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    Gillian's Cube

    4.0 (1 review)

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    7 years ago

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    Mushi Ni  - Pork belly bao

    Mushi Ni

    4.7(311 reviews)
    4.6 mi
    $$

    Welp, I wanted something flavorful and I knew Chattahoochee Food Works would have plenty of…read moreoptions. So me and my big back strutted in and came across this lovely restaurant and noticed they had an assortment of different bao. I chose three different proteins. And I thoroughly enjoyed them all! I got the pork belly bao, the beef Bulgogi style bao, and the hot honey shrimp bao. They were so flavorful and delicious and that bun so moist and perfect. Except for the wonderful lady that gave me my order, It's a pretty much non-personable restaurant. You're just pretty much placing your order at a kiosk. But it does make it easy. Just know what you want before you walk up to the kiosk because if you get a little overwhelmed with the options like me and take a long time you might end up with the long line of hungry people behind you lol Inside the hall, there's plenty of places to sit and the vibe is cool. They have events inside the hall by the way as well during the week, so if you stop by to grab a bao then maybe you'll able to take advantage of an event.

    Best dumplings that I have EVER had. Ever…read more I visited Mushi Ni one afternoon while at The Works and when I saw the dumplings, I knew I had to check them out. I initially planned for the bao buns only, but the prices were quite reasonable thanks to the $16 lunch special - so I thought I'd try a bit more. So glad that I did. Mushi Ni has an electronic ordering system which was really easy to navigate. I chose my lunch special and added in my dumplings, and poof - the order was on the way to the kitchen. I walked around the food hall for a few so I don't really know how quickly my order was completed, but when I returned, the guy behind the counter saw me and started bagging it up. I found a seat outside for some natural lighting and started snapping away. I really went to enjoy and share the bao buns but figured I'd have a quick bite of the dumplings and keep it pushing. Listen. WOW. I was immediately taken aback because, what?! They were spicy, so savory and full of pork, with a little punch of lime in there somewhere. I didn't even need to have a second bite before I decided that I *had* to order a second round. Wow. The fries were also phenomenal! Super crunchy, the seasonings on top were such a nice touch. And the trend continued with the fluffy, flavorful bao buns. Seriously just an all-around amazing experience. I thought I'd enjoy their food but this experience exceeded my expectations. I can't wait to have more of those dumplings!

    Photos
    Mushi Ni  - Inside

    Inside

    Mushi Ni  - Bowl with Beef Brisket

    Bowl with Beef Brisket

    Mushi Ni  - Black sesame and maple custard

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    Black sesame and maple custard

    Seoul Chikin - ho-tteok korean pancakes

    Seoul Chikin

    3.8(4 reviews)
    3.5 mi

    I visited the Brunch Pop-up at Olive + Pine on Sunday and tried Seoul Chikin for the first time!…read moreThe pop-up was very cute and had a nice assortment of options from various pop-ups. I got the Korean street toast, and it was yummy. It was like a grilled cheese/patty melt with Asian influences. I would have loved to see it served with a sauce, maybe a hot sauce, which would have added to it! I am not sure I would have it again, but I would love to try more of their food. Parking: not too bad, there are some spaces in front and a bigger lot in the back. COVID measures: *INDOOR seating and OUTDOOR seating available* *Staff wore face masks* For more information, photos, and reviews, check out my Instagram: https://www.instagram.com/ssfooddiaries/

    I'd been seeing Seoul Chikin pop ups offering Korean street food on Instagram, and that they had…read morebeen selling out. Having moved from LA a couple of years ago, I miss a good Korean fried chicken (KFC). Curious to give it a try, I ventured out to their pop up at Red Hare Brewing this summer Friday, where I could dine safely on the patio and pair the food with some craft beer. The KFC wings were delightfully crispy with sweet and spicy soy sauce, and side of crunchy pickled radish that went perfectly. They also had the fun tornado potato which was delicious with perilla ranch, garlic Parmesan and fried shallots to balance the slight heat of the wings. Red Hare Brewing helped pair a cool flight of craft beers including Coconut Coffee Porter (intriguing with bitter roast nutty intensity lightened by slight sweetness and distinct tropical flavor of toasted coconut), Sticky Spice Stout, Hasenpfeffer Oktoberfest lager and Soft J (fruity and refreshing IPA). Finished out my late lunch with fun Yakult pop!!! Looking forward to checking out their future pop-ups around the ATL!!

    Photos
    Seoul Chikin - Korean street food and japanese bento bites collab with kettle black ATL

    Korean street food and japanese bento bites collab with kettle black ATL

    Seoul Chikin - Tornado Potato

    Tornado Potato

    Seoul Chikin - Flight of beer by Red Hare Brewing

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    Flight of beer by Red Hare Brewing

    Gillian's Cube - popuprestaurants - Updated September 2026

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