Hidden gem! Food is great, (& picky eaters) beautiful decor and our waitress, Jackie was wonderful.read more

Staff are always super friendly whether it is takeout or dining in…read more The food is always great. The portion sizes are generous. My favorites are the eggplant rollatini and the spinach white slice. The garlic knots are always great as well. The setup of the place is very cute.

Was super busy for Mother's Day. I ordered dinner for my mom last minute and the order was done…read moresuper fast !They gave extra bread which is so nice and I always appreciate. The food was great so it helps a lot when I had to work and couldn't cook myself. The staff is always so nice and very hard working. Thanks!!

What a top notch restaurant. The owner greets you with a smile and a thank you !…read more Our server was Sam and she was terrific. The food was outstanding as usual. Strong. Consistent Solid food. A mastic favorite !!!!

The best pizzeria on Long Island in my opinion. Love stopping in for lunch or dinner with the…read morechildren. The staff are always so helpful, there's always a great selection of top quality food, and they are awesome with my children. Can't ask for better! The place is always clean as well. Pictures from previous visits

Great pizza and awesome meatballs Love the service and…read moreeveryone is so nice! The best beet salad and Marsala !

Amazing and consistent service. Very well organized. Food is delicious and the ambiance is perfect.read more

One of the worst dining experiences we've had in a very long time…read more My family has been coming to this restaurant for 20 years since they opened and before this, to Anton's when they were just a small pizzeria in the King Kullen shopping center. We've celebrated holidays here, hosted parties here, and have always spoken highly of it--which made this experience even more disappointing. We took my mother out for Mother's Day shortly after my father passed away, hoping for a nice family meal. Instead, we were treated terribly from start to finish. We were seated late at a cramped table for three, despite having a reservation. Our server, J***, didn't check on us the entire evening. She didn't tell us the specials until we specifically asked, and then responded sarcastically with, "Oh, you want to hear the specials?" It took an hour just to receive appetizers, and no server initially came over to take our order until we spoke to the mother of the owners, who we didn't see at all. My husband and I would always talk to one of the brothers. We waited excessively for simple things like sweetener and iced tea. At one point, a young staff member told us there was no sweetener available at all. It honestly felt like our server may have been pulled from another role just to "help out," because the service was so disorganized. What made it worse was the complete lack of professionalism from the front staff. The two people seating guests looked miserable and unfriendly. It was apparent they were probably family, because they had no qualms about doing their jobs badly. When we raised concerns, one of the two unhappy women--who was extremely cold and dismissive--actually told us that she waits three hours when she goes out to eat, as though that somehow excused our experience. We also noticed staff talking about us, which was incredibly unprofessional and uncomfortable. What was most frustrating was seeing groups of employees standing around while service was clearly falling apart. Being busy is understandable--(it was used as an excuse for everything going wrong), especially on Mother's Day--but after 20 years in business, a restaurant should know how to handle a busy night without everything unraveling. The food was disappointing as well--my veal was tough--and at no point did anyone apologize, offer any gesture of goodwill (not even a complimentary coffee), or acknowledge how poorly our evening had gone. Not even a simple "Happy Mother's Day" or goodbye as we left and we walked right by the cold, dismissive woman. The actual only highlight of our evening was when a wonderful server named Iverson came over to finish up with us, because clearly having to ask our server for sweetener three times forced her to have a possible meltdown? Unfortunately it was way too late, the damage had already been done. Now that's a charming individual, who is great with people! It certainly would have helped make a difference in our experience. This was especially heartbreaking because this restaurant has meant something to our family for years. Sadly, after this experience, we won't be returning. There are too many other restaurants that know how to treat loyal customers with respect.

My husband wanted to give it another chance. He ordered the…read morechicken parmigiana with pasta. We have never tasted anything like it before. The sauce was out of a can, red, pasty with no seasoning. The chicken cutlets must have been fried days before, and it was insipid and stale! Very disappointed.

The staff are nice and I love the food and the place is clean and nice and very friendly I will…read morecome back here your friend Dj Dee love one thing I like to see on a pizza is sesame seed crust. They'll be really nice thank you so much guys.

Date night with my husband, and we decided to come here as we had a gift card. Area outside was…read morevery spacious and open with heaters to keep us warm. View of water was nice, and even better nice sunset. Service was excellent, we had a very attentive waitress. Did not have to wait too long for our food. We ended up doing all specials. We shared the seafood stuffed mushrooms as an appetizer. For dinner my husband had the pasta with sausage and broccoli rabe. I had the halibut with shrimp. Both delicious. Somehow we had room for dessert. We ordered the RAINBOW COOKIE ICE CREAM SUNDAE for two. When that arrived, our jaws dropped. Thing was huge. More than enough for two people. And so dangerously good. This place was a drive for us but I would come back again for a special occasion.

This was a special treat in more ways than one. First I never heard of this restaurant so when we…read morearrived it really piqued my interest. Back up one step. My children took us here for our anniversary and refused to tell us before hand the name of the restaurant. So getting to it is a long drive down a road with gated homes until you reach the end and a waterfront restaurant. My daughter made the reservation and for us to sit on the patio. At first I was concerned because it has been very hot lately and the sun was strong. Well have no fear. Tables have large umbrellas and early evening gave us a gentle breeze. Okay the food: we all had something different and everyone mentioned how good it was. Another step back... They have valet parking which set the perfect mood for me. So my wife had chicken parm. Please forgive her. Not that it wasn't good, but a waterfront restaurant specializing in seafood. Come on my love. I had flounder encrusted with lobster. Beyond heavenly. Oh yes we shared baked clams. OMG. We usually judge a new restaurant by their baked clams and these were on point. The bill: I have no idea. My kids paid . It brought me to tears. When we have dinner out with the kids I always pay so this made me delirious. Finally the views. Spectacular just spectacular. Yes I recommend ITA and I will definitely by back. Unfortunately I'll be paying but it will be worth it.

We had a last minute change of plans and were so happy to get a reservation for brunch after church…read moreon Easter Sunday and to finally check this place out. Thought we were going to be outside on the enclosed patio and knew it was going to be raining so we were thrilled to be seated inside by the fireplace instead. Price fixe was $65 pp so a bit steep but the bottomless drink options definitely helped. We enjoyed everything we ate and the service, restroom cleanliness and atmosphere were all on point. Will def return!

My sister tried this restaurant for the first time we enjoyed it. The restaurant itself is very…read morecozy and homey as it is in an old house and we walked through a variety of rooms to get to the different dining rooms. The two rooms we saw even had fireplace places in them. Everyone on the staff was super nice and service oriented. Our waitress was very good, but we enjoyed the bus boy even more with his upbeat personality, excellent service and great smile. They have a number of dining options, including a prefix menu which we took advantage of. Between the two of us, we had baked clams and a fried artichoke appetizer, Uncle Leo's chicken, Nonna's Sunday sauce with meatball, and ice cream sundaes for dessert. All the food was delicious and the portions were plentiful as we both took home half of our entrée, which will serve as dinner another night. I would definitely come back to this restaurant and look forward to sitting on the patio when the warmer weather arrives.