Delicious Szechuan food overall! Easy parking great service and a unique menu that has items other…read morespots around Utah don't seem to have. The sauces were incredibly flavorful and the ingredients were fresh and tasty. Definitely try to spicy chicken appetizer as well as the Dan Dan noodles

I've been coming to this place since they first opened. The food has generally been good, and the…read morestaff have always seemed to be trying their best. The two stars are for the management, not the employees. We came in for lunch on a Saturday, and the dining room was unbearably hot. It honestly felt like eating in an indoor sauna. At first, we thought the AC was broken. After asking about it, we were told that the staff couldn't adjust the AC without the owner's approval, and the owner was out of town. I can't verify whether that's actually the policy, but if that's what happened, it's hard to understand why no one could make the restaurant comfortable for both customers and the employees working there--especially considering how hot it's been lately. That experience left a really bad impression. If saving on air conditioning was the reason, I think that's a poor decision that comes at the expense of everyone's comfort. While writing this review, I also noticed another google review from someone who said they had concerns about how management treated employees. I can't speak to their experience, but combined with what I experienced, it doesn't leave me with much confidence. Unfortunately, I don't think we'll be coming back

We have been coming here for as long as I can remember. I was a little bit concerned when the…read moreowners changed, but I can tell you this is one of Salt Lakes. Best kept secrets. Very very delicious Chinese food, freshly cooked and good service.

I had a pleasant experience here:)…read more I won't lie, the interior was definitely visually lacking, but it was clean... and the food and service were great. I ordered a dinner combination plate with ham fried rice, orange chicken, and egg foo young... and everything was delicious! My only complaint is that I ate way too much. Will definitely be back again:)

My mother-in-law recommended this to me. I'm usually really hesitant when people recommend Chinese…read moreRestaurants to me. I'm not a big fan of the "Panda Express" tasting Chinese food. For starters, we ordered the Wor Wonton Soup. The broth was rich and hearty. The shrimps were large and plentiful. All the vegetables blended in with the flavors. I just wish the beef was a little more tender. A little marinade in baking soda would fix this. We ordered some chicken lettuce wraps. This has minced chicken, celery, bamboo shoots, and carrots. These are good by themselves but are best with hoisin sauce. I just wish the lettuce leaves were bigger. The Honey Walnut Shrimp was also good. The sauce had a nice blend of mayo, honey and lemon. It had a little too much breading for me but still tasted good. For $16.99, I wished there was a bit more shrimp. One thing I really appreciate - they GLAZE the walnuts! This is one of the few places that I actually like the sauce and they glaze the walnuts! The Crispy Beef is definitely my favorite. In fact, I think this is better than the one I get from Red Maple. It was not too sweet and had just the right amount of heat. Again, I really wish they would marinate the beef in baking soda to soften it up. The last dish we ordered was the Garlic Chicken. The server forgot to put the order in for this dish and there was a rush to get it out to us. They forgot to put garlic in this dish so wee sent it back. It was perfect when it came back. This place is fast becoming our go-to-place for Chinese Food. It's was a nice surprise and I'll can't wait to try the other dishes!

3.5 stars. Got the sesame chicken & fried rice lunch special-- it was 65/35 bread to chicken which…read morewas too much breading for me. I did enjoy the ham fried rice. The service was prompt, the host greeted me warmly, and the inside of the restaurant was clean.

I have been here several times, and I have always enjoyed the delicious flavors and the freshness…read moreof the food. The look of the restaurant inside has changed a few times. when I was there last there was a casual seating area at the back of the restaurant. There were people there waiting for takeout orders. I really enjoyed the great chow mein with the beef. Next time I might try it with chicken or pork because the beef was a little hard to chew for my liking. The noodles tasted delicious and flavorful. I always have to order the cold cucumber salad. It is a great accompaniment to any dish. I added the peanuts to the cucumbers because I really like them together so if you order the cucumbers, they will not come with peanuts. It is a strange request, but they accommodated me with no problem. They had a case at the front of the restaurant with grapes and strawberries, skewered and coated in a crunchy sugary coating. It was a little bit messy, but I did not mind because it tasted so good. The strawberries were super sweet, fresh and juicy with a thin, sweet crunchy shell. I will try the grapes next time. Thank you for the delicious food

We were taking a stroll in Chinatown deciding what to eat for lunch. Few of our first choices were…read moreeither closed on Thurs or not open due to construction. We stumbled upon Great Wall and gave it a shot. The inside was a little different in a weird way. There was only three tables in the front and the back had a lounge area. I believe there were more tables hidden behind the curtain. We ordered: Fried rice - the corn in the fried rice tasted almost spoiled Beef brocoli - the beef was tender but not as tasty or fresh Garlic ribs - cut into small portions was not what I expected and a little dry Only great was the service and those fruit on a stick in the glass counter. The high prices was not worth it.

