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S & S Cafeterias

3.6 (62 reviews)
Closed • 11:00 am - 8:00 pm

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S & S CAFETERIAS ATMOSPHERE

What's the vibe?
Casual
Quiet
Dogs allowed
Good for groups

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Ground Steak & Gravy
Harold N.

This is definitely a throwback to back in the day when men would call grown women girls. They had the staples: roast beef, Salisbury steak, fried Chicken most of which were part of the GAF menu. I was thinking someone of this generation would say must stand for Good As F*$& but nah. It stood for Great American Favorite. Which includes a bread with a pat of butter and 2 vegetables. Drinks are not included. When we left we went to pay and of course the guy behind said, put an extra dollar on there for the "little girl" that helped us. Bad thing I was not even surprised considering the "little girls" were nature women. Not a bad experience but not one I want to relive but once every 6-7 years if that.

S & S Cafeteria
Evan G.

S & S Cafeteria is an awesome place to get a full meal with all of your favorite dishes all in one place for a really good value. I have been coming to this location from ever since I could remember and it has remained consistently great throughout the years and that is an accomplishment. This is a place that everyone can agree on and there is something and usually multiple items for everyone. You get a really good value for all the food you get here and everything is well prepared and tastes home cooked. The staff here is perpetually delightful and friendly and they will cheer you up if you are having a tough day. There is also plenty of room in the dining area for larger groups or meetings if you need the space.

Exterior
Clayton P.

S & S Cafeterias - Charleston has been around forever since they were originally located on St. Philip St. downtown before opening the Sam Rittenberg Blvd location in 1978. The selection and variety is outstanding and the portions are great for the prices. Delicious southern recipes and consistently good service and good food are why this cafeteria chain just celebrated its 85th anniversary. It's a Charleston family tradition in the heart of west of the Ashley.

this is just ....
Jiohna G.

the food is bland and the green beans taste like dish soap, the workers don't wear gloves which is a health hazard and the corn is not cooked all the way there are no clean dishes

Roast Beef, Mac and cheese, Green Beans and a Tossed Salad

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3 days ago

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3 months ago

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6 months ago

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3 months ago

Good food and a good value. Nostalgia is a draw, too. And who wouldn't like to see their food before they order it?

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4 months ago

Rarely busy. Good food. Fair pricing. However, it's a far cry from a fine dining experience.

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5 months ago

Good food cafeteria style, service is good in the location is nice. Definitely will be returning

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4 months ago

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1 year ago

Food and service are amazing. Highly recommend the sweet potatoes. That's what's kept us going back for decades!

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1 year ago

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2 years ago

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8 years ago

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13 years ago

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3 years ago

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3 years ago

soul food. when ever you want home cooking, S&S should be at the top of your list. Chicken fried with gravy will bring you to your knees.

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6 years ago

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4 years ago

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3 years ago

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4 years ago

When you don't care, you don't care. Hate to say this but it's crappy, but the old timey recipes are nice.

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4 years ago

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7 years ago

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Rita K.

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3 years ago

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8 years ago

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8 years ago

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8 years ago

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11 years ago

My father in law insist on eating here. I probably wouldn't go there any other time. Today the food was pretty good. Not too bad.

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Magnolias

Magnolias

4.4
(3.4k reviews)
4.8 mi
•$$$

Sitting down at this restaurant made me realize that the people of Charleston always dress nicely!…read moreNoted for next time! We ordered the watermelon caprese salad, parmesan crusted halibut, and an item on the special menu that I cannot recall at the moment. Complimentary bread and butter- delicious. no notes. who doesn't love bread and butter? Watermelon caprese salad- refreshing, high quality ingredients, harmonious. the mint pesto paired with heirloom tomatoes and mozz was simply to die for. I don't enjoy fruit in salads but my boyfriend said the watermelon was essential and that this dish was amazing overall! Parmesan crusted halibut- wow. if there is one thing you should order on this menu, it's this. I don't think I spoke once during this meal. every bite-I anticipated the next. the various flavors coming from the halibut, tomato, shrimp, rice, and corn...topped with the citrus beurre blanc was sensational. I would come back for this meal. my boyfriend wholeheartedly agrees. sangria- strong. blood orange margarita spritz- strong. delicious. Overall, we'd definitely come back. Our waiter was friendly. The food was sensational. The ambiance was warm. The drinks were strong. Our moods were changed for the better after leaving so I'd say this was a 10/10.

