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    George's Happy Hog Barbeque

    4.4 (206 reviews)
    ModerateBarbeque
    Open 11:00 am - 7:00 pm

    Order George's Happy Hog Barbeque Takeout or Delivery

    George's Happy Hog Barbeque Photos

    Business Info

    GEORGE'S HAPPY HOG BARBEQUE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Divey
    Casual
    Good for groups

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    Michelle B.

    Walked over from the hospital to try something different. Ordered the rib tips, super flavorful and I tried a few varieties of the cake. This place is a staple in the community so don't be surprised by the outdated decor or the strong smoke smell, they are still cranking out good bbq.

    Rib Ends Dinner with white bread, baked beans, and potato salad. // ig: @sandyeatslocal
    Sandra V.

    Great place for barbecue if you're in the area with fast service! Upon walking in during lunch time, the space was busy and the ambiance felt very "mom and pop". You walk straight up to order, and there is a large variety of items on their menu with great prices. I ordered the rib ends dinner which comes with two sides and bread-- I got baked beans, potato salad, white bread, and mild sauce. The portion was huge and filling! The rib ends were tender and delicious with their sauce. The potato salad and the baked beans were also very tasty. I'd love to come back for one of their desserts and to try the mac and cheese that is only available Tuesdays and Fridays.

    Brisket with beans and potato salad
    Lovette R.

    I'm always excited to find a new BBQ joint ...... and I'm skeptical as well. I hate to be disappointed and unfortunately I was. For me, brisket is the key to BBQ. If the brisket is good then more than likely the other items on the menu are good as well. Their brisket was very dry and tough. The plastic fork and knife almost couldn't do the job. The beans were ok. They had some meat chunks and bbq sauce but it was kind of bland. The potato salad was too mashed in my opinion. I loved the mom and pop vibe. Family pics on the wall, order at the counter, bus your own table. I didn't care for the overflowing trash which makes it hard to bus your own table. And there was nothing to wipe off tables after you bus them. Our table was pretty dirty when we sat down. While waiting in line another customer recommended we try the wings, that's the special on Tuesdays. He said they're great. He also said the brisket is good so idk?

    Peach Cobbler
    Erika C.

    This was a pretty good bbq spot that had people RUSHING to enter at opening time. Very mom& pop vibes, clean up/buss your own tables afterwards if you dine in -- adds to the charm I had the pork rib ends (never had this before but pretty yummy) with sliced brisket (pretty good too) My honey had the brisket sandwich, super yummy too Wasn't too long of a wait but there was a line. Tues/thurs (I believe) they have wing specials and ties/fri (I think) they have yummy mac n cheese. Ohhhhh and the peach cobbler?? 5 star. Order one. Order two. Order some icecream to go with it! It is sooo good. Oh and try the watermelon sweet tea -- it is HEAVEN. Not quite 5 stars but definitely yummy with NO regrets. All in all a great bbq place that I would visit again and recommend.

    2/21/24   3 rib lunch plate with marvelous greens
    Teaira J.

    First thing I will say about George is to prepare to wait. Unfortunately it took a long while to order my food but luckily it wasn't too long to get my food and it was fantastic! The ribs have the perfect texture and I love how they don't try to make their own bbq sauce but stick with the best...head country. The magic happens in an old building in kind of a random location. Don't knock it till you try it.

    Interior
    Sara L.

    I've loved this place for years so I'm amazed that I never reviewed it. George's bar-b-q is my favorite place to get bbq in the whole city. Staff is nice and food is amazing. I have yet to eat something I didn't love. It does get really busy at lunch time so take that into consideration if you're going there. I really love the decor. It's very laid back with records and what I assume are photos of family and friends everywhere. It kind of makes me feel like I'm sitting in someone's kitchen, not a restaurant.

    Nice bbq joint! Came here for lunch, had the three ribs and a side combo. Ribs were nice and smokey, and went great with the side of hot bbq sauce. I really enjoyed the baked beans too. Got to meet the chef in the parking lot, super cool guy!

    George's Happy Hog Barbeque, Oklahoma City
    Bruce K.

    I'm not sure how long I've had George's bookmarked but when it was time for dinner, this was the spot. Walking in, I knew it was going to be good. The smell of well cooked meat was intense and the sweet smell of barbecue sauce lit me up. By the time I got to the counter, I was drooling. I ordered a rib plate with green beans and cole slaw. The ribs were perfect. Thick, meaty and delicious. They needed no sauce but I did dip just a little and the spicy sauce is indeed spicy. Green beans were a little mushy but the cole slaw was crisp. It was a solid meal that I enjoyed. They're still closed for dine-in - or at least I was strongly encouraged to take mine to go. [Review 16221 overall - 61 in Oklahoma - 1727 of 2021.]

