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Flatbelly Veg

4.9 (15 reviews)
Closed • Closed

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Cheesy beef sandwich
Frank P.

Went here with my wife for lunch. Small place with a few seats outside. Very helpful and friendly staff. Owner is amazing with what he can do, ordered the cheesy beef sandwich and I don't think I've had a better sandwich, it was perfectly made. Wife had the tofu bahn mi sandwich which was equally as delightful. The flavors and textures from both sandwiches were amazing. First time here and really wish one was closer this is a sure hit for everyone.

vegan: beef crumbles sandwich w/ tomatoes, cheddar, red cabbage, pickle, & onions on toasted wheat roll & savory baked mac noodles & cheddar

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1 year ago

Helpful 2
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Photo of Keeya B.
5
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65

1 year ago

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2 years ago

Helpful 1
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2 years ago

Helpful 0
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Love this 1
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3 years ago

Helpful 0
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Love this 1
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1 year ago

I love this food sooooooo much! The flavors are so good and they are helping me to lose weight

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2 years ago

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Photo of Amy S.
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11
6

2 years ago

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2 years ago

Delicious food (and I'm not a vegetarian) and the nicest people you will ever meet. I love this place!

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2 years ago

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50
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25

4 years ago

Helpful 3
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2 years ago

Helpful 1
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2 years ago

Wonderful fresh delicious food and great service this a very well managed business I love to get meals from here

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2 years ago

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3 years ago

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All The Way Live - Carob Cake

All The Way Live

4.0(89 reviews)
4.4 mi•Germantown
•$$

Nestled in a so-so neighborhood is a nice, inviting place called All the Way Live. Apparently,…read morethere is/was more than one of these locations, but when I look on their website, there is only this location currently. I was eating with mostly a vegan group of people and learned about how my interests differed greatly from theirs and learned to appreciate the different vegan spectrum levels more and to realize that there is more of a spectrum. Being a raw vegan is a whole nother level and while I am open to this kind of food, I wouldn't want to restrict myself to this lifestyle as it would be too stressful and unenjoyable for me. The group seemed to be a fan of this place, and I am no exception to that. Many didn't like Vedge at all whereas I did, one or two said Monster Vegan could consider charging more which i disagree with even though I haven't made it there yet, Su Xing seems to get respectable ratings by all, Charlie's is mixed but I am a fan personally. If vegan meat tastes too much like the real thing, this turns off a significant number of vegans. For a non-vegan foodie like myself, or possibly vegans strict to their diets that miss meat might appreciate this type of food accessibility. Even though the ingredients here are all raw vegan (to start), they are made flavorful for a more healthy experience. The apple cake I had here had a different texture than your typical American cake. I believe it was layers of fuji apple itself and it was made moderately sweet- not overly sweet like a typical American pastry. The candied squash I had here was fine with the unexpected salad to accompany it, but i didn't feel the candied part of it per se. The mushroom "cheesesteak" I didn't feel was really much of a vegan cheesesteak, but it was still flavorful enough with actual mushrooms and veggies within a roll. The prices are on the higher side but seemed appropriately priced too. The ginger lime drink I had tasted natural but flavorful. Pricy, but flavorful and refreshing. As to the reviewers who were frustrated by the place closing with no proper notification, that is very frustrating. I get it's a local place, but those kind of details are important to at least have on your website- something within the store's control. Somewhat ironically, my group was here because the Nile nearby was closed on this particular day only. This was on their Instagram. During my time here, my group asked me out of 10, how would I rate the cake. I said 9 or 10 at the time and don't regret that. They were surprised by such a high rating. I haven't had too many specific vegan cakes myself nor do I need to specifically try to overindulge myself in cakes. I was a bit overwhelmed to try to review on the spot but felt it was my duty to try to because I have been writing many reviews currently. Also, I see that it takes me time to think about all these things in my reviews like this one here. This review would have been too much to tell a person in-person. After further prior review investigation and more thought, 10% is high for credit card surcharge and there should be more transparency on that beforehand if not displayed well. 5% would probably still allow a slight profit but also be more appropriate and reasonably easy to calculate I think. Also, because of the area this is in, one could argue maybe the prices need to be tempered down. This is specialty too and it is all quite debatable.

This restaurant is really nice and inviting. I wouldve gave them 5stars because the food took a…read morelong time, but it was really good. This is a small, intimate restaurant that serves raw/vegan food. I definitely recommend.

Photos
All The Way Live - Spaghetti

Spaghetti

All The Way Live - Mushroom pepper cheesesteak with purple air fries and a ginger lime drink.

Mushroom pepper cheesesteak with purple air fries and a ginger lime drink.

All The Way Live - Squash Soup

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Squash Soup

Flatbelly Veg - vegan - Updated May 2026

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