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    Grandstand Pizza

    3.8 (231 reviews)
    Open 10:00 am - 8:30 pm

    Order Grandstand Pizza Takeout or Delivery

    Grandstand Pizza Photos

    Business Info

    GRANDSTAND PIZZA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Outdoor seating

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    Recommended Reviews - Grandstand Pizza

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    Reviews With Photos - Grandstand Pizza

    GF pizza with pepperoni, sausage, black olives, and banana peppers
    angelo c.

    This place is God awful. Avoid at all costs. I ordered a GF pizza and wings. This is such a sad excuse for a pie and wings. Threw it out. E. County is like. Food desert for good quality pizza. Pizza Casette, Bouna Forcetta, Tribute Pizza, Sonny's - all have amazing GF pizza and sides. Just so bummed with this...

    Mike D.

    2025 best pizza in east county. Don't sleep on grandstand Pizza. And don't listen to me just try it for yourself.

    Chicken Alfredo pizza
    Robert E.

    Got my favorite pizzia from my go to place. Margarita pizza, Chicken Alfredo pizza and cheese. Great flavor and perfect crust, hand tossed

    Old and stale like they had been cooked and put in the fridge for two days

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    2 years ago

    We postmate from here all the time. The pizza is great! I recommend the "Nick's" Pizza. Has a nice little kick to it.

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    2 years ago

    Delicious pizza at grandstand Pizza go see Gus he will make you the best pizza. Absolutely delicious!

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    2 years ago

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    3 years ago

    Great pizza and customer service is always exceptional! Will be our new go-to pizza spot!

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    4 years ago

    Amazing pizza . Victors Montoya. Previous owners , pizza sauce missing the Wonderful Italian taste . Still good .but the same

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    3 years ago

    I used to work here 6 years ago. I tried it after this long and it was delicious! The owner was really kind and his service was great.

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    6 years ago

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    Ask the Community - Grandstand Pizza

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    Testo Pepesto Italian Restaurant

    Testo Pepesto Italian Restaurant

    4.2
    (582 reviews)
    1.7 mi
    $$

    My daughter graduated from ECVHS and chose TPI for her graduation dinner. I attempted to make…read morereservations earlier in the week, not realizing the restaurant closes early. Tonya assured me not to worry about the timing and went above and beyond to accommodate us. Needless to say, my daughter thoroughly enjoyed her graduation dinner. I truly appreciate the dedication, flexibility, and commitment Tonya and her staff showed to make her special day memorable. Thank you for the excellent service and hospitality!

    Wanted to try their pizza based on images from other yelpers so decided to come last night. Ordered…read morea medium with DOUBLE pepperoni and mushroom. What I got confused me. At first glance, it appeared I didn't get double pepperoni but after eating a piece or two there was some meat presumably pepperoni underneath all the cheese. I wasn't sure because it was bland like salami, definitely not spicy like you'd expect pepperoni to be and it definitely wasn't the small round pieces that were on top. What I'm saying is the pizza was bland I even had to add some salt to give it flavor. Very little flavor came from the pepperoni. This sucked because that's exactly why I ordered DOUBLE pepperoni. The other issue I had was they mixed the mushrooms in with the cheese rather than on top. As a result, the moisture from the shrooms made the pizza soggy. If they put the shrooms on top it would've been a different story The staff were nice but not very attentive. Those who walked past me assumed someone else helped me when in fact nobody was helping me so I basically got ignored. Someone finally asked if I've been helped and took my order. After waiting for 30 minutes my pizza was done and put out under the warmer as I stood there. There was nobody around and it literally took over 5 minutes or so for someone to walk by and I stopped them to ask if I can have my pizza, right there, on the pick up counter. He tried to find someone and that someone finally came out and gave me my food. The place was clean and nice looking overall. Plenty of indoor seating plus patio seating. The night I came there was a concert going on in the park right next to the place which made parking next to impossible so keep that in mind. YMMV. To close, I'm still looking for a place to call my home for pizza. Maybe I should be trying dedicated pizza joints rather than at Italian restaurants

