Sofrito Greenville was an amazing experience from start to finish. The atmosphere was warm and…read moreinviting, and the service made everything feel effortless and welcoming. I tried the Donberry drink and it was refreshing, flavorful, and perfectly balanced. The ribeye steak board was just as impressive, cooked beautifully and packed with rich, savory flavor. Every bite felt thoughtfully prepared. This is definitely a spot I would recommend and look forward to visiting again.

What a surprise! We were expecting a bit of Latin in the strip mall off Woodruff and got A LOT of…read moreit. I had glanced at the menu on the way there but didn't realize how extensive it was. Our waiter was a superstar- in talking with him he shared he was from Ecuador and made suggestions for our lunch choice. We started with the beef and chicken empanadas- very good- and an order of maduros- ripe plantains. We should have stopped there because I was almost full at that point. For our entrees we chose shrimp mofongo- which we really see in small cities being that it is the national dish of Puerto Rico- and the paella for one. Both were wonderful. I would argue that the size of the paella should be be renamed as a lid of a trashcan serving. It was giant and we barely put a dent in it before asking for a to go box. I highly recommend this spot!

This place is a gem! The food was wonderful the red beans are very tasty and to be honest…read moreeverything was exceptional. We met one of the owners Simone and it was a real pleasure to try their dishes and we could not have asked for a better host. We will be back, if ur in the area stop buy it's on only a beautiful place but the food is excellent. Feels like abuela is in the kitchen at this place. No pictures because we could not wait.

I've eaten at Tamarindo Latin Cuisine before and had a lovely experience, which is why what…read morehappened tonight was such a disappointment. Tonight was my mom's birthday, which also happens to be Valentine's Day. We had a 6:30 pm reservation and arrived a few minutes early. When we checked in, we were told there were 4-5 parties ahead of us and we'd need to wait. Fine. It's a busy night. I totally understood. I suggested we wait at the bar, only to be told they couldn't accommodate guests there. Weird, I thought, so my mom and I waited in the full-to-packed lobby area. For nearly 45 minutes. With a reservation. When we were finally seated, it was immediately clear something was very wrong. No parties were actually eating. Some guests were sitting with empty tables or boxes, clearly finished eating and just waiting to escape. But no food was actually being eaten. We soon learned why. The entire restaurant was being handled by one server, who was also bartending. Once seated, we waited about 20 minutes with no water, no menus for drinks, and no utensils before the server reached us. She was kind, professional, and clearly doing everything she possibly could, but she was completely overwhelmed and unsupported. Drinks took about 30 minutes. We ordered food at the same time. The food never arrived. We watched multiple parties leave without eating. Some may have walked out entirely, and honestly, I don't blame them. We ordered a second round of drinks, still hoping things might turn around. They didn't. By 8:45 pm, more than two hours after our reservation, we were told our food was "coming right out." But at that point, it was simply too late. I paid for our drinks and we left hungry. (And, man, I was looking forward to that mofongo.) This was not the server's fault. She was doing her absolute best under impossible conditions. This was a management failure, full stop. Understaffing a restaurant on Valentine's Day to this degree is not a fluke. It's a decision. It's a shame, because Tamarindo has a thoughtful Caribbean menu and, based on past visits, real potential. But execution matters. Tonight was a complete sh*tshow, and sadly, it's not an experience I'm willing to repeat. I truly hope the server got a stiff drink and a raise. She earned both.

One has to look for pupusas in Asheville, but I found some on the west side of town. They were out…read moreof some items-notably the dessert empanadas-but the menu here did have a decent range of marked vegetarian options. It is mostly dairy as is common for this cuisine. Ordering two pupusas and a tamale yielded a lighter meal than I'd anticipated, with these being among the smaller such items I've ever had. The taste was solid, but I wasn't as impressed as I was hoping to be.

This was great. I got the pork and cheese pupusas and they were great, especially when you dip it…read morein the orange salsa. I recommend getting 5 or 6 as they are very tasty. The ladies there were very nice and it was a cool place in general.

Service is great. Food is authentic tasty. Try the sampler plate. It has a bulgar rolled stuff with…read morebeef, potato stuffed with cheese, and chicken empanada. Comes with cilantro sauce. We had drink had tamarind juice house made. . We ordered a chicken and pork chimi sandwich known as street food on the island and Monfongo pork belly with plantain bowl. Worth the drive. Finished it off with a coconut dessert. Several options await you.

Nice Dominican restaurant near Gatlinburg, first time there. Food was good, service was excellent…read more Went with a group of 8 and ordered pastellitos & kipis (fresh made to order). Shrimp mofongo, chuleta, grilled chicken, carbe de res, sancocho, parrillada.... etc...they had all the Dominican staples. Good food and safe enviornment!

We saw this place while visiting Wicked Weed across the street. After seeing the amazing Yelp…read morereviews we decided to return a few days later and try it out. I ordered the Pork Arepa and Yuka Fries. The food was delicious - fresh, very flavorful and well balanced. The staff was friendly and did not act annoyed at us for bringing kids along. They even came out and offered us a high chair. Even though the restaurant is small, they had ample outdoor seating as well. We enjoyed our lunch immensely! When we return to the area, we'll have to come back and try more from the menu.

I had high hopes based on the reviews for Little Chango but my order of the chicken arepa fell…read moreshort. It lacked flavor and salt, so much so, that I had to put a bunch of different sauces (from another restaurant) on it to finish it. My boyfriend got the lunch platter with the pork, and had zero complaints. Overall, I can't recommend based on my experience with the chicken arepa but if we're going off my boyfriend's then it's solid.

We could have decided on a $$$ valentines dinner last night before a Swamp Rabbits game. But, Asada…read moreis always a solid choice. We have been here 3 times now and it never disappoints. Friendly crew and owner remembers regulars and some not-so regulars. I was craving the new poutine dish. Unfortunately it was sold out. Still, it was a perfect 5/5. The Cuban this time was tasty and huge! Support local!

Very tasty little eatery the portions aren't big but the flavors are. I would recommend looking at…read morethe menu before showing up as it can be very busy and overwhelming trying to assess the menu with a crowd, but overall really good food.

Service was fantastic. Food delicious. Manager was hands on and literally entertaining our party…read morefor most of the experience. View was spectacular.

First time staying at this hotel and they have a voucher for food and since I wasn't hungry, I got…read moresome desserts to try. I'm OBSESSED with chocolate so I had to try the chocolate cake. I very much love the filling on the inside which was a chocolate frosting and loved the chocolate layer on the outside of the cake. The cake part itself was definitely a bit dry. It was flakey when I put my spoon into it. Still good but the filling helped a lot. It did come with some kind of fruit sauce on the side (maybe strawberry?) but I didn't wanna make it a fruity chocolate cake so I dipped a few bites. I also saw they had Bavarian cream churros and since I've never had churros before, I wanted to try those as well. I'm not sure how churros are supposed to be but I was thinking they would be a little soft since they had filling but they weren't. They were on the crunchy side and I that kinda made it hard to taste the cream in the middle. They were good but like I said, not sure if that's how they're supposed to be. They came with a chocolate sauce and it was delicious but that definitely masked the flavor of the churro. Both were $7 each so not too bad. I think I'd get both again if I'm here in the future. Side note, no, I don't finish either dessert. I took them home. Lmao!