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    Fountain Cafe

    4.3 (506 reviews)
    ModerateNew American, Cafes, Bars
    Closed 2:00 pm - 9:00 PM
    Updated over 3 months ago

    Fountain Cafe Photos

    FOUNTAIN CAFE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids

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    Recommended Reviews - Fountain Cafe

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    Reviews With Photos

    Matt S.

    We had a great dinner at Fountain Cafe. We called a week in advance and got a 6p reservation for a Saturday night. I watched at least four groups try to walk in and get turned away, and for good reason. The restaurant only seats 28, including the three barstools. I will definitely return to Fountain Cafe if I get to come back to Port Townsend. We ordered the Grilled Halloumi as an appetizer and loved it. I ordered a special, Ahi Tuna Salad, and it was great. And we also had the Moroccan Seafood Stew which was excellent - so flavorful. Cameron was our waiter and did an excellent job. The vibe inside was great. There are cool paintings on the wall and good music playing. Hope to come back.

    Close encounters of the best kind!
    Rich C.

    One of our favorite spots when we're in town and if we can get a reservation. Reservations is the operative term for this tiny cafe. It may seat 20? Including three bar seats. But, it is worth the effort. Food and service is top of the list for PT! And, locals know it, I have never seen it less than full of patrons. It's not a quiet spot as 20 guests enjoying good wine and better food in a small spot can be noisy. The lively conversations are part of the experience, ambiance and the fun!

    Roasted Walnut & Gorgonzola Penne, so good I get it every time!
    Tawni B.

    Tiny place with mega tastes! If you're a food lover you absolutely must try this place. My husband and I plan weekend getaways around dinner here. We live almost two hours away, but when we visit, we always go here for dinner. You must have reservations! This place is tiny but the food...OMG! Despite being a "cafe" the ambiance is very nice. Don't miss this hidden gem that even the locals love!

    Tiramisu
    Heather R.

    I had high expectations for this restaurant given the reviews and they were mostly met. What they did well: entrees. Our entrees were both excellent, and mine (a halibut over lemon chèvre risotto and arugula, with a strawberry lime salsa) was one of the top entrees I've ever had. The risotto was rich and creamy, but brightened by the lemon and the salsa on the fish--perfection. My husband had the chicken amoré, which he said was also very good. Also excellent--the tiramisu. It was boozy and rich and just a great end to the meal. What they could do better: we ordered a small insalate mista and some olives and bread, both to share. The salad was entirely forgettable, and while the presentation was nice (carrots and beets on top), the beets were very long spiral ribbons that made eating the salad very challenging. I was honestly so annoyed at the idea of giving customers something that is stains as badly as beets in a form that means it extremely hard to eat. The olives and bread were okay. The olives were warmed, which was great, but were just pitted olives (non-pitted olives have so much more flavor and depth). Service was just fine--good suggestions, quick and efficient. They were quite busy and I knew they had a lot to do--I appreciated how well our server was doing with the tables. A small thing that shouldn't matter but does--a loose nail on the edge of the table snagged my outfit and put a hole in it. It's a beloved piece and I was saddened by this, and annoyed that the general upkeep in a place where we spent as much as we did has loose nails sticking out such that they can cause this kind of problem.

    Halibut

    Amazing food! The flavor blends are fantastic. Service is exceptional and could not ask for a better experience in this quaint little town.

    Mushroom risotto
    Kari M.

    Cameron was our server and did not steer us astray with his recommendation of the classic warm salad-it was the best salad that we had ever eaten...I certainly could have had that as an entree, but I do not know any restaurant that has a mushroom risotto better than this. Every bite is layered with complex flavors, and it has never varied in its consistency. This is one of our favorite restaurants. Plan accordingly and make your reservations, you will not be disappointed!

    Moroccan chicken
    Franck M.

    My wife and I were touring some wineries in Port Townsend. We asked the owner of Sailor Vineyards, where the best restaurant in town was. He suggested the café. It did not disappoint. This reminded us of a wonderful restaurant in Seattle called Café Sabika decades ago. It was intimate the food was outstanding and the service charming. We will come here every time we visit the town. my wife had the salmon grilled with a mango salsa, and I had the Moroccan chicken along with some appetizers. The portions were generous. I even took some leftovers for lunch the next day, which I thoroughly enjoyed.

    Lemon Amore, the Chipotle, and Warm Salad.

    Went here last night on a whim because there weren't many places open after 9. Very small but feels comforting with the ambiance and great service. I was caught off guard by how good the food was as well. You could see this restaurant thriving in bigger cities like Tacoma and Seattle with how good the quality is. I am definitely making it a goal to go back here at least once a year. If you haven't tried it yet you definitely should.

    Bouillabaisse- just yum!!!!!

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    1 year ago

    Great food, great service. A PT top restaurant for many years. Never a bad meal and great service. Not a lot of tables, plan ahead!

