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    Gogi Grill

    3.8 (274 reviews)
    Open 10:00 am - 10:00 pm
    Updated 1 month ago

    Order Gogi Grill Takeout or Delivery

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    GOGI GRILL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Gogi Grill

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    Galbi. 4 stars. Insta/Beli: @amei_eats
    Alex M.

    (Overall: B) - After trying a good array of food from Goji Grill, I thought it was pretty decent overall and would revisit as it is one of the better options in Hoboken for Asian food, though not certaintly without flaws. (Galbi: B) - The korean short rib here is impressively tender and addicting to eat. I do think that the seasoning is on a bit on the sweeter side almost like a candy. (Pork Bulgogi: A) - This pork is very tender as well, and well seasoned; the spice is not extravagantly spicy so it adds a pleasant kick to balance the sweet and savory components. (Beef Tofu Stew: C) - Despite the unappealing look of this dish, it was quite well packaged for takeout without spillage. I do wish there was more substance for this to be a complete dish as it had a few pieces of chopped tofu in it with a good portion size of beef. (Sides: C) - The potato vermicelli is by far the best side as it is made similar to Japchae without the additional ingredients; the pickled radish is good as well. I liked the spice of the coleslaw, but felt like it was desperately calling for some salt and perhaps vinegar or sugar. The fried rice tasted like rice added with some soy and butter. -- Food: +1 Presentation: E Price: E Overall: +1 B Insta/Beli: @amei_eats

    Unedible short Rib
    INDIA O.

    I used to brag about this place. haven't had this in two Years. I was so excited and anticipated the flavor all Week! Here we gooooo! I come in and say Fried Rice, Double short rib meat, butter corn, caramelized onions, spicy slaw, brussels, with Cilantro Sauce. A total of $23 per bowl. I sit down to eat my meal and the short rib was hard as a rock, covered in blubber, and flavorless. I told the server and all he could say was so sorry. No exchange, no discount, nada!!!!! I then said..... awwwww dont be sorry. The reviews will hear about it. they just lost me. Sorry not sorry!

    Jerry D.

    I stopped by here on my way to the Hoboken train station. The staff is nice friendly and answered all my questions and even let me sample a few items. I went with the soy garlic fried chicken strips. Freshly cooked chicken, flavorful soy garlic sauce and each bite was just awesome!!! Also got a one of their bowls. I got the Korean fried rice. For the Gogi, I went with the Beef Bulgogi-Ribeye. For the toppings, I got sweet potato noodles, garlic butter corn, spinach, and sautéed onions. The portions were very generous. I will definitely be back and try. The place had seating and was clean and well lit.

    Soondobu
    Cathi C.

    This was my first time trying Gigi Grill in Hoboken. My sister had tried it back in Irvine. There's so many options and I love that they also served bubble tea. You go up to the screen to order if paying with credit card or Apple Pay. If not you can go to the front and order. It was like a Korean Chipotle / Cava style order. I ordered the soondobu (tofu soup) with three sides. I ordered the purple grain rice with cucumber kimchi, carrots and more cucumbers. The soodobu stayed really throughout our stay until I finished, it was also spicy . The beef was so trendy it melted in my mouth. I would highly recommend this. The cucumber kimchi, I was it was thicker instead of thinly sliced. That's my only preference. My sister got the same but got the matcha brown sugar bubble tea, no boba just jelly. It was really good. Parking is rough in Hoboken but we were there for an event at the W so we made a stop here. Highly recommend.

    Bowl, Strawberry Matcha Latte
    Laura R.

    The food is really good tho I've only tried the bowls. The workers were also very welcoming and friendly. I did find the prices a bit high tho.

    Bowl with beef

    Gave me beef when I ordered tofu :( Seemed like a nice to go place, but I definitely did not order beef

    Brown Sugar Milk Tea
    Lismarie G.

