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eMbers Station

4.6 (81 reviews)
Open 11:00 am - 9:00 pm

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EMBERS STATION ATMOSPHERE

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Hipster
Casual
Trendy
Moderate noise

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Nancy S.

This is a unique restaurant with a unique menu. It has a beautiful large covered patio that is heated so you can still enjoy eating on cool October evenings. My husband had the wood fired pork chop topped with house made bourbon barbecue. It looked scrumptious and tasted scrumptious. I had the figgy delight from the wood fired. Oven. May sound a little strange, but omg, out of this world. We enjoyed the eclectic decor. We ate in what i would describe as the 1950's greenhouse with 50's and 60's 45's covering one wall. Our server was very gracious, especially since we had a lot of questions. If you are ever in the Rensselaer, you must stop at Embers. Great beer and whiskey selection.

Great staff and atmosphere. good homemade food fresh. Will be comming back.seasonal menue changing. Hard to decide with unique flavor profiles.

Paula K.

Warning: if you are traveling with anyone under 21, you will not be allowed "inside" this restaurant. I wish we knew this ahead of time as we wouldn't have come. Therefore, i am starting my review with that statement in an effort to save time/effort for the next family. While on a road trip to Chicago, we were looking for a sit down restaurant to stop with our family. Our son (age 17) was in the mood for pizza, we were looking to start off our trip with some great food, and were desperately looking for options in this rural area of highway. I called ahead to make sure they had inside dining (as sometimes is not the case since covid), she said yes. I asked if reservations were needed, she said no. I was so excited to try this place due to the excellent reviews and being hungry for dinner! :). Its located a few miles off the highway, adorable small town you drive through! Lovely! One of my stars is for the quaint rural Americana area! We found the restaurant, walked in and were awaiting being seated inside (it was a very warm evening!). The hostess quickly informed us that since our son was under age, we would have to sit outside. Bummer! It was an extremely warm night, and we wanted to cool off with a great inside dinner! We should have walked out then, but I coaxed them to stay. Bad choice on my part unfortunately. :( We got a table outside (no fans running) and ordered the pretzel appetizer. We assumed the would be pretzel shaped (like knotted pretzels) , but they are not, the are small pretzel "sticks". The cheese dip was the best part of our visit! However, the ratio of cheese to pretzels is way off! We had to order 2-3 more pretzels as we had lots of the yummy dip. As we waited for dinner there was a small antique car show which was nice to visit. The bugs and heat started to get annoying as we waited at our table for our dinner. I ordered the bbq, which the waitress said was cooking in a crock pot all day. Nothing special with the bbq. It tasted like one of the Jack Daniels pre made bbq dinners. I left half of it there. My sons pizza (wood fired i assume) was completely black on the bottom (more than usual) . I would have definitely returned it, he was starving so he ate it. I think my husband had a salad? After dinner, My son had to use the restroom before us getting back on the road, My husband went with him to find it, only to be turned away Again saying you can't come inside to use the restroom! Are you kidding?? He had to go around the building outside to a different restroom. This is ridiculous! I used their precious bathroom inside, its unisex, small and pitiful! I have never been in a situation like this before. This should be listed as a 21 and over bar, not a family friendly restaurant. When we paid the check, the cashier asked us how it was, i said "just ok". She never responded. Not impressed with their food, staff, ambiance, rules or "vibes" at this business.

Front of restaurant
Dan W.

Loved finding this place. The service and atmosphere is fantastic. I love the pride flag on the door. Everything that came out of the oven was amazing, including even a cauliflower crust pizza!

S'mores skillet dessert
Jody H.

We came here for dinner, having never been here before. We had an excellent time! The bartender and waitress were fun and engaging. Excellent cocktails and bourbon selection. The food was fantastic, including the burgers and pizzas. The dessert was a highlight! S'mores skillet that you scoop out and put on graham crackers. So good we were giddy! Would definitely come here again if ever in the area.

Amanda J.

Just say yes! My son and I decided to stop in as we were passing through town and needed lunch. This little place is beyond cute, the staff is so wonderful and the food is fantastic! My little guy has special needs, so eating out can be a challenge. That was absolutely not the case here. The staff made sure we had everything we needed and more. Everything about our experience was truly inclusive. I highly recommend the bruschetta and raspberry cheesecake!

USS eMbers (pretzel boats)
Danny M.

eMbers Station is a great little gem tucked away in Rensselaer, Indiana! We found this place because it's about halfway between us and the in-laws. The restaurant is a converted auto garage and they kept a lot of the little details which makes it super unique. The food is good. However, the star of eMbers is the drink menu, service, and ambiance. The staff were absolutely fantastic. The pretzel boats were the star of the menu. They come loaded with sauce, cheese and pepperoni and too much queso for dipping, which is a crazy thing to say. I've never returned extra queso but I physically ran out of pretzel to dip (I did spoon a little directly into my mouth to be fully transparent). The pizzas and nachos were good. Highly recommend if driving through the area and need a stop for a quick bite and drink!

exterior of the event center
Ken N.

