Shreya T.

I love this place. It satisfies my spicy cravings. We ordered the spicy popcorn chicken and dry pot fish. The fish was so good, all the veggie soaked up the flavor well they were crunchy and spicy. Definitely recommend this place.

Saphace A.

Had them on my list a while but never made it over here. My friend suggested it for dinner. For a weekday evening, they had a decent amount of large groups and customers coming in and out. It never got super busy though. Service was good. Staff were friendly and checked on us a lot. It's a very try modern looking restaurant. Looks more like a modern cafe inside. Not the vibe I expected but cute! We ordered spicy wontons, stir fried pork belly with green chili, sizzling beef short ribs, and Yangzhou fried rice. We had no idea the dishes all came with rice or else we wouldn't have ordered more. The food came out fast! Portions are definitely shareable. Nothing was spicy. I do think the flavors were a bit lacking. Everything could have been more seasoned but I wasn't mad at it. They do have both an authentic menu and an Americanized menu. Great to see this since not everyone has had authentic Sichuan. I'd come back if I have the chance!

Barb H.

A little disappointing. I ordered Di Guo Bone-in Chicken which was supposed to include mushrooms, onions, carrots & celery. It had celery and maybe onions but I never found a single mushroom or carrot. It did have green peppers, though. It was labeled "one hot pepper" so I was expecting a spicy hot dish but nope, it wasn't hot AT ALL. When I asked the waitress about that, she said sometimes people say their food is too hot. Then they shouldn't order a dish labeled with hot peppers. But I did and what I got was like American stew with some aromatics added. My son ordered the General Tso's Tofu and he liked it but his rice didn't arrive for another 10 minutes! It also took awhile for us to receive forks. If you can't trust the menu, what good is it?

robert l.

This place was bright, clean and had a decent amount of seating. The staff were friendly and efficient. The food was really good. They have two menus to order from. A more typical Chinese style menu and an authentic style Chinese menu. The place specializes in spicy food but will adjust to meet your needs. We had a variety of appetizers including dumplings plus an entree. All came out hot and tasted really good. Overall great little spot.

Anna D.

I went here to meet up my girlfriends for dinner and drinks. We ordered 4 dishes and shared. My favorite dish was the Sichuan Spicy chicken from the authentic menu. It was spicy and flavorful. There was onions, cauliflower and lotus in the mix. The sauce was so delicious. The Sichuan spice was not overpowering and paired with the white rice was the perfect combo. We also had the fish dish. It was 2 large fishes in a heated pot. I didn't like the bones in the fish. The portion was so big. We were too scared to get a fish bone stuck in our throat that we just picked at it. The noodles and pork was good as well. It reminded me of a Thai noodle dish. My least favorite was the tofu. It was just ok. We also had sake to drink. The dishes were on the pricey side but large enough to share. The sake crafts were big and hot! I really enjoyed our meal and will probably come back soon!

Crystal C.

Came here for a team dinner and we were seated in a private room with two large tables. It was nice to have a separate space, but it did feel a bit cramped once everyone was seated. One downside was the lazy Susans, which didn't spin very well, so passing dishes around turned into a bit of a workout. The menu had a mix of American Chinese and more authentic Chinese dishes, which was nice for a group with different preferences. Overall, the food was decent but nothing particularly standout. The spice level across dishes was solid though, with good flavor where it counted. A few dishes missed the mark. The cold chicken appetizer was disappointing, as it lacked flavor and the chicken was cut a bit too choppy. The spicy wontons also fell short, with too much wrapper and not enough filling, and they could have used more seasoning. On the other hand, the spicy grilled pork belly was one of the highlights. It wasn't overly greasy and paired really well with the peppers. Service-wise, the food came out at a good pace, which kept the meal moving smoothly. Overall, a decent spot for a group dinner, but a bit of a mixed bag depending on what you order.

Bianca M.

Can't wait to go back! The food is very authentic and great spice levels. Looking forward to trying ALL the dim sum, they were great and the sauce was delicious. Husband ordered Sichuan Triple Delight, did not disappoint, the beef was cooked perfectly. I got the whole fish in Sichuan spicy soup and it was also delicious, again the sauce ! They can adjust sauce is you're not a spicy person but I love my spice. The staff was also very sweet and attentative. We will definitely be back!

Laura F.

