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    Four Dogs Tavern

    3.6 (322 reviews)
    ModerateAmerican
    Closed 11:30 am - 9:00 pm
    Updated over 3 months ago

    Four Dogs Tavern Photos

    Business Info

    FOUR DOGS TAVERN ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Four Dogs Tavern

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    Beet salad
    Lisa B.

    Unfortunately, the weather wasn't as pleasant today, but it's still such a relaxing place to visit. The rain held off till we finished, so that was good. One item I was hoping for was not on the menu, but there were other choices. I chose the crabcake special, and was not a huge fan of that. It's not something I'd order again as I found the crabcake small and dry. Even with the tartar sauce, which was left off and had to be requested, didn't help the dryness. The beet salad was very good though, so I'd order that again in a heartbeat. Everyone else seemed to enjoy their meal of Jerk Chicken Wings and a Margherita Flatbread. The service wasn't rushed, and Sarah did a great job. I'll have to go back again when the Watermelon Salad with Feta returns.

    Chris C.

    Just stopped for drinks, but what a great spot, loved the bartender! We will have to come back for dinner, liked the menu!

    Hanniah N.

    Love! You can bring your dogs! The food is great and the drinks are fancy and delicious!!!

    Chocolate cake
    Tessa D.

    The outdoor seating area has a great ambience and my fiancé and I really enjoyed the low-key atmosphere. Unfortunately, the food was a bit overpriced, and the flatbread was tasty, but not super filling. The staff wasn't unkind, but they seemed a bit stressed/overwhelmed, so they were not as attentive as they could have been if there were a few more people working. Overall, we had a good experience and the crème brûlée was absolutely incredible. Indeed I myself wish I had four dogs, I believe it would be a fulfilling experience and would teach me about motherhood, albeit in a canine format. I am giving four stars because there are only four dogs, and I fear a fifth must be born to inspire me to give yet another cosmic gift.

    Fondue
    Briana N.

    Yummy and cozy spot! The service was good and we were able to walk in and get a table with no problems. They had lots of local beer options and a range of options on the menu. We ended up deciding to split the fondue with steak tips and beet salad. All of it tasted fresh and local. Cute little area to walk around outside too.

    Macaroni & Cheese
    Christiane M.

    the vibe of the restaurant is super cool - very rustic and chill but still feels nice. service was attentive and my mac and cheese was so good. i rate 3 stars because my family had crab cakes and said they weren't particularly flavorful and because prices were very high - macaroni and cheese was $24 which feels expensive for the vibe of the restaurant. still a nice place though, just wouldn't come all the time

    chocolate cake

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    1 year ago

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    1 year ago

    Food is always delicious, everyone who works here is super friendly and the fireplace in the bar is perfect on a cold winter day!

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    2 years ago

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    2 years ago

    Great food. Great location and a loved the history of the area. The patio area is beautiful.

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    1 year ago

    Food, Service was fantastic. Enjoyed the ambiance of a hearty pub in a small Chester Co. town. We will definitely be back.

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    3 years ago

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    Page 1 of 9

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    Station Taproom

    Station Taproom

    4.3
    (352 reviews)
    4.0 mi
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    Food A+ delicious creative tasty consistent. Service A…read moreterrific knowledgeable friendly. Ambiance C great space size and location. overdue for new beautiful artwork. need a good scrubbing in the restrooms.

    In the last few weeks I've hiked trails near Downingtown twice. After my first hike, I came across…read morethe Station Taproom as a place where I hoped to get a beer (or two) while I was waiting for the train back home. After my second hike no question that I wanted to come back here for another visit. Station Taproom is an attractive and comfortable pub with what I found to be an unexpected menu. Many dishes had an Asian influence, but with the additional plus of showcasing some exciting combinations of ingredients. VEGAN BANH MI ::: I had this on my first visit. The sandwich was made with plant-based meatballs, along with carrots, cucumber, plus much more in the mix. (I detected a note of hoisin in the mix, though not mentioned in the menu). "Meatballs" were definitely unexpected in a banh mi. WONTON NACHOS ::: On my second visit to the Taproom, which was last week, I had "wonton nachos". As per the menu, some of the ingredients were "hoisin-berry BBQ pork" as well as mozzarella and pepper jack, and wonton chips. Presentation was important, and I could see that they had spent extra time in plating the dish. A finishing touch was the "micro cilantro" that was delicately sprinkled over the top. I love cilantro, but had never seen it in "micro" form. It was very fresh, wondering now whether they grew it themselves. BEERS ::: On both my visits, "Rachel" made excellent recommendations for hazy IPA's. Great experiences both times.

    Photos
    Station Taproom
    One of four tasty tostadas
    One of four tasty tostadas
    Tap list

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    Tap list
    Stove and Tap

    Stove and Tap

    4.1
    (123 reviews)
    3.8 mi
    $$

    Updating again because I finally tried something other than the delicious, perfect Brussels and the…read moreCobb salad is now one of my favorite salads in west chester. The service was great as usual. This spot is so underrated!

    We stopped here for an early mid-week dinner and were pleasantly surprised. Food here was for the…read moremost part very good and in larger than expected proportions. We definitely over-ordered but told plenty home for leftovers. For appetizers we ordered the pork belly bao buns and the Thai salad with shrimp. These are more entree size so be forewarned. The bao buns came in a taco server and had three buns filled with plenty of pork and a spicy aioli. The Thai salad came with 5 nicely charred shrimp and a Napa salad. This ate a little dry-I would have appreciated a bit more dressing- but I can see where more dressing might have made this a bit soggy. We would definitely order these again For entrees, we tried the burger and the chicken pot pie. The burger was a double patty with cheese, pickled onion, and a mayo based sauce on a sesame bun. I have to say I was happy to see that they opted out of the usual sad lettuce and anemic tomato that is typical of early spring. I think it was lacking some salt as it was missing something but overall was ok and served with crispy shoestring fries. The pot pie was topped with some puffed pastry and had a nice velvety sauce with hints of tarragon. Very nice. My dining partner finished my burger and took most of the pot pie and the side salad that came with it home. Even though my dining partner couldn't finish his regular entree, he wanted dessert. After looking at the choices the server suggested the seasonal dessert which was beignets with whipped cream, chocolate and strawberries. I was reticent but was happy with the choice because the chocolate dipping sauce (of which there was plenty ) was DELICIOUS! The beignets were fried puff pastry or croissant dough that one dipped in the warm chocolate fudge-y ganache and/or whipped cream. I ordered coffee which paired well with the dessert and it was delightfully fresh. Service was good, friendly and attentive. Decor is industrial farmhouse. Clientele consists of workers from the local courthouse up to about 6 pm when we saw families starting to file in. Nice place, good food, good value.

    Photos
    Interior near bar
    Interior near bar
    Crispy Chicken Cobb Salad
    Crispy Chicken Cobb Salad
    Inside

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    Inside

    Four Dogs Tavern - tradamerican - Updated July 2026

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