We came here on a Saturday night for a special occasion meal. We made reservations in advance and…read moreeven doing so a week or so early required us to come at 8:00 pm. The place is popular, so highly recommend reservations. When asking locals about it, it's not somewhere they go, but acknowledge it is a solid choice and staple. The appetizers were decent. The deviled eggs were good and the scallops were as well. Nothing exceptional, but solid choices. For entrees we had a wide variety in our party. I had the fried catfish with red rice and cabbage. The dish was well portioned and fried but the red rice was cold and hard. The cabbage was good. A For dessert had I have pecan pie and it was just ok. All in all, it is a place you can tell people to for special occasions. It's a bit crowded and busy, so not very intimate. But still well maintained.

Photos
O'Keefe on the walls?
O'Keefe on the walls?
Shellfish Gumbo
Shellfish Gumbo
Filet of Beef

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Filet of Beef
Florence’s Lowcountry Kitchen

Florence’s Lowcountry Kitchen

4.5
(46 reviews)
7.3 mi

Florence's was a great dinner after spending the afternoon at Folly Beach! They were able to…read moreaccommodate our large group (14 people) and service was quick, which was a blessing with so many children in our group. I had the seafood florentine and my husband had the jambalaya. Both dishes were large and flavorful - we definitely did not leave hungry or unsatisfied. I didn't catch our waitress's name, but she was wonderful all evening. Our toddler spilled a glass of water and she was very understanding. She brought out the children's food first and checked in frequently. At the end of the evening, she saw that we were taking a group photo and insisted on taking a picture as well so everyone could be in the photo. The food was very good, but the service really made our experience five star!

Before I visited SC, I said there were three kinds of food I wanted to try: Fresh seafood, BBQ and…read moreLowcountry cuisine. I'm glad I did some research and found Florence's. I ordered the 1/2 honey fried chicken w/ mac & cheese and collard greens. For dessert, we shared pecan pie. The chicken was moist & delicious from being brined and seasoning in the batter. The batter was crunchy, and perfectly applied so you didn't bite into a hunk of just batter. Likewise, the sides were some of the best I had during my trip to SC. Lastly, the pecan pie was really good also. However, I was expecting a bigger & taller slice. Regarding the ambiance, its smart casual here. The decor is fancier vs the down home cooking. Danielle took very good care of us. She was friendly & attentive. Florence's did the trick for us. We had eaten a lot of raw seafood and BBQ. This Lowcountry cuisine gave us a nice change of pace during our trip.

Photos
Inside
Inside
Yummy southern apps and She Crab soup
Yummy southern apps and She Crab soup
Florence's Lowcountry Kitchen logo

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Florence's Lowcountry Kitchen logo
Husk

Husk

4.0
(3.5k reviews)
4.6 mi
•$$$

Four? Five? years later, Husk is still one of my favorite restaurants in Charleston. I absolutely…read moreloved my first meal here back in 2021, so returning this year with friends was a no-brainer. This time around I was dining with friends, which meant we got to order a whole bunch of dishes - a foodie's dream. We started with the Hunter Cattle Beef Tartare, topped with shoestring potatoes, smoked cheddar, and egg yolk jam. It was rich, flavorful, and while the presentation looked a bit like dog food, it was otherwise the perfect way to kick off the meal. For the table, we also shared the Roasted Carrots, served with chamomile honey, labneh, puffed rice, candied peanuts, and an olive crumble. I know, carrots aren't always a "must-order," but trust me - they were fantastic. We also couldn't pass up the Hearth-Baked Skillet Cornbread with Broadbent bacon crumble mixed throughout. Southern comfort food!!! For my entree, I ordered the Blueberry & Corn Salad, which was anything but an ordinary salad. Between the BBQ pecans, ricotta salata, bacon fat honey mustard, and fresh seasonal ingredients, every bite was packed with flavor. One friend ordered the Yellowfin Tuna Crudo with compressed cantaloupe, marigold, and leche de tigre. It was bright, refreshing, and beautifully plated. Our other friend opted for the South Carolina Golden Tilefish, served with Kindlewood Farms summer squash and serrano, and it, too, was a hit. For drinks, one friend enjoyed a glass of wine while I ordered the Dragoon Punch. I'll admit, I was a little disappointed to learn my beloved Primrose Path was no longer on the menu. I even asked if they could make one, but unfortunately they were missing one of the ingredients. No worries, the Dragoon Punch was delicious and a worthy replacement. Our server, Tal H., was outstanding. He was knowledgeable, informative, and guided us through the ever-changing menu with ease. Even though the restaurant was busy, we never felt rushed. Husk continues to be worth the reservation. I'd happily dine here again... and again... and ag

