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    Fish Food

    4.5 (67 reviews)
    Closed 10:30 am - 1:30 pm

    Fish Food Photos

    FISH FOOD ATMOSPHERE

    What's the vibe?
    Good for groups
    Good for kids
    Outdoor seating

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    Recommended Reviews - Fish Food

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    a menu for a fish and chips restaurant
    Marlon T.

    This is a food stand right outside the Hickam AFB shopping plaza. The food is decent but is a little pricey. I've tried a poke bowl and the M-16 (7-piece sushi roll) and both were not bad but not good enough where I'd want to order it again. If you're really craving this type of food then Fish Food can do the job, but it's nothing spectacular and would rather go elsewhere for a poke fix (like Foodland!). Also, Fish Food? I like creative gimmicky names, but this one doesn't really work for me.

    The "M16" baked crab and spicy tuna suchi roll
    Chad B.

    Attention Joint Base Pearl Harbor personnel and visitors with Base access: alliteratively and tastefully true, Fish Food is what food trucks should be! Friendly service, delicious food, and encouragement to do eat right and do good. Located in the Hickam side of base near the Food Court and Commissary, Fish Food is open for lunch on weekdays, catering to servicemembers and their families. The menu gently encourages patrons to order food for there and not to go to save unnecessary waste. Yeah! Upon the food truck server's recommendation, I tried the "M16" (named after the famous rifle) baked sushi roll containing spicy tuna, (imitation) crab, and rice. Crunchy, balanced, and just the right amount of spice! Really more like a medium level, not spicy. When I finished, I asked where I could recycle my Hawaiian Sun fruit drink can. The server gladly took the can and said would take care of it. That's service! Enjoy an outdoor lunch from Fish Food--you will not regret it!

    Taste nothing like shoyu poke, small portions. $12
    Keri S.

    Art + Flea Kapolei event is a welcomed "attraction" for the west side. Fishfoodhawaii happened to be one of the food vendors. We were excited to try their poke bowl and the kamikaze. Each costing a whopping $12. The shoyu poke bowl was so tiny (refer to pic...as big as my finger nail) you get 3x more at Foodland at a fraction of the cost. It had a mayo with kukui nut, tasting ZERO like shoyu poke. So, small portions, not good tasting, and overpriced. Kamikaze was better then the poke bowl for sure. But still not a wow factor. You can get fresh and much better in flavor elsewhere. The gyoza was the best thing from both...it actually was good! The staff was friendly. Bummed we waited 15 minutes for just meh.

    Menu
    Janel F.

    Discovered this cute little food truck on Bellows (BOOFEST), back in October. I was a little hesitant to try their sushi at first, but decided to give it a try. AND O.M.G....I'm soooooo glad I did. I ordered the Kamikaze roll which also comes with two gyoza. And it was ahhhhhh-mazing!! I have to say, the gyoza was by far, the BEST I've ever had on Island. It was very flavorful and crispy. Delicious!! My second visit today, still as delicious as the first time. I ordered MY OWN...YES MY OWN gyoza!! I was not sharing. Hahahahahaha...it's that good. My daughter absolutely bragged about how delicious the gyoza was. I'm so glad this cute little gem, is a 5min drive from where I live...ON BASE.

    a green food truck parked on the side of the road
    Junior L.

    I'm going back tomorrow! Wow, I'm sad I just got to know this place. Right outside the food court at Hickam AFB, this cute little truck is worth the visit. I ordered a spicy ahi bowl, with a spicy ahi roll. The first thing you notice right away is, everything just tastes fresh. The flavors all work together, and nothing was too over powering. My sushi roll was made from scratch, and was soft and just yummy. It had the right combination of seasonings specifically the amount of spicy sauce that is put on top. Some places can overdue to cover the flavors of everything else, but not this place. My spicy ahi bowl was also made from scratch and fresh. The surprise that I didn't notice was the two pieces of gyoza included in the bowl. Those things were good!!! Well done.

    Sabine F.

    The Gush Food food truck on Hickam had very flavorful ahi bowls. It was one of the best I have had in a long time. They had a short wait and were very friendly.

    Lora C.