    Three Meat Dinner
    John B.

    Often find myself looking for good mom and pop BBQ spots all over the south and usual end up underwhelmed but this was the complete opposite! Brisket didn't taste or have the texture like it had been sitting in a warmer for hours like most places, ribs were good, and the hot sausage link was good but I feel it would have been better served whole and not split in half. I had the mac & cheese and baked beans as a side and both were great. The staff was welcoming and made you feel like you were going grab a meal from grandmas house. Make sure to save room for their huge list of desserts. I spent $21 on the entire meal but I could easily see this going for $35+ at most other BBQ restaurants. Overall I would put this in the top 3 BBQ restaurants that I've had and will definitely be back.

    Menu as of July 2024

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    2 months ago

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    13 days ago

    THE BEST CHICKEN BBQ I have had in OKC. I ate their food for the first time yesterday, I will be going back frequently

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    9 months ago

    There was way too many flies inside the place. Kind of scared to eat the food. Not knowing g if flies was on it.

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    2 years ago

    The food here is really good! Probably the BEST BBQ around. Not to Mention the decent prices - overall it is a hidden gem!

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    MOB Grill

    MOB Grill

    4.1
    (132 reviews)
    1.0 mi
    $$
    Locally owned & operated
    Locally sourced ingredients

    Pretty solid American restaurant serving burgers, fries, tots, sandwiches etc. with a mob or…read moreorganized crime theme. Service very prompt. Their cheese tots are bomb. Located in the Parlor, a pretty open area and interior dining grounds with many tables and chairs - also next to the bar if you want to go there later or afterwards to get alcoholic drinks. Check it out bruh!

    I just returned here after years since Parlor is outside of burger-driving-range from my house…read more The menu had changed a lot with plenty of new additions, which is awesome, but I was worried that the core burgers may have changed too. While some of the wording was different, I was able to order the exact same burger I fell in love with years ago and the flavor instantly sent me back to the first time I tried it. I ordered the MOB XL Burger Basket with Jalapenos, avocado, and loaded fries. The jalapenos here aren't just regular jalapenos. They are flavor country (also very hot). If you like spicy food, these are the best burger jalapenos in the city imo. My gf ordered the regular single with jalapenos and was annihilated by the spice. She's kind of a wimp when it comes to spice but she trucked through it because the flavors are so good. Long story short, this is still my fav burger in OKC (by a long shot). The fact that this place isn't always highly-rated in a state where people worship Whataburger and Braum's borders on absurdity. MOB is similar to Tucker's but better in every way. It absolutely annihilates S&B and the Garage in flavor. The only possible downside is if you want a tame burger, then sure this isn't the place for you. But if you are big into flavor, this place will take care of you better than your mama. Now that they have delivery options to my house, I will definitely experiment with the other menu items. Thanks Marco!

    Photos
    MOB tots or fries- Can't decide? Get both!
    MOB tots or fries- Can't decide? Get both!
    From MOB Tots to our signature Loaded Mob Fries... Pair these with our sliders for the best taste of your life... Capisce?
    From MOB Tots to our signature Loaded Mob Fries... Pair these with our sliders for the best taste of your life... Capisce?
    MOB Theta Burger

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    Clark Crew BBQ

    Clark Crew BBQ

    4.1
    (850 reviews)
    5.6 mi
    $$

    I don't know where to start. Let me say, service hands down from walking in to our server Dan was…read morean awesome experience. Ambience is a mix of families and folks on their lunch breaks. We watched people sing happy birthday w a giant slice of strawberry shortcake. Great portions! We ordered the judges plate and added the burnt ends along w a small side of sweet cream corn. The food! Cornbread was on point! Not grainy, overly sweet, or dry! Soft, not bitter. Champion beans are delicious, smoky, seasoned just right. Mac & cheese!!! OMG! It's just right!! Creamy, full flavor, and not bitter. Sweet cream corn, I mean, you should try it, ask for a small sample so you can decide! Burnt ends!!!! You cannot leave this place w/o trying them. We added it for an additional $4 and it was worth it! The brisket had a nice smoke ring, full of flavor. Soft and not dry at all! Juicy. The chicken fell off the bone. Tender. Well seasoned. The pull pork was perhaps my favorite. On its own it was delicious but adding some of the world champion sauce and the spicy sauce together just took it there!! Hands down, glad we made that turn and drove the extra 10m to this place on our way to California.

    Pretty solid barbecue! I ordered a 1 meat tray that came with 2 sides (I did broccoli and bbq…read morebeans), a cornbread with whipped butter, and some chips. Lots of seating around! I came in for a late lunch and service was quick. A little too quick though... I was in the middle of my meal and the server brought the check over to me BUT NOW ON TO DISCUSSING THE FOOD! The burnt ends were delicious! The broccoli and the bbq beans didn't quite meet the mark for me though. But the cornbread and that whipped butter tied it all back together for me! The prices on their website online are accurate :) I would come back to try the prime brisket French dip sandwich!

