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    Gaia

    4.2 (32 reviews)
    Closed 5:00 pm - 9:00 PM
    Updated 3 weeks ago

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    Mychel E.

    Food was underwhelming. I don't imagine this place gets very busy during the weekdays since there was one waiter. Live music was the best part of our meal.

    Menu
    Mark Y.

    A welcomed new dining place located at the Hanalei Colony Resort! Gaia has been open for a little over a month now and while there still seems to be some kinks to work out, overall we had a really nice dinner experience here. The inside is well laid out with ample space between tables so you don't feel crowded. The four of us were quickly seated at a window facing the ocean, very nice. Currently they're still working on getting their liquor license so for now it's BYOB. We brought a bottle of champagne and merlot to enjoy with dinner. We decided on getting a few options from the Tapas menu, the Robata menu, and the Ohana menu so we could get a good sampling of what they have to offer. From the Tapas menu we got the Local Caught Sashimi, Farmer's Market Vegetable, and the Ube Manapua. All of these were good with the Manapua being the most interesting. The bun was made from sweet potato and the filling was oxtail. A nice balance of sweet from the bun and savory from the oxtail. I also liked the Sashimi which was Ahi but I would say that I'd consider this dish more of an Ahi Crudo instead. The fish was very fresh and served in a light citrusy olive oil topped with diced tomatoes and herbs. From the Robata menu we ordered the Banana Rumaki and the Pork Belly. Both of these were outstanding. The Banana Rumaki was definitely a highlight for me. Instead of the Rumaki having a chicken liver filling they used banana and wrapped in smoky bacon with a teri glaze...absolutely delicious. The pork belly was no slouch either. Nicely fatty and now drowned in an overly sweet glaze like most places would serve it, another highlight. From the Ohana menu we ordered the Cantonese Prawns and the Farmer's Pastured Beef. The prawns were another highlight of the meal. Large head-on Kauai shrimp served in a buttery sauce over thick pasta. Unfortunately with my shellfish allergy I couldn't have any of the shrimp but I did sneak a small taste of the pasta which was fabulous. As for the beef dish, sadly there was a misstep in the kitchen and that dish was overlooked. Although I'm sure it was good we all agreed that it would've been too much food, we were pretty stuffed with what we already had. We did however order a dessert to share between the four of us which was the Coconut Crème Brûlée with cinnamon-sugar Beignets. This was also very good, creamy, crunchy, and chewy with the beignets. On the day we ate here we were told they are added breakfast service to their hours, fantastic for the resort guests to have a meal before venturing off to see Kauai. Gaia is definitely a great addition to the area.

    Menu
    Joe K.

    Much anticipated opening of a restaurant in a most amazing space. And yep, brand new means there are some kinks to work out. For starters the liquor license is not lined up yet. No worries BYOB and save a little money. Food was all interesting local fusion ...vegan options...something for everyone. But no kids menu. So if you have one of those kids that only eat grilled cheese - get a baby sitter. Everyone will be happier. Favorites were the manapua and the kale salad. And who can resist the cuchi cuchi chicken in homage to Charo who owns the building?

    Octopus perfection work of art
    Christi L.

    Aloha Gaia amazing group of people collaborating to serve a memorable delicious unique experience Chef is very talented servers are smiling, attentive and a pleasure to chat with, even when busy they maintain positive professional demeanor. The music was bonus and balanced out the atmosphere . The meal was refreshing and healthy we left feeling rejuvenated and wanting to cond

    Beet mango salad!  Bomb!!!
    Greg K.

    My wife and I stopped by for a light lunch and were very glad we did! The mango beet salad was amazing! Super fresh and light. The fish tacos and fries were also fantastic! We've eaten at most of the popular restaurants on the island and this stop was a knockout!!! We'll be going back to try other meals!!

    Ceviche
    Debs J.

    The location has always been what makes this place unique. A new restaurant has opened replacing Opaka paka. The chef is quite amazing! BYOB with great mocktails. A Wednesday night we were treated to live music and a view. Chose the ceviche of local ahi tuna. Delicious flavors and beautiful presentation. Followed by the ube bao buns that were delicious! Soft, tasty with a hint of oxtail meat that honestly was perfect in proportion bc the bun was sooo good the meat was just a bonus. Next course was a half portion of Cantonese Kauai prawns complete with heads and tails!! Flavors were AMAZING!! The pasta had bits of beef mixed in with the sauce and it was delicious! Prawns with the heads are a treat and they grilled them to perfection. The chef visited our table early before it got busy and she is honestly amazing with the flavor profiles she is creating!! A great place to dine. RELAX, enjoy the music. ENJOY the ambiance. Savor the food. A lovely new addition to the North Shore! Thanks!

