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    Goode Co. Kitchen & Cantina

    4.1 (45 reviews)
    Open 9:00 am - 10:30 pm

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    Guacamole
    Veronica H.

    A great spot if you are wanting Mexican food. Great atmosphere for an evening meal with family or friends. I was visiting my friend and she suggested Goode Co. and what a great choice. I had the watermelon margarita and my friend had the frozen strawberry margarita. Aria was our bartender and she was absolutely amazing! We shared chis and salsa and guacamole. My friend had the nachos and a beef fajitas taco. I had the chicken enchiladas. Everything was delicious! Everyone was friendly and helpful. Will be back!!!

    Frozen Damn Goode Margarita on the patio
    Allison L.

    Goode anything is amazing! Goode Cantina is super happy amazing! Food, service, quality, spice!!

    Kristi H.

    I won't tell a lie, this restaurant has never been on my must visit list but im glad I did. I came for a bday celebration and it was nice. It was free garage parking. Nice ambiance. Andre was our server and he was AMAZING. Any thing we asked for we received. That prickly pear margarita and the empanadas were top of the list for me! The homemade tortillas were great too! I got the fajitas and they were pretty good. The pricing is reasonable. I would definitely come back here when in the area!

    Chicken Tortilla Soup
    Sam R.

    Walking into Goode Company, right away you feel that it is going to be a great experience. I went twice this week, first with my parents, then with my colleagues. The vibes are very upscale, but also cozy. The bathrooms were very nice. All the waitstaff have a very soft spoken professionalism to them. Biggest win in my book at a place like this is great salsa served warm. I just need them to keep that bowl full!! I am perfectly happy with that salsa and a pitcher of their frozen house marg to share. The fajitas were amazing. Cooked medium, very tender & juicy. The onions were actually caramelized. Usually I ask places to burn the onion because they're usually undercooked. I forgot this time and was pleasantly surprised they caramelized them. The flour tortillas were great. The accoutrements supported everything. I could have done without the street corn, it felt more like a cream corn than what I was looking for, but maybe I misunderstood. Overall, My parents said their place beat El Tiempo Cantina! The second time I went, I introduced my colleagues to this place. The margs and salsa were consistently good. This time I got the beef quesadillas. They were a little underwhelming for me. I probably would have like a thicker tortilla to retain more crispiness. I'll probably stick to the fajitas or trying something else. Overall I really like this place and will be bringing everyone here.

    Interior dining room
    Kasey Y.

    Went to Goode Co. Cantina for my birthday dinner with my family, and it was such a great experience! We ordered the Parrillada Familiar, which was plenty of food for the six of us. It came with a variety of meats -- 1 lb of fajitas (your choice of beef, chicken, or combo), a jalapeño cheese smoked sausage, two Texas quail, four jumbo Gulf shrimp, and 1/2 lb of pork carnitas. Definitely an interesting assortment! Not everything was my personal favorite, and in hindsight I think I would have just gone with the classic beef fajitas, but it was fun to try so many different flavors in one meal. The chips and salsa to start were perfect -- the salsa had amazing flavor and the chips were light and crispy, just how I like them. The interior has such a great aesthetic and a fun, elevated vibe. The service matched the atmosphere perfectly -- friendly, attentive, and made the whole evening feel special. We wrapped up with churros for dessert, and they were the perfect sweet finish to the night -- warm, crisp, and delicious. Goode Co. Cantina is definitely more upscale and unique compared to your typical Tex-Mex chain, which made it the perfect spot to celebrate my birthday. I'd happily come back, especially for those fajitas, chips, and churros

    Comida Deluxe - Steak Fajitas by the 1/2 LB , Small Tamale,
    Jon S.

