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    Trattoria Carpaccio

    3.4 (130 reviews)
    Open 5:00 pm - 9:00 PM

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    Black Truffel pasta..the photo makes it look shiny..it's not. Flavor is infused into the cream sauce.. fresh black truffel shavings on top.

    It's been too long to write a review of the best Italian in Nj...and better then all of NYC but maybe a few. I personally like it better then Carbone. My wife and I have been here many times and have never been disappointed.. We are cooks and foodies. if my plate rested more then 3 minutes I can tell. Best in class White Truffle pasta..in the cream sauce style, Veal chop, Black Ink Pasta a rare special..get it...I didn't finish mine just so my son could taste the amazing flavors..that was tough not to finish. Everything is cooked with finesse..nothing clumsy. And always seasoned spot on. Pretty sure I never asked for salt or pepper, ever. And being a BYOB the prices are a tad higher, but I can drink a $50 bottle of French Chablis or Italian Barolo that would normally cost $150 plus tip in a restaurant. To me that's a $120 discount right off the top.

    These are my soft shell crabs, very good size
    Jeff C.

    Love this place, but been haven't been in a while. Three of us went last night, and was even better than I remember. It's expensive, but it's a bring your own, which helps us because we like to have a few. How lucky, they had fresh soft shell crab, my favorite. They were very large and cooked so well, so juicy. As we sat down they brought fresh hot bread from Balthazar, so good, and some oil. Perfect as we poured out first cocktail. Next we checked out the specials, and they have a lot. Before I went I was going to have a Caesar salad (love it) and pasta w red sauce, but a game time decision with the specials had to change. I shared the Zuppa de clams. This is by far the best red sauce w clams and I love them so I've had quite a few. Dipping that Brest in the sauce, doesn't get much better My wife had the arugula sold w goat cheese, I'm not a fan, but she loves her salad ms it's a huge portion you could defiantly share For dinner we had a Branzino, zuppa de clams over linguine and I had the soft shell crabs over spinach This is the best meal I've had in months.

    Truffle ravioli
    April L.

    Quaint. Average in food. We called for reservations 2-3 weeks in advance. Their dinner times fill up fast. We went around 6:30pm. Street parking was hard to find. We parked quite a few blocks down. There's a lot of people outside the restaurant - can be confusing. Upon entering the small space it's packed. We ordered two pastas for about $130. There wasn't much and the quality could have been better. Carbonara 3/5 just average Truffle ravioli 3/5 I expected more mushrooms in the ravioli. I expected more flavor of truffle.

    Outdoors
    Diana A.

    First time here. We placed a pick up order because I saw the great reviews and photos here . Great gourmet Italian food. We chose a Carbonara pasta ( comes w. Pancetta), arugula salad, chicken franchese and a delicious tiramisu. The order comes with some vegetables and a big piece of fresh artisan bread. Everything was fresh, extremely delicious, Huge amount in each plate. Price $$$ Definitely I will come back again!!! Congrats and blessings

    Roasted chicken and Fries
    Jason R.

    Always passed this place and saw how packed it was outside and inside, but after finally coming here...I can see why. This is probably the best Italian restaurant that I have ever been to. I had the truffle ravioli and that was amazing. Also had the fillet fish and half roasted chicken and they were also delicious. Another plus was how friendly the staff was. I called and left a message for a reservation and the owner called me back immediately. The staff also showed other stuff they recommended on the menu. Also this restaurant is BYOB. Once again I had such a fabulous time and looking forward to coming back here

    Such a wonderful quaint little place! The food is truly impeccable. Everything tastes so fresh and individually prepared. The waiters are very attentive! Elvis is also such an accommodating owner. Burrata, truffle ravioli, and tagliatelle pasta were our faves! We just tried it yesterday and already came back the next day. Will def be one of our faves.

    Pacheri alla bolognese

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    10 months ago

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    Elvis J.

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    2 years ago

    Excellent food great service A favorite. Not easy to get a reservation. Worth a try and you will be a fan

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    3 years ago

    The food is excellent and fresh. The specials menu is abundant. And the owners are a delight! Can't wait to return.

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    6 years ago

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    4 years ago

    The food is top notch. Everything on the menu is delicious. I have only good things to say about this place.

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    4 years ago

    Good quality food, good service, but over-priced. Veal chop was delicious.

