There's a saying about good, fast, and cheap being impossible to get altogether. This is one of…read morethose exceptions to the rule. The woman at the counter seemed very sweet and took our orders promptly. The food was brought out very fast; I don't think we waited more than 10 minutes for it. It was tasty for a great price. I got a teriyaki chicken combo plate and my husband got the shrimp and broccoli. It was a huge portion that we inhaled. There were a few people that came and went while we were there and they were helped very quickly, but we were the only ones to sit and eat. It isn't an actual sit down restaurant with service, although it seemed like it used to be. This might be one of those little gems dying out from lack of help or lack of customers. If we happen through Danville again, we'll have to stop in. I hope it's still there!

Meat is tuff in beef dishes. Fried rice not that good. Egg rolls not good either. Very…read moredisappointed.

I've been here two times so both times I feel I was sure changed on the vlu. The first time I…read moreordered some vegetable fried rice along with sweet and sour chicken and the little container was barely filled to the opening it's certainly it was level there were certainly not one extra grain of rice. I went back a couple weeks later for chicken lo mein. The serving size was better but there was almost no chicken in it it was chicken and cabbage and onion I asked to add mushrooms and he was going to charge me an extra dollar and I didn't feel based on my experience I was willing to pay it. These people need to not be so stingy.

I'm always pleased with the food and the friendliness of the staff. This place could use a good…read morecleaning though.

I wasn't sure what to expect since First Wok is tucked next to a small grocery store with a few…read moreempty buildings around, but it turned out to be a really pleasant surprise. Their website was very easy to order from and pickup was quick. I tried the steamed tofu with vegetables and rice, with the sauce on the side. The veggies were fresh and cooked just right, and it's a great option for anyone trying to eat whole food plant based or vegan. The portion was generous and very satisfying. Friendly service, simple menu, and a spot that's worth supporting if you're looking for something wholesome and tasty. I'll definitely be back.

Really good food! Kind of a small place, but excellent for phone-ahead carry-outs. It may not…read morelook like it, but the chef here is an old-style chef, and sees to all the food preparation details himself. The kitchen area is visible to visitors, so you can see what great care and quality is involved in the preparation of your meal if you like. I recommend calling ahead, because this restaurant is very popular for carry-outs in the neighborhood, and on busy nights, a short backlog can grow. But my experience has been if I phone-in my order even 5 minutes ahead, it is already waiting for me when I get there. I can't say enough about how good the menu is. They have a wide selection, and it is genuine Chinese cuisine. E.g. the hot-and-sour soup is excellent, and it is really as hot and as sour as I have often eaten in Taiwan. Usually I have to add at least vinegar and hot chili oil at home to make other restaurants' soup legitimately as sour and hot as if I bought it in China. This place does not "dumb-down" their cuisine for round-eye bai gwei Americans. In general, the cuisine tastes to this ben dan most like Haka food. I think. I can't say enough about the rest of the menu. But perhaps I have.

The owners are very friendly and generous. The food is delicious and the service is very fast.read more

Great Chinese ! Fast and good, probably best in the area ! Fast service also, definitely worth the…read moredrive to Georgetown!

Best Chinese buffet in the area, bar none…read more Excellent food, clean restaurant, friendly people. Fresh fruit is always really fresh. Hot food is hot. Good selection. Lunch prices (discount) are applicable until 3pm. I'm pretty persnickety about Chinese food. This is one of the best places in town, and it's all you can eat for a reasonable price.

Tasty food! My favorites are the general's chicken, beef & brocoli, and the fried green beans!read more

I had a meeting nearby and I drove by the restaurant and the parking lot was empty, like literally…read morenothing. Naturally I felt bad, but also curious. How authentic could a Vietnamese restaurant be in Danville? I already knew that authentic Chinese food could really only be found in Champaign, so what are the odds that this Vietnamese place was legit? Turns out, I've found my new favorite spot in Danville and I definitely want to try it all. Since it was quiet on my first visit, my first impression of the restaurant came through the owner/chef. Apparently he has a team of two when it gets busier, but he will handle things on his own when there are less people. Let me tell you, the owner is quite the character, but I think he really gives life to the restaurant. He's very outgoing, a bit of a jokester, but a very personable and hardworking guy, someone we can all relate to and admire. He talks freely about his life and how he ended up and Danville and the origins of his restaurant, all fascinating stories. You definitely miss out on the total experience if you don't get a chance to chat with him. So back to the original question at hand. How authentic could this Vietnamese food be? Here's the answer - absolutely legit, and delicious too! My first visit I ordered their grilled beef Vermicelli Bowl and I took it to go. It was organized very nicely and the dish was great. There were so many different flavors going on, but everything was balanced. The beef had a richness to it that was countered by the acidic vegetables and fish sauce that was poured over the top. There were also a lot of great textures from the chewy noodles, the beef, the lettuce and even the spring rolls. It was really filling and was an experience for my palate. While I had my noodles, I was thinking about another dish I saw on the menu so I came back the very next day to order their fried swai fish on fried rice. This was another incredible dish, and one that was very different than the last one. Rather than there be a lot of different components, there were just a few things done very well. The fish was fried perfectly and the flavor was popping. The fried rice was also done very nicely. This dish was a culmination of the restaurant itself, a few things done to perfection. Their menu isn't super big, a couple of phos and rice dishes, but I feel confident that in this case, less is more. The chef's kiss on this restaurant are the prices and portions. This restaurant has the quality and serves up enough quantity where they could charge $20+ easily. They do that in my hometown, and it's not nearly as good. I would implore you to support this local business, it's got a great owner with even better food, the best in Danville in my opinion!

Danville isn't the spot where I would expect to have really good food…read more Kobe is definitely the exception. I enjoyed my meal so much that I went back the next day to try something else

One of the best buffets near the edge of Indiana/Illinois border. I go every weekend now. Can't…read morebelieve how low it's rated on here.

This buffet is seriously lacking, but from what I understand, there aren't a lot of dining options…read morein the area. I would've liked to get a salad, but they only had iceberg lettuce and due to it's lack of nutritional value I thought that to be a waste of space in my stomach. The only other veggie options I saw were overcooked green beans (limp and watery) and broccoli chicken or pepper chicken. All veggies come sauced and with chicken, apparently! What I did get onto my plate was hit or miss. The trend seemed to be that the Asian options were the best. The general tso's, sweet n' sour and teriyaki chicken were good. The teriyaki had a few dry pieces, but I think they just weren't that fresh. The same with the fried shrimp. It was really hard and tasted old. The egg roll was mushy and disappointing, though. The macaroni and cheese was disgusting. The mashed potatoes and gravy tasted instant, but I have a soft spot for instant potatoes! A little salt and pepper and they were just fine. I had two helpings. I managed to find some plain ole steamed cauliflower that I paired with the clarified butter meant for the crab legs that were on special for Father's Day. The staff were nice and kept our plates cleared, but a refill of my soda was hard to come by. They do offer a 10% discount for seniors over the age of 60, which is nice. We finished off the meal with ice cream, served in individual cups. They also offered chocolate chip and mint chocolate chip that you scoop yourself... definitely not the most sanitary.