    Howdy ya'lll! This restaurant has been on my radar for awhile... finally made it here on a hot Saturday evening around 7ish pm. Ample parking, many options. Vibrant, walkable area- many other restaurants and little shops to peruse. This place is relatively new and feels that way. Modern, open airy vibe. Would be a great place to unwind after work for a happy hour type mood as well. Seated in the patio- complimentary nachos and salsa were warm-crunchy-savory-5/5 Ordered a frozen mixto marg- 5/5 Kids are picky crew who enjoyed their chicken taco soo much that they ordered a second one.... Not common considering they are picky and usually eat like birds. 5/5 I ordered the comida deluxe which is kind of a sampler of steak fajita , tamale and a chicken enchilada- Variety on this dish was great-the food was on point- tasted fresh- hit the spot kinda thing-4/5. Steak fajita met expectations and the tamale was a highlight. The 1836 salad w chicken was also fresh, crunchy, and delicious. 5/5. And at some point was feeling like i was just shoveling food into myself. I became numb from eating- bordering on a food contentment and acquired Pickwickian syndrome. Our Service was quick and prompt. Felt like they respected their patrons and the overall meal was delivered with proficiency.5/5 Overall- this is a great place to take the family. Kids enjoyed it, everyone left happy, coming back soon!

    Cheese enchiladas!
    Julia A.

    First time ever to visit this new establishment! I was excited to try it since I knew their taqueria has been excellent for decades. After checking 4 times by calling and asking repeatedly (yeah, I'm one of those people), I was able to confirm the cheese enchilada sauce does NOT contain any meat product! Yay for me! I haven't given up cheese yet, so yeah that's on me. Anyway, the beans and rice do contain animal products, so they subbed them for a yummy side salad that even had fresh fruit, pepitas and all sorts of yummy veggies. It was so yummy! My friend enjoyed his shrimp dish as well although I didn't get a photo. I think they were tostadas? I'm a big fan of all Goode establishments so I had no doubt this would work out for us on a first time visit. My friend is from Mexico and mentioned there is a museum in Quaterero (sp?) all about calendars. This location has multiple vintage calendars donning the walls and made for a great discovery and conversation about the decor of the restaurant! Oh and the salsa....on point and yummmmm!

    Jordan W.

    This restaurant is just MEH. Living in Houston, you can find so many better options that are more authentic and flavorful when it comes to Mexican food. I ordered a margarita in the larger glass. It was tasty and my favorite part of the whole experience I got it with tajin on the rim. I will say it does take you a while to drink as it is pretty frozen so I would get it on the rocks if you're looking for something that's not going to take you forever to drink. For my entrée, I ordered the combo fajitas they came with all the fixings, but only offered a pinch of cheese so I had to ask them to bring out additional cheese. It came with a side of refried beans and rice. I was not a fan of the rice thought. For dessert we ordered sopapillas which were overcooked. We did let our waiter know and they offered to remake or give us something else but we were already getting up to leave at that point. Service was OK nothing to write home about. Wouldn't recommend this restaurant if you truly want to enjoy your meal and experience.

    Inside
    Jorge R.

    Nice vibes, very good decor. I informed the waitress of my gluten allergy and they were very accommodating, letting me know what was safe to eat and what wasnt. The chicken fajitas were a little bland of course, but I'll chalk that up to the og sauce being omitted because it contains gluten. This place is on the pricey side unfortunately, and I assume it's because it's a scratch kitchen restaurant with locally sourced ingredients. Wasn't a fan of the charra beans or warm salsa. The waitress also took a little while to bring our order, food, drinks, and check even though the restaurant was not very crowded.

    Classic Cheese Enchiladas
    Danielle N.

    Right when you walked you can smell the flavor. The classic cheese enchiladas were so good . My bf got his enchiladas with charros beans were good just needs a little more flavor and a side of elote. We had a watermelon frozen and on the ice margaritas.

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    I'd pass on this restaurant. Although recommended, I wouldn't. Food was dry & atmosphere felt less than

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    9 months ago

    Great food, great ambiance. Great addition to the neighborhood! Would def recommend!

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    Ask the Community - Goode Co. Kitchen & Cantina

    Candente - Museum District - Beans and rice

    Candente - Museum District

    4.1(643 reviews)
    1.6 miMuseum District, Montrose
    $$

    What better way to kick off a Texas trip than getting some highly-regarded tex-mex! Some coworkers…read morerecommended this spot to me so I had to try! It's in the Museum District/Montrose area, so pretty accessible and with plenty of parking. We got seated immediately, and there was a good amount of indoor and outdoor seating, the latter of which was great even on a humid day. The menu was pretty extensive with your Tex-Mex classics like fajitas and enchiladas, with a special for every day of the week. This time was a free upgrade to a large fajita, so I went with the chicken fajitas! It came out after about 20 minutes with all of the fixings and this very yummy buttery sauce. I haven't had too many fajitas, but I'm pretty confident this is a top spot!