    Photos
    Warm, freshly baked focaccia bread
    Warm, freshly baked focaccia bread
    Fresh pizza, served and ready to enjoy
    Fresh pizza, served and ready to enjoy
    Hot, fresh pizza made from scratch

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    Hot, fresh pizza made from scratch
    Marechiaros on 2nd

    Marechiaros on 2nd

    4.3
    (402 reviews)
    1.8 mi
    $$

    The food was ridiculously outstanding! I never eat until my stomach hurts-today I did just that! My…read more7 year old ate 3 slices of pizza because it was so good and his stomach is so full! It was that good! Be careful or you'll fall into gluttony like we did! My husband did the same. He's a heavyweight athlete so for him it's ok! :) Having amazing food is one thing but when you have superior service too-chefs kiss!! Brenden was our server let me tell you this kid knows the menu like the back of his hand. He makes amazing suggestions and so attentive as are his counterparts. He was helping a big party but it felt like he was just taking care of us. His counterparts were amazing as well and not to take away from them but Kira was top notch. She stepped in when Brenden was with his large party-honestly she didn't have to but it sure made us feel like VIPS. One million percent recommend this cute Italian Gem that makes you forget you're in the middle of a busy intersection of El Cajon!

    Hey dudes, Captain 619 here, just cruisin' in to share my experience at Marechiaro's Italian…read moreRestaurant. So, this was our first time paddlin' in, and the place was packed with people--always a good sign, right? But, bro, the food? It didn't quite catch the wave for me. I went for the lasagna, and man, the portion was smaller than I hoped for. My wife went with the chicken Parmesan, but the chicken was kinda chewy, like it got tossed around in the surf a bit too long. And the bread? A little dry, like it needed a splash of ocean water to bring it back to life. First impression? Just average, my friends. I was really hoping for an epic Italian feast, but it felt more like a small ripple than a big wave. I'll give it a three for the vibe and the crowd, but the chow just didn't hang ten for us. Catch you on the next wave! Captain 619

    Photos
    Life is a combination of magic and Pasta-bilities.
    Life is a combination of magic and Pasta-bilities.
    Tiramisu (Delicious)
    Tiramisu (Delicious)
    Marechiaros on 2nd

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    Di Leone's Italian Restaurant

    Di Leone's Italian Restaurant

    4.2
    (346 reviews)
    4.0 mi
    $$

    been going there for years and years absolutely love the…read moreservice and food i would drive miles for the best quality of food.

    We ventured to the other side of El Cajon tonight to try out the early bird special and 1/2 price…read moreappetizers. Opening the door we were greeted with the old school charm of a restaurant that has been around for over 50 years. Our server was delightful and very fast. In fact the entire staff had a warm energetic family feel. And, happily we beat the rush giving us the ability to hear each other and take our time enjoying the meal. Dad and I started with the chicken tortellini soup which was a little too salty for us. Tortellini was slightly overcooked making it flowery and missing meat or cheese. Mom's house salad was ok. She did comment on being disappointed in the oil served with it. Our appetizer was shrimp scampi. This was good, full of flavor. Shrimp was slightly overcooked giving it a semi rubbery edge. On to the entrees. They were huge! I had lasagna. I think when you see it delivered in a sea of sauce you need to be a bit wary. The sauce was spicy, as it should be. Noodles were thick and prominent . Sadly that left little to no room for my favorite part - cheese and meat which were limited. Dad gave the manicotti a try which was ok. Mom had eggplant parmesan, one of her favs. Her sauce was a little bit tart. Eggplant was a nice moist and tender slice with just the right amount of cheese. She loved how the strands of spaghetti wrapped around her fork so she could dip it into the sauce without a spoon. Yup, she really liked the Pasta. Overall she felt it was a nice Italian meal. Very popular spot as it filled up before 6pm and a party of 30 was expected! You can see it's a neighborhood

    Photos
    Di Leone's Italian Restaurant
    Garlic bread
    Garlic bread
    Our favorite corner

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    Our favorite corner

    Grandstand Pizza - pizza - Updated August 2026

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