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    Graham’s Historical Restaurant

    3.4 (64 reviews)
    ModerateBars, American

    Graham’s Historical Restaurant Photos

    GRAHAM’S HISTORICAL RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for groups
    Good for kids
    Happy hour specials

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    Recommended Reviews - Graham’s Historical Restaurant

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    Reviews With Photos

    Clark Gable
    Scott L.

    This review is during COVID so it may not be a true representation of this restaurant. I recently stayed just outside of Glacier, and decided to try Graham's. The dining room was closed but you can order from a window outside. The menu was a bit limited but not unexpected during these times. I ordered the Clark Gable, which seemed like their signature burger. It was 80% bun and 5% meat. There was a spattering of shredded lettuce, two slices of tomato that covered half of the burger, a ring of onion that ran the edge of the burger, and a choice of cheese that was barely noticeable. There was supposed to be a special Graham sauce that was missing, if it wasn't for the tomato it would have been bone dry. Now, the fries were perfect. They are the thin, flat steak fries and done just right. I'm not sure if there was any seasoning but they were tasty. I'll be back again to give another chance when in normal operating mode. EDIT: Shout out to the owner for their reply on this review and offer to make it right. I'll definitely give this place another try when in the area and update accordingly. I'll pay full price because that was never my intention and will support local as much as possible. I added a star based on the customer service!

    people sitting at tables
    Rylee P.

    We went during the opening weekend, and so glad we have another option in Glacier to eat at. The food was good, the service was on point even though it was their first day, and the hours can't be beat. Our server even brought an etch sketch and coloring books for them to play with! We had the poutine fries, burger, venison chili (my fav) and wings. We will definitely be back!

    Chicken Strips and Burger
    Kishi M.

    I. Summary: Lots of historical memorabilia, quaint place with rustic charm. Am sure the drinks are great, the food isn't their forte' II. Disclaimer: I have not been paid or compensated to write or share this review by anyone in any way shape or form III. Review: This is one of the ONLY places to eat in town due to Covid, the other place being Chair 9 Pizza a mile down. You're better off going to the attached Graham's Store and buying a ready to eat item as opposed to eating here. The assumption as I write this review is that the chef or cook who cooked our meal was a substitute one, the real one wasn't available. We ordered.. - A cheeseburger with egg which came with steak fries. The closest breakfast place was 38 minutes away so the burger had to do. Everything about it was sub par and even though was super hungry, the burger left SO much to be desired - Chicken Strips.. You can see in the attached photo how badly burnt the chicken was. There was no taste and nothing about it felt or seemed edible, it had been refried so much that it was not something that should be offered to eat in any restaurant - They ran out of coffee on a Saturday morning so no coffee - The service was SUPER KIND and nice. She took VERY good care of us and was VERY hospitable

    A neat bench made out of a huge log.
    Trista H.

    My wife and I stopped here for breakfast before hitting the trails. We took our time driving to take in the colorful fall colors and beautiful scenery on highway 542. The decor is rustic and simple which adds to the charm. There is literally zero phone/internet connection here. There is an old-school (CRT) TV mounted to watch the local news while dining. We arrived at about 8:15am on a Saturday morning and were quite thrilled to find this place open and ready to serve breakfast. Visa is an accepted form of payment. Our drink choice was a Backwoods Amber (not a breakfast drink but delish nonetheless) crafted by Backwoods Brewery for $4 a pint. I always appreciate venues that feature local Washington brews. My wife ordered the Baker's Special for $5.99: two eggs, sausage, potatoes and two pieces of toast. I ordered the Veggie Omelette for $7.99: served with potatoes and two pieces of toast. Our breakfast's were huge, tasty and extremely filling. The staff was friendly and very welcoming. We will definitely be stopping here every time we travel highway 542 in the future. Thank you Graham for sharing a piece of your heaven with us for the day.

    Steve S.

