When I was growing up, "going out to dinner" generally meant going to a cafeteria, with many to…read morechoose from in the South. I have good memories of those meals, so for me cafeterias are comfort food. If you have those memories too, the layout and offerings of S&S will be instantly familiar to you, and you will probably enjoy it as much as I did. They have many choices of tasty food that treats your insides right. One callout: they offer turnip greens, catfish, and trout, which are all hard to find in the Low Country. The staff are friendly.

Absolutely the best restaurant for home cooking in Charleston, South Carolina! . Everything is hot…read moreand delicious, ample portions and always hot and fresh.

This is a true southern kitchen. It looks like a house and when you enter, you are greeted by a…read morelovely lady and a row of delicious choices. I came for fried chicken but my son chose the ribs, which were so tender they literally were off the bone. The yams were Devine and the fried chicken so tasty. Bertha's chicken is recognized and I'm sure has numerous awards and comes up in all the searches. I personally love the family portraits on display.

Inside a vibrant blue building is Bertha's, a soul food establishment that is not to be missed if…read moreyou are in the Charleston area. Its small, and set up cafeteria style. You order, they plate it, you pay and either take it to go or to sit in the small dining area. Service is very quick and efficient, and you can tell there are a lot of regulars who come here because the staff joked and laughed with them as they waited in line. Speaking of the line, it moved fast but while we were there a woman came around with a tray and offered little cups of brightly colored something. I chose red and was delighted to see it was a frozen punch, red is cherry. My friend got orange and he said it was like a mango or peach flavor. I ordered the fried chicken, with cabbage and red rice. The cabbage was absolute fire, it was so tender and delicious. The red rice was good, but a bit on the dry side. I feel like had I been there when a fresh pan was brought out it would have been a lot better. The fried chicken was perfectly cooked and had a flaky crust but it needed salt and the tables did not provide any. I would come back, there are so many other things I would love to try and this place is busy for a reason.

For a café in a government building this little spot is actually a pretty decent place to grab…read morelunch if you have to be at the courthouse for a long time hard to grab a quick breakfast or whatever it has a good varying menu and it's usually kept up pretty well but the staff is somewhat slow and unenthusiastic

Excellent food and customer service. I had oxtail, hopping john, greens and green beans.read more

Good hefty and tasty lunch from My 3 Sons. Smothered pork chops, chicken & sausage jambalaya,…read morecollard greens, & mac & cheese. Everything was delicious. The mac & cheese portion was a smaller then preferred. I don't usually eat such a heavy meal at lunch, but I'm glad I went there. The service was quick. Noone else was in the restaurant. I was greeted immediately as I walked in and the items were explained clearly.

My wife chose this restaurant due to them offering lunch or brunch menu. We arrived around 12:30…read moreand they were pretty full. We were actually asked if we would be willing to sit at a table with others. We did not mind. Unfortunately they were out of shrimp and catfish and my wife was wanting shrimp and grits. Our son ordered the Hog Dog, (hot dog with pulled pork) my wife ordered the Fat Boy burger, and I ordered the country fried steak. Their order came with fries and I ordered mashed potatoes and coleslaw with my dinner. Hush puppies and a corn muffin came with my meal. It took about 25-30 minutes for our meal to arrive. My dinner was delicious. Country fried steak was tender and crispy. Mashed potatoes had chunks which I like, the coleslaw was creamy with great taste, hush puppies were fantastic, and the only disappointment was the corn muffin was not warm. My wife loved her burger. Our son enjoyed the hog dog. Service was adequate. For me considering that the food was cooked to,order, I was quite satisfied with the service and the food.

Excellent southern comfort cooking. Come hungry! Grand selection of entrees and a variety of…read moresides. Country fried steak is outstanding pair it with mashed potatoes and gravy plus butter beans. You'll end up taking pie home for later since you will be stuffed. Fried chicken is cooked as ordered and great. Service is fine and friendly. Atmosphere is comfortable. Sit awhile and enjoy a grand meal. You will come back!

One of the best places in Charleston for breakfast! I recently visited after a long break. I…read morequickly remembered why I like this place! The food quality and service is awesome.

Bear E Patch Cafe was just ok. Prices were fair and the menu offered your standard diner style…read moreoptions. I ordered the Chicken Caesar wrap with fries, but ended up getting onion rings instead. It was not a big deal. They were still decent, just not what I ordered. The food itself was slightly above average and fine for a casual meal. The service was average as well. Our waitress was polite but nothing really stood out in terms of attentiveness. The inside of the restaurant was pretty basic, with a simple setup that did not add much to the overall experience. I don't think I will be back.

I stop in for lunch whenever I can. have never been disappointed. the portions are good sized,…read moreservice and the kitchen is prompt and prices are reasonable. you cannot go wrong here. as a side note Okra is one of the few restaurants in our area that does not nick you for a 3% credit card fee. a big plus in my opinion. this fee started during Covid and has not gone away. combined with our exorbitant local sales tax (11%), results in a lot of overhead in your bill.