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    Dulce de Leche

    Dulce de Leche

    4.6
    (164 reviews)
    0.4 mi
    $$

    Dulce De Leche Bakery 55 W. Palisade Ave…read more Englewood, NJ 07631 House Cake When I opened the box, I immediately knew I was going to be in for a treat. In between the layers of cake are strips of dulce de leche with peach bits and cream. There is a crunchy meringue exterior and a garnished peach slice on top. It's not overpowering in sweetness and you'll definitely enjoy each bite. For the most part, I had a great time explorin' downtown Englewood. #housecake #dulcedeleche #dulcedelecheenglewood #palisadeave

    Love that its a nice place to meet up with friends with ample seating. Everything looks fresh and…read morewith that many options, its very hard to choose what to get ! Lets start with the good, the cheese empanada was very cheese and with a lightly crispy/flaky crust. My daughter loved this! The caprese sandwich was warmed and so delicious! The chocolate mousse cup was light and airy with a crisp dark chocolate cup. One of the best mousse i have had! The cannolis my daughter loved . Now the bad... We ordered the mint lemonade for my daughter and found a bug in it ( like a fruit fly) as soon as it was brought to our table. When i took it back to the counter the lady just smiled at me and offered to replace saying she didnt "think" it was from the machine and just flying around. I told her it was unacceptable and would have been more upsetting had my daughter drank it. Then was given a light apology but thats all , which is so strange to me . Then i received the chai ( which at the counter i was informed could be made less sweet). It was overpoweringly sweet, when i took this back they said it was a premixed powder and already has the sweet mixed in ( very strange why i was told it could be adjusted then :/). Anyways, overall a nice clean place but check your drinks before drinking for sure . Loved all the food items we got though !

    Photos
    Hot drip coffee
    Hot drip coffee
    Seating
    Seating
    Iced Matcha Latte (pass on this if you like more authentic matcha... this was very milky and tasted pre-sweetened)

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    Iced Matcha Latte (pass on this if you like more authentic matcha... this was very milky and tasted pre-sweetened)
    Tsaocaa - Englewood

    Tsaocaa - Englewood

    4.5
    (46 reviews)
    0.4 mi

    HAPPY NATIONAL BOBA DAY (4/30)! It only feels right to update my review of my go-to spot in the…read morearea. NJ doesn't have many great boba places, which is why I'm EXTREMELY grateful to have Tsaocaa nearby. I'm a regular, and the drinks are consistently amazing. I'm pretty picky--I only like drinks with a strong tea flavor that really pulls through. My biggest pet peeve is when they're too milky, overly sweet, or taste artificial. Tsaocaa absolutely nails it! The tea to milk ratio is ON POINT! One sip in, and I could tell they use high quality, premium tea leaves and fresh fruit ingredients. This is one of the few places that truly gets both milk AND fruit teas right! Over the past two years, I've worked my way through a good portion of the menu. You really can't go wrong with choosing any drink! There are so many options--milk teas, fruit teas, slushes, fruit mojitos (non-alcoholic), yogurt slushes, you name it. It's the perfect mix of classic staples and more creative flavors. My top two favorites are: *Passion Fruit & Lime Tea - Get this if you want something refreshing, tangy, and tropical. I get it with no sugar since the fruit already brings a natural sweetness. And they actually use real passion fruit seeds! *Brown Sugar Black Milk Tea - The black tea is strong and slightly bitter, but the creamy milk balances it out. They don't go overboard with the brown sugar--just enough to give you little sips of sweetness. *King of Milk Oolong Tea - I don't usually go for oolong tea, but this one's starting to win me over. I absolutely LOVE the deep, roasted flavor. I order mine with less ice and either the lowest sugar level or no sugar at all. The baristas hit the mark on the sweetness levels and make it exactly how I want. When you order 30% sugar, you really get 30%. For the true tea lovers, I recommend 30% or none at all if you really want that bold tea taste. The tapioca pearls are addicting--soft, chewy, and not crazy sweet. Their pearls have a natural amber brown color since they're made from sweet potato, without any added syrups or dyes. Most boba elsewhere is made from cassava root and then dyed artificially. Yes, it's on the pricier side--but I am SO willing to pay for the higher quality! They have a rewards program, so if you collect enough points, you can score free drinks! There's a lovely barista who's almost always there--she makes my drinks just right and quickly every time. I do wish there were more seating though. It's a small store with just a table and a few stools at a counter. They do have wifi if you're thinking of getting some work done. This location also has a full menu of popular Vietnamese dishes like pho, lemongrass grilled pork, vermicelli bowls, and banh mi. I've tried the banh mi, and honestly, I'd skip it. Stick to the bubble tea here! Tsaocaa is a must try for all boba lovers! Get your sip on! They even have a 1000mL bucket size! *eyes emoji* I have to limit myself to one drink a month... or I'll end up with a 9-month old boba belly.

