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    Frali Gourmet

    4.7 (252 reviews)
    Closed 11:00 am - 7:00 pm

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    Aedan D.

    We went to Frali Gourmet for dinner and it surprised me. [[HIGHLIGHT]]Entering in, you get this casual-almost family owned vibe.[[ENDHIGHLIGHT]] From this I expect some really good food.... We ordered the fettuccine alfredo with chicken and the ziti vodka pasta. Both orders came with some free bread. The vodka pasta was fine. I thought the ziti pasta was a little under cooked, but my girlfriend thinks it was al-dente. Sauce for this pasta was good. The fettuccine was disappointing. The fettuccine pasta was cooked nicely. The alfredo sauce and chicken, however was not flavorful. The alfredo sauce tasted like heavy cream with a hint of parmesan. The chicken was just pan fried chicken. Needed salt, or at least some sauce to coat it. Maggiano's sadly tastes better than this (I hate Maggiano's) The bread... If I was actually Italian, I would've sent that back and ask for nothing. Not sure if this is by choice, but the bread was cold and the sauce that was served with it was cold. Nothing to say here. [[HIGHLIGHT]]I enjoy the layout of the restaurant; order at the table and pay up front.[[ENDHIGHLIGHT]] Service was good, servers were super nice. I love southern hospitality.

    Almatriciana
    Kendall O.

    Found this place after searching on yelp, lucky double checked the time when I did because they close early (latest to order was 6:30 or 6:45pm). The food was delicious and the prices were very fair especially given the portion size. I order the Almatriciana which I was excited to see on the menu as the few times I have found it in the US it's never been quite as good as in Italy. It was tasty but more like a pasta with red sauce and not really any meat to be found. Everyone else enjoyed their meals too and they offer gluten free pasta which was great.

    Lobster Cream Sauce
    Amanda W.

    Amazing pasta! I ordered fettuccine with the lobster cream sauce and add shrimp. You get 5 medium size shrimp, and the lobster cream isn't too heavy on the lobster, however the pasta and sauce were delicious together. It was the perfect portion as well. Fairly priced with a small bread with roasted red pepper dip for starters.

    Cheese plate
    Sheila R.

    Small little gem with limited hours... definitely book reservations early! [[HIGHLIGHT]]Interior more like a small store with tables, but perfect![[ENDHIGHLIGHT]] Service was fast and friendly! We ordered the cheese plate. Complimentary bread arrives with a spicy roasted red pepper sauce. Tons of variation as you can order any of their house made pasta or ravioli with any sauce! Convenient and simple. PASTA IS AMAZING AND FRESH! Very reasonably priced!

    Colette G.

    Damn good pasta & sauce! I'm Italian cuisine snob. I live in NY where we have the best italian cuisine. I never seek it when out of my home. However, my daughter lives in area now and she said it's fantastic ao i gave it a chance. WOW! Their homemade raviolis are LEGIT. Delicious! Many varieties to choose from. Went with ricotta butternut squash in ala vodka sauce. Practically licked my plate clean. We also had some paninis which are also excellent. [[HIGHLIGHT]]Its not a fine dining olace, its casual snd has weird hours.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]We came for lunch. It was a gorgeous day so we ate at a sidewalk table.[[ENDHIGHLIGHT]] Service was very friendly and attentive. I was very skeptical. It was delicious and i would absolutely eat here again.

    Display counter
    Lindsay S.

    Another amazing lunch at Frali Gourmet! [[HIGHLIGHT]]The restaurant has a casual atmosphere and open seating; there's lots of available tables on a Friday during lunch time.[[ENDHIGHLIGHT]] I ordered the meatball parm and chips. The sandwich is a nice size. The bread is fresh, crispy, and loaded with meatballs and fresh mozzarella. I've had their homemade pasta during past visits and it's amazing!

    Eggplant Parmigiana
    Andrew M.

    This is a great little family owned business. They make their own pasta's and sauces. Everything is good and the staff is great! I highly recommend this place if you are in town and don't want a chain restaurant.

    Ravioli with Vodka Sauce
    Alex T.

    [[HIGHLIGHT]]Incredible! Great little hole in the wall restaurant and real authentic Italian.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]Casual and quick- not too busy on a weekend night![[ENDHIGHLIGHT]] The bread service was awesome and the pasta was to die for. Highly recommend to anyone in the area.