Mr. D's Malatang arguably beats some of the Malatang places I've had in CA. I'm now drooling…read morethinking of what we had that afternoon. We were stopping in SLC for a few days on our way home from CO, and I really wanted Malatang. I saw there was a chain Malatang place and Mr. D's, so obviously we had to go with the locally-owned one. The restaurant was small, but the lighting was bright and everything was clean and tidy. The station to build your own bowl was kept at proper holding temperature. There was a good variety of everything, and the owner was even bringing out fresh rolls of frozen meat when we arrived. The veggies were fresh as well. I really liked that the trays we put our raw ingredients on were wrapped with plastic for extra food safety. After we finished choosing our ingredients, we went up to the counter and told the owner how we wanted our Malatang to be prepared. I went with the mild spicy bone broth and my husband went with the spicy dry pot. While we waited, we prepared our sauce. I like to add extra garlic and chili oil to mine, as well as green onions and cilantro. We decided to just share one bowl of sauce this time. This Malatang place also comes with free unlimited rice, which is not something I've seen at other Malatang places in NorCal. We didn't end up getting any rice because we had plenty of ingredients in our individual bowls, but if we were sharing, then we probably would have gotten rice. Considering the price of the Malatang was only $15 a pound, what a steal. It was nice to watch the owner prepare our Malatang right behind the checkout counter! Everything was piping hot when it was ready to be picked up. You are in charge of getting your own food when the buzzer rings. We especially liked that the fish/meat balls we selected were cut in half to make sure they were cooked the entire way through. The bone broth was deliciously flavorful and silky, and the meat was tender. All the ingredients were so good! Upon adding some of my sauce, that definitely turned my broth into a flavor bomb. My husband's dry pot was delightfully numbing and spicy, and all the ingredients were coated evenly. He was also a big fan. While we ate, more people arrived, and I was glad that all the Asians knew this place was the place for Malatang. Soon, the restaurant was almost full. We wrapped up our meal and left feeling satisfied and happy. I would definitely recommend Mr. D's Malatang for those needing their Malatang fix while in SLC (and of course for locals who love Malatang too) and can't wait to return the next time we visit.

See review. Horrible food. Dirty menus. Gross. No way would u return…read more Just not up to par. Period.

Maybe you're like me and (1) always want just little bits of 9 things on a menu, and (2) never…read moreremember the names of stuff that you really liked - especially when it comes to Chinese food. What I love about this place is the simplicity. Yes they have labels for their food but the way it's gonna work. Is you go in you choose a small box or a larger box and then you fill that box. That's it. You want your box to be 3/4 orange chicken? Fine. You want your box to be nine different little bits of stuff - you can do that. No need to have to remember what the name of something was. They had a good variety of foods that were available for you to choose from, and all the foods were really great. On the day I went the beef with broccoli was definitely on the salty side, so that wasn't for me, but the General Tsao's chicken was perfect.

The food is very delicious and a big selection of choices ..the environment is quiet and peaceful…read moreso it very good place to relax and eat...the Service was very speedy ... Highly recommend if your up to try some good food ...so you will love it

I can't think of anything good about this visit. Well, I guess one is that I didn't find any…read moreinsects in the food. We ordered several stir fries and egg foo young. The place is dirty and dark. I'm always suspicious when a restaurant is dark. Not sure what's hiding in the darkness. The lady who helped us was ok. I will not be coming back.

I've been searching for great chicken chow mein with hard noodles and they did not disappoint .read more

Spicy Janbong was good with generous seafood. Jajangmyun was…read moretoo sweet and noodle could have been cooked a little bit longer. Service could have been better. The lady who took our order completely forgot about our tang soon yuk twice. After a reminder she finally brought it after we already finished our noodles.

I'm always so impressed that SLC has a Paik's noodle, but I also feel so lucky to have one so close…read moreby! It's definitely not your typical korean food and is a chain by one of the judges of Culinary Class Wars (on Netflix). Ambiance: No frills spot. You order at the front and they deliver the food to you. Service: Quick and friendly. Food: I've visited this place a couple of times and always get a different combo of the same stuff including, jajangmyeon, tangsuyuk, and kkanpunggi. Everything is absolutely delicious and well portioned. The fried items are fried to perfection with a great crunch yet moist on the inside. Overall, one of the best korean places in SLC. Will definitely be back again and again!