    After looking over the Yelp reviews for Grahams, we decided to give it a try. Being in Glacier for the weekend there aren't many options for dinner. boy was that a mistake. To start with the restaurant was a bit cold, they could turn up the heat a bit. My wife and I both decided to get the bar steak and they were happy enough to substitute a Ceaser salad for the fries it usually comes with. We both decided to go with the extra price add on of onions and mushrooms. The Ceasar salad arrived, it was a good size and tasted okay, however the lemon wedge that came with the salad looked a bit rotten. The inside and outside part of the lemon was really brown and nasty looking. Then the steak arrived. Initially it looked good covered in onions and mushrooms, until I tasted it and discovered a few things that were just really bad: 1. The onions and mushrooms weren't really cooked much. They were advertised as grilled, but that was a bit of a stretch. They were very raw and cold in the middle. 2. There was no seasoning or flavor. The mushrooms had on seasoning, the onions had no seasoning, and the steak had no seasoning. 3. The steak was advertised as being seasoned with herb butter. But when the steak arrived it had a slice of butter right out of a plain butter cube on top. Not even melted. 4. The steak was a bit tough. We both had a hard time cutting into the steak with the steak knives provided. 5. This was the thinnest steak that I have seen in a very long time. It was overcooked, and the texture reminded me of a piece of beef jerky without any seasoning. The interesting that that I noticed was that my wife has the same issues with here steak items #1 to 4 above, but hers was not thin. Take a look at the picture and compare the two steaks. Even given the fact that we had missed lunch and we were both really hungry we gave up on this meal about half way through the steak, and as far as the onions and mushrooms go, one bite was more than enough. The good news with Grahams is that they have a convenience store attached, and after we abandoned our steaks and fed them to our dog, we were able to pick up some snacks in the convenience store to keep from going hungry. Even with the limited dining selection in Glacier, it isn't worth going to Grahams. I truly regret this dining experience.

    Inside dining area
    Deanna C.

    After a day of traveling and hiking through Mt Baker National Forest, my husband and I ended up hungry and ready to eat almost anything. We stopped here to check out this place and we were happy we stopped here. The food and atmosphere are pleasant. I highly recommend trying the BBQ bacon meatloaf sandwich if you are seeking a hearty meal. It's delicious! The philly cheese steak sandwich was a good choice as well. The fries are good but the coleslaw was quite bland unfortunately. Erica did a good job as our server. Pleasant and welcoming, we felt right at home. It helped that one of the football games were on! We enjoyed this small town restaurant and I hope you do too! Note: If you have AT&T or T-Mobile, good luck getting reception here!

    Buffalo wings
    Dylan S.

    Stopped in here to kill time and hope for the rain to pass before we attempted a hike (it didn't lol). Just got a order of buffalo wings to share. They were very good, crispy and nicely sized. A fair portion for the price too. The waitress was very friendly as well. If I was driving through Glacier again I would definitely stop in and try some other things off the menu, I recommend you do the same.

    Fried pickles
    Daniel H.

    Unexpectedly delicious. This mountain lodge feel restaurant is heated by wood stove so, bundle up in the winter. Had the Philly Cheese Steak sandwich and grilled brat. Both had great flavor and done well for bar food. Judging on taste, ambiance, and service it averaged about to be about 4 stars given this back-woods bar dining expectation.

    Corvettes Unlimited club members enjoying Graham's

    Our Corvette Club, Corvettes Unlimited of Bellingham, WA did a dinner cruise to Graham's. They hosted 25 of us and even provided a Corvette Club sandwich. Erica and Corey did an excellent job taking care of all of us with great food and drinks. Give 'em your business! They deserve it!

    Darcy H.

    Good veggie burger, good pub food, good service; it is the fun mountain town vibe and authenticity that gives this place 4-stars. It's living history. Everyone clomping around in boots, warming themselves around the big stove with windburned cheeks. Menus are printed like a neighborhood newspaper. Good times. Don't ever change, Grahams! I

    Graham's burger.