    More like Can't Dente…read more Not a fan. The food actually isn't bad, by any means, it's just not my thing. I'm not into Tex-Mex. Houston has some of the greatest Mexican food in the world, and for me Tex-Mex never compares. But of course it is beloved by some Houstonians, plenty of Texans and lots of tourists, and as far as Tex Mex goes, Candente (where I've only eaten 3 times) is around average. A little higher priced and higher end than some of the busier and more well known local chains, but similar in quality and bland taste. The Fajitas are my fave thing on the menu, but nothing to write home about. The reason I took off a star (was going to give 3) is because of some personal issues I have with them. When picking up an order here, you get a notification to say, come to the store. That happens to me when I pick up take out in a lot of places, these days, and when I do, it is either ready, or it takes 5 more min or 10 more min (because they mark it ready when it is not. Generally I'm okay with it, if it's less than 10 min. Candente? 20 min or 30 min. Even when it's not busy. They'll mark orders as ready (to make themselves look efficient I imagine) even when they are completely dead, and then will not actually start cooking the order until you get there to pick it up (I know, because I see people come in at the same time I'm there to pick up, order a similar thing, and 20-30 min theirs and mine comes out at a similar time). So just frustrating, is all. The owner is a Texan guy from Kingwood, he also owns the Pit Room BBQ nearby, which is similarly very fancy and successful. Don't let my bad experiences here put you off from trying it. If you want a list of real Mexican gems (and mostly dirt cheap), ask me, but you won't find any Tex Mex on there at all, to be honest. Just not my thing, in the same way that I think American Chinese take away has nothing on Chinese Chinese, such as Sichuan or Xi'an or Hunan cooking.

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    Candente - Museum District
    Candente - Museum District - When in Rome

    When in Rome

    Candente - Museum District - Skinny margarita (large)

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    Skinny margarita (large)

    Maria Rita's Tex-Mex - Inside of the "fajita enchiladas"

    Maria Rita's Tex-Mex

    4.4(197 reviews)
    10.3 mi
    $$

    Great food excellent service I will be back.Didn't have to wait long for my food.Close to homeread more

    I was in a facility getting a minor procedure and I had to be lightly sedated which did not allow…read moreme to drive myself to and from my appointment, so my wife drove me there and hung out while I was getting the procedure done. Neither one of us had eaten and we were both starving. We had decided that when I was released we would just go to the restaurant that was in the same parking lot as the facility. I had been to the restaurant before, had fajitas and they were served bloody raw and was just disgusting so I Never went back. We mentioned where we were planning to go to some of the staff members and they said do not go there and that it was too expensive for the type of Mexican food that they serve you. Then they all suggested Maria Rita's. My wife and I had never heard of it before so we asked where it was and it was located 2min down the street. When we got there it was packed, but we decided to thug it out and wait for a table, this also gave us time to troll the parking lot and land a killer parking spot as people left. We finally got the notice that our table was ready. The inside was clean, awesome and had a savory aroma mixed with a Smokey grill Oder that just made us even more hungry than we already were. We both ordered this dish that came with fajitas and bacon wrapped shrimp with a cheese sauce that was Truly Amazing! When I finally was able to take a bite of one of the four gigantic shrimp after I completely destroyed my fajitas, I thought that I was going to pass out from the ecstasy that the flavor profile from that shrimp that overwhelmed my senses! We both enjoyed our meal,(obviously) and I can't end this review without mentioning how attentive, nice and unexpected table side manor that the staff had displayed despite being overwhelmed with a full house crowd. A truly epic experience. Please dig deep for a tip, they deserve it. Enjoy!!

