Choripan's meat is ALWAYS a 100/10! Literally have taken so many of my friends & everyone has been…read moremindblown! They always get the meat perfectly cooked to ur taste & the portions go crazy + their chimichurri... so good The beet salad is super refreshing and although not a part of side options u can choose from when getting these platters, the YUCCA FRIES... ADD IT ON! The BEST yucca fries in the area (not to greasy and almost tastes like a mozzarella stick?! i always order it... and everyone again has been mindblown) Also, unpictured but their sangria is amazing as well (def on the stronger side...just the way I like it & again, they go heavy with the portions) Service is amazing and the staff is SUPER friendly / vibes give a sports bar vibe!

Choripan Rodizio 10 Sussex St…read more Hackensack, NJ 07601 Empanadas Buenos Aires Salad Argentinian Grill for Two Grilled Sea Food With Lobster Seafood Mix With Rice Appearance: 10/10 Taste: 8.1/10 Located on Sussex St near the Bergen County Courthouse is an Argentinian specialty restaurant. Owner Pablo and his staff introduced me to five of the most popular items on the menu. Empanadas: These Argentinian turnovers come in five flavors: Beef, Chicken, Caprese, Spinach, Ham & Cheese. Have one or have them all; the choice is yours! Buenos Aires Salad: This may be an appetizer, but this salad practically eats like a meal. My favorite toppings were the avocado and shrimp. I don't have an acquired taste for hard boiled eggs; but everything else was perfect. Argentinian Grill for Two: Although this barbecue is meant for two, it can easily serve three people. This carnivorous entrée is filled with all of your favorite proteins including skirt steak, blood sausage, Argentinian sausage, and beef ribs. All meats are cooked with wooden charcoal so it has that authentic hint of wooden flavor. As a bonus, this entrée is served on a table grill with charcoal. Grilled Sea Food With Lobster: You won't need to travel down the shore for seafood when you explore this dish. It has all of your favorite dishes from under the sea. Seafood Mix With Rice: Here is a variation of the previous entrée except everything is served over a heaping pile of yellow rice. If you are fan of soccer, this is definitely a perfect hang out spot. The walls are adorned with beautiful wall art and souvenirs praising the highly appreciated international sport. It was a pleasure exploring Argentinian cuisine in this fine dining establishment. #choripan #choripanrodizio #hackensacknj #seafoodmix #grilledseafood #argentiniangrill #empanadas #buenosairessalad #foodstagram #njfoodie #localbusiness

Eating here is an experience. We loved it! Great food, service, and ambiance. It's our new favorite…read morespot to celebrate special moments.

I love the food at this location specifically because they cook with wood chips so you can taste…read morethat Smokey flavor. I usually come here for the steaks but they stopped taking cooking temperature requests.. So now I just get the Buger instead of a steak.. My Cheeseburger came out perfectly, great flavor all around and cooked perfectly to my liking. Fries were great as well.. I had to start with their huge baked potato which did not disappoint at all. Actually it's my favorite Baked potato on earth so far. My friend had the half chicken which looked amazing and tasted as good as it looked. Our waiter, Arron, was very attentive and accommodating throughout our meal. That was pleasant. And as far as the restaurant atmosphere, it's always been a great and perfect experience. They have really nice lounge style music playing lightly in the background, so no loud music blasting in your ears. Overall it was a great time and meal. I'll be back soon. Alright yall! Have a great one! -Ray

Good food, pleasant decor. Good service, nice server…read more Nice atmosphere, clean. Id go back

Hailey is great - although she could work on her cocktail skills!…read more Good service :) the kitchen could've cooked my chicken more. It came out still moving.

The place is is Romantic.. my girl and I had a date--it's low lit, and the decorations are nice…read moretoo. We had the parrillada which has steak, morcilla, and a whole bunch of food. We got the small one and it was absolutely huge. For those who eat a lot it's great Next time I'll come back and eat tthe entraña