    Small little truck with 2 ladies. One taking orders and the order is making the sushi. They are located on Hickam side next to Mitchell's soul food. The cashier was nice. Menu is small and simple. I got the Kamikaze ($12+tax) which has crab, panko shrimp, avocado and spicy ahi with spicy mayo on top and come with 2 gyoza. Food wasn't bad, but it was small and expensive. The sushi was tiny like kid bite size and for the price I pay... I'm not happy. Gyoza was alright. Second thing, you're located on base, WHY DO YOU CHARGE SALES TAX?? Everyone else around you doesn't. The pictures are deceiving to what I had got. I'm sticking to the wings 2 carts over. They don't disappoint, more bang for your buck.

    Spicy Ahi Pokè bowl, sub rice for cucumbers and avo
    Joanne V.

    Think of this as a 3.5-star review. Don't get me wrong, the pokè was fresh & tasty, but for the price (about $12 & some change), I was expecting more. I substituted the rice for cucumbers & avocado and I was surprised by how much I was given. It looked like just a quarter of a little avocado that was already mashed & some sticks of cucumbers. I was also expecting a spicier kick since I did order the spicy ahi. My coworker had the same expectations, might I add. I really loved the gyoza though! So crispy & paired with the yuzu sauce... Yum! Very nice touch with adding two pieces to the bowl. I'm hoping in the future, this pokè joint will add greens as a substitute for rice. And maybe additional flavors of pokè. They definitely have potential!

    Panko fried cali roll & Arizona green tea.
    Megan R.

    If you are craving sushi - this is your spot! I am a creature of habit and can't get enough of the spicy tuna rolls and gyoza! The rice is the perfect consistency and texture (not too sticky and not dry), plus the fish is as fresh as it gets! (I asked her and she picks it up from the fish market that same morning!) Sometimes I debate on eating only gyoza - that deep fried goodness is on another level! You most definitely need to order a side of it. I even brought my dad here who isn't the craziest about "raw fish," but he loved the Panko Fried Cali Roll and even ordered some to-go to for home! Fish Food is located on Hickam AFB, in the BX parking lot next to Burger King and a few other food trucks. The green quaint and modest trailer has a nice decorative touch to it! The friendly employees offer great service and are very and knowledgable of their products. I hope to see this food truck at other locations around the island or at Eat The Street! If you can't make your way on base - you should highly consider catering for your next event! Sam pays close attention to detail - the presentation is beautiful. The prices are beyond reasonable. I have used Fish Food for 3 events and the sushi has always been a hit! All of my guests were extremely delighted and satisfied with the quality of the food.

    Sharita B.

    Sushi always taste fresh! Great service as well. Shrimp tempura batter is super crispy which I love! Been here over a dozen times and never had a complaint.

    Menu
    Jay R.

    My go to lunch on base (Hickam side). It's a food truck amongst a line of them in the BX parking lot (next to the Burger King). Great poke bowls with large fresh chucks of tuna. The two pieces of chicken gyoza that come with a poke bowl are crunchy and tasty. $12 for a poke bowl.

    Kristianne S.

    One of the newest food trucks to join the Hickam 'food truck row', set up in the BX parking lot. It's pretty cool to have a fresh sushi spot for lunch time crowd. Open weekdays, generally from 10-2. I know what you're thinking... sushi from a truck?! They make everything fresh to order and ingredients were good. As another review mentioned, if you don't see it on the menu or want to tweak a roll to your taste, just ask. They've got a nice little set up and I enjoy having the picnic table seating also.

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    4 years ago

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    2 years ago

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    1 year ago

    Delicious food. Great customer service. Sushi and gyoza was soo good!! Reasonable prices.

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    6 years ago

    I got the kamikaze roll and my husband got the spicy poke bowl. Both were great and the gyoza that come with them were perfectly crispy

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    6 years ago

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    8 years ago

    Best sushi on Hickam! Super quick and decent price! My go to lunch spot when I plan on eating out.

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    9 years ago

    The sushi here is delicious and the girls are so sweet and friendly. My go-to lunch spot! Order the M-16. YUM.

