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    Green Acre

    3.8 (281 reviews)
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    GREEN ACRE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Hipster
    Trendy
    Casual

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    Recommended Reviews - Green Acre

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    Cortado

    The coffee is excellent. All the baristas are friendly, and highly skilled! Their revolving baked goods section is also good. Bring back the fig ricotta danish!

    Entry
    Amanda B.

    Came here for a team lunch. Beautiful space both inside and outside. Points for that, as well as the friendly staff. You have to order and pay at the counter, then you get a number to bring to your table. 5 of us had salads (2 people had the beet and carrot salad with chicken, 1 had a cobb salad with chicken and I got the kale Caesar with steak. I also had an iced green tea, 2 people had the matcha latte that was a special. 1 person had the burger with fries. Everyone else seemed to enjoy their meal, unfortunately my steak had unchewable pieces so a lot of it went to waste. The salad itself was ok. But for $24? Not recommended. I probably wouldn't come back unless it was for another work sponsored meal.

    Bringing nature indoors.
    Jenn R.

    Group lunches are finicky little things and we had quite the adventure before landing here. The vibe is calm, cool, & casual, which doesnt seem to match up with its surrounding corporate vibe. But you know, it's almost like having an oasis among the work grind chaos. THE FOOD. - Wild Mushroom Pizza | The mushroom varieties are obviously a plus here. Bechamel sauce goes well with the Parmesan and fontina cheeses. Highly recommend. THE DRINK. - Organic Lemonade (Traditional) | Not overly sweet. Just enough tangy flavor. THE PARKING. Free parking available if you can find it. THE RESERVATION. We called ahead to make sure they can accommodate a group of ten for lunch, but it doesn't seem reservations were necessary. COMING BACK? Yep, this place calls for another visit to try other dishes!

    Kale Caesar (Steak).  Fantastic steak!  It's a very quality cut of meat, absolutely delicious.  Definitely recommend.
    Jeremy A.

    Love the outdoor experience of Green Acre. Nice little tucked away area to eat at lunch. A little pricey, but everything Ive had here is great. Friendly staff.

    Pepperoni + Ricotta Pizza
    Edith S.

    Each food/drink item I've ever ordered was never a disappointment. It was always prepared nicely and at the perfect temperature. Each staff member I've come across was always friendly and helpful. The backdrop of this restaurant is just so beautiful. If you happen to know who their interior designer is, please let me know. Working nearby was a bonus and sadly I'll no longer have tenant discounts, but that won't stop me from visiting.

    This place has food and coffee. They serve breakfast and lunch. I usually get coffee and pastries here in the morning. The pastries are really good and unique, they are seasonal and rotated often. The coffee is good too, there are some baristas that put in the extra mile. There's this one barista guy with black hair that always makes excellent 10/10 cortados and lattes. I always pray that he's the one making my drink haha. The others are good too, but he's in another league. Love this place, come here often

    Megan C.

    Came here for a work lunch and I don't think I would buy from this place generally since the food is so pricey BUT since I got it comped, food here is pretty solid! Got the burger and fries and both were really tasty. I also got the berry smoothie with a protein boost and that thing was huge ! Everything seemed freshly made. You order at the front and then sit down. Workers are friendly. The place is inside an office building but it's nicely decorated!

    a glass of iced tea with a straw and garnish
    Carmen V.

    The first day in my new office this past June and saw that there was an (expensive) cafeteria/restaurant (since my company does not sponsor the food) that looking so neat and modern made me very happy. I loved the design, from the menu, to the mini vases with cute flowers from the farm (there is a farm in campus that belongs to them and they source some of the ingredients they use in their dishes from there) to the playful atmosphere. I have been frequenting this restaurant for 6 months now and is all good (except the price tag). I adore their burgers, that is my favorite to-go dish, although I have not disliked anything I have tried. This summer I got a superb gazpacho (source from the farm), very original taste and different from the Spanish one I am used to. There are happy hours and many corporate and meetup groups parties in there too. The coolest thing is how secluded and unknown this restaurant is, mostly because belongs to the Alexandria conglomerate of buildings and businesses and is located inside a corporate park not too much on the public light.

    Pepper-Crusted Pork Belly
    Joyce L.

    Some days you want lunch, other days you want happy hour but during lunch time... Enter Green Acre, whose convenient office park location and accommodating staff will slake your desire/need to day drink between client meetings. ;) While the official menu is a bit limited, food is at minimum decent (I recommend their small plates + big snacks over their sandwiches + wraps), and, more importantly, the bar is ready, willing, and able to get creative. The space, both outdoors and indoors, is huge and well-appointed, but my favorite place to perch is the back bar next to the game room. Grab a partner in crime and have fun playing hooky for an hour or two!

    a drink in a coupe glass
    Jocy C.