While there isn't exactly an Argentine neighborhood in New Jersey, many great restaurants are…read morelocated in the northern part of the state. Argentine cuisine is a blend of influences from the Italian and Spanish immigrants with its chief national product, beef. They say the reason Argentine steak is so good is that its cattle graze on the country's plentiful pampas grass, rather than being grain-fed as American cattle are. The result is leaner, more flavorful, and more nutritious beef. One such establishment is on Moonachie Road in Moonachie, where my partners, our friends and I decided on Saturday dinner. Reservations were easily made via OpenTable. Upon entering this cozy, modern interior of Tango Steak as first-timers, we were greeted by the host and got a table right away. We were here 3 years ago when it was El Tango Argentina Grill. The vibe has completely changed. It's now darker and louder, not family-friendly. Music was at a decent volume and does seem to increase as it gets later, giving it a lounge type. As an appetizer, we started with Beef and Chicken Empanadas as well as Calamares (Calamari). For our main meal, we decided on the Extrana (Skirt Steak) with Mashed Potatoes & Chimichurri Sauce and Tango Burger accompanied with Fries. Food was good, not awesome. Our appetizers were tasty and well seasoned. The Skirt Steaks tasted fantastic with the Chimichurri Sauce. The Mashed Potatoes had a nice texture. However, some of us asked that their Tango Burgers be made medium but came out well done. The Fries were salty and very dry. Our service was horrendous, but our server was Nathaly who was accommodating and apologetic. Some of us had gotten their appetizer faster than others. The duration between our appetizers and the main meal was an hour. The food was not cheap given the portions received and the 20% gratuity added automatically to the bill. With insult to injury, their valet attendant charged $5. Definitely not what we expected, which is why we sadly can't recommend this place.

Every time we went they were closed or short staffed. Just found out they are closed for good as…read morenoted on their outside sign.

I have been coming here for years...! The steak dinners are always delicious and hits the spot! My…read morefavorite is this the MD Rare NY Strip. The butter and house sauce adds a savory taste that I keep coming back for! 10/10!

My family and I frequent this establishment and just like every other occasion, the food is…read moredelicious and the service outstanding. For tonight, we had the shrimp cocktail for an appetizer and the filet mignon medallion tips marsala. It came with rice, mixed vegetables, and their potato chips. We finished it off with chocolate lava cake and ice cream. Hands down, a great place to go for a good time and a wonderful meal.

I've been a loyal customer for years. Many birthdays, business Christmas parties, and other…read morecelebrations at this branch. The food is good, portions generous, and past experiences with staff have been positive. But my first catering experience was a nightmare. I ordered empanadas, pasta with vodka sauce, saffron rice with shrimp, chicken francese, and salad for a work retirement party. To keep food hot for an hour before serving, I asked them to split it into smaller trays to fit them on larger ones (I will explain why). I even brought in four complete chafing dish sets (metal frame, large tray, two smaller trays that fit inside, and two burners) the day before, explained how it worked, and they seemed to understand. When I picked up the food, it was all in the largest trays, exactly the size that wouldn't work and I said to them this is upsetting and I tried to explain, the owner called my request "stupid" and "ridiculous," wouldn't let me finish a sentence, talked over me, told me to calm down, take a breath and said things like I regret your order. Take your business elsewhere and leave and write a bad review among other things he said and not in that order! Staff, especially Julio, tried to de-escalate. The manager "Nico" who was on vacation and the front/bar staff were always professional. But the owner today was condescending, disrespectful, and humiliating. I don't know if it's anger issues or an "I'm always right" syndrome, but the way he treated me was unacceptable. Because of that, I will never return, never host another party there, and cannot recommend this place. There are too many good restaurants where you don't get to be yelled at by an owner who tells you to leave and write a bad review.

Breakfast is now being served Monday thru Saturday starting at 6am. It was great to pop in early…read moreand some libations with my breakfast. Bartender was great and very friendly. I went with French Toast and sausage. Very good.

Had a great time at Straphanger Saloon. The food was really good, the music added to the fun…read moreatmosphere, and the staff was very friendly and welcoming. The crowd was also great--everyone seemed relaxed and social. It's a nice sized bar with plenty of space to hang out. Definitely a good spot for a casual night out.

i went here during the week for their social hour with a friend. it was a nice experience. of…read morecourse since its their happy hour the menu is limited but i got the chicken skewers and lobster mac n cheese. i also got a glass of prosecco. it was a nice experience. the front is valet but you can self park in their back lot. the service was good. bartender came over to us to ask if we wanted something else and to refill our glass.

This was our first visit here since it turned into RP Prime. We were not disappointed. We decided…read moreon the Wednesday Lobster Night special and it was a gem. We added some appetizers -- an amazingly good spicy tuna roll and crab cakes. The soup lobster bisque was rich and full of lobster. Next came some delicious lobster ravioli bathed in a creamy sauce with a background of meyer lemon. For main we chose the lobster broiled, stuffed with crab and a side of mashed potatoes . It was all very delicious. The dining room has a very comfortable vibe and the dining service is stellar. Our server was extremely attentive, not over bearing and the pace was perfect. All in all a memorable experience that requires a return to dine on steak.