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    10 years ago

    It fills a spot... Service with a smile, disappointed in the meatloaf, philly was ok... it fills a spot.

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    9 years ago

    Food is terrible. Atmosphere ok. Wear your parka. Wipe hands on clothes after washing them.

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    Page 1 of 2

    Ask the Community - Graham’s Historical Restaurant

    Upriver Grill & Taproom - Carnivore pizza.

    Upriver Grill & Taproom

    4.1(78 reviews)
    34.3 mi

    We ate here for dinner on 05/08 and 5/08/26. On 05/09 we arrived shortly before closing. The…read moreatmosphere was quiet and the server, Bre was extremely friendly. The service was fantastic. We ordered burgers and I asked for my fries 5x crispy. The cook adhered to my request and honestly exceeded my expectations. The burgers were stellar. Well assembled, not overly greasy, patties slightly charred at the edges and they didn't fall apart. Reasonably priced as well. Exactly what we were looking for, exceeding expectations for a small town, local restaurant. Service and food were so good we returned on 5/09. This time we ordered a pizza, burger and onion rings. The pizza dough was pretty undercooked on the bottom. The crust was done well however. I will give the benefit of the doubt and attribute it to a fluke as the service remained amazing and the rest of the food was outstanding. The burger maintained its rating from the previous days meal. The onion rings were fantastic. Perfectly fried and crispy/crunchy. I was able to break them in half/bite off a piece and the breading remained stuck to the onion. Also, if you're a Bigfoot enthusiast, this is your kind of place (I'm a Bigfoot enthusiast). Overall a fantastic experience. Shoutout to Bre for being a wonderful server. To the cook, keep doing what you're doing because that was food was delightful. 10/10 recommend.

    Well, the food was really good, but they were so busy that there was a wait, even after we were…read moreseated. The price was reasonable and the waitress was working her tail off. They seriously need more help there. Poor girl kept forgetting something critical I'd asked for, which I couldn't hold against her. She was pulled in every direction.

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    Upriver Grill & Taproom
    Upriver Grill & Taproom - Carnivore pizza... so cheesy.

    Carnivore pizza... so cheesy.

    Upriver Grill & Taproom - Patio

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    Patio

    Pie Dive Bar - you

    Pie Dive Bar

    4.9(32 reviews)
    42.7 mi

    Great service delicious Food…read moreEasy parking and on the Water The Thanksgiving Pie And cherry Pie

    What a fun place! Firstly, the name.....it has a big hook and we wanted to check it out. And who…read moredoesn't love PIE! It's located on the channel and has indoor and outdoor patio seating. We came right at opening on a Thursday, and had our choice of seating. As I understand, the bar is owned by a couple of brothers, and both were there to assist us. We started with cocktails (why not?). The margarita was a good choice and we learned that they were taught mixology by their stepdad who worked in the industry in Ballard. We also learned the pie recipes were taught to them from their mom. We opted for the Thanksgiving pie, which was served with a side of cranberry sauce and a lovely green salad. The pie was a good size, filled with turkey, rosemary potatoes, gravy and stuffing. I mean, classic flavors, and topped with a dab of cranberry, it brings out all the feels. Very tasty! The crust is perfectly flakey and delicious. The salad was topped with feta and grated beets with a tangy viniagrette. Hubs and I shared, and it was pretty filling. I didn't think we could eat a sweet slice there, so I ordered the Humble Crumble to go. Of course.......we couldn't resist. Just one bite, then another. We soon devoured the sweet pie before we could even get up from the table. I love the idea! Great food! Great Service!

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    Pie Dive Bar - Cozy dining room and bar

    Cozy dining room and bar

    Pie Dive Bar - HUMBLE Crumble

    HUMBLE Crumble

    Pie Dive Bar - Interior

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    Interior

    Graham’s Historical Restaurant - bars - Updated September 2026

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