    I'm a fan! I was tasked with finding a place for Happy Hour for work. I looked around on Yelp for a decent Happy Hour menu and ended up calling Green Acre Campus Pointe. They were able to accommodate a group of 14 of us with a reservation. According to their website, Green Acre Campus Pointe is managed by Dan Valerino and Joe Bower of Bottle Boon Consulting. The philosophy of Bottle Boon Consulting is to bring an adaptive model to restaurant management of constant innovation and creativity. At the time in mid-April 2022, Green Acre Campus Pointe was also open for Happy Hour on Thursdays and Fridays from 3PM to 6PM. Their normal hours are Monday through Friday from 8AM to 2PM. I got to try a whole bunch of items: - Cocktail (Grapefruit Commuter Car) - brandy, rum, cointreau, grapefruit, lemon, serrano simple syrup, and candied grapefruit - Patatas Bravas - fingerling potatoes, crispy garlic, calabrian chile aioli, garden herbs - Crispy Ham & Cheese Croquettes - cured ham, mozzarella cheese, tomato aioli - Nashville Chicken Nuggets - mixed pickles, kimchi aioli - House Fries - kennebec - Buffalo Chicken Pizza - hot sauce, mozzarella, bleu cheese, green onion, herb ranch My faves? The Grapefruit Commuter Car Cocktail, Buffalo Chicken Pizza, and the House Fries! DEFINITELY MUST GET. Special thanks to our waiter who was really patient with the whole group of us. Definitely enjoyed my experience! Tip: Green Acre Campus Pointe is kind of hidden. If you follow Google Maps, it'll bring you to the parking lot. - (Option 1) If you go left, you should go to the back end of the parking lot to the handicapped parking. Once you go in past the doors, there is a security guard on your right. Just keep going straight to the back of the building to get to Green Acre. - (Option 2) If you go right, it'll bring you to the Green Acre Campus Pointe Garden. You'll have to walk past that to get to the restaurant.

    Charcuterie and Cheese $12.50
    Tammie W.

    The entrance reminds me of Farmer and the Seahorse because it's nearly as impressive as the interior. The space inside and outside is massive with ample room to spread out, host a party, work event, reception and more. My husband and I came for happy hour and had a couple of margaritas and the charcuterie board. Both were amazing! The margarita was very strong but mixed so nicely with fresh lime and salt. I definitely was feeling the effects just after ordering one drink. The meat and cheese board was so beautiful that I didn't even want to touch it. It came with toasted bread brushed with olive oil and sea salt, fig jam, berries, prosciutto and salami and Gouda and Bleu cheeses. The happy hour menu from 4-7pm is limited but has a nice mix of meat, cheese, mussels, fries and a burger. I'm definitely coming back.

    Carne Asada Fries

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    28 days ago

    Very nice location, cool decor and it feels like a fancy place with everyday people. Their sandwiches and salads are tasty!

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    8 months ago

    Service was horrible. The cashier this morning was rude. Seems like she got up on the wrong side of th bed.

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    2 years ago

    Friendly service, great social atmosphere. Quality food. Clean modern facilities. Great outdoor view.

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    3 years ago

    Did amazing. Crisp fresh and delish. Don't expect any customization. Ain't happening.

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    Duke's La Jolla

    Duke's La Jolla

    4.1
    (4k reviews)
    4.2 mi
    $$

    We came in for a lunch at Dukes and could not be more impressed. Our server Ryan was such a sweet…read moreheart and gave us the best service! He recommended the Mai Tai and it did not disappoint. We will be coming back and hope to have Ryan again as our server!

    Freaking religious experience…read more You'll want to set aside a couple hours for dinner at Duke's. Not because it's outdoors and has a great vibe, and helpful, friendly servers, which make you want to stay there for hours with your family, friends, or coworkers--although all of that is true. Not because it has a gorgeous view of the Pacific--which it does. Not even because of their piña coladas! No, my friend. It's because their sautéed Mac nut & herb-crusted fresh fish with mac salad is just *so good* but if you have any reverence for all that is good and true in this world, you'll have to stop every few bites, let your eyes roll back into your head a little, and enjoy it. It's just... slow. Now. First things first. Mac nut, mac salad. One is Macadamia nuts; one is macaroni. Hopefully my team member who raved about the mac salad does not read this and realize that I thought it was a salad of Macadamia nuts. I was like OK, that sounds weird, but I do love Macadamia nuts, so let's try it. She was right to rave. It was *delicious*. In fact, I think the fish and the salad kind of ran together a bit and made each other even more delicious. Look, I'm not sure how it worked, I just know it worked. Apparently for the dinner menu it only shows rice with the fish; ignore that. Just ask them to swap it out. Speaking of lunch, I did also have lunch at Duke's once. Got fish and chips. And let me tell you, the weirdest thing: Their *tartar sauce* was off the charts. I know. Who nails the tartar sauce? But it had this perfect zing to it, as though they got an idea from the usual malt vinegar and mixed it all in there. Given the quality of what I've had do far, you probably can't go wrong at Duke's. Get a reservation, ask for an ocean view--and give yourself plenty of time.

