The Meraki Gyro with lamb/beef was excellent. Service staff and cashier were excellent, helped us…read morenavigate the menu and recommended great food options. Vibe of the restaurant was very good and family friendly. Awesome mural of Zeus on the wall.

This place is amazing! Food is so fresh and cooked perfectly. We had the chicken kalamakia from the…read moregrill. I don't know how they make the chicken so tender and delicious. Get it with the rice you won't be disappointed. The staff is amazing and so friendly. Such a an unexpected surprise from a place you order at a counter. This is not your typical fast casual place this is a restaurant with amazing food and a staff that understands hospitality. Thanks for coming to Orem! We are making this our spot for Sunday dinner.

The good: Plenty of parking…read moreInteresting vibe, it felt like Mardi Gras mixed with a pain run or splatter lab. Flavor was really good! My favorite was actually the side of hummus and falafel which is made in-house and incredibly flavorful. The food overall has a fresh feel. The environment is unique and contrasty. The music and record decorations are a vibe. Cool tables and bench seating, outdoor patio with a small nature scene on the backside of the building, which is actually really cute. We got the Street Cart Wrap - Beef & Lamb combo Mediterranean Doner Wrap - Beef & Lamb combo The bad: Some of the decor was a bit of odd tackiness. The upcharge for a side and a drink being $6 which is highway robbery. $3 for a small drink which they have very limited options for, and $3 for a small side. Not good. What you're getting it's pretty pricey, and it feels like a rip off. For example, the wraps have about half the tortilla wrapped and rolled up inside of itself, not a lot of amount of ingredients for what you're paying for. (See pictures). The wrap by itself is $13.50. The communal sauce bottles were almost empty, the Dr Pepper was absolutely tasteless I drank 2 cups just to get my three dollars worth though lol, but it wasn't worth drinking. We had two pesky flies really bugging us the whole time. Outdoor seating, not shaded but nice. Really cute natural area by the seating out back! The staff were mediocre, no welcome, forgot our drinks we had to ask for them, no explanation of how things work. Lack of cheer. The price feels like we got ripped off hard at almost $50 for two people. It was $42.

Have eaten here three times since it opened. My wife and I really enjoy it. I get the med bowl with…read moredouble chicken and it leaves me feeling very full, but not uncomfortable. It's also a good amount of protein for the calories and there are a lot of vegetables included. My wife gets the classic gyro and it is also very good. We are big fans of their sweet potato fries and the dipping sauce that comes with them. Overall, we really enjoy the food. It is a bit expensive for the quantity.

I have wanted to try this place for a while and it didn't disappoint. My husband and I went here…read morefor a date night. We got a bigger meal to share and it was so filling even with us sharing. The beef was so good, it was tender and flavorful. The fries were delicious and we also liked the vegetables. We enjoyed everything and left feeling very satisfied.

Food: 4/5 Dessert (Bonus!): 4/5…read moreService: 3.5/5 Ambiance: 4/5 This is going to be a long one, apologies in advance. For food, the calmari frita it was called but it was squid, some kind of white fish, shrimp along with fried, thinly sliced red onion, bell pepper and jalapeño. GET THIS, one of the best things of the night! When you do get it, make sure you get bites of the chopped veggie mixture that's buried under all the fried goodness, thank me later. Main course, we got the Parillada de Buenos Aires, this is where the issues start, our waiter said we were able to sub out a couple of the items on platter as tripe and sweetbreads (the glands of a veal if you weren't aware) are not things we enjoy. So we swapped them out for a chicken milenesa and a grilled chicken breast. It also came with 1 each of the sides that were pretty basic, and honestly lacked flavor in comparison (rice, potato salad, house salad, mashed potatoes and roasted veggies). Then the meats it comes with, a half chicken, a 12 oz skirt steak, 4 short ribs, some other grilled cut of meat (menu doesn't specify what kind) and a variety of sausages. The waiter, through super nice, totally messed up the substitutions. He brought them out but from the time ordered to the time we ate was about an hour, and for the correct food to come out took even longer. The food itself was pretty good, meats had great flavor and the milenesa when it came out was hot and juicy. The meats didn't need any dipping sauce because they were that well seasoned. Dessert we had the lemon "cheesecake" which was just a lemon cake with a cream cheese type frosting, not at all what you think of with a cheesecake.

I've been a JCW's disciple a long time but I am now converted to Chubby's…read more We tried the ranch jalapeños burger and the mushroom Swiss and both just knocked the flavor out of the park. (Dip them in fry sauce for next level juiciness.) The battered fries were good but I didnt feel as enthusiastic about them as advertising might suggest I would (same with the house sauce, its not that great.) The cinnamon scones on the other hand could use even more exaggerated marketing with how scrumptious they are!!! We will be returning the next time I want a burger. I'm excited to try other things in the menu like the cheesesteak and Rueben.