Here at Page's Okra Grill off of Coleman in Mt. Pleasant. I like the large space inside and…read moreoutside. Large outside Bar area as well with laid back atmosphere. Hostess met us and seated us right away. We ordered the Fried Chicken and Waffles and the Crab Cakes with Collards and Cole Slaw. Food was amazing! Easy 5 Stars !!

If I could give a higher rating, I would. I can't express…read morehow outstanding this place is. Someone local recommended this to me. And boy, am I glad I decided to stop by. It was so good I had to go back! The Brunch bowl is what I order both times ( I wish I tried something else) and the "grit balls" were delicious. Service was fast and prompt even with a full house. And the woman at the counter (she was in the kitchen and ran food, greeted guests as they pick up their food, possibly a chef) was EXTREMELY nice and outgoing. She seemed to really enjoy her position and kept order in the kitchen. Food was delicious if I haven't already said so, so much flavor, a Carolina quality kinda spot! I highly recommend to anyone looking for an exceptional, yet casual place to dine. Thank you Grit Counter!

The Grit Counter is a fun, bustling spot we decided to try for the first time today around 1…read moreo'clock on a weekday. The parking lot was packed, and most tables were already taken when we walked in, which is always a good sign. You order at the counter and then grab a seat while they bring the food out to you. The menu is extensive, with plenty of dishes built around grits (as the name suggests). I went with the chicken and waffles, and it was loaded with flavor--crispy fried chicken breasts, a Belgian waffle, chunks of bacon, and a blueberry compote on the side. The whole plate was enormous; I definitely didn't finish it. My husband ordered the fried chicken and fish platter with French fries, and it was equally generous in size. We also started with the grit fritters as an appetizer, and they were fantastic--crispy on the outside and a nice surprise inside. Overall, the food was really on point with big, satisfying portions. The waitstaff seemed super busy but stayed friendly and attentive. The only downside for me was having to bus your own table at the end. Prices for lunch felt a little high at first glance, but when you consider the huge portions, they're pretty reasonable. We'll definitely be heading back soon.

It's been 11 years since I posted my last review for this place. I was concerned when I made the…read morereservation that maybe it had lost its luster since I was last here. Happily, I was wrong! Everything went extremely well from the check-in experience, to the food, and the service. Our reservation was for 6:30pm but we got there a full hour early. They gave us a table immediately, no problem. Our server was Maisie and she was wonderful. Patient. Attentive. Super friendly. We ordered drinks and the Pimento Cheese Fritters. They were incredible! We also tried the She Crab Bisque and it was over the top! Delicious and full of lump crab meat. When Maisie brought us our first plates, she asked us if we were considering the pork chop, which is exactly what we were interested in. She said there were only two left and held one for us. This is the kind of excellent service she provided throughout the meal. The pork chop was cooked to perfection, tender and juicy with a wonderful wood smoked flavor. The whipped potatoes and roasted heirloom baby carrots were the perfect accompaniment. Nothing has changed inside or out since my last visit. The vibe is Charleston laid back and comfortable. I'm so glad I came back.

Poogan's Porch was a solid pick. I'd last been the 15-20 years ago, before I met my hubby. For his…read morefirst time in this town, I figured I'd try it again. It was Labor Day and things seemed on the quiet side in town. The ambience was great and we were on the second floor. We got right to the libations (he had a Malbec and I, the cider they had available). And then the entrees - hubby got the shrimp and grits, that's usually my dish but I was glad he got it so I could taste. I got the fried chicken, with hoppin John over white rice, and collards. So good! And I wasn't even hungry but I had to test the "award winning" and "famous" labels on our dishes. The chicken is a huge serving - 4 pieces of juicy, tasty chicken - an entire quarter. The hoppin John was good - I just wish there were more hoppin John and less rice. Service was 5 star. Donte was a real treat and looked after us well. For dessert, I was hoping for bread pudding, but it wasn't on the menu, and everyone in the dining room was ordering the banana pudding so we got that to share. It is a large serving, enough for two. The presentation was cute, the taste was regular, and I didn't taste a hint of alcohol (it was a bourbon or some other alcohol).

Haven't had breakfast for 3.95 in a long time. Easy to find on the first floor of the main hospital…read more Had scrambled eggs, two strips of bacon and house fried potatoes. Plasticware dispenser makes you grab fork from the handle, one at a time, no contact or contamination. Must've been implemented when covid hit. I liked the food and viceversa and I am a happy camper

For a hospital cafeteria, I think MUSC has a good number of options and a variety of things that…read moretaste good-- and for a reasonable price. Their sushi rolls, pizza, and Chick-fil-A are very good. They often have salads available from Verde. Breakfast sandwiches are cheap and delicious.