    We live nearby and really wanted to support local. The restaurant now has a more improved look, service was great, staff were friendly and nice. Ambience could be better. We came for dinner and mosquitoes were bothering me:( We weren't really that hungry so we just ordered some shrimps, chicken, pineapple rice (forgot to take a photo), and their dessert. Both the shrimps and chicken were cooked to perfection, very juicy, very flavorful. Would definitely recommend. Pineapple rice was good (Would request it to add more pineapple and lessen the oil). Dessert was $38 and it was such a let down. Not worth the money. We were expecting icecream overload for the price. But it was literally 3scoops with a gazillion whipped cream to make it look huge. Hopefully, they would improve more on the food choices and bigger portion size.

    Chef's Special - seared ahi

    I've eaten here several times and have not been disappointed once as I explore different things on their menu. The menu has a lot of creative choices including several tapas dishes up to family sized orders meant for sharing. My favorites are the Beet/mango/Honey tapas and the sashimi tapas plate. Well, and the Chef Special one night of Seared Ahi. THE thing that keeps me coming back is the freshness of the food. You can tell from the first bite that farm fresh and local. This is now my favorite place to eat on the island. Pat

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    6 months ago

    All the food was incentive, fresh and fun. A great family dinner! Highly recommend if you are on the North Shore.

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    Bar Acuda - Mai oh mai tai

    Bar Acuda

    4.3(2k reviews)
    3.4 mi
    $$$

    We went back for our second dinner here this trip. We had decided in advance to skip the brioche…read morerolls & to try something new for meat dish. Started meal with honeycomb with cheese, apples & crackers., cucumber salad, broccoli with burrata & bruschetta. All were very good. Bruschetta was slightly spicier than last time - extra Calabrian chile, I guess. We had two orders of broccoli - one without almonds due to food allergy. Charred just right w/ sauce & burrata. Great combo of flavors. Had the lentils, Kauai shrimp, papas ajo ( potatoes), filet with horseradish scalloped potatoes next. They were all great as usual. The filet was so tender you could easily cut it with a regular knife. And the scalloped potatoes were creamy with a taste of horseradish which I had never had before. We agreed it was excellent. I'd like to try to recreate at home. For dessert, we ordered 2 lilikoi cheesecakes & 1 lemon crumble ice cream. The cheesecake is particularly light & creamy - the favorite for 3 of us. Lemon curd ice cream is refreshing with pistachios on top. All in all we agreed Bar Acuda is our favorite restaurant in Kauai & a favorite, period, no matter where dining. Prices are reflective of being in Kauai, but still worth it. The only problem with Bar Acuda is getting reservations. You have to log in a month in advance at the precise time - 3pm HST - to score a spot. I missed out on reserving a time for next week for my daughter's birthday. You have to log in with 5-10 minutes of deadline otherwise you sign up to be notified if a spot opens up. I've already marked my calendar for next year to get reservations. I will set an alarm on my phone for 6pm DST on the day & then hope for the best.

    We've tried several times to dine here but it was always booked so this time around we booked…read moreahead! We did notice that if you line up right at 5:30 pm you're likely to get in. We sat out on the patio and it was perfect! Sunshades so you're not blinded by the sun. We ordered the brioche buns, spiced lentils, Hawaiian fish, pizzetta. The buns are baked fresh in little skillets with the most amazing butter! Soft and hot, slightly sweet and yummy! The lentils have a strong cumin flavour, making them taste more like curry but the spinach is non existent or cooked down into the sauce but I didn't see any and the tomato cream holds it all together. Save some brioche to have with this dish!! The Flavors are well balanced not too sweet or salty. Not hot spicy either. The Hawaiian fish with couscous was amazing! Fresh fish of the day, tomato couscous, sun dried tomatoes and fresh cherry tomatoes. This was delicious! Highly recommend! Finally the pizzetta with pork belly, pineapple jam and pickled peppers was also very tasty. The crust is thin but not flimsy. Just enough to hold the toppings. I wouldn't have ordered the brioche had I known this was an actual pizza! It's about an 8" pizza. The portions are generous sized for sharing. The waitress suggests two per person but only if you have a big appetite. I think three would be just right. We took the rest of the pizza home. Ambiance is great, staff is also very nice. It is a little pricier but it is Kauai!

