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    Feed Mill Restaurant & Pizza

    4.4 (27 reviews)
    InexpensivePizza
    Closed 8:00 am - 8:30 pm

    Feed Mill Restaurant & Pizza Photos

    Business Info

    FEED MILL RESTAURANT & PIZZA ATMOSPHERE

    What's the vibe?
    Quiet
    Outdoor seating
    Good for groups
    Good for kids

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    Neat spot!
    Mandy K.

    I was searching for somewhere different to take my husband and Dad for Father's Day. My Dad's only request was a "plate lunch"=hot home cooked meal. I wasn't cooking for the week, wanted to be close to home but out of county for a different view. I stumbled upon the Feed Mill. While I didn't find alot online but I could tell they knew their way around a kitchen.

    Menu 5/2/21
    Tina M.

    Calling all steak hoagie lovers! This place is for you! The steak hoagie was delicious! Not sure what sets this place apart from other hoagie places but theirs was the best I've had. This was my first time here but I'll definitely be back! I believe this was previously an old ice cream place and pizza joint. The good: the staff was nice and this hoagie was hands down the best I've had. I think their secret is toasting the hoagie bun with garlic & butter. The bad: it's a smaller place and kind of expensive but there's really not much in the area.

    Coleslaw with crackers.
    Veronica C.

    After visiting Felicity for many years, finally made it to this spot. Cute country interior decor. Well it and clean dining area. Restroom could use a facelift. Big servings and really great prices! The fries were really good.

    This is the signature dish! Unbelievably good! It's called the sizzler.

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    3 months ago

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    9 months ago

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    1 year ago

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    8 months ago

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    11 months ago

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    3 years ago

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    5 years ago

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    4 years ago

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    Photo of Pam P.
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    3 years ago

    We love the feed mill. The Fried mushrooms are my favorite. Love the steak hoagie and fish tail hoagie too. Good food for reasonable prices.

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    3 years ago

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    4 years ago

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    3 years ago

    Good food and service it is well worth the trip fried chicken on Fri Saturday and Sunday is the best around

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    4 years ago

    Been there twice -- atmosphere is good but the food is substandard. Not worth going to - we won't be back.

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    4 years ago

    Grew up going there. Always been a staple in the community. I especially recommend the cowboy breakfast and the country fried steak.

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    4 years ago

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    12 years ago

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    11 years ago

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    8 years ago

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    9 years ago

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    13 years ago

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    10 years ago

    I had their BLT wrap and it was GREAT!!!! Taste was good and it had the right amount of ranch dressing.

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    11 years ago

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    10 years ago

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    10 years ago

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    11 years ago

    Food is great, prices are fair. Wait time to get your food can be a bit long, but it is worth it. Their county fried steak is awesome.

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    Pig Out Pizza - Cheese pizza. So...much...cheese!!!

    Pig Out Pizza

    3.8(22 reviews)
    14.7 mi

    This is such a great little rustic. place. We're visiting from out of state... and just down the…read morestreet from where we were staying. The pizza was great and the service was so friendly... plus, we enjoyed some cold ones out on the patio. I recommend.

    My wife Margo and I drove an hour to Pig Out Pizza because the reviews suggested we'd found one of…read morethose hidden gems. Instead, we found a restaurant conducting what appeared to be a live experiment in lowering expectations. Before anyone welcomed us, we were informed that someone "wasn't supposed to be here until 4." We then discovered they had no beer, no ice, and very little interest in pretending either was unusual. It was roughly 95 degrees outside, so naturally we asked if there was somewhere cool to sit. We were seated on the patio while the air-conditioned thrift shop--with restaurant seating--remained comfortably available to everyone except paying customers. Now let's discuss the food. We ordered mozzarella sticks, garlic bread, and two pizzas. The mozzarella sticks never arrived. The garlic bread arrived with the pizzas, suggesting the kitchen has adopted a refreshingly flexible interpretation of the word appetizer. Margo spent most of the meal trying to identify what flavor the pizza was intended to be. After several bites, the leading theory remained "none." It's surprisingly difficult to remove all personality from pizza, yet here we are. The antique shop behind the restaurant was genuinely enjoyable. Admittedly, I spent most of that visit wondering whether the building had been condemned before or after opening hours. Overall, we invested two hours of windshield time for a meal that seemed only loosely committed to being a restaurant. One star for the antique shop. One star because eventually we were fed. The hour-long drive home was, by a comfortable margin, the most satisfying part of the evening

    Photos
    Pig Out Pizza - Very fun pizza joint

    Very fun pizza joint

    Pig Out Pizza - Pepperoni pizza, gluten free pineapple bacon pizza on bottom.

