Went here on a Friday for lunch with a large group and we ordered a little bit of everything. The…read morespace is really nice with a lively upscale vibe without feeling too fancy or pretentious. There is a beautiful raw bar area, lots of seating, and overall just a really good atmosphere for a group lunch or even drinks after work. The staff was on point the entire time. We were a pretty big group and everything still came out smoothly and nobody ever felt forgotten which I appreciated. We started with oysters and they were fresh and really good. Definitely one of the better things we ordered. The fried calamari was okay but not something I would specifically come back for. The Caesar salad was actually really good and I liked that it had anchovies in it because a lot of places skip that now. I ordered the lobster roll and thought it was the perfect lunch portion. Enough food without feeling too heavy after. Other people at the table ordered burgers, steaks, and pizzas and everyone seemed happy with their meals. The pizzas especially went fast. Overall really good experience. Good food, great service, nice atmosphere, and a menu with enough variety that everyone found something they like.

We came here with the intention for an intimate celebratory dinner…read more We were seated by the bar, which may have impacted our experience. The ambiance feels like a seaside oyster bar. TVs on. Area was crowded with very loud bargoers. People bumping our chairs, and we honestly could not hear ourselves think. Service was slow. The food was decent. I enjoyed my linguini fruit de mar which had a fresh tomato sauce and lots of different types of seafood. Kids enjoyed the pasta too. My wife had the fig and prosciutto pizza which had that nice sweet fig taste. The apple beignet was delicious but I would not call it a beignet - more like a... pocket? Portions were sizable. New York city prices. $11 for a side of french fries. $36 for my pasta. $75 for a paella for two.

It's a crime that I used to live in Maywood and have never been here! Super friendly service,…read moredelicious and fresh seafood with lots of options to choose from. The baked clams were the highlights for me. Perfectly seasoned. The sole was slightly dry but shrimp and scallops are super tender. The pot pie came recommended but was on the heavier side. Finally, leave room for dessert! The apple crumble with ice cream had a huge portion and was the best I've had anywhere!

I want to start out by stating prior to my last order, I enjoyed the food. My last order was so…read moreawful it's taken me a few weeks to even mention it because of my disgust. The thing is a restaurant should care about every single plate they put out - so when a restaurant dishes a take out order they know is subpar - I lose respect. I got there early in the day around 11am, ordered takeout of 2 sides roast potatoes and sautéed garlic. What I received was boiled potatoes that obviously had sat in water too long and became water logged. The spinach didn't even have fresh garlic slivers which is the main feature along with the olive oil. They used the little dried garlic that you shake out of a bottle you can find in the season aisle of any store. I called the store my call was just passed around.

Greek and American Easter were the same day this year. We had the perfect celebration thanks to…read moreAegean Estiatorio. The staff are always kind and welcoming. We had the lamb, gyro platter, salmon, souvlaki, scallops and magritsa soup. Everything was delicious. Just like yia yia used to make. The decor is light, airy and comfortable.

This was my favorite dinner in recent memory in this area. I absolutely loved it here - the food,…read morethe service, the ambience. It was perfect. As soon as you walk in, it's bright and welcoming. There are families, couples, and groups of people enjoying a delicious meal. It's BYOB. The food is incredible. And it's truly a neighborhood hidden gem. Can't wait to be back!

Yesterday, my buddy and I decided to do deep dive into Sea Fire Grill. We tried their several…read moreappetizers, two entrees, four sides, 2 desserts and their Old Fashions. Only the finest restaurants truly know how to make Old Fashions and no one else makes a better one than the Sea Fire Grill. I love fried, crisp calamari and theirs was particularly good. My friend had colossal shrimp and loved it. I sampled one, and I concur with him. We each had the lobster bisque soup which was superb. The best I have ever had. I had the New York Sirloin which was mouthwatering It was so good that after each bite, I just sat back in my chair and savored it as I slowly chewed. For sides, I had the fingerling potatoes and shared the broccoli rabe. My friend had the roasted Mediterranean branzino, that he went crazy over. We topped everything off with a delicious chocolate cake and vanilla ice cream. The does not even scratch the surface of what dining is like here. It is the ambiance, the beautiful, relaxing view of the Hudson River and the New York and New Jersey shorelines. It is the knowledge each worker has about the food and drinks served. Inside, the restaurant's decor...well, you will not find it better anywhere else. I cannot wait to return in the fall when the setting sun turns the Hudson orange. Excellent restaurant and staff.

I had such an amazing experience at The Sea Fire Grill. I am familiar with the Manhattan location…read moreand this one is truly a gem. I had the surf and turf styled platter which was loaded with 3 different seafoods and a nice cut of steak. my leftovers was still tender after reheating. My SO had the branzino and I'm just going to assume his food was excellent because by time I got back from the restroom the entire fish was devoured! smh it was Fathers Day so I let it slide... lol The drinks were standard, I believe we only did one round since we wanted to check out the rest of the area. The staff was on point and the manager stopping by to great us and have a lil chat about our evening was a nice touch as well. nonetheless this is a quick lil drive from the city that I don't mind having for date night.