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    Bar Acuda
    Bar Acuda
    Bar Acuda - Mahi mahi

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    Mahi mahi

    Wake Up Delicious - Breakfast burrito and their famous churro French toast

    Wake Up Delicious

    4.6(824 reviews)
    3.4 mi
    $$

    Wow! So sad we waited so long to try this place during our stay in Hanalei…read more Let's just rate it already. 10/10. Absolutely amazing. Good was some of the best I've ever had. The Churro French Toast is life changing. Full order can easily feed 3-4 people. Crispy, sweet, yet soft and tasty inside. Best description is a combination of a churro, mixed with a cinnamon roll, mixed with a donut. Would highly recommend. They offer a half portion too which is great for 2 people to share. The breakfast burritos are legit. Massive, tasty, delicious, and filling. About the same size and width as a 32oz Yeti bottle. Ordered the veggie burrito with bacon and the Smoked Pork burrito. Loved both. Tots, veggies, cheese, meat, all loaded. Even the salsas were 10/10. Seating is limited, maybe enough for 8-10 people total to sit inside, but they take to go orders and you can walk 5 minutes to Hanalei beach and eat by the ocean. TLDR - Try it, you won't be disappointed.

    Absolutely delicious and such a beautiful experience!…read more We had the Garlic Shrimp and the Churros French Toast, and both were incredible! Let me tell you the garlic shrimp was amazing! The shrimp was cooked to perfection: juicy, tender, and coated in the most delicious garlic sauce. Every bite was so flavorful! The Churros French Toast was actually one of the reasons we came here because it's so popular, and it absolutely did not disappoint! It looks like it would be super sweet, but surprisingly, it's not. It's perfectly crunchy on the outside, moist in the middle, and just the right amount of sweetness. So delicious! And to top it all off, you get to enjoy this fantastic food with a beautiful Kauai view. Overall, such a wonderful experience. If you're visiting Kauai, I highly recommend putting Wake Up Delicious on your list you won't be disappointed!

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    Wake Up Delicious - Inside

    Inside

    Wake Up Delicious - Full order of Churro French Toast (Breakfast with a View)

    Full order of Churro French Toast (Breakfast with a View)

    Wake Up Delicious - Garlic shrimp with dragonfruit lemonade

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    Garlic shrimp with dragonfruit lemonade

    1 Kitchen Hanalei Bay - Bloody Mary

    1 Kitchen Hanalei Bay

    3.8(326 reviews)
    3.1 mi

    1Kitchen exceeded all our expectations. We celebrated two wedding anniversaries together with my…read moreson's in-laws, and we were blown away by the location on Hanalei Bay as well as the food. Our server got a little short with one of our party when questioned about available dressings for her salad, but otherwise a beautiful evening on the bay! The view was spectacular and the restaurant was exceptional!

    This was by far our favorite spot to eat in Kauai! We had the most incredible dinner here and…read morereturned for breakfast twice during our recent trip. Every meal is a delightful experience, featuring stunning ocean and mountain views, farm-to-table dishes, clean ingredients, and thoughtful presentation. Dining here is a fantastic way to enjoy the resort without staying here - as it is pricey! If you are not staying at the 1 Hotel, you can make a dinner reservation here as early as 7 days prior. My boyfriend & I shared the biggest serving of fish I have ever enjoyed, truffle mushrooms, french fries and salad and every single bite was a dream. Best mushrooms of my life!! We treated ourselves to the $53 per person breakfast buffet on our last morning, and it was such a treat! The gluten-free bread was absolutely amazing, and we loved the omelette station, bottomless juice and coffee, and the endless selection of fruits, veggies, and pastries--plenty of gluten-free options include I went back on a recent visit with girlfriends and the star of the show was the pineapple crème brule!!!