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    3 years ago

    Get the Blast that's all you need to know. Home made bread, thick cut bacon and seasoned mayo, totally worth the drive into town

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    2 years ago

    Everything is fantastic, love the decor- servers are pros. The food never disappoints- chef is super talented!!!

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    Page 2 of 13

    Ask the Community - Fountain Cafe

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    My husband and I really enjoyed our Saturday night visit to The In Between in Port Townsend. While…read moreit's billed as a speakeasy, there is no gimmicky password or secret door, which is honestly a relief. To get to The In Between, you simply go through the main entrance to the Sirens Pub building, but instead of heading into the pub go up one flight of stairs. We checked in at the bar and seated ourselves, and then were quickly greeted with menus and water. We very much got the sense that while the folks here take cocktails very seriously, they don't take themselves overly seriously. There's no unnecessary pretense, and no need to be an expert to enjoy your time here. Everyone was friendly and welcoming, which made us feel so at ease. That plus the comfortable space, dim lighting, and perfect noise level (not eerily quiet, but no so loud that you couldn't have a conversation with the person in front of you) made for a lovely experience. We each nursed a delicious drink -- a mezcal cocktail for me and a straight up spirit for him (we enjoyed that they feature local producers!) -- while enjoying each other's company and the excellent atmosphere here. What more could you ask for?

    The pistachio gelato, cream of coconut, pineapple tiki drink here is incredible. My tastebuds all…read morelit up at that nutty savory sweet flavor. And the copper straw for that drink suited it perfectly, really brought out the ice cream coldness in each sip. Alas this wasn't my drink, but my wife's. I had the sotol cocktail and that was smoky and interesting too. Vibes were immaculate here for the weekend night I went. The gold and art deco furnishing with the varied lighting and green-gold wallpaper, along with the unexpectedly detailed wood carvings under the bar were great. Plus the relaxed but bassy music selection added to the lounge experience. Very happy, hope I can return and order the pistachio drink for myself. Fast service, no complaints.

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    Tommyknocker's Cornish Pasty - Strawberry Salad

    Tommyknocker's Cornish Pasty

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    We didn't have any Cornish pasties, since apparently the people of Port Townsend were awfully…read morehungry for pasties that day and they were out of pretty much all their pasties by the time we visited for dinner, but still had a great meal at Tommyknocker's. When you go in, you go and order and pay at the counter first, then sit down with a number and wait for your food to be brought out to you. Service at the counter is friendly and food comes out fast -- water and utensils are self serve, but you do not need to bus your own table. The vibe of the place is casual, with a couple of TV screens set to various sports channels and old music on the playlist. The two of us shared a full portion of the Washington apple salad, I had the meatloaf burger, and my dinner buddy had the mushroom stroganoff, which he enjoyed. Portions are generous here, I am happy to say, and we were absolutely stuffed afterward. We honestly probably didn't *need* to order the salad, but we were both wanting the vegetables to balance out the meal. The salad was huge and full of beautiful fresh leaves, dressed lightly but evenly with a great vinaigrette, topped with crunchy apple chunks and slices, walnuts, and blue cheese. It's delicious but actually feels healthy. The meatloaf burger is awesome. The meatloaf itself is moist, not overly bread crumby, well seasoned, and there's a right thick slab of it in the sandwich. This is honestly a perfect burger, despite not being a typical burger. Eating this is not a graceful endeavor, stuff falls out left and right, but who cares. The small cup of slaw on the side is solid and adds some textural variety. Definitely a great place for a tasty, filling, casual meal. Next time I hope I can actually try some Cornish pasty.

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    La Cocina Port Townsend - Chips and guacamole

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    We tried this on a Sunday afternoon while over on a day trip from Whidbey. We were looking for a…read moresimple lunch with maybe a view deck or something? That's pretty much what we got here though not overwhelmingly good. First I'll say that other recent reviews pointing out differences in this cuisine vs traditional Mexican American or authentic Mexican dining and the very nice staff are not far off. Of course it's all personal taste and expectations. So here we were only moderately pleased with the food and drinks but it was a marvelous place to spend a little time near the water in nice outside tables with light blankets folded over the backs of seats for chilly times on the deck. The margaritas (hers spicy and mine standard) were good enough though served in a chimney glass which is different. The tacos we ordered were pretty good though not the best ever by any means. The hot sauce was "house made habanero " I guess in generic bottles after asking for Cholula. It was ok but not my preferred sauce. And the chips and salsa I asked if they were included and brought to the table but later found that they charged us for them???? Not a fan of that from an expense and a transparency standpoint!! The chips are house made and not uniformly made with thick chewy parts and a lot of crumbs. House made salsa reminded me of a house made version of jarred salsa. The staff was very nice and accommodating and two cute sisters dominate the service scene which was fun to watch. So I don't know that we will go again but glad we tried it. Wish I could give this a better review but it was just OK.

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