4.5 stars We had…read moretried several Thai restaurants in Bergen and Rockland county and had continually been disappointed. However, that changed with our discovery of SOD. First off, the staff was extremely nice, both on the phone while placing our order and during our seamless pickup. Though we took the food to-go, their dining room was certainly cozy and comfortable enough for dining in on another occasion. When we got home and unpacked the food, we saw that the portions were generous and that everything was well-packed. We started by sharing the unique, Handmade Thai Crepe Dumplings. The beautiful dark purple noodle wraps had been stuffed with peanuts and turnips, a spectacular flavor combination covering salty, nutty, and sweet profiles. I then had my Tom-Yum Soup, which had been served in a quart container that was about 2/3 full, so a bit more than a pint. The spicy, sour lemongrass broth was packed with mushrooms, cherry tomatoes, lemongrass, Kaffir lime leaves, and tender white meat chicken, which we had asked to be added. The soup had been prepared with a medium spice level that was ideal for the dish. However, the restaurant was not shy with their spices on the main courses! I went with my standard Pad Se-Ew with Chicken, for which I do not typically specify a heat level. However, the restaurant's menu mentioned that spice could be added between mild and extra hot. I asked for medium, but it was definitely more fiery than I had expected! However, the noodles were delicate and the Chinese broccoli was fresh and crisp. My mouth might have been a bit numb, but I could still tell that the dish was tasty! Everyone else loved their individual plates, though we all took note that we should be more careful with our requested spice levels going forward. In addition to our own meals, we shared an order of the Garlic Noodles with Chicken, since it was an unusual dish for a Thai restaurant. It contained sautéed, flat rice noodles with egg, bean sprouts, scallions, garlic, sesame oil, and tender chicken. A mild heat level was perfect for this, as the lack of fire allowed the robust sesame and garlic notes to make an impact. Each piece of chicken was lean, moist, and tender. SOD Thai really exceeded my expectations and was definitely a local gem that we would order from again!

Who would have thought that some of the best Thai Food I've had in my life would be in a random…read morestrip mall in the middle of Southern NY state, borderline with New Jersey. Homey, family run, authentic eatery that brings in the hospitality of the Land Of Smiles. I was there for dinner recently for a family event and we ordered 7 entrees and some appetizers and had it family style. Most notable dishes were the Chive Pancake appetizers - light and fluffy, crusty on the outside with a tangy tamarind sauce to accompany. For the main entrees: the Shriracha Fried Rice was outstanding. Well balanced and tangy with just enough heat and crunch. The Pad See Noodles and Garlic Noodles were both heavenly. You could taste that the rice noodles were made fresh, each day. You won't want to miss the Tamarind Shrimp either. A most unique dish. The other remarkable dishes was the Green Curry with papaya and bamboo shoots. Simply divine. For each entree, you decide what kind of protein you'd like or go vegan. Reasonably priced with attentive and friendly service. Don't let the strip mall vibes put you off. Park the car, pull up a chair and get ready to feast. You won't be disappointed.

Service was top notch! Did not know what to expect from this varied menu but i was pleasantly…read moresurprised. The four of us had a bit of everything - from calamari to steak to scampi and burritos. Everything was beautifully presented, perfectly prepared and such great flavors This will be our go to spot from now on.

The place is very inviting & well-lit. Bonus points for the rechargeable lamps they put on each…read moretable for dinner. The staff is extremely friendly and attentive. The portion sizes are excellent- just wish the taste was a bit better. The hand cut fries should be crispier. The menu is quite extensive and caters to many.

We were craving seafood on our way back to our hotel, found this place nearby luckily they let us…read morestill order and dine-in even though it was close to closing time. Staff were very friendly and food was great, really satisfied our cravings.

ordered for pickup. they kind of messed up the order and we were missing a side. Sauce was decent ,…read moreseafood fresh. sister complained the portions look smaller (thought its by weight right?) prices have gone up it was like 230$. have to pay for parking it's like 2$ to go pick stuff up they don't do curbside pickup. Might be time to look for another boil place in town it's kind of a hassle to drive to that congested area

Found another great Korean spot in NJ and the prices are so reasonable…read more The lunch combo is a great deal. We got the seaweed oyster soup with beef and grilled mackerel. The soup was so fresh and flavorful that I would honestly come back just for it. The mackerel was a big portion, crispy outside and tender inside. The Mul Naengmyeon was such a surprise. It's not the usual sweet and sour style. The noodles were super thin and cold, and the broth had a really unique flavor. I loved it. We also tried the Sundae Platter and Seafood Scallion Pancake. The pancake was a little oily but so good, with big pieces of seafood. Big portions, good prices, and lots of side dishes. We ate really well for under $20 per person. Good for both a quick solo meal or coming with a group.

This place is the real deal. My parents and I went last night and ordered the pork bone soup…read more(gamjatang) and the crispy flounder. Both were amazing. Great service and very clean interior. We sat there and ate in silence so the only pic i got was the pic after we scraped everything off the pot... so good. It was $70 total for the meal. I love this place. Definitely going to come back