When I first heard about the Rensselaer Art Walk (#renartwlk), I saw an article about a bar/restaurant/event center that had opened in the last couple years whose owners were trying to make a difference in revitalizing downtown Rensselaer. When I finally arrived after a bunch of stops along the way, I was greeted by this husband and wife team and welcomed. Because it was mid afternoon, I was able to chat with them about their business and involvement in bringing a cool event center and meeting place to the downtown. First, let me say that I ordered the Spicy Italian Beef which comes with a dipping sauce that brings a bit of heat and lots of flavor to the sandwich. The sauce container is a little small for dipping, but I was able to drizzle a bit over the sandwich before each bite to keep it from getting soggy. Nice ratio of meat/ingredients to bun. And the melted cheeses make for a great sandwich. I upgraded from the standard kettle fries to some grilled veggies (spiced Brussels Sprouts). The site has a large patio with a huge mural (see review for "Take Flight") and room for performances and corn hole. You know, things to do while enjoying a beverage and when you feel like a party. Inside, the bar and restaurant are entered via the patio. It's a little dark inside where you can see the glow of the wood fire oven and another mural inside of large gears. There is also a sun room with lots of live plants if you feel like staying indoors but seeing the patio. Next to the bar is an event center that the couple renovated first and it looks great! It has its own bar at the back of the space and rows of tables for guests. The ceiling is made with stamped tin. Very cool looking. Overall, I enjoyed my food and my visit learning about the art walk before actually going out to see the murals. Note that the location of this restaurant is great if you want to wander over to see the river and nearby parks that form the west end of downtown. Seems like a winner to me! Review #3030

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Great food. Had the wood fire pizza and was so good. Service was great, and the atmosphere is really nice and welcoming.

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The food is awesome, the environment is spectacular, and the people are amazing!! Stay awhile and enjoy the wonderful drink selection!

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Thank you for the review. Wonderful meeting you both today!

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Hummingbird Lounge - Mushroom Risotto

Hummingbird Lounge

4.5(98 reviews)
62.9 mi
$$

Took a party of nine there over the weekend and we had a fantastic experience. Everything was…read moreexcellent: the food was fabulous; the service was wonderful and the whole vibe was friendly and warm. Special thanks to our server, Anna, who was absolutely terrific.

We had an incredible experience celebrating my sister's bachelorette dinner here! From the moment…read morewe arrived, the staff went above and beyond to make our group feel welcome and ensure everything ran smoothly. Having a private room made the evening feel so special, and the team was incredibly accommodating throughout the entire planning process. They were attentive to our dietary needs and worked with us to make sure everyone had delicious options and felt included. We also had some trouble connecting to the room's speaker to play our music, and the staff was so patient and determined to help. They took the time to troubleshoot the issue with us until everything was working because they genuinely wanted us to have the best night celebrating my sister. That extra level of care and hospitality meant so much and made the evening even more memorable. The food, service, and atmosphere were all outstanding, and we couldn't have asked for a better place to celebrate such a special occasion. We highly recommend this restaurant for anyone planning a private event or celebration. Thank you for helping make my sister's bachelorette dinner so special!

Photos
Hummingbird Lounge - MI Cherry Old Fashioned   Traverse City Whiskey Co Cherry Bourbon, demerara syrup, a fancy cherry, one large cube

MI Cherry Old Fashioned Traverse City Whiskey Co Cherry Bourbon, demerara syrup, a fancy cherry, one large cube

Hummingbird Lounge - The Garden at Hummingbird Lounge

The Garden at Hummingbird Lounge

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Hoppy Pig - Texas burger

Hoppy Pig

3.8(222 reviews)
39.2 mi
$$

The beer and cocktail mine is huge! It's got an open seating area and a pretty large bar. The…read morebathrooms are at the back and off to the side, there is a very large room looking like it's for catered parties or large parties connected is the barrel room which serves breakfast. We sat at the bar and the bartender is super attentive 1 o'clock in the afternoon on a Thursday and it's not very busy The music is decent not too loud. There are a lot of TVs. We ordered Reuben combo with pastrami and corned beef with a side of macaroni and cheese and we also ordered a side of the cornbread casserole just because it's something unique and different to try. As for the sandwich we both enjoyed it although it's a little smoky Mac & cheese is okay. It definitely could use green onions on top to dress it And the cornbread casserole is a homemade cornbread that's soft with like a kind of cream filling and loaded with corn it was my least favorite We also ordered a couple old-fashioned. I don't like that they have the little ice cubes, butdrinks are tasty.

Tonight was my first visit as I recently moved and have heard several times how I just HAVE to…read morecheck out the Hoppy Pig. Now I know it is worth all the hype. Ambiance, food, drinks and service were all top notch! We sat under the massive old timey stained glass chandelier at the big community table. What a neat idea. I had the bison burger. Perfectly seasoned and cooked to a beautiful medium just as I requested. The coleslaw had a bit too much onion, but it was still good. My Mom had tots with the trio wrap. It was so deliciously smokey. And a "fall off the porch" drink that was just peachy and not too strong for her. But Beau was the shining star of our visit. He took time to go over the menu and make suggestions. And was very attentive to refill our waters and check in after we had our first few bites without hovering. I will definitely be back soon to try the wings!