Husk is a beautiful restaurant located in downtown Charleston. It has two side by side locations,…read moreone with the full food menu and one that is only bar seating with a more concise menu. My husband and I went to the restaurant side which is a large, redesigned Victorian style house. We went in as in Walk -Ins but reservations are recommended. The service was fast and the food was phenomenal. The beef tartare was fresh, and easily shareable. Cocktails were brought out fast and both tasted delicious. The scallops and pork chop were some of the best we've had. The only slightly disappointing dish was the corn bread which was on the more dry side, however the collards more than made up for it. The only downside to this restaurant were the flies, I felt like I was battling both large and fruit flies my entire meal. There were so many. We were inside so I'm not sure where they were coming from. Would've been 5 stars had it not been for this.

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Main Floor Dining area!!
Main Floor Dining area!!
Deviled Eggs
Deviled Eggs
Drinks: Bloody Mary, Mimosa

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Drinks: Bloody Mary, Mimosa
Slightly North of Broad

Slightly North of Broad

4.4
(2k reviews)
4.8 mi
•$$$

We walked into SNOB for a casual lunch, and it turned into one of those unexpectedly elevated…read moreCharleston moments that remind you this city does hospitality better than most. The service was fantastic -- warm, attentive, and confidently polished, even for a walk‑in midday meal. The food came out with that refined Lowcountry touch SNOB is known for. The star of the table was the chicken liver -- cooked to absolute perfection. Silky, rich, and beautifully seasoned, it had that "pause mid‑bite" quality because it was that good. No pâté, no frills -- just expertly prepared chicken liver that showed real skill in the kitchen. Everything about lunch felt elevated yet relaxed, the kind of meal that makes you say, "Okay, SNOB... I see you." It's absolutely worth stopping in, whether you plan ahead or wander in like we did.

SNOB was the first restaurant we ate at after arriving in Charleston, and it came highly…read morerecommended by our friends who live in the area. Since it's owned by the same Hall family behind Hall's Chophouse, we were excited to give it a try. We had reservations but asked if we could sit at the bar instead, which ended up being a great choice. Our bartender was incredibly sweet and helpful when it came to choosing what to order and made us feel welcome from the start. There was also live music that night, which my husband was especially excited about since they were playing 80s covers. The menu focuses on Lowcountry cuisine, and everything we ordered was delicious. We started with the clams and then shared the pork chop and BBQ tuna. Every dish was perfectly cooked and full of flavor. The cocktails were smooth, well made, and paired perfectly with the meal. To make the evening even more special, our bartender brought us two glasses of bubbles to celebrate my birthday, which was such a thoughtful gesture. Great food, great drinks, live music, and genuinely excellent service. It was the perfect way to kick off our Charleston trip. Also I forgot to mention that the shrimp and grits here are supposed to be the best in town!

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Slightly North of Broad
PAN SEARED NEW BEDFORD SCALLOPS: carolina gold rice, curly kale, corn, red miso, toasted benne seed
PAN SEARED NEW BEDFORD SCALLOPS: carolina gold rice, curly kale, corn, red miso, toasted benne seed
NEW ZEALAND LAMB RACK: muhammara, marinated feta potatoes, rosemary reduction

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NEW ZEALAND LAMB RACK: muhammara, marinated feta potatoes, rosemary reduction
The Peacock

The Peacock

4.5
(224 reviews)
4.7 mi
•$$$

Excellent food. Killer cocktails. And an awesome staff that is always courteous, attentive, and…read morefun. If you're getting food, definitely try the blistered green beans, poutine, and the farmer's salad (which is like a Cobb salad/bowl, it's amazing) *but* my all-time fave is the fried chicken sandwich - it's honestly one of the best l've ever had in Charleston. Also, this place is huge so they were able to accommodate my friend's post-wedding party (about 20 people) at the last minute and we had a blast. Everywhere else we tried to go either didn't have the space for us or were closing so it totally made our night! We just made sure to call ahead to check and they were more than happy to have us - the bride was happy so you know it was good :) Bottom line, the Peacock is a local gem hidden in plain sight on East Bay and, as a local, it's become one of my top go-to's in Charleston. You can't beat the prices (seriously), ambience, quality, and awesome staff. They also have live music every week so they know how to keep it classy and lively at the same time. I highly recommend checking it out!