    Oh man, I so wanted these drinks to be a hit…read more Here is what we ordered in 500ml: - King of Oolong Milk Tea with boba - Sakura Oolong Milk Tea As soon as we saw the drinks we were like oooh no, why is it white? My son insist I taste both of them first. I put on a poker face because I wanted to see his honest reaction too. After he took a couple of sips he said, I don't want to finish it. In the trash it goes. I consider myself a hardcore tea lover. There was nothing Oolong about it. Not sure how the lady made it, if it's from powder or actual tea leaves but we absolutely could not detect any tea flavor, mostly water and sugar and the lingering aftertaste was NOT PLEASANT AT ALL. It was a long drive for us to get here. Do I regret it? No, because I am always willing to venture far for a boba tea experience. Can't win them all. I don't know if the high rating is for the drinks or the Vietnamese food they serve here. Tsaocaa is a chain and I will not be giving this one another chance. The first thing my son and I did when we got home was brush our teeth. Positives... - Friendly service. - The drinks are not as pricey as other boba shops. - I got to see how beautiful Englewood, New Jersey is. One star rating for the soft and chewy boba.

    Photos
    Lemongrass Grilled Pork Banh Mi - Just okay. Not bad, but not great. I'd skip it and stick to the boba here.
    Lemongrass Grilled Pork Banh Mi - Just okay. Not bad, but not great. I'd skip it and stick to the boba here.
    Passion Fruit Lime Tea - my #1 favorite!
    Passion Fruit Lime Tea - my #1 favorite!
    Taro Milk Black Tea with boba - The taro is nutty and creamy! Does not taste artificial at all!

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    Taro Milk Black Tea with boba - The taro is nutty and creamy! Does not taste artificial at all!
    Francy’s Artisanal Ice Cream

    Francy’s Artisanal Ice Cream

    4.6
    (130 reviews)
    2.0 mi
    $$

    This is my nephew's favorite local spot…read more I was intrigued by the Filipino flavors. Big thanks to the person working the front who asked every patron if they had any allergies. My sisters got a mix of flavors that didn't really speak to me. I got halo halo and guanabana. What a mix! I made my sisters taste the halo halo because it was 10/10 good.

    I took my time to read most of the reviews here to give them a fair chance. I was introduced by…read moreword of mouth and tried their ice cream at a social event. The gianduja crunch hazelnut was what brought me back. I visited on a Sunday afternoon in summer with the family, and it was packed. There was real no space to enjoy the ice cream either. In line, I noticed no one offered samples or took my order proactively until I reached the cash register, by then it was too late to sample. There were two guys manning the ice cream station, a lady manning the register, and a few in the back kitchen. I ordered a pint of the gianduja crunch, a single vanilla, and a single flan. The vanilla was average, it didn't wow me (I was hoping for something less sweet, more like haagen dazs vanilla bean). I think they used too much vanilla flavoring. The gianduja was very good and appropriate with a crunch, and the flan was solid too, glad we went with those. They seemed a bit disorganized when paying/receiving the order (chalk it up to being busy young adults). I had to ask multiple times if they had given my pint since they called my name out to give me the single serving but they were still working on mine but were also bringing out different order pints to other customers so it was a bit lack of communication and clarity that needed polishing. They also didn't have any cooler bags to sell or give out, which would be helpful for a 30-minute drive home in summer. Pricing was fair, not too expensive. I saw the awards the owner has displayed and was happy for them. Overall, the ice cream itself is a bit above average with some really interesting flavors. Glad to see small businesses like this open up. I do hope they can refine the customer service experience a bit more. Their ice cream has real potential to impress the right investors and grow if they can hire the right management team.

    Photos
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    Ube Cheese
    Yuzu passionfruit and white chocolate, ube and cheese, and milo crunch (triple)
    Yuzu passionfruit and white chocolate, ube and cheese, and milo crunch (triple)
    Milo and leche flan

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    Milo and leche flan

    Trattoria Carpaccio - italian - Updated July 2026

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