We researched vegan restaurants extensively before our trip to Naples, and this one had excellent…read morereviews. It was noted that the service was slow and staff not particularly friendly, so we just went in expecting that. Located right along the waterfront in Naples, the restaurant has plenty of outside seating and was on a lovely, relatively quiet, side street off the main drag, with citrus trees! We are English speakers, and while we tried to use some Italian, we were flawed, yet our server was very kind to us. We didn't find him lacking friendliness at all, he just wasn't outgoing and chatty like servers in the US can be (or maybe he was with people more fluent in Italian, who knows!). The menu is all vegan. My vegan brother was overjoyed at being able to eat everything, and the rest of us quickly found things to be excited about too. Highlights, in my opinion, included the antipasta mista platter (omg those vegan mozzarella sticks!!!), the ravioli (cooked to perfection, unbelievably flavorful and I couldn't believe there was no cheese in them!), and the grilled mushrooms (these shocked everyone at the table by tasting exactly like a STEAK!!!!). Oh, and I can't forget the amazing tiramisu we had for dessert. The service was very slow, but considering how expertly crafted and beautifully arranged every dish was, this just implied to me that they hadn't prepare much in advance, and they were making everything as it was ordered- I don't consider that a downside. Plus, during our whole time in Italy we have noticed that it's the custom to linger over a nice meal, and we are the only family we see who eats and bolts. I don't hold this fact against this restaurant at all.

OMG. This place is amazing. I'm writing this review before I have even left the restaurant. We had…read moreeggplant and rice balls to start, with the pasta with zucchini cream sauce, and the tiramisu, which I haven't tried yet, but it was all wonderful! I forgot to mention the falafel with hummus, which was amazing with the bread they brought out to start. I cannot say enough great things about this place. Go to Napoli just to eat here. Vegan wine on the menu, close to the Via Nazario Sauro, and excellent outdoor seating. Stop reading and go. Or look at the pictures and decide you really want to find out for yourselves how excellent this place is.

In love! Casa e Bottega is gorgeous, both for its decor and…read morefood. Would come back in a heartbeat! Stomach growling as I was walking down Viale Pasitea (the main thoroughfare in town), multiple good options caught my eye. After some Gmaps searching (sorry Yelp, again limited and some outdated data in Europe!) their beautiful IG-able interior + stellar reviews cinched the decision for me. It's both a restaurant and retail store--the latter carries local ceramics, kitchenware and home decor, many with botanical designs--capturing that quintessential coastal vibe--colors back to white. The former takes up the remaining three-quarters of the white-washed space with about two dozen tables seating about 40-50 people. Live vines hang from parts of the ceiling, pendant lighting fixtures printed with leaf patterns echo the botanical theme from the retail displays. The aesthetic rounds out with tiled floors, light wood furniture, and pillowed banquette seating mixed with individual tables, tying in designs from the home goods store. Food is new Italian--they do carry some traditional dishes though they also have a modern Mediterranean section of the menu that adds non-traditional ingredients or techniques. They also serve a variety of cocktails, fresh-squeezed or blended juices and smoothies, and coffee drinks. Lunch with an entree and drink will run you about €35-40, which is on the higher side though par for the course compared to other similar restaurants along the Amalfi Coast. I ordered the traditional fagioli cannellini, scarola, capperi, olive e calamari gratinati €26 (cannellini beans, escarole, capers, olives and gratinated calamari). This was creamy and tasty even though it had no cheese or cream, the calamari was cooked well, just tender enough, and coated with light breadcrumbs, which I appreciated as it was baked and not deep-fried. Having minimal familiarity with dish, I can only say I thought it was outstanding, good textural contrast, not too salty. Staff was the right amount of attentive without being overbearing, and though their English was limited, they strove to answer my questions on ingredients in a few of the dishes. The restaurant was pretty busy during lunch, but I never felt rushed. Loved the atmosphere and food here, would certainly recommend!

We loved eating here! Came in around 1 and had to wait a bit. Wished we would've tried this place…read moresooner. It was a fav. Everything is so refreshing

Wow! Great food with an amazing staff? Had a vegetarian pizza and there were no leftovers. I am not…read moreeven a big veggie fan especially on pizza but it worked. Views were breathtaking on the patio. Everyone seemed to walk in and start talking to each other as if we all traveled together. Wish we would have eaten here more but only spent one day in town.

This review is strictly for the terrace for cocktail hour. Service was excellent, the view was…read morewonderful, and the taste of the cocktails was great. I do wish the food menu was a little more robust, since most of the options were fried and when we got the fried food, it felt very heavy. We couldn't eat everything. I would've loved to have a couple lighter options. Still an excellent place for sunset cocktail.