    Photos
    Duke's La Jolla
    Duke's La Jolla
    Duke's La Jolla

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    The Grill At Torrey Pines

    The Grill At Torrey Pines

    3.6
    (440 reviews)
    1.4 mi
    $$

    It was a beautiful day and we had an out of town guest. He loves golf but didn't have time to golf…read more So we decided to take him to dinner at The Grill at Torrey Pines. The view was amazing. I chose it for our guest. I knew I'd find something on the menu as a vegan option. I had read they were accommodating so I didn't worry and knew it would be great. I saw a few items labeled vegetarian and I asked what recommendations the server had for vegan options. She told me what was easy to be vegan on the menu and she offered to check with the chef. She came back and gave me more options, which was nice. The dinner menu is different from the lunch menu. I think the lunch menu had a falafel burger and a quinoa vegetable dish. So, for dinner I decided to have a southwestern kale salad without cheese and sub the dressing. I also got a side of roasted veggies. It was a nice variety of veggies and everything was fresh and tasty. I shared the roasted veggies with my husband because it was enough to share. I was very satisfied with the salad. It was a wonderful experience. Everyone ate their dinner and enjoyed the sunset. Great place for a guest.

    Had brunch here with my family and it was such a lovely experience. The atmosphere is beautiful,…read moresurrounded by calming greens and whites, and the service was impeccable. The food was fresh and delicious, and it's very kid-friendly, which made everything even more enjoyable. The jams were all amazing -- especially the chocolate hazelnut spread, which was my favorite. Definitely a place we'll be coming back to!

    Photos
    The Grill at Torrey Pines...  Re-imagined! Come experience the new patio, fireplace & rotisserie at The Grill
    The Grill at Torrey Pines... Re-imagined! Come experience the new patio, fireplace & rotisserie at The Grill
    The Grill at Torrey Pines New Patio... Come join us!
    The Grill at Torrey Pines New Patio... Come join us!
    The Grill - Patio Daytime

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    The Grill - Patio Daytime
    Mustangs & Burros

    Mustangs & Burros

    3.5
    (238 reviews)
    1.4 mi
    $$

    I had reservations for 7:45 PM on a Sunday evening, but I called ahead to see if I could push it…read moreback to 9:15 PM, which happened to be their last seating of the night. The staff were friendly and accommodating, making the change without any issues. When we arrived, the restaurant was quiet, with only one other party dining inside. They offer both indoor and outdoor seating, creating a relaxed and inviting atmosphere. I was immediately greeted with water, and our server came by shortly after to introduce himself and go over the menu. To start, we ordered the: *Estancia Guacamole: it was fresh, flavorful, and unique, featuring pineapple and pomegranate that added a nice balance of sweetness and texture. For my entrée, I had the: *Estancia Wagyu Burger: this burger was absolutely delicious, perfectly cooked and packed with flavor. It was served with fries. I shared it with a friend, but honestly could have eaten the whole thing myself. For drinks, we tried the: *Jungle Flower Margarita: refreshing and well-balanced. It wasn't overly sweet or bitter like many margaritas can be. *Trinity Margarita: a bit tart for my taste, but my friend enjoyed it. The service throughout the meal was excellent. Our server provided great recommendations, checked on us regularly, and made sure we had everything we needed. Overall, I thoroughly enjoyed my experience here. The food was delicious, the drinks were well crafted, the service was outstanding, and the restaurant itself is a cute and welcoming spot. I'd happily return.