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    Maria Rita's Tex-Mex
    Maria Rita's Tex-Mex
    Maria Rita's Tex-Mex - Hibiscus margarita

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    Hibiscus margarita

    Pappasitos Cantina - Downtown

    Pappasitos Cantina - Downtown

    3.4(585 reviews)
    2.9 miDowntown
    $$

    My partner and I were grabbing a late night bite and we're craving fajitas. I've gone to Little…read morePappasitos before, so when I saw this place I was set on going here! It was pretty busy, so we decided to sit at the bar to avoid the wait. I will say if you want quick food service sitting at the bar is not the way to go. Beef and chicken fajitas for 2: Always quite yummy ! Although I will say I remember it tasting a bit better flavor wise at Pappas I

    Came in and was told that there was a 45 minute wait but they might get us in sooner. Not ideal,…read morebut we had enough time so we decided to wait. After having concerns after at the 45 minute wait mark that I saw several parties come in after us and get seated before us, I asked at the front counter and was told that we were 5th in line. Another 20 mins come and go, and I watch another party get seated much faster than us. I also watched countless parties walking in and just going to seat themselves in the bar area which I had asked about numerous times and was told no, that it was not self seating so we had to wait. Also watched many parties say they were a party of four and then have 8+ people and need a second table and it was accommodated. A big wow, I'm irritated moment was when a group of our own friends got seated before us and I had texted them 10 minutes after we got here telling them it was only a 45 minute line and then they had to walk here, putting them here at least 30 minutes after we were and they got seated long before us. At this point, I talked to the general manager about it and he told me he would go find out what was happening, but also told me that most of the tables in the restaurant we were set for large parties so because we were a small party we had to wait. He also admitted that many parties had joined together and had not notified the staff until being seated so that was pushing us back. I asked him how that was fair and shouldn't they be moved to the back of the line or denied the second table since people had been waiting literal hours for those tables? He told me he would be right back after he checked and of course he never came back. This conversation really made me watch even more that And I saw that tables that had already gotten their food were calling over friends from the cheer competition that they knew and then asking the they could grab the empty small tables near them and they were being told yes. So in essence, the manager was correct.... the big tables were unavailable to us because we are only a party of three and the small tables were also unavailable to us because they were allowing big parties to grab the small tables and bump all of us down. I heard it countless servers complained that people had just gotten in our station and were told just to serve them anyways. After waiting an hour and 45 minutes, we asked again and even though it had been a full hour since I last asked and were told that we were fifth in line they said there were four people in front of us... so it essentially meant that we hadn't moved up at all in placement . I finally spoke to another man who seated us within 10 minutes and told us that we would be able to order fast so we could be in and out of here in less than an hour.... Yet we saw another 20 minutes before anyone even came by our table. The food was decent at best. Lack of flavor was a big issue. Not worth the wait at all. Our waiter was nice which was good since everyone else was incredibly rude. One member of our party got something else rather than what she ordered and we did not have time to correct it however were shocked when we saw the price was over double than what she had actually ordered. The cheese enchiladas have meat in the sauce which defeats the purpose and when I had asked about vegetarian options when I got there, the cheese enchiladas were recommended and the vegetarian in our party ended up not being able to eat after waiting over 2 hours. Our fault for not waiting for menus since we were going to be VERY late, but why a staff member recommended it as vegetarian is beyond me... staff should either be familiar with the menu or say they do not know as allergies and things like being a vegetarian are non negotiable when it comes to food. Prices were super high for what we got. Got WAY more food for less at Ninfas and their food was a billion times better.

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    Pappasitos Cantina - Downtown
    Pappasitos Cantina - Downtown
    Pappasitos Cantina - Downtown

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    Hugo's - Bistec oaxaqueno

    Hugo's

    4.1(1.8k reviews)
    0.9 miMontrose
    $$$

    It was one of the great experience . Service was top notch , servers were well dressed and very…read moreattentive. Ambiance was great and well maintained . There is option of valet parking . We were five and half of them were vegetarian. Pan fried potatoes Tacos was very tasty . My son got two more . Presentation was awesome. Enchiladas was best . Fish was fresh and tasty . Churros was best I have ever had Cocktails were well thought .