    Gnocchetti with Lobster Cream (best pasta shape!)
    Christine L.

    Wow!! Actually a hidden gem! I am a huge pasta lover and was so happy to stumble upon this spot while on vacation. It's a no-frills Italian cafe/market serving fresh pastas/sauces and delicious homemade desserts. I got the gnocchetti with lobster cream sauce, which was absolutely incredible! The pasta was perfect! Al dente with the best bite, and so fun to eat! The sauce was creamy and rich in flavor. Also tried a bite of my sister's pappardelle with saffron cream which was so unique! The tiramisu was super fluffy and also delicious if a bit small :(. Takes a bit for the food to come out, but they give you bread and a yummy roasted red pepper dip while you wait. Honestly would come back just to have the gnocchetti again!

    tiramisu
    Michelle L.

    Incredible pasta! Located on a rather unassuming corner in Savanah, I may have to frequent Savanah more often just to come here! All of the pastas and sauces are incredible. I tried the saffron, a red sauce (not entirely sure which), lobster cream, vodka, and alfredo. Honestly, hard to pick a favorite. Maybe the saffron because it's a flavor I don't see super often and they executed it perfectly. Not too heavy, but still rich and creamy, with a stronger flavor than most other saffron pastas. Teeny tiny complaint: I think my pappardelle was a tad overcooked, but all of the other pastas I tried were nice and al dente. Perhaps this was a one off. We ordered the tiramisu for dessert, and this may be one of the best tiramisus I've had. Not super traditional as it had extra layers, but these additions made elevated this tiramisu above others. I also really liked the red pepper sauce that came with the bread at the start of the meal. Overall, I highly recommend Frali Gourmet. I must return here in the future.

    Madison B.

    The pasta I had for lunch was incredible. Great wine and dessert selection. [[HIGHLIGHT]]Perfect place to pop in for a solo lunch![[ENDHIGHLIGHT]]

    Kids fettuccine with vodka sauce, and meatballs

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    Veratina

    Veratina

    4.6
    (68 reviews)
    0.5 mi

    Veratina in Savannah was an outstanding dining experience from start to finish. The caprese salad…read morewith peaches was absolutely delicious, fresh, bright, and a perfect balance of sweet and savory. For pasta, we had the tagliatelle with veal ragù, which was bursting with deep, rich flavor, and the strozzapreti, which was incredibly light yet still full of flavor in every bite. We ended the night with dessert, and both were exceptional, the blackberry sorbet was refreshing and vibrant, and the chocolate budino was rich, silky, and amazing. We also sat on the back patio with our dog, which we really appreciated since they are dog-friendly. The only suggestion would be to improve the walkway access to the back patio for guests with dogs; it wasn't the most comfortable route, as the adjacent area was quite messy. Our waiter, James was great and loved chatting with him. Overall, a truly memorable meal with beautiful flavors and we would absolutely return.

    Our favorite meal in Savannah! We did not expect to find an amazing Italian meal coming from NY in…read morethe south but every bite was better than the last. My hubby and I shared everything and I don't even know what I liked most. The focaccia was a must order and I enjoyed the 3 dips that accompanied it especially the ricotta. The burrata salad was the most fresh and flavorful salad- each ingredient worked so well together- I could have eaten this every day. The pasta with sausage and broccoli rabe was cooked al dente to perfection with a light flavorful sauce. Overall it was a truly delicious meal in a bright clean setting and I appreciated the freshness of the ingredients. The staff were kind and they were able to seat us without a reservation.

    Photos
    Seating
    Seating
    Wood fired pizza
    Wood fired pizza
    Crispy rice balls - look at that cheese!