    Love having happy hour here, especially with out of towners. Feels like vacay!…read more St. Patty's Day - and it was going to be mobbed in a lot of bars - but was quiet, sunny, and serene here! We had a great time enjoying the patio as the only folks at 4 (happy hour is 4-6 pm). Eric was a very nice server too. I didn't like the happy hour wine choices last time, so today I got a mojito. It was not a happy hour special so not cheap - but it was perfection. (and green, which I wasn't thinking about LOL). The baja halibut taco for $12 was tasty and a good value for getting to pretend you're staying here at Estancia without paying $500 a night. We also got yucca fries, which were $8 for a plate and extremely delicious. Not the cheapest happy hour in town - but one of the classiest. Happy hour staycation at Mustangs & Burros is a-ok with me!

    Photos
    Mustangs & Burros
    Mustangs & Burros Patio
    Mustangs & Burros Patio
    Mustangs & Burros

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    Seasons 52

    Seasons 52

    4.0
    (2k reviews)
    1.7 mi
    $$

    Reservations here are easy to make ahead of time on OpenTable…read more Food was delicious. Highly recommend the caramelized scallops. Flatbreads were crispy & had great flavors. Loved the mini dessert options (only $4 each)! Fantastic evening with our server, London. She was great and make the experience even better.

    Outside restaurant is attractive with palm trees and easy to identify name on the top…read more Wednesday night walked in solo around 6:45pm, greeted right away and directly lead to the table. The staff who led the way seemed to have a really bad day, cold tone and no facial expression when asked politely to switch to a mini booth instead a four ppl table. And he was able to accommodate . Then there comes Hannah, she is very sweet, friendly and easy to talk to. Her smiles and just right check-ins, totally work 5 stars service. Unfortunately the dishes were not impressive as the service, big failure is the Tuscan white bean soup, too salty to swallow, the ahi tuna tartar is good but seasoning was a little plain. And the sea bass tastes fresh, but the flavor is boring -- tasted like something easily comes out from home. When Hannah noticed that I didn't drink much of the soup, she asked me about it. And she even went to her manager to take that off my bill without asking or complaining. .... Great mental values I got from her during this meal. Overall Hannah's service is FiVe , and food taste 3 stars . So overall total 4 stars . The restaurant is big , fits for small and big parties.

    Photos
    Caramelized Grilled Sea Scallops served with broccolini and mascarpone risotto.
    Caramelized Grilled Sea Scallops served with broccolini and mascarpone risotto.
    Cedar Plank-roasted Salmon with seasonal vegetables, marble potatoes and dill-mustard sauce
    Cedar Plank-roasted Salmon with seasonal vegetables, marble potatoes and dill-mustard sauce
    Seasons 52 has a wide selection of varietals on our wine menu

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    Seasons 52 has a wide selection of varietals on our wine menu
    Farmer & The Seahorse

    Farmer & The Seahorse

    4.0
    (1k reviews)
    1.2 mi
    $$

    What a super chill venue!…read more Went here with my sister's friends for Sunday brunch this past weekend. The venue is pretty stellar! They're dog friendly, have large grassy areas and corn hole; it's such a vibe. It's all about the outside dining area and that awesome wall of jasmine flowers. It was breezy and the scent traveled making the experience super unique. We were famished and everything on the menu looked next level good. Our waitress Cynthia answered all our annoying questions. I got the lavender lemonade to start and it hit the spot. The lavender was perfect, not too perfumy (not a word apparently but it is today) but enough to say ok, there's lavender in there and I like it. It was refreshing. My main meal was the chilaquiles which had a nice kick to it so beware if you can't tolerate any spicy flavors. It was more of a soup in presentation but I love sauce and may have licked the bowl because I'm classy. We also desperately wanted the side of potatoes because we kept seeing it and all of us ended up getting an order and did not regret it. The potatoes include the skin, salted and super crunchy. It's like fry well fries and I'm all about it. We will be back!!!

    Came here to have some breakfast before the hike. Place was pretty empty. They have lots of seating…read moreindoor and outdoor. The place is located inside the conference center so it's super modern and beautiful inside. Definitely a pleasant looking establishment. Service was very friendly and attentive. They have a decent amount of parking as well. Food unfortunately didn't deliver. Matcha was pretty good, and a green smoothie was decent but way too heavy on a protein powder. I ordered avocado toast with an egg and it was very decent, but nothing special. Bread was kind of fatty, I believed it was dipped in butter. My husband had some breakfast platter with potatoes which he asked to be extra crispy and he got the deep fried breakfast potatoes. His bread was also dipped in butter and his egg was also very fatty. So we didn't enjoy the food too much.

    Photos
    Inside restaurant.
    Inside restaurant.
    Mediterranean Shrimp Salad - Avocado replacing shrimp upon request
    Mediterranean Shrimp Salad - Avocado replacing shrimp upon request
    Lavender latté

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    Lavender latté

    Green Acre - burgers - Updated July 2026

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