    Mildly frustrating. However I had patience. The server JESUS acted like he didn't like his job…read more We went in for my cousins birthday on Saturday , reservations at 630. I didn't want to order off the restaurant week menu so I ordered off the regular. My cousin and his friend ordered off the restaurant week menu. I was last to order and then Jesus goes "you don't want a salad or anything?" I said no thank you. Then he goes "but every body else is going to be eating and you're not." I said I understand and he chuckles and says "ok"Like mf I know what I'm ordering smh ‍. Then he says at the end of the meal that he cannot bring out the dessert for my cousins birthday because he already ordered off the restaurant week menu. Then he says "you know what I'm going to bring you all a dessert." Then Jesus bring us A Spec of a piece of flan. as if it was a joke to him. Please get a server that has light inside of them and that actually wants to make the experience memorable for their guests. Jesus needs work. God bless him tho. I can only hope management brings this up to his attention. I tip well too btw

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    Hugo's
    Hugo's - Lechon

    Lechon

    Hugo's - Special margarita

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    Special margarita

    Superica - Delicious flautas!

    Superica

    4.1(562 reviews)
    3.4 miThe Heights
    $$

    Superica didn't impress me on a first dinner visit, but since then I've been back multiple times…read morefor weekend brunch, and each time has been consistently good. Parking can be challenging on weekends, but there is complimentary valet and a few extra spots in a lot across the street. There's interior and exterior seating, with cozy booths and tables. Service is friendly. Chips and salsa: Superica has some of my favorite chips, crispy and thin and perfectly fried. The avocado crema salsa and warm serrano pepper salsas are delicious with a mild kick. The bottled red salsa is fresh and green salsa packs a nice punch. Migas: Scrambled eggs with tortilla chips and cheese, choice of chicken versus chorizo on top, finished with fresh avocado. I really enjoyed this combination and the generous portion for the price. The eggs are well scrambled without being dry, and the pairing with cheese is proportional. The chicken was a touch dry, but some salsa solved that well. I enjoyed stuffing each component into a fresh tortilla and devouring it as a breakfast taco. Refried beans and rice: Really delicious. The refried beans are of the smoother variety without as much chunkiness, which I prefer, and topped with creamy cheese. I could have used a touch more tomato in the rice, but overall enjoyed the texture and flavor. Patatas with salsa roja, topped with egg: I enjoyed the flavors in this dish, but there was sooo much salsa. The potatoes were thus a little soggy, though still cooked well. The over medium egg was cooked nicely and complemented the potatoes with creamy yolk. Bacon: Really generous portion for $7 as a side, and cooked well. Crispy potatoes: I enjoy that these are fingerling potatoes smashed and roasted, but they could be crispier. They seem to be on the blander side on purpose to allow seasoning to taste, and I really like pairing them with the red bottled salsa provided at each table (probably due to their association with ketchup). Hotcakes: The literal star of every brunch, these hotcakes are consistently delicious. They're massive yet somehow cooked perfectly through so that they're fluffy and soft on the inside and just with a slight crunch on the outside. The pairing of the creamy warm (!!!) maple syrup is heavenly. Because of how huge these are, usually one is enough to share between two people, although they also come in stacks of two and three. For reference, we finished 3/4 of three between four healthy and hungry people and it wasn't for lack of trying. Whenever I crave weekend brunch, Superica is always a top option.

    Came here for an early lunch. This place was very busy, but didn't have to wait too long to get a…read moretable. My issue with this place is it seems like the entire lot was used for valet. So if you don't want to pay for valet you would have to park a little further out behind the building. We started off with their Chile con Queso. Anytime I visit Houston, ordering fajitas is a must. We did just that, ordered half steak half chicken. Most places however sell it by the pound, here it seemed you only got one option and it came with one side of rice and beans. Everywhere else I've ordered these, they serve it family style. Usually everyone at your table gets their own rice and beans. No here though. Here the fajitas are offered as an individual entree. The food was very delicious though. Both the chicken and the beef were seasoned snd cooked perfectly. The chicken was very tender and the beef had a nice char to it. The grilled onions were also very tasty. Overall we were really satisfied. It is a bit on the pricey side compared to other Tex Mex, and the unnecessary use of valet utilizing the parking lot through me off a bit. Not sure I'd return on my next visit, especially when I've already enjoyed other experiences a little more. At the least the food here is delicious and ultimately will always be the most important thing.

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    Superica
    Superica
    Superica - Amazing Sauces! The salsa was my favorite! Flavorful with a nice kick!

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    Amazing Sauces! The salsa was my favorite! Flavorful with a nice kick!

    Goode Co. Kitchen & Cantina - comfortfood - Updated September 2026

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