A huge shout-out to The Peacock for once again taking such wonderful care of our friend and us on…read moreher 50th Birthday! The staff went above and beyond, and the entire evening went off without a hitch. The bartenders were fantastic -- attentive, friendly, and made sure everyone's glasses were never empty (water included!). We also ordered one of our favorite dishes, the Farmer's Salad with Chicken, and it was absolutely delicious -- so good, in fact, that we dove right in and forgot to take a photo first! The food at the surrounding tables looked equally incredible; I'd especially recommend the cheese plate and the tuna. As a bonus, there's a nightclub on the second floor that gets lively on weekends, so the fun doesn't have to stop after dinner. If you haven't been to The Peacock yet, do yourself a favor and stop by -- great food, great drinks, and a wonderful atmosphere. We'll definitely be back!

Photos
Downstairs bar
Downstairs bar
Truffle Fries
Truffle Fries
Upstairs bar

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Upstairs bar
Leon's Fine Poultry and Oysters

Leon's Fine Poultry and Oysters

4.2
(1.5k reviews)
3.2 mi
•$$

If you're looking for a Charleston spot that's worth the hype, make Leon's Oyster Shop your next…read morestop. I finally made it to Leon's, and it absolutely lived up to the experience. Famous for its oysters and fried chicken, this Charleston favorite has a vibrant green entrance you can't miss, with cozy indoor seating plus patios in both the front and back that give off relaxed, coastal vibes. We started with the smoked mahi dip, and I honestly couldn't stop eating it--it was my favorite dish of the day. We also ordered two rounds of the chargrilled oysters, and they disappeared almost instantly. For our entrées, we shared the famous fried chicken, and whenever I see a whole fish on the menu, I'm ordering it. The branzino was cooked perfectly--flavorful, tender, and definitely worth it. To cool off, we grabbed one of their frozen drinks, which was the perfect refreshing treat on a hot Charleston day. One tip: get there early because this place fills up fast. If Leon's isn't on your Charleston food list yet, it should be. I already can't wait to go back!

First ever oyster experience was a 10/10. We caught Leon's…read moreat the perfect time around 2-3pm as walk ins and enjoyed our lunch by splitting a bunch of signature items! The hush puppies, oysters, chicken sandwich, & fried shrimp platter were all amazing! We ordered the Brussels sprouts but found those to be a bit over sauced with not too much flavor. They were still good though! Leon's will definitely be a go to spot next visit to Charleston!

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Cool restrooms
Cool restrooms
Smoked Mahi Dip
Smoked Mahi Dip
Raw Oysters    varieties

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Raw Oysters varieties
82 Queen

82 Queen

4.1
(1.8k reviews)
4.6 mi
•$$

We went in around 3:00pm and sat at the bar. We got fried tomato, crab cake, and crab soup. All of…read morethis was incredible and delicious, it was not heavy at all. Like most bar seating you kinda have to seat yourself cause the bartender was also the server. The ambiance is a vibe if you have a good conversation buddy or if you're going to work, free wifi. Also inrelated but our bartender was also cute so def a win

We visited 82 Queen during our 35th anniversary trip to Charleston, SC, and it ended up being one…read moreof the highlights of our dining experience in the city. I started with the she-crab soup, a Charleston staple that 82 Queen advertises as an award-winning dish. During our five days in Charleston, it seemed like just about every restaurant had she-crab soup on the menu, but I waited until visiting 82 Queen to finally give it a try. I don't have any other she-crab soup to compare it to, but I can say it was absolutely delicious. Consider me a fan. After five days of enjoying Charleston's incredible food scene, we were looking for a lighter lunch since we were planning to splurge later that evening at Halls Chophouse. My wife and I split the southern tomato pie and the chicken salad wrap, and the combination was perfect. Both dishes were fresh, flavorful, and exactly what we were looking for at that point in our trip. We chose to sit inside because of the humidity, and from our table we had a wonderful view overlooking the courtyard. Surrounded by mature trees, brick pathways, and historic Charleston charm, it provided the perfect backdrop for a relaxed and enjoyable lunch. The food was excellent, the service was top-notch, and the ambiance was outstanding. Everything came together to create a memorable experience. 82 Queen delivered exactly the kind of classic Charleston lunch we were hoping for. If you're visiting Charleston, it's well worth a stop and was easily one of the standout dining experiences of our trip.

Photos
Upper dining room
Upper dining room
Barbeque Shrimp & Grits not sure where the BBQ was, but underwhelming.
Barbeque Shrimp & Grits not sure where the BBQ was, but underwhelming.
Shrimp and grits with bbq on the side

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Shrimp and grits with bbq on the side

S & S Cafeterias - newamerican - Updated July 2026

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