Cancel

    Open app

    Search

    Fritz’s I-70 Bbq

    5.0 (1 review)
    Open 10:30 am - 8:30 pm
    Updated 3 weeks ago

    Fritz’s I-70 Bbq Photos

    You might also consider

    More like Fritz’s I-70 Bbq

    Recommended Reviews - Fritz’s I-70 Bbq

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    16 days ago

    Business owner information

    Photo of Fritz V.

    Fritz V.

    Thank you so much for coming in and thank you for the review.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Ask the Community - Fritz’s I-70 Bbq

    Joe's Kansas City Bar-B-Que

    Joe's Kansas City Bar-B-Que

    4.6
    (5.3k reviews)
    56.7 mi
    $$

    The best barbecue in the world. Go to the original. You won't be disappointed!!!!!!!!!!read more

    This is arguably the most legendary barbecue restaurant in Kansas City. What's it like to wait in…read moreline for almost half an hour on a Wednesday afternoon at 3 pm? Burnt Ends: The best dish of the day, truly a representative of Kansas City barbecue. The perfect balance of fat and lean meat--the fat was tender and oily, the lean was soft and juicy--a truly soul-satisfying experience. Unfortunately, it was a little too salty. Dipping it in the sweet, sour, and slightly spicy Night of the Living Bar-B-Q Sauce neutralized the saltiness and added a touch of stimulation to the taste buds, elevating it to another level. Ribs: Once selected as one of the "America's Best" ribs. The picture shows only half slab, which feels a bit small . The fat melted into the muscle fibers, making the meat firm on the surface but actually tender; it fell off the bone with a gentle touch. The seasoning was very restrained, with only a subtle smoky flavor, highlighting the natural aroma of the meat. It's great with a simple dip of salt and black pepper, but even better with a little lemon juice! Pulled Pork: Tender and juicy, not dry at all, with a rich smoky flavor--the best pulled pork I've ever had. Sausage: Firm and springy, crispy on the outside and tender on the inside, with a rich smoky flavor, a warm aroma of black pepper, and a distinct sweetness. The Z-Man: A legendary sandwich created in 1997. The smoked brisket and Provolone cheese create a robust aroma, while the onion rings add a crispy texture. However, the Joe's Kansas City Bar-B-Que Sauce was too strong and sweet, largely masking the natural flavors of the ingredients. In some ways, it's better enjoyed separately. Creamy Cole Slaw: Standard flavor profile, with just little toppings, quite refreshing. BBQ Beans: A surprisingly delightful side dish! Various beans were stewed with grilled beef brisket and shredded pork. The meat melted in the sauce, resulting in a rich and mellow flavor; the beans were incredibly soft, served hot with a hint of spiciness--a truly comforting meal. Potato Salad: The salad dressing was too creamy and sweet. Slide of Texas Toast: The toast itself was quite ordinary, but soaked in the grilled meat juices, it became completely different! All the meats are pre-grilled, and the staff cuts them according to the order. I imagine it would be even better if they were freshly grilled, but given the price and the self-service nature with no tipping required, it's incredibly affordbale in the US.

    Photos
    Inside
    Inside
    Burnt Ends Dinner
    Burnt Ends Dinner
    Line wrapped around the building

    See all

    Line wrapped around the building

    Fritz’s I-70 Bbq - bbq - Updated June 2026

    Loading...
    Loading...
    Loading...