    Pepperoni pizza, gluten free pineapple bacon pizza on bottom.

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    Leono's Restaurant - Cheese Bread Sticks

    Leono's Restaurant

    4.1(58 reviews)
    33.1 mi
    $

    Leono's has a reputation for great pizza. I have heard about it from friends and neighbors since I…read moremoved to Central Kentucky. So today I stopped in with my father for lunch. Unfortunately my dad wasn't in the mood for pizza because he loves their fettuccini alfredo. So I took a quick poll from some surrounding patrons and ordered a Stromboli. (spaghetti was a close second, so I have to return for both pizza AND spaghetti!) The restaurant is large and provides lots of seating in tables or booths. I was informed on Friday and Saturday allow for some wait time to be seated. But since I went on a Tuesday afternoon we were seated right away. Our server was very nice and attentive. The dining area and pick up counter were immaculate. The menu was double sided, one side devoted to various pizza options and appetizers. The back of the menu was pasta dishes and sandwiches. There were salads and dessert options as well. Everything looked and sounded delicious. My dad's fettuccine looked great, he ordered a small size portion that looked very generous. He also had cheese and garlic breadsticks that looked wonderful. The Stromboli was excellent. It came fully loaded and had ruffles style potato chips as a side. It was an average size sandwich compared to what you might get at a subway sandwich place, but it was enough and it was very tasty. I will definitely return for pizza, when I told my neighbor we had lunch at Leono's his face lit up and he asked "did you get a pizza?!" when I said no he looked disappointed in me. I assured him it was on my list and he invited himself to go with me. Try them out- you can't go wrong with anything on the menu.

    We wanted to try something outside of chain restaurants, but this place is nothing to "write home…read moreabout." Upon our arrival, we observed a small child running around in the kitchen. Not only is this dangerous, but I'm sure the health dept would not approve. The food is overpriced. We ordered cheese bread as an appetizer, not realizing it is only individual portions. We also ordered the meat pizza and a beef and cheddar sandwich. The cheese bread was a bit dry and was served with a cup of under seasoned butter. Normally breadsticks are served with marinara so we asked the waitress for some, not realizing we were going to be charged for "extra sauce." The sandwich was next to bare and lacking (as you can see in pic.) It was served with cheap chips that tasted like they hadn't been stored correctly. The pizza was ok. It tasted like the canned pizza crust from Kroger. It was under-seasoned so we added salt. In summary, I'm always happy when we try something new but do not recommend based on our experience.

    Photos
    Leono's Restaurant - Dining area

    Dining area

    Leono's Restaurant - Beef and Cheddar Sandwich

    Beef and Cheddar Sandwich

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    DaVinci's Pizza - 10" DaVinci's Special & Drink

    DaVinci's Pizza

    4.3(131 reviews)
    62.4 mi
    $$

    I decided to try the cauliflower crust pizza due to cutting back on carbs. I ordered the…read more"Davinci's Special" and all I can say is "wow!" This is not only the best cauliflower crust pizza I've ever had, but this is one of the best pizzas I've ever had. I'm shocked at just how great this pizza is. I've always loved their regular flour crust, but I actually believe the cauliflower crust they offer is better than their regular crust. It's only available in the 10 inch size pizza, and cost a little more, but it sure is worth it. I wish I could give more than 5 stars for this review, because I really believe this cauliflower crust pizza is one of the best pizzas I've ever tasted. A+++++

    In from out of town and wanted something quick, local and good to eat. Found DaVinci's. Might be…read moremanaged by a local with Swiss heritage, but it would not be known by the food. We had pizza and lasagna, and both were very well prepared and heavy on the plates. Leftovers for all three of us and the staff were great. I noticed they knew many of the patrons as they visited and those same patrons knew the other patrons. That lets me know our meal was not a one-off experience and the food has a history of being spot on. Do yourself a favor and grab a meal here after a long day on the links, office meetings or just a day of bourbon tasting as we did, you will not be disappointed.

    Photos
    DaVinci's Pizza - Cheese Sticks - 10 Count/Pizza Sauce

    Cheese Sticks - 10 Count/Pizza Sauce

    DaVinci's Pizza - Garlic Knots

    Garlic Knots

    DaVinci's Pizza - 10" DaVinci's Special

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    10" DaVinci's Special

    Feed Mill Restaurant & Pizza - pizza - Updated July 2026

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