    This place is a hidden gem. The food here is so good and so is the bubble tea. I ordered a bowl with bulgogi beef and fried rice. So good and flavorful. That green sauce is chefs kiss. Staff are super friendly here too and full of smiles. I recommend and will definitely come again.

    Kimcheese Tots
    Vivian C.

    ordered this through doordash! I ordered the kitchen sink combo which I shared with my fiance. lots of food packed in this big combo bowl and they are pretty fair with the portions for the price. we also ordered a set of 3 bulgogi tacos which were just the tortilla and bulgogi and no other toppings inside which I was surprised about. kimcheese tots were ok I think it was pretty standard korean food, but it tastes good! the cilantro lime sauce though was a hit, we used that sauce on everything!

    Always a solid meal. Sweet potato vermicelli, bulgogi, buttered corn, cucumbers, spinach, and carrots in a creamy cilantro lime dressing:
    Amanda J.

    It's been a long time since I've been to Gogi Grill and I thought to stop in for a grab and go dinner. The owner was my manager's wedding photographer and this was a dream of his. I know they opened a second location in the city. Happy to see this dream become a flourishing reality. The meal I ordered today was my favorite. It's a bit saltier than I remember, but I alternate from the vermicelli to the salad bowl depending on my hunger level. This will keep you satiated for a long work day. They now have two kiosks to order from when you walk in. I know a handful of the fast casual places in Hoboken have switched to this, but here they are also able to take your order as you are ready. This method helps save time at the register. I'm always happy with a restaurant that offers Ito En's classic green tea as well! After at least 5 years in business, this is now a classic to me and it has outlasted many restaurants in the area.

    Bowl with sweet potato vermicelli, carrots, sautéed onions, garlic-butter corn, zucchini and red sauce
    Mary K.

    Several reviews liken Gogi Grill to a Korean Chipotle and I agree that's pretty spot on. My husband and I ordered takeout from their website on a Wednesday night, and were pleased with how fast the food was ready during the dinner rush. We both got bowls which come with a protein, starch, 4 toppings and a sauce - sweet potato vermicelli, tofu and the red pepper sauce for me, and purple rice with spicy chicken and the brown katsu sauce from my husband. The portion sizes were great and they were not stingy on the sauce! I'd definitely order from here again because there are some many different bowl combos to try and other things on the menu (Korean burrito, tacos, salads, stir-frys....)!

    a close up of a bag
    Tian G.

    Good quality ingredients and portions! The food was fresh and very filling. I like the customization such that you can be as healthy or unhealthy as you want. The spicy chicken and galbi was a little sweet for my taste. And got too much sauce. The shrimp was rather bland. Vegetables were standard, freshly prepared. Good quick lunch overall.

    Veggie Bowl
    Anshmeet A.

    Ordered through grubhub. I ordered the vegetarian bowl. I liked the option for customisation. The ingredients were fresh and bowl was filling. I love Korean food!

    Bowl (Chicken, fried rice, teriyaki sauce, corn, cucumber, carrots
    Kylie N.

    I would definitely recommend Gogi Grill for a quick meal! The food here is great! They have so many options. You can choose from a bowl, burrito, or taco. I decided to get the bowl with chicken, fried rice, cucumber, carrots, and corn. You can get up to 4 sides. Everything was tasty and they served a good amount of food. The staff is very nice and welcoming. The place was clean and they are taking Covid-19 precautions by spacing out the tables they have and wearing masks. I also enjoyed the music they played. Honestly felt like a DJ was controlling it!

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    2 years ago

    Love it!!! Enjoy everything I've ordered!!! Our work place places orders all the time. We all order great place to eat.

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    Gogi Grill Reviews in Other Languages

    Ask the Community - Gogi Grill

    1-5 (5 spiciest). How spicy is the green sauce? 🤔

    I'm assuming you're asking about the cilantro one? It's about a 2. Not that spicy at all.

    What's the next Korean barbeque in New Jersey?

