stuffed date, sandwich & chips, and rolled baklava. Service was great, our server was amazing (thank you Marlee)! Waters were consistently refilled, timing was great, atmosphere was enjoyable. Will be going back!

    I went to Avec for my birthday and from food, service, and ambiance the entire experience was a…read moredisappointment. The endive salad was warm and not cohesive at all. Nothing really went together and it was warm, which didn't make sense and made it worse. The steak was cooked how I asked, but the sauce was extremely oily and had this strange burnt flavor which likely was from the onions? The onions were extremely burnt, nothing like a typical caramelized delish onion. The chicken had the same issue, everything had that same burnt tasting oil and the chilies sitting in it just made it more intense. It was honestly just edible and nothing I would come back for or recommend. I love middle eastern food and know that even with a midwestern there are some considerations to take with the flavor profile but the burnt onions, burnt spicy oil in the chicken, and a warm salad are all indications for poor execution. As for the actual ambiance and experience it was my birthday and there was no acknowledgment at all not even someone to check in on whether the food was okay. I did not want to order a dessert after the salad, steak, and shawarma all missing the mark. The seating was very uncomfortable. It is cramped and communal and at this price point I expected a much better experience. Will admit I should have looked into the actual dining set up before booking a late night reservation but even still there are so many better places in Chicago where you can get better food and actually feel comfortable. Overall it just was not worth it. I would not return or recommend this spot.

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    Avec - Chicago - Restaurant view from bar

    Restaurant view from bar

    Avec - Chicago - Roasted Corn & Freekeh Tabbouleh

    Roasted Corn & Freekeh Tabbouleh

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    Ema - mediterranean - Updated June 2026

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