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    Page 1 of 2

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    Honolulu Night Market - Beautiful evening sky Crowds

    Honolulu Night Market

    4.0(164 reviews)
    6.6 miDowntown
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    A night in Kaka'ako is always a fun place to explore, and just be entertained!…read more The Honolulu Night Market at Our Kaka'ako is indeed a fabulous adventure into the biggest street/block party filled to the brim with all things local...food, retail and culture. I've been to so many and each and every one is very unique where you can find either fashion runway stage, live street art, or even a dance night in the barn. I just love the vibe SALT and surrounding Our Kaka'ako brings with the vibrant art we're so blessed to have and this particular night (November 19th) there was actually much more shopping just perfect for the holidays and the party went further down to Ya-ya's. Tonight I was fortunate to have gone after work so I kept it short but found some awesome treats. Some straw toppers to add to my holiday gift giving and some cheesecake cups (OG, Strawberry and Cookie Butter) of course I got one of each to share...ate the Strawberry which of course omg was yummy!! Not too sweet as the Strawberries was just perfect as I tried to get an even scoop of it all in every bite. Walked further down and honestly wasn't in the mood to wait too long for anything found something that would just exactly work for me. Ya-Ya's Chophouse & Seafood and tonight they had two items - Steak Kebabs - Fat Fried Rice with TAB (aka Thick Ass Bacon lol!) I seriously wanted the fried rice but thought that the Steak Kebabs was more sensible for me personally and it came with two kebabs each fully loaded with steak, mushrooms, peppers and onions with a huge scoop of rice! So many options I really was considering including Henna from Henna Happens, Birria Tacos from Dolce Vita, Corn from Corn Onoz Hawaii but though there's always a next time yes!?! I remember pre-pandemic Yelp had a booth here and hoping as things return to normalcy that we'll see it back again one day (hint hint!) Absolutely love this Honolulu Night Market as it offers so many cultural coolness that you can't find anywhere else! Thank you!

    There were only about 4-5 food trucks when I visited, and it felt small. Around 6 PM, the area had…read morevery few people. There was some live music, but it seemed more like a quick stop for tourists rather than a real night market. I didn't try any food because the atmosphere wasn't appealing, so I left quickly.

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    4.5(457 reviews)
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    First timer here. Absolute gas. I got a whole chicken, cut. Waited a half hour. Smashed the entire…read morething to my dome. Can't speak for the sides, but the chicken itself was seasoned perfectly. Not overly salty which I really love. They were using big block quality mesquite wood charcoal for it and I noticed they actually put love into every chicken. I liked seeing them care about the flies and try and do what they could do keep them away. The vibes are chill and the food is on point. People saying that it needs more seasoning just didn't order correctly. You can order extra mother's seasoning for it, or buy your own Ray's seasoning to put on. Slit you like salt so much, In suggest salt packets in your purse or wallet. Some people like to taste the flavor of the meat. Cheers!

    Ray's Kiawe Broiled Chicken is a local favorite that has a pretty intense following. Many people…read morecome here to enjoy the chicken. It is literally cooked outside on a nice fire. Waited in line for a little bit and maybe about 30 minutes our chicken was done. Ordered just a whole chicken to try and this was my first time having it. The seasoning is light and the chicken is juicy. I would say this actually tasted pretty alright. But I think I like mine slightly saltier or seasoned more. But overall if you ever see this off the road you should stop by and try it out.

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    Giovanni's Shrimp Truck - Instagram: TianTianEats

    Giovanni's Shrimp Truck

    3.9(5.5k reviews)
    23.2 mi
    $$

    Literally the best shrimp I ever had. Absolutely delicious!!…read more I don't say that lightly either. It was otherworldly!! The staff was great too!!!! I'll be back!