Many options in menu. Food was nice though a bit boring. Desert was very good. Friendly service.read more

Fell in love with this place while in Napoli- concise menu that is creative (as many…read morevegetarian/vegan/organic locations must be) while doing due diligence towards standards such as pasta and risotto. Fairly affordable, nice patio seating and market tucked away down a dark alleyway, helpful staff (they humored me as I was very proud of myself for ordering entirely in Italian- a bit surprised at what showed up for dessert though, haha!). All in all, fav spot in town.

First night in Napoli turns out to be the best thanks to L'etto. Freshest food in town. Also I was…read moreblindsided by the best meatballs we had the whole time we were in Naples. Worthy experience. Sit outside. Good world. Good life.

Amazing find thanks to Hotel Piazza Bellini. The most unexpectedly delicious meal I could have ever…read moredreamed of and super healthy! I may just be back here tomorrow night for my birthday . Why mess with perfection

This is a gem. Wether you're looking for food, or wine, you couldn't be disappointed…read more We found Monastero by luck, it looked welcoming, we tried it. And good thing we did. The host welcomed us warmly and speaks fluently in at least 3 different languages. He offered us to try out some of his wines to help us in our choice, and the choice wasn't easy as quite a few were really good. We then got our plates, and that was the coup-de-grace. The penne al ragu were perfect, and even the simpler tomato-mozzarella my girlfriend ordered tasted like rainbows had been used in the recipe. No, sincerely, go there. You'll be welcomed and eat very well.

We ordered three items to share: fried polenta sticks with a fresh jalapeño sauce, garbanzo bean…read moresoup, and pumpkin risotto with "summer truffles" (preserved with a salty tart taste) All items were beautiful, quickly devoured, and delicious. The staff were efficient, friendly, knowledgeable,and enthusiastic about the offerings of the restaurant.

A great restaurant with excellent vegan options. We loved it so much we went twice. I have a dairy…read moreallergy, and there were a lot of excellent dairy-free pasta options, which allowed me to try a lot of delicious, authentic Italian fare. The staff were all incredibly nice and answered all our questions. We were able to sit outside and the weather and atmosphere was beautiful. Everyone loved what they got. We got several past dishes and also got a vegan panna cotta for dessert. I highly recommend.

Amazing food with farm to table concept that I adore…read more They have a free shuttle service that was better than Tagliata and it seems less touristy than other places (aka less people know about it), although obviously, this establishment still caters to tourists. Service was astounding and food was astonishing. However, I feel easily pleased with food while abroad so I moreso would like to comment on the service and ambiance. Overall, great views, food, company, and ambiance!

Great views and a "farm to table" concept, would recommend coming here! good food for the most part…read more- would not recommend the desserts though. After being tricked by tourist traps via TripAdvisor all over Rome, I'm glad we found this place! - Ambiance (Yay) was great, no tacky checkered table cloths and good amount of elbow room here - Service (€3 pp, eh) started off well when we arrived early but was VERy slow when more guests arrived - Parking @7 on Monday if you drive yourself is decent, street parking Food (YAY): - free bread (ok): haven't really had "good" bread in Italy besides pizza type dough tbh. I'm a fan of crusty Spanish bread, French croissants, etc but the bread here generally doesn't cut it - minestrone (€12, yay): lots of veggies like onions, tomatoes and potatoes, not super acidic - gnocchi (€14, yay): fresh and tangy but sweet tomatoes, perfectly cooked gnocchi - sea bass (€24, yay): basically steamed, cooked in water and served with a mostly tomato-based slightly thickened sauce - steak (€22, SO said yay): sans-fat, served with butter/roasted rosemary potatoes Dessert (NAY): - lemon dessert cake (€10 - meh): overly sweet filling and cake, but the cake was moist - mousse w/strawberries (€10 - BoOoo): wrongly tempted by the "made from our garden" strawberries, this was super super sweet and lost the "fresh" aspect TLDR: great views, would recommend for a romantic dinner - not the cheapest but quality ingredients and friendly overall. Save some € and pass on the desserts though.

We had an amazing Welcome Reception for family and friends the night before my son's wedding…read more Carlo and Guido arranged everything even down to entertainment! We were a party of 54 people and enjoyed so many delicious foods from Sardines, Calamari, Eggplant, Tomato Salad, Pastas, Chicken, Swordfish... I can't even remember them all. Each dish more delicious than the last. We also enjoyed a glass of Prosecco to start with and each table had the house red and white wine for everyone. I can't wait to return and enjoy another delicious meal or two! We couldn't have asked for a better evening!

Great food ' great service' we there several.time during our stay...very accomidating for large…read moregroups