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    Dining area near the bar
    Dining area near the bar
    Clark Crew BBQ
    Outside of business

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    Outside of business
    Iron Star Urban Barbeque

    Iron Star Urban Barbeque

    4.2
    (660 reviews)
    2.1 mi
    $$

    Currently stuffing my face with cornbread and green beans. Luckily snapped photos of everything…read morebefore digging into my Doordash. Good thing for me, they are open on Sundays to take all my money (Let's be honest, I was throwing it at them). Okay, fine, I'll talk about the food... YUMMMM. Ordered the brisket & rib combo plate. Meat was falling off the bones and flavored to perfection. Comes with two sides - I got the above mentioned jalapeño corn bread & greens beans. Came with an unapologetically absurd amount of butter - aww, they know my love language. My favorite part is the chewy, sweet pieces of corn they add to the batter. Reminds me of Jiffy... IYKYK. Now the sauce - IMO Texas bbq style. Bold, red and perfect balance of sweet & tang. They allow 2 choices so I selected spicy and regular. Both highly recommended. Lastly, I tacked on a side of their green cabbage slaw; it couldn't be skipped. It indeed is green, has a great crunch and not too creamy. Overall - fantastic flavor, quick service & quality ingredients. My brother is a huge fan of ribs so you better believe I texted him pics to bait him into visiting soon. I ordered takeout this time but we'll visit the restaurant when he comes to town!

    This was an okay meal with great service. Our waitress was very attentive and friendly…read more The best part of the meal was the cornbread that we started with. I had the combo with pulled pork and chopped brisket with sweet potatoes and collard greens. It was all good but that's it. The brisket was too greasy. The pulled pork was tasty. The sweet potatoes were almost au gratin style. We had the double chocolate bread pudding. It was not chocolatey at all. If you've ever had an Entenman' s or Freihofer's breakfast cheese danish-that is what it tasted like, but warmed up. Definitely not worth getting, unless you want a warm cheese danish versus actual bread pudding. I can't recommend going here when there are so many other options locally.

    Photos
    Dining room
    Dining room
    Combo Plate
    Combo Plate
    Entrance

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    Entrance
    Edge Craft Barbecue

    Edge Craft Barbecue

    4.5
    (120 reviews)
    2.6 mi
    $$

    Bbq is judged on brisket. This place had great food, to which I would go again. The location has…read moregreat parking, plenty seats and well lit restaurant. The decor fit a bbq location. Friendly service, and food was hot. No wait, order and sit or go. As far as bbq standard, there are many across the country. Pitmasters display their skill. This place blow sims bbq out of the water. They use actually smokers and know what they are doing. I would be willing to put them just under Lewis BBQ in SC and Hutchins in Texas. 8.5 out of 10. Bark was consistent, I would have liked to taste the flavor deeper into the meat, but with brisket it is a hit or miss. Great burnt pork ends, and their sides are well made.

    It's been TOO long since I've been to Edge Craft Barbecue and I think since the last time a couple…read moreyears ago they've only gotten better. During a morning meeting today, my coworker stated that there is no good bbq in OKC. . . I had to prove him wrong. Arriving 30 min after opening, the line was packed. Hunger and anticipation was building. Went full out and got the Texas Trinity Platter. Pound of brisket, pound of ribs, 2 sausages, 2 sides, 2 hungry stomaches. A beautiful red sheen of a slight glaze on the ribs with flecks of black pepper that I could look at all day honestly. A sweet glaze that I was definitely the best rib I've had this trip. Not overpowering and chew of smoke with each bite. Such a wonderful brisket too. Spots like these always make me double take if I'm not in Texas. A wonderful pitch black bark absorbs all the smoke. A little bit on the saltier side on the initial bite, but balanced once the beef fat started flowing from between the meats. When I dived up the leftovers, I took ALL the slices from the flat. Such a meaty and beefy flat that was still juicy. So much so that I wasnt sure if it was the brisket or my drool. Between bites, I couldn't get enough of those pickles. Wonderfully vinegary and refreshing. I forgot to try the pickled onions because the cucumbers were sooooo good. I loved the flavors of the cheddar jalapeño sausage and the hot gut. The was a little bit more of a bite on the casing but tasted amazing. I'm literally sitting in my hotel right now eating it while typing this.

    Photos
    Edge Craft Barbecue
    Chopped brisket with sides of collard greens, red beans and rice, coleslaw
    Chopped brisket with sides of collard greens, red beans and rice, coleslaw
    Edge Craft Barbecue

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    George's Happy Hog Barbeque - bbq - Updated June 2026

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