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    Crispy rice balls - look at that cheese!
    Garibaldi's Cafe

    Garibaldi's Cafe

    4.0
    (721 reviews)
    0.4 mi
    $$$

    We used to love Garibaldi's so much, as we would drive 3 hours from Columbia SC to Savannah GA, and…read moreback just to enjoy the scored flounder. So, after moving to GA recently, we decided to go back for my birthday. We enjoyed the atmosphere of the old Italian look of this place. We could not have asked for a better table location as we were all the way in the back and tucked away in the corner, very private and romantic. The only issue is the circular coach seating was worn out, and I knew with bad back I might in for an uncomfortable night. The service itself was professional, but not very friendly. While most staff members seemed to smile and appeared to be enjoying themselves, our waiter acted like he did not want to be there. As for the food, it just did not measure up to the past, as there was 1 great dish, 1 OK dish, 1 not so good and 1 just bad. We started out strong with Denver Lamb Ribs with a sweet Ginger soy sauce glaze. Easily the best rib dish we ever had. We debated on our next dish between the Lobster Cocktail or Stone Crab Claw and unfortunately went for the Crab as it had years since we had some. We both agreed the Crab meat did not seem fresh as it was mushy and the sauce lacked the tang of a traditional Stone Crab sauce. We both ordered the Crispy Scored Flounder as that is the reason we came here in the 1st place. The dish is a Flounder, that is scored on both sides into easy chunks to eat, with and Apricot Shallot Sauce. Overall, it was an OK dish, but not as good as either of us remembered as it could have used more sauce on top of the fish. We finished up with a poorly executed Bourbon Pecan pie. This dish looked (see picture) and tasted not much different than a Little Debbie pie you buy in boxes of 10 at the grocery store. This small round piece of pie had zero Bourbon sauce or flavor whatsoever. The dish seemed so out of place both looking and tasting, that I went to see what others posted on yelp, and what we were served didn't even come close to previous dinners experiences. Not a great way to end my birthday dinner.

    Our last dinner while on vacation and it was just perfect. We had a photoshoot we did before dinner…read moreso we were all nicely dressed plus hungry. Food was amazing, place was gorgeous. They even made my son french fries when he insisted on that instead of pasta :P so yeah service was great. It was the perfect last dinner on our vacation.

    Photos
    Garibaldi's Cafe
    Almond Berry Basket! Oh my goodness!!!
    Almond Berry Basket! Oh my goodness!!!
    Table setting

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    Table setting
    Saint Bibiana

    Saint Bibiana

    4.2
    (135 reviews)
    0.5 mi

    5 stars isn't even enough for this establishment. I wish I could give them 10 stars!…read more I was in town visiting my friend and we wanted to try a nice rooftop but it was raining so we had to scale back our plans. We decided to try the bar here because it was cute and we had never been. To start off the location is absolutely breathtaking. This place is like the places you see in the movies. We arrived around 9ish and there were only two others at the bar. We were served water and given the menu to review. We decided to just make it a wine night and hang out to enjoy each other's company. The vibe was intimate and lowkey. The establishment was clean. Every little detail you could think of was thought of here. Now I need to give the biggest thank you to the bartenders. We had Meredith and a gentleman serve us. The care and hospitality we received was unmatched. I can't even describe another service experience that has topped the way I was treated here. They genuinely took care of my friend and I and I have been raving about them ever since! The kitchen was closed and somehow I still received my pasta... I was really moved and in tears from this gesture. I missed the kitchen closing and they told me it was closed and I was genuinely not upset but the fact that the bartender went above and beyond to the kitchen to make it happen for me was something I will never forget. FINAL VERDICT: fairly priced and amazing quality! There was a party upstairs but you have to be a member of the club or a guest at their hotel. I love the exclusivity around it. I also want to add the bathroom was beautiful. I'm so happy I was able to check out the Saint Bibiana. This was truly an experience unlike any other!

    Saint Bibiana completely blew us away. First of all.... I want to live here. The space is…read moreabsolutely stunning and the ceilings are unreal. We started with the blue crab salad and could've ordered three more... not because of portion size, but because it was just that good. Then came the bread service with two different focaccias that I will probably dream about for the rest of my life. We asked for extra, but it never came. Sad. For pasta, we split the mafaldine and the campanelle and the portion sizes were perfect for sharing. Both were incredible, but if you love mushrooms, the campanelle is going to make you very, very happy. These are two of our favorite pasta dishes in general, and Saint Bibiana absolutely nailed both of them. And then the tiramisu... 10 stars out of 5.

    Photos
    Dining area
    Dining area
    Bistecca Florentina
    Bistecca Florentina
    We were seated in special window room for our special occasion (my birthday). It was beautiful!

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    We were seated in special window room for our special occasion (my birthday). It was beautiful!

    Frali Gourmet - grocery - Updated July 2026

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