    Cast iron pot in Fairview is great too! It's all u can eat on sundays they only have the dinner menu available but it's 25 pp all u can eat

    View All 3 Questions

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    4.7(380 reviews)
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    Locally owned & operated
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    Looking to try something different in the area, Gurume sounded so good, we thought we'd see if we…read morecan get a table at opening without a reservation. About 10 minutes before opening on a Saturday night there were some people waiting for the doors to open. Once we asked for a table, we were asked to step to the side so reservations could be checked in first. Luckily in a few minutes we were offered seats at the bar since they had full reservations that night. The bar was comfortable and the bartenders were great. I loved watching the cocktails being made and speaking of cocktails, they are excellent. The Bool included tequila, pomegranate and jalapeño; the other cocktail was a spritz of sorts and both were fabulous. The menu is Korean tapas, so we ordered a bunch of items to try. As each dish was served the server described the dish and even provided some instructions on the best way to eat it, if applicable. Tuna Tartare was quite good, the knife cuts were a bit inconsistent which was surprising given the level of everything, but the dish was still enjoyable; citrusy with crispy sunchoke chips. Oyster Mushroom Tacos were incredible. It didn't even feel like I was eating mushrooms. The tacos were so falvorful and balanced. If they ask you if you want to add a 4th taco to the dish, definitely say yes. Berkshire Kimchi Fried Rice served with a beautifully runny egg brought the spice and the dish was both elegant and homey at the same time. Just wonderful Birria Mandu served in a bone marrow consume was spectacular. Fried Chicken Wings, we opted for the sweet and spicy version served with kimchi daikon were sublime and addictive. They also provided a wet towel with the dish so you can clean up afterwards. Those 5 dishes were a good amount of food to feel satisfied, but we couldn't stop there and needed to try dessert. Do not pass up the Black Sesame Bread pudding, it was sublime. Served in a sizzling cast iron pan with candied almond slices and ice cream. It was so unique and really really delicious. The whole experience from the hostess to the servers to the food was A+ and I can't wait to go back.

    Came here on a Wednesday around 5:00 to have dinner before a show. Able to get a table right away…read moreand the servers asked about our show time so that we would have plenty of time. It's a cozy little space that doesn't feel too dark or cramped thanks to soft lighting and mirrors. The food was amazing! Kitchen staff was very accommodating to multiple allergies (nuts and dairy) and even made some changes so that the food would be safe to eat. We had the Brussels sprouts, oyster mushroom tacos (for person without dairy allergy), mushroom harvest bowl, and tuna tartare. All of them were excellent. I would definitely come here again!

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    Nubiani

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    4.5(518 reviews)
    2.5 miKoreatown, Midtown East, Midtown West

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    We made reservations for 4 people a week before and came to the restaurant on time. Unfortunately…read morethe seating was very uncomfortable and the manager of the restaurant refused to switch the bench for 2 chairs to accommodate my disability because "it didn't fit their decor perfectly." We were deeply offended and left the restaurant to eat at the nearby restaurant. We would never return. This place should be shut down because they discriminate against the disabled and refused to switch 1 chair to accommodate my back injury. How upsetting is that? Service is horrible. Do yourself a favor, don't bother to come there! Oh and also they tell you that you can only spend 1.5 there, a limit on your stay. You get the picture. Don't waste your time and better spend your money elsewhere.

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    JeJu Noodle Bar - Lamb myun

    JeJu Noodle Bar

    4.2(1.3k reviews)
    1.2 miWest Village
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    This was our 2nd time dining at Jeju Noodle Bar and the first time since they received their first…read moreMichelin star. We started with the Jeju Fried Chicken, and it set the tone right away. Perfectly cooked, crispy without being oily, and packed with layers of flavor. The caviar might sound extra, but it makes total sense here, adding this salty, savory pop that turns each bite into something special. For noodles, we split paths: I went with the Wagyu Ramyun. Rich, beefy, deeply satisfying, basically comfort food dialed way up. My wife ordered the Gochu Ramyun, which was spicy, soulful, and loaded with pork belly so soft it practically melts on contact. We were very please with our meal and it was better than we remembered.

