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    Forks On The Road

    4.1 (25 reviews)
    ModerateFood Trucks

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    Canny F.

    After the beer run, we raced down to the food truck festival, which sucked because it wasn't even packed with food trucks..I saw this one and ordered the black bean slider with regular fries and ate some sweet potato fries with a cinnamon sugar dip from a fellow yelper. I considered it pricey for the quality. My friends were amazed with the black bean slider but having so many before makes my taste buds immune to typical burgers. At least it wasn't dry! As for the sweet potato fries, I found the paired dip an interesting twist, since it turned it into more of a sweet than savory side dish.

    William M.

    Very good sliders! I especially like the Copperhead, but the others are good also. The fries were a little off today though, lukewarm and not up to par. However despite this being my first review I have visited this food truck several times and never had bad fries so don't let my experience today keep you away. Besides the sliders have always been great and today was no exception!

    Austin S.

    I absolutely love these burgers. I have tried all of them and the Cali burger is always a great choice. Fresh toppings and delicious hand cut fries to go with a great price $8. The guy working the truck is always extremely polite and offered us free water while we waited for our burgers. Overall great experience would recommend to anyone in the mood for burgers/sliders.

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    3 years ago

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    8 years ago

    The options for people who don't eat beef are great! the chicken and black bean sliders are always well-cooked and well-seasoned!

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    7 years ago

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    10 years ago

    Best food truck in Knoxville ... You would be cheating yourself if you didn't give him a try!

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    8 years ago

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    Ask the Community - Forks On The Road

    Review Highlights - Forks On The Road

    Their sweet potato fries are delicious and guilt-free, and their service is always profession!

    Mentioned in 7 reviews

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    Lloyd's Barbecue

    Lloyd's Barbecue

    4.4
    (45 reviews)
    7.8 km
    $$

    I'd really like to see more good BBW joints in the Seattle area. This isn't one of them…read more This mobile trailer is found at various locations around Snohomish County and at its base near the Reptile Zoo just outside of Monroe. The calendar is on the web page. But why chase bad BBQ. This wood pellet (Traeger) grill smoked BBQ is dry. The smoke flavor is light to the point of being almost non-existent. The rub is okay, but when a brisket is this dry it's just not worth eating. The other meats are okay. The pork is probably the best thing, and it's just good not great. The ribs were okay too. The sides are about the only reason this has two stars instead of one. The mac and cheese is tasty and well made. The beans are good. Look, I don't write any reviews less than three stars and few less than four stars unless I have visited a place multiple times. Any place can have an off day, and I hate giving lower reviews to small businesses. But this is just NOT good BBQ. And, yes, I know a bit about BBQ, with deep roots in Texas, North Carolina, Georgia, and Italy. I've cooked many briskets. Many. With wood. Cooked many pork butts and ribs. Tons. And so has my family (I have two relatives in the Dallas area who cater BBQ). So, this is not an area where I have no experience. Oh, and don't snicker at Italy in the list. How did your whole goat cooked in a dirt pit turn out? How about that whole pig you cooked? Yeah. Thought so. Sorry, Lloyd's. This is not great stuff. Dang. I wish it were.

    I visited Lloyd's for the first time today at the farmer's market in Monroe. I had been looking…read moreforward to trying some of the tasty food I keep hearing about. I especially want to try the pork belly bites, but those are only on Fridays. I ordered the most popular dish, the gomer. I asked what the freshest meat was because the reviews varied. Many stated that there was a lot of dry meats, others report tender and perfect. My suggestion if you don't want to be disappointed is to ask what is the freshest for that moment in time. Pork was it today and it was delicious. I think next time I would rather get the meat plate as all the sides piled onto the pork was a bit over the top for me. I wanted to taste each item they have separately, but it was challenging being piled together. But that is what I get for picking the popular item and not what I think I would enjoy more. Gomer was $12. I see the cost has gone from $10, then $11 and now $12. I would not be willing to pay more than $12 but I understand the cost of food has gone up. Curious why the nacho is $16. If I understand correctly it is just the gomer with chips and cheese. I don't think that is worth $4 more. Maybe the quantity is more too??? Overall, I am happy with my first trip to Lloyd's and looking forward to pork belly bites in my future.

    Photos
    We have Pickled Onions!!
    We have Pickled Onions!!
    New logo, new wrap, new town.
    New logo, new wrap, new town.
    BBQ Beans! Without onions!

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    BBQ Beans! Without onions!
    Captain Muchachos

    Captain Muchachos

    4.5
    (45 reviews)
    12.4 km
    $$

    Found them due to the Knoxville Vegan Chef Challenge, so this review is a bit delinquent…read more We ordered the roasted sweet potato tacos as a bowl to make it gluten free. We also got the corn salsa and the habernaro salsa, which were both delicious. They were at the South Side garage when we found them, so we got some kombucha and an old fashioned that did not disappoint. Cody was manning the truck that day and he was so friendly, helpful and knew all about how to veganize their food and made any necessary adjustments. He even came into the garage to double check on preparation for us. He gave us service that was exceptional. The food was delicious and we need to find CM again stat! Loved the location and the ambiance of the Garage as well. The one downside is that the "location" calendar was a little hard to use since I wasn't familiar with some of the places listed on it and didn't know where those places were since there weren't address on many of the listings. But, I'm sure that's a software issue they have no control over. If you see the truck, stop! It's worth a visit.

    I was at Southern Skies Music Festival yesterday and got Nachos with chicken for $23. An absolute…read moredisappointment basically a bunch of chips almost no salsa and a few cubes of chicken. Never again for this food truck!

    Photos
    Taco sampler and chips and quesoooo
    Taco sampler and chips and quesoooo
    Sweet Potato tacos as a bowl
    Sweet Potato tacos as a bowl
    Kombucha, Old Fashioned, Habernaro Salsa and Corn Salsa at SouthSide Garage location

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    Kombucha, Old Fashioned, Habernaro Salsa and Corn Salsa at SouthSide Garage location

    Forks On The Road - foodtrucks - Updated July 2026

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