Came here for a wedding dinner and really enjoyed the ambiance. The venue was beautiful, the…read moreatmosphere was great. Unfortunately, the food did not live up to the same standard. I chose the seafood entrée, which turned out to be a mistake. After speaking with several others who ordered the same dish, it seemed that we all had a similar experience. The clams and mussels did not taste particularly fresh, and some even contained sand. I wish I had ordered the duck instead, as it appeared to be a much better choice. I ended up eating not much of my main course because of the seafood quality.

This place was so good! It wasn't too busy on a Saturday night on race week. Atmosphere was high…read moreend but not in a stuffy way. Service was prompt and attentive. Our waitresses recommendations were fire. We enjoyed: Complementary bread: it was soft on inside and appropriately crunchy but not overly so on the outside. Plus two huge pieces cut into 4 pieces individually. Beef tartare: at 20 cad it was a little pricy for how much you got but the taste was great and I'm a fan of comte cheese. Plus it didn't have capers which imo overwhelms tartares. Duck with carrot: as a Chinese person I've had my share of duck but this might be the best duck I've ever had in my life. The texture and cook on it was awesome! First it came with three pieces of breast. It was the perfect cook, not over like most of the places I've had duck. Then the leg had the perfect crispy fatty skin to meat ratio. Yum yum this is a can't miss dish here Burger: husband got this. I took a bite. It had a nice smoke to it and was perfectly medium rare. I was too distracted by my duck to analyze it further. Raspberry jelly for dessert: as the waitress had mentioned, it was light and a perfect sweet but tart bite. Was great! Would come here again, we had l'express earlier in this trip and place carmin blows that place out of the water.

Everything we had was great with 6 different entrees and 1 starter around the table…read more All excellent: Lollipop style chicken wings Chicken and shrimp dish Salmon special with pappardelle I didnt try the pork chop or pad Thai but the people who ordered them enjoyed the dishes and they looked excellent. I tried a couple of the alcoholic mixed drinks and they were excellent. Service was great and seated our larger party immediately with no reservations on a Friday night. Very accommodating and friendly waitress. Good vibe and music fairly loud. Great experience dining here!

Great spot! The food is delicious and comes out quickly, just as ordered. Service is excellent,…read morefriendly and attentive. Love the open kitchen behind the glass wall, and there's even a private area you can rent for small parties. Perfect mix of good food, great vibes, and top-notch service. Creative cocktails. I enjoyed a Midtown sour, made with whiskey, yuzu, lemon juice, egg whites, and Chianti - I wouldn't have thought of this combo, but it works and presents well. The owner also greeted us and discussed the history of the restaurant, including the origin of its name. Check it out for a nice night out.

A good steakhouse with great meat and good service…read more Several times here and I have yet to be disappointed.

I ordered the grilled pistachio salmon with potatoes and broccoli, that was scrumptious! My…read morefriends burger with fries were also very very good. The tuna tartare I'm assuming was great too because the plate was empty and the chicken with mushrooms was also delicious. They also have a happy hout time. I highly recommend this one!

I had such an exquisite dining experience here. I made a reservation for the chef's tasting at the…