    Maybe bc i heard so many good things about jeju noodle bar my expectations were quite high. I'd def…read morecome back for the toro ssam bap and order one for myself!!! Each bite was divine and I genuinely got sad as the dish was being finished. Super flavorful, each bite was literally perfection. Mushroom ramyun was good during the first few bites, but it started to get rlly salty. The lime does help lessen the saltiness, but each bite did seem to progressively get saltier. It came with a lot of mushrooms and different varieties as well which I rlly liked! The thin noodles were also cooked nicely. Lobster ramyun was also rlly delicious during the first few bites, but got progressively got saltier and heavier. The sauce is almost like a bisque, but with a slight kick which I quite enjoyed. Noodles were cooked to perfection, a lil thicker cut, and nice and chewy! The toro ssam bap was definitely the highlight and michelin1 worthy. The other dishes were still delicious but i did find myself continuously drinking water after each bite. Service was ofc excellent and thorough.

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    Ddobar - Cacio y pepe

    Ddobar

    4.5(104 reviews)
    1.6 miChelsea

    A contemporary expression of Japanese and Korean cuisine, executed with precision and quiet…read moreconfidence. The open kitchen offers a transparent stage for the chefs' craft, adding a sense of immediacy and authenticity to the experience. The seven-course tasting menu unfolds with thoughtful progression, each dish presenting a distinct identity while maintaining harmonious balance. Flavors are nuanced yet expressive, textures deliberate, and presentation restrained but elegant. The meal builds anticipation course by course, culminating in a dining experience that feels both composed and inspired. Though the setting carries the casual ambiance of an open food court, the cuisine itself possesses the refinement and depth of a dedicated fine dining establishment. In a more intimate standalone setting, this would undoubtedly be a destination I would return to frequently.

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    Ddobar - It looked much better when presented but I had started eating lolol

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    Hojokban

    4.5(449 reviews)
    2.5 miMidtown East
    $$$

    Brought a few friends here because it had been sitting on my must-try list for a while, and it…read moreabsolutely lived up to the hype. The hostess was incredibly sweet and welcoming, and the servers were attentive throughout the entire meal. The decor and ambiance felt elegant yet cozy, especially with the cute table lights that made the whole place feel extra intimate. Definitely a great spot for a date night dinner. We started with a few appetizers and drinks, and wow -- the beef tartare completely stole the show. We all unanimously agreed it was the best dish of the night and honestly set the bar incredibly high for everything that followed. The fried chicken and octopus rice cakes were also delicious. In addition, we ordered the galbi-jjim, soy-marinated crab (just one crab, by the way), and bibimbap. Of course, we ladies did family style just so we can try everything! Out of the entrees, the braised galbi-jjim was definitely the standout. Unfortunately, because the beef tartare impressed us so much, the rest of the dishes felt slightly short in comparison. Nonetheless, the meal was still very satisfying and we left absolutely stuffed. We skipped dessert this time, but there's definitely going to be a next visit because I already have my eye on their ice cream and tiramisu!

    Came here to celebrate our anniversary and the food did not disappoint…read more The truffle potatoes are a MUST the flavor of them is so so good. Then we got the hojokban ribs and the noodle dish. The ribs were super tender and flavor and the noodle dish was nice and light! Everything paired together really well. The place itself is on the smaller side and tables are closer together. The service was good and food came out fast. It is on the more expensive side for the portion sizes so keep that in mind, but overall good experience

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    Hojokban - Hojokban Tiger mascot!