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    1 Kitchen Hanalei Bay - Interior Dining

    Interior Dining

    1 Kitchen Hanalei Bay - Sunday Brunch

    Sunday Brunch

    1 Kitchen Hanalei Bay - Dinner Plates

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    Dinner Plates

    Ama

    Ama

    4.0(1k reviews)
    3.4 mi
    $$

    Such a spectacular setting in a large open area. Along with incredible service and great tasting…read morefood. Our server was more than accommodating to dietary restrictions of Gluten and Dairy. The pork belly GF ramen was delicious. A small tray with 3 condiments of a flavor profile to amp up your dish to your personal liking. The poor was tender and flavorful and wasn't waterlogged. It's not a large menu but a menu that does everything largely well.

    We hopped over from O'ahu for a quick weekend getaway and managed to snag a last-minute reservation…read morehere on the day of! I almost canceled after seeing a few mixed reviews online, but I'm really glad we decided to go anyway. First off - you really come here for the atmosphere and the view. It is absolutely incredible! Sitting outdoors taking in the Kauaʻi landscape is top-tier. The menu itself is pretty limited. Here's what we tried: Papaya Salad: Really refreshing and tasty, though a bit steep on the price tag for what it is. Pork Belly Ramen: good but definitely not authentic-level ramen and at $30 (even with the added spicy miso sauce) it was just okay. I probably wouldn't order it again. Sesame/Ground Pork Soup (Hubs' order): He got a dish with ground pork and udon noodles in a sesame base broth, and that one was actually really delicious! Service was stellar! Our waiter, Keoni, was super attentive, friendly, and awesome overall. While the ramen prices are on the high side for what you get, the view, service, and ambiance made it a wonderful evening out on our trip!

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    Ama - Night sky

    Night sky

    Ama - Green papaya salad

    Green papaya salad

    Ama - Chicken Satay

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    Chicken Satay

    Hanalei Gourmet

    Hanalei Gourmet

    3.8(1.1k reviews)
    3.4 mi
    $$
    Locally owned & operated
    Wheelchair accessible

    Indulge Your Taste Buds at the Newly Reimagined Hanalei Gourmet!…read more Tonight, we decided to check out the newly reopened Hanalei Gourmet, and what a fantastic experience! Under brand-new management as of just two weeks ago, this location has taken a completely fresh approach. Don't be misled by older Yelp reviews attached to the previous incarnation; the new team has introduced an open, airy atmosphere and a elevated menu centered around fresh, high-quality ingredients. A quick heads-up for prospective diners: they are still in the process of finalizing their liquor license. However, they make BYOB seamless! You can easily grab a bottle across the street at the market or down the road at the liquor store , and the staff will gladly set you up at the table for a very reasonable $5-per-person corkage fee. We picked up a bottle of Joel Gott Chardonnay nearby, which paired beautifully with our meal. As for the food, the presentation and taste were outstanding: Catch of the Day (Marlin): Macadamia-crusted to perfection and served with a subtle, light curry sauce, accompanied by fresh vegetables and rice. Perfectly cooked and full of tropical flavor. Chicken & Vegetable Soup: A rich, comforting bowl packed with fresh veggies, served alongside a warm, crusty roll. The new management has truly transformed this space into a bright, welcoming spot. Five stars all around--we will definitely be returning! the liquor store across the street. Our waiter, Josh, was amazing. We talked through the menu before we ordered and he told us about every dish that was on the menu not only did he provide a great review of the dishes before we ordered, but he actually inspired us to try the catch of the day as he had seen the fish brought in that morning from the ocean. He was a very good server, constantly checking on us making sure that our water glasses were full and that we were having a good dining experience.

    Hanalei Gourmet is back under new ownership, and we had such a great early dinner!…read more We started with the artichoke dip, and OMG. To die for. Hot, cheesy, delicious, and served with fresh-baked bread AND tortilla chips. I had the Big Tim's Burger, medium rare, and it was cooked absolutely perfectly. Juicy, flavorful, with crispy fries on the side. Jake went for the Dewey's Burger with Gorgonzola and sweet caramelized onions and loved it. They're currently BYOB, but do not sleep on the mocktails. WOW. They're so good you might forget you wanted alcohol in the first place. And a huge shout-out to Chloe, the OG bartender. She gets it done and always with a smile. Really makes for a 5-star experience So happy to see this Hanalei institution open again. Great food, fresh vibe, great people. We'll definitely be back!

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    Hanalei Gourmet
    Hanalei Gourmet
    Hanalei Gourmet

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    Gaia - seafood - Updated September 2026

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