Chubby's has come a long way from their humble beginnings. I've been here a couple times before,…read morebut this is the first time I have written a review. Today I only wanted a burger. So I had to jalapeño ranch deluxe burger. It was so good. The burger was cooked perfection. Still juicy. And then they top it with lettuce and tomato and onion and ham and bacon and ranch dressing. OMG. It was so good. The bun was nice and soft. It was an amazing burger.

Best meat pies in Utah. They're super good and not dry. Crust is flaky and I've eaten all 5…read moreflavors. A must try for everyon. They also serve pasta, salads, and risotto dishes. 5 star restaurant quality served in less then 10 minutes.

Okayyyy, the food was DELICIOUS! From the pies to the pastas, everything was soooo good! We didn't…read moreget to try the cheese sticks because they were SOLD OUT --so obviously, we have no choice but to come back. But let me tell you about the pasta... That pasta was SO good I started questioning whether I accidentally walked into a fancy Italian restaurant. Like excuse me?! Who told them they could make pasta this good?! Now, the only thing that was NOT giving was the wait time. The food had me ready to write a love letter, but the wait had me questioning my life choices. Would I go back? Absolutely. Especially for that pasta... and those cheese sticks I never got to meet. Keep up the amazing job we will definitely be back!

Just visited Rimmels in Springville with my mom, and as someone who has spent most of my life…read moreeither living in Germany or deeply immersed in its language, history, and literature (I have an undergraduate degree to prove it), I walked in with high expectations and a healthy dose of skepticism. Overall, it was really good. Not perfect, but definitely worth a visit--and I'll be back. Really 4.5/5 stars, but rounding up because Yelp won't let me do halves We ordered the Currywurst, which was one of my go-to lunches back in Germany, usually grabbed from a food truck or Imbissbude on the way home from Uni or work. The flavor of the sauce was solid and brought back some strong nostalgia points. But--and this is where my Germanophilic pickiness kicks in--they didn't add curry powder on top of the Currywurst and sauce, which is pretty standard in Germany (at least 95% of the time). Still, it hit the spot. What I really wanted, though, was for my mom to finally try a Döner Kebap, which she's never had. Unfortunately, they were out of their pita bread because their baker was late today. Total bummer. That's the only reason I knocked it down from 5 to 4.5. Redemption came in dessert form: Spaghetti Eis. Perfect texture, great balance of vanilla ice cream, strawberry sauce, and white chocolate "cheese." Nailed it. In short: if you're a fellow Germanophile, Rimmels might not check every single box--but it checks enough to make it well worth your time. And if you're new to German food and you're in the Provo/Springville/Spanish Fork area, then this is a great place to start.

Came by with some coworkers, one of them had lived in Germany and really wanted to share the…read morecuisine with us. The location is pretty small, but has a decent amount of seating inside. Their menu is easy to read, and the decor is fun. You can place a pin where you first had your doner. I tried to order a Bratwurst and they were out of that so I went with my coworker's recommendation of the Schnitzel with Spatzel and it was just okay. I kinda had my heart set on the bratwurst and probably didn't give the dish the consideration it deserved. The pork filet was delightfully crunchy but the meat was a little tough and the lemon was the saving grace of the dish. We ordered our meals to go and we didn't receive any plastic ware and I definitely needed utensils.

I drive by this place so many times I wanted to give it a try, my first time here and I got the…read moreBuffalo Mac Bowl and hands down it was really good! Mac N Cheese tastes great and the chicken. The customer service is really amazing. Food was served nice and fresh. Great place to eat it, next time Burrito Bowl will be my next choice. Very calm place to eat at.

Promising concept, just didn't deliver. The ratio of rice to toppings wasn't equal. Didn't like the…read morecanned pineapple bits they use either and heavy on the mayo sauce and not enough protein. They also advertise wraps and and salads but only had bowls on the menu

Had a lovely time at Milagros with my husband. We had both not been there before and were excited…read moreto give it a try. The location is decked out in an amazing array of plants and art! Our service was great, we were seated immediately and our server was kind. She had her hands full being the only one on shift at the end of the night but did it gracefully. We loved the chips and salsa and liked our meals. Mine was huge! I was barely able to make a dent and had to take it home. The fry was good on the pepper and it was stuffed with cheese and meat. I got the onion ball which wasn't much to call home about, neither was the spicy rice. I wish I tried the beans instead. My husband was pleased with his dish and was able to finish it. We also shared the strawberry and regular horchata and they were delicious! We will definitely be back to try more dishes!

Things have changed in the 14 years since the last review. Being able to be a thriving business for…read morethat many years means a lot. My last review could all be wrapped up when I asked for a Mexican hot sauce and they brought Tabasco. Everything was wrong. While the food is still geared to the local palate. It's lots of overly sweet food. Still, I found things that were pretty good. In the end, I can see why it's popular. It' doesn't really bring me to Mexico City or similar. I would not exclude coming back. They no longer have beer. That's important when dining out for me, but doesn't seem to hurt things here.