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    Hojokban - SPICY TOFU GUKBAP

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    Jeong Yuk Jeom - Kimchi stew

    Jeong Yuk Jeom

    4.2(63 reviews)
    2.4 miKoreatown, Midtown West

    Experience was great. Service was great and attentive…read more I really liked how the chairs doubled as storage for our bags and jackets so that they would not absorb the smell of bbq. I went with my sister and my daughter. We ordered the beef combo for 2 and a seafood pancake. The portion was just right. The quality of the beef was pretty good and was cooked to perfection (I requested for medium-rare). My sister had her portion cooked to well done since she is currently pregnant and didnt want to risk having any problems (not everything ended up being well done though). I personally prefer the pancake from elsewhere but it was not bad. My picky daughter really liked it. The combo came with a steam egg and boy was that good. Our meal ended with a yummy ice cream for each of us. This meal however made a pretty big dent in my wallet. It was my fault for not checking the menu before heading in. I didnt want to walk any further with my toddler and my pregnant sister since it started raining outside.

    Good portion sizes for the 2-person shared BBQ lunch- be it Bulgolgi beef, stewed soup, or Banchan…read morewith 6 varieties of small dishes. Soup and Banchan both receive high marks for how good they taste. Also ordered a separate beef short rib lunch special, the rib was cooked to perfection and the sauce applied was very flavorful. Servers were friendly and mostly attentative, restaurant decors and cleanliness of interiors and bathrooms were quite good. Would come back again next time in the Herald Square area.

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    Jeong Yuk Jeom
    Jeong Yuk Jeom - Egg souffle

    Egg souffle

    Jeong Yuk Jeom - Beef platter for 2 + 2 sides (egg & kimchi jiggae)

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    Beef platter for 2 + 2 sides (egg & kimchi jiggae)

    Kisa - bulgogi

    Kisa

    4.4(346 reviews)
    2.3 miLower East Side
    $$$

    Finally had the chance to try Kisa while my parents were visiting, and I think I can speak for all…read moreof us when I say the food was AMAZING. I think my expectations weren't too high because this is the type of stuff I grew up eating, so it was somewhat familiar, but I'd say that meal took core Korean comfort food and elevated it without being too complicated. My family got the spicy pork and stir-fried squid, both of which I'd highly recommend. Especially the squid, because I feel like I'm not the biggest seafood person, but it was so good and succulent, marinated beautifully with the sweet and savory spicy sauce. The highlight of the side dishes had to be the mul hwe - like 10/10 if that was a main I'd eat a whole meal of it. It's a much more delicate sweet and spicy, and the fish itself is so clean and fresh. They were pretty packed when we got there as the restaurant itself isn't too big, so definitely would recommend making a reservation. Service was great, and idk if it was one of the owners or a manager, but he greeted us and was a super friendly guy. My parents and I were stuffed and satisfied, and it's great to have this diverse buffet of little bites to support the main because their side dishes seem to have their own personality and are different from the usual banchan I find in Korean restaurants. The one thing my parents and I would say is that the price is definitely not cheap because it's $36 per order. It is a hefty portion, but it was not the price we expected lol. Regardless, had a great meal and would love to try their seasonal menus!

    After reading that they made the Top 100 NYT list for 2026, I decided to give it a try. The venue…read moredefinitely did its best to recreate the nostalgic Korean diner vibe, and I have to admit, they captured the atmosphere quite well. The food? Preset banchan (side dishes) with your choice of a main dish , which was okay. I grew up surrounded by incredible home cooks: my mom, grandmother, and older sister. The hot sauce and tofu reminded me of those comforting homemade flavors, which I appreciated, but overall the meal itself was not as tasty as anticipated. That said, I truly hope this place lives up to the hype and continues to succeed.

    Photos
    Kisa - Inside had about 30 seats

    Inside had about 30 seats

    Kisa - This was really good. I try the beef and broccoli next time.

    This was really good. I try the beef and broccoli next time.

    Kisa - Decor made to look like the 80s back in Seoul, Korea

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    Decor made to look like the 80s back in Seoul, Korea

    Gogi Grill - korean - Updated May 2026

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