    Giovanni's is one of those places where memory does a remarkable amount of the seasoning. I've been…read moreeating here across decades. Enough visits that this is no longer about catching them on a bad afternoon, ordering the wrong thing or failing to understand what the place is supposed to be. I've tried the different shrimp, stood in the lines, eaten at the tables, navigated the parking, brought people here and returned because, for a very long time, Giovanni's was simply one of those places you went when you were on this side of the island. At some point, repetition becomes evidence. The truck itself has become an artifact. Covered in signatures, battered by time, photographed millions of times. There was probably a period when all of that felt charming. Now it mostly feels tired. There is a difference between patina and neglect and the surrounding experience has increasingly crossed that line for me. Flies, crowded tables, overflowing activity, rough parking, heat, trash nearby. You can romanticize rustic only so far before rustic starts asking for a pressure washer. Then there is the service, which has consistently been the hardest part for me to understand. I don't need anyone performing hospitality like they're auditioning for a resort commercial, but basic warmth costs nothing. Too often the interaction here feels impatient and transactional, as though the customer is somehow inconveniencing the operation by showing up to buy the food. After enough visits, you stop calling that an off day. And then there is the plate. The shrimp itself is actually the least offensive part. It is generally cooked reasonably well. Tender enough, rarely destroyed and when you get a good batch you can understand why this formula became so popular. Everything around it drags it down. The rice has repeatedly been soft, clumped and bordering on mushy. I am annoyingly particular about rice, but rice is not some decorative substance placed beneath the main event. It matters. When half the plate is rice, screwing it up is not a minor detail. The garlic is abundant, certainly, but abundance and care are different things. It often arrives more like a wet mass of processed garlic than the fragrance and texture you get from properly chopped fresh cloves. Add the butter and oil and you certainly get intensity, but after several bites the whole thing becomes heavy rather than interesting. The little salad on the side generally feels like an afterthought that has been waiting for someone to remember it. And that is ultimately my problem with Giovanni's. The entire experience feels as though its reputation arrived at the destination years before the restaurant did and everyone decided there was no longer much reason to keep improving. People will continue coming. Of course they will. The name is famous, the truck is recognizable, the photographs are practically mandatory and nostalgia is one hell of a business model. I understand it because it worked on me for years. But strip away the mythology and ask a brutally simple question: If this exact plate came from an unknown truck with no history, no signatures and no reputation, would you still wait in line for it? I wouldn't. Two stars. The shrimp can still be decent and I have too many memories here to pretend the place means nothing to me. But nostalgia should bring you back to a restaurant. It shouldn't be responsible for making the food taste better. I kept returning because tradition can turn habit into taste. I'm done confusing the two.

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    Giovanni's Shrimp Truck order wait line

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    Uncle Lani's Poi Mochi - Poi Mochi

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    3.9(188 reviews)
    6.5 mi
    $$

    We got their dozen pack w/ poi drizzle- it was so good! Super hot so we had to wait a bit to bite…read moreinto them. I miss it when they used to be bigger pieces on a stick, but this is a fun alternative where more people can take bites and share! For reference, we went to their truck during an Food, Family, Craft event at the old Toys R Us building in Pearlridge- sorry can't think of the name right now ~

    I have never been so disappointed with a local business, especially being born and raised here…read more I've been trying all week to buy poi balls. Before today, I had already stopped by 2-3 different times, but each time I left empty handed. Today, I finally made it there again, waited in line, and there was only one customer ahead of me. The employee, an older woman, didn't acknowledge me while helping the other customer, which I understood, so I waited patiently for about 5-8 minutes. What was especially frustrating is that while I was standing there waiting, it would have been nice if she had simply let me know they were only accepting cash that day. That would have saved me from waiting in line only to find out when it was finally my turn. Even a simple sign posted at the counter would have made a huge difference. It just felt like there was a lack of basic customer courtesy and communication. When it was finally my turn to order, I was told their system was down and they were only accepting cash. At that point I was already frustrated because I had parked far away. I asked where the nearest ATM was, and she vaguely said it was "somewhere in the food court" without giving clear directions. I ended up wandering around looking for an ATM, and by then I was so overwhelmed and frustrated that I just left. I tried calling several times throughout the day, but no one ever answered the phone. After a few hours, I decided to give them one more chance, even though it's out of the way for me. I called again with no answer, but I figured she might have been the only employee working and too busy to answer. When I arrived, they were sold out. After spending an entire week trying to purchase something as simple as poi balls, making multiple trips, waiting in line, searching for an ATM, and never being able to reach anyone by phone, I'm extremely disappointed. Better communication, answering the phone, posting when you're cash only, or updating customers when items are sold out would have saved me a lot of time and frustration. Unfortunately, this experience has convinced me not to return, and I can't recommend this business based on the service I received.

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    Fish Food - sushi - Updated September 2026

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