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    Food & Thought 2

    3.4 (103 reviews)
    Closed 7:00 am - 10:00 pm

    Order Food & Thought 2 Takeout or Delivery

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    FOOD & THOUGHT 2 ATMOSPHERE

    What's the vibe?
    Moderate noise
    Live music
    Outdoor seating

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    Turkey club with avocado added. Side of coleslaw comes with all sandwiches. We added a side of potato wedges.
    CJ M.

    We've eaten here a couple times and have had great experiences both times. Most recently we brought our kids back for lunch. Everyone enjoyed their meals - turkey club, potato wedges, smashburgers, pasta and meatballs for the kids. Server was friendly and attentive. Outside ambience is great. You don't realize you're in a strip mall type spot, with all the plants around the space. We appreciated that everything was organic and felt like we were eating somewhat healthy. :) We will be back!

    The fork and knife
    Olga N.

    The food was mediocre. The utensils were very dirty. When we told the server she did not apologize, did not say a thing, was not happy, but brought us the new ones. The server was not friendly, did not check on us, did not smile, everything that was asked the answer felt she was doing you a favor. Not a nice service. What a disappointment.

    Menu- drink side
    Luke F.

    The food was great but service was below satisfactory and they charged extra for stuff they said was already included in the dish. Not the way a restaurant should conduct business. Other than that the food was tasty and the restaurant had a green healthy atmosphere. Prices ranged from $24 to $49 for a meal.

    Roasted butternut squash and Brussel Sprout salad.
    Tim M.

    This is 4th or 5th time dining here as we've never had a bad experience. A diverse menu is a great excuse to try it again which is something we seldom do in Naples. Far too many choices but here you're pretty safe in finding unique dishes that don't disappoint. As for our salad choice we should've shared one because it is a massive serving. In fact I'd strongly suggest they back off the amount of spinach used because it smothered the other ingredients completely. Had to try the mushroom green onion bisque and while a very unique taste would highly recommend a cup.

    Shrimp and grits
    Allie W.

    Came here for brunch and it was good. I loved the shrimp and grits! And the cute little market was fun. I don't get political with my reviews but I went here knowing it was owned by the seed to table owner (huge trump fan that supported the insurrection). I was shocked to see the owner at the restaurant in his electric blue Range Rover with Trump 2024 massively written on the side. It is fine that is his political view but I don't want political views shoved in my face while dining.

    Beet salad
    Anastasia B.

    As annoying as a the politics are, the food for thought downtown is fantastic for folks that are vegan or plant based with so many ready made options. This one is a sit down restaurant and the menu definitely lacks. Not as many healthy options and not executed super well. The beet salad was barely anything just leaves and a few beets. The vegetarian salad was okay but the tofu completely waterlogged, as if they've not worked with tofu before. It's fine in a pinch but leaves a lot to he desired.

    Strawberry  Fields Forever
    Lisa G.

    We have gone to Food and Thought at least six times in the last two months. Whomever did the interior design did one amazing job! Highly recommend the chicken pesto pizza. The pepperoni pizza is amazing but the chicken pesto pizza is wow! I do feel the appetizers are a little pricey such as the Grouper appetizer is $20. While my husband has tried several different drinks I am hooked on the Strawberry Fields Forever. I love me a spicy drink and this hits the mark. I will say the day bartender makes these drinks far better than the evening bartender - from my experience. I'm not sure I would rave about the same drink during the evening time. I am looking forward to the outdoor music when that starts. They do offer music in the outdoor bar area but I'm referring to the outdoor seating area in between the restaurant and the organic market.

    Breakfast platter

    Gemma brought the sunshine on a cloudy day! This is a must do every time we're in Naples. Brunch is superb along with Wonderful staff, superior quality food, and ambiance! We also appreciate the lumbar pillows in the booths.

    Carrot soup and meat haters pizza

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    6 months ago

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    3 months ago

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    4 months ago

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    17 days ago

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    5 months ago

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    10 months ago

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    2 months ago

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    4 months ago

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    4 months ago

    Food was delish! Yummy avocado toast and seating inside or out! Great environment and plenty of space for group meetings as well!

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    2 years ago

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    2 years ago

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    6 months ago

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    1 year ago

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    5 months ago

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    3 years ago

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    Thanks for dining with us!

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    2 years ago

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    Thanks for stopping by, Allie! We appreciate your feedback.

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    2 years ago

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    Thanks for 5 stars, Louis!

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    2 years ago

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    4 years ago

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    1 year ago

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    1 year ago

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    3 years ago

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    3 years ago

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    1 year ago

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    Thanks for stopping by!

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    1 year ago

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    3 years ago

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    3 years ago

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    1 year ago

    It was bright and airy out on the deck. Food was tasty and service personel were attentive

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    Thanks for dining with us!

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    3 years ago

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    Thanks so much for dining with us, Caryn!

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    2 years ago

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    1 year ago

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    1 year ago

    The food is good and reasonably priced. Love the outdoor Sunday brunch. Friendly staff highly recommend.

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    2 years ago

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    3 years ago

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    2 years ago

    Fabulous gluten free menu items! Service at the bar was excellent! Food was great & yummy!

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    Thanks for dining with us!

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    1 year ago

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    3 years ago

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    Thanks so much for dining with us!

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    Page 1 of 3

    Ask the Community - Food & Thought 2

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    I have wanted to visit The Burn by Rocky Patel for a long time now. I have lived in Florida just…read moreabout 6 years. Finally, my 30 plus member cigar club, from the Venice FL area decided to make a road trip to Naples, specifically to visit The Burn. Twelve of us made a caravan and left Venice, driving to Naples. We arrived and had no trouble finding nearby parking for all of our vehicles. After parking we entered the lounge finding it to be quite large, with a nice bar, humidor and an outside patio too. We entered the humidor and found a staffer who offered suggestions, cut our cigars and even offered to light them for us. We paid him right there and stuffed his tip jar - that was awesome service. We then gathered in the main room of the lounge and began our cigar tasting while enjoying a few Old Fashion whiskey drinks. Then six of us wandered out to the patio and grabbed a nice large table. The bartenders were fast and service was okay. The servers were awesome, prompt and very attentive to our tables - efficient is a great description. We stayed until about 6 PM and then headed home. It was a very enjoyable adventure. I understand Rocky actually has a birthday there on March 10, 2026. Hopefully I can attend.

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    The Burn lounge Naples.

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