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Hoppy Pig - Bar selection is amazing

Bar selection is amazing

Hoppy Pig - Pulled Pork Grilled Cheese

Pulled Pork Grilled Cheese

Hoppy Pig - Bar area

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Bar area

Figs and Fables - Sea bass with cauliflower mousse and collared greens; a bit on the saltier side but flavors still very good.

Figs and Fables

4.7(32 reviews)
37.0 mi

Oh wow! I never would have imagined an experience like this in Valpo. We had a last-minute reunion…read moreduring the holidays and managed to snag spots on the bar side. It looked like reservations are highly recommended if you're planning to dine in. The ambience was elegant, calm, and intimate, and the service was hard-working, cheerful, and accommodating. Our large group ordered a variety of drinks, and not a single person was disappointed. I can personally vouch for the espresso martini and the Fashioned in Apple; both perfectly suited my tastes. For dessert, a friend ordered the chocolate mousse while I chose the Yule Log. The presentation was gorgeous and delicate, and of course, they were delicious. Now I just need to come back to try the food. The prices might sting a bit, but I have a feeling my taste buds will convince me it's worth it.

We drove 1.5 hours to try this spot--and it was absolutely worth it. We started with cocktails at…read morethe bar lounge while waiting for the rest of our party. A quick tip: definitely call ahead for a reservation. The dining area is small but cozy, offering a really intimate vibe. The cocktails were fantastic, and the staff couldn't have been friendlier. The food? Outstanding. You can tell the owner knows a thing or two about authentic flavors--probably from time spent traveling and living abroad. I really appreciated how true the dishes stayed to their roots. The semi-open kitchen was also a great touch--it shows they're confident in their craft and proud of what they're serving. I'm not usually big on desserts, but wow. Honestly, they might be more known for their desserts than the entrees, but both were amazing. What really pulls it all together is the service--attentive, thoughtful, and full of personality. That's what makes this place special.

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Figs and Fables - Bar side

Bar side

Figs and Fables - Porcini Duck Liver Pate

Porcini Duck Liver Pate

Figs and Fables - Chocolate Mousse

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Chocolate Mousse

Martinis in Valpo - Ordered the Best Carrot Cake around for our Thanksgiving dessert.

Martinis in Valpo

3.5(163 reviews)
37.7 mi
$$

Stopped in for a dinner here this evening. Food menu had a wide variety of many different items…read morefrom burgers, pasta, pizza and seafood. Was not sure what to prefer but definitely wanted to try a martini! Had the watermelon martini and it did not disappoint! Had a salad for dinner and hub had the Ruben. Michelle our server was very good and gave suggestions for the menu. They are open on Monday nights! The ambiance is ok with a bar over 21 with high tops and a family dining area with tables and booths. Food was good and it was pleasantly quiet, but was a Monday evening. We'll come back to try other items on the menu.

SERVICE- My mom wanted to sit at a table but they made us sit at the bar. Yet it still took at…read moreleast 5 minutes before we got our drinks. We had to occasionally wait to ask for items such as plates for the appetizers. DRINKS- Old, sour, flat beer. Maybe the keg lines need to get cleaned out? Maybe the beer is just old? I don't know what it is but it just didn't taste right on tap or even in the can. Had a pungent with no carbonation taste to it. At least my mom liked her red wine. FOOD- Overall just alright and average. Seems to be a hit or miss. Calamari- Rubbery and hard to chew. I think it was over cooked Oysters Rockefeller- Tasted like a puke ball. There was only 5 of them. I couldn't even taste the Oysters as it was overwhelmed by other flavors. Tasted like buttery breadcrumbs. Chicken Noodle soup- Was told it is the "best" in Porter County. I got a cup. It was good but only half way filled. I think it needed more chicken. Chicken Parmesan- Sauce could have been better. Pasta was good Sausage and Mushroom Pizza- Thick raw crust on the bottom! Doughy and frozen pizza quality. The pizza looked good on the top but the crust on the bottom tasted raw and mushy. My brother said it was worse the a veggie lasagna from Gordon Food Service which we never even finished eating all of it. PRICE- Over priced for a "fancy" higher class restaurant. The bill was $95 for 2 appetizers, 2 entries and 4 beers and 2 glass of wine. How can this be a scratch kitchen with such a wide and diversified menu?

Photos
Martinis in Valpo - Great Valentine's Day decor

Great Valentine's Day decor

Martinis in Valpo - Grilled salmon, baked potato, and zucchini/onion mix. Have had this many times. Never disappoints.

Grilled salmon, baked potato, and zucchini/onion mix. Have had this many times. Never disappoints.

Martinis in Valpo - Valentines drink menu

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Valentines drink menu

eMbers Station - cocktailbars - Updated July 2026

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