Came for lunch on a snowy Saturday. I was surprised the place was quite crowded for Saturday. The dining room had beautiful cane backed booths, pendant lighting and a retro full bar. It was a simple but elegant feel that still maintained a casual vibe (see photos). The server brought us both menus. American Chinese and Authentic Chinese. We have been trying to avoid American Chinese. The authentic is usually more spicy and uses less sugar. Much better for you. My husband chose fish fillet in si chuan spicy soup and I chose Di Gua Pork ribs with rice. Both entrees way too much food for one person. Should be shared! We started the meal with crab rangoon. It was wonderful and well plated. Artistically so. Really recommend this. There were four pieces. Each piece had a generous bite inside the crispy wonton. Yum. The soup had very tender fish mixed in a spicy broth with bean curd, mushroom, cabbage, bean sprout, and lotus root. It was amazing. Also recommend. The server should have timed the two orders better. My order came out 15 min after my husband's. By the time the pork ribs came I wasnt hungry and took two tiny bites and didnt eat it. It looked more like a stew with little broth. The flatbreads didnt seem as generous as the photo in size or quantity however they were the best part of that dish. Rich and flavorful. The pork ribs were tiny and a little overcooked. I really wouldn't recommend that they have better things. It wasn't bad. It just wasn't good enough to get again. I do look forward to the next time I come Looked at all the people that were around us and noticed what they were eating, and most of them were ordering off of American menu, except the people directly behind us. I might next time order off of the American menu just so that I can see which menu I prefer However, the fish stew is gonna be hard to be. It was delicious I look forward to coming here again.

Richard J.

It was very nice! The food was amazing! Definitely authentic for sure. The spice was so good! And our server was very nice too. The whole dining area was well decorated. It was kind of crowded tho. They may need a larger space. It's in a busy plaza so we had to park a little bit farther but for this great food we don't mind at all lol

Lara K.

I've been wanting to try this place for a while since the hype is loud. Situated in a strip mall along Bethel - home to hundreds of amazing international eateries - Fiery Sky has managed to become known as a standout. And now I see why! We had our team holiday dinner in the back room. The circular table fit 15 of us and we had an epic feast! One friend was very familiar with both the traditional and Americanized menus and was able to guide us. This is authentic Chinese with a good spice level (hence the name) and chopsticks on the table. You can ask for a fork and less spice if needed. I had the General Tso's tofu and it was superb - to quote Drake, it was the best I've ever had. Other popular dishes at our table included short rib, firecracker chicken and the Szechuan wontons. Generous servings of steamed and fried rice were provided. Service was quick and efficient. And our server took a lovely group shot for us - hard with a big group! I will definitely be back - Fiery Sky gets top marks!

Vy D.

There's plenty of free parking in the plaza and a decent amount of seating inside! The restaurant is welcoming, cozy, and lively. We love trying something new each time because everything we've gotten has been delicious. We really like their Twice Cooked Pork Belly, their Wide Noodles, Eggplant and Green beans, and their apps, we love their Spicy Wontons and Salt and Pepper Chicken. There's nothing that we haven't enjoyed getting. All the food is flavorful, made with quality, and fresh. You will walk away full and with a delicious meal. Their portions are pretty big and we usually have leftovers when we order two entrees for two people. Staff is super nice and so kind. They're so accommodating and will recommend dishes if you need help picking. The servers are patient and helpful, they are so nice! I recommend for an authentic meal, a delicious flavorful experience, and to try all their dishes. Great place for a family meal, small groups, and casual hangouts.

Lucin Y.

Fiery Sky Asian Kitchen is a standout for more than just great food--it delivers on atmosphere, creativity, and warm hospitality. It can get quite busy during peak hours, so arriving a little earlier or later is worth it to avoid the rush. My friends and I came here for a girls' night and were genuinely impressed from start to finish. Every dish exceeded expectations, both in flavor and presentation. We shared a spread of appetizers including vegetable rolls, pork egg rolls, crab rangoon, egg drop soup, and hot & sour soup--each one fresh, comforting, and perfectly seasoned. For entrées, we ordered the black pepper chicken, dry pot cauliflower with pork, flat rice noodles, and kung pao chicken. Everything was vibrant, beautifully plated, and packed with bold flavor. Portions were generous, prices were reasonable, and the overall experience was a total win. This spot is perfect for sharing plates, celebrating with friends, and enjoying food that's as fun to look at as it is to eat.

Erica Y.

Went here for the first time last week and had an amazing experience. The restaurant is so cute, clean, and cozy and our service was wonderful. We got the sesame chicken, beef lo mein, and mapo tofu and all was so delicious. The food also came pretty quickly which was great! 10/10 recommend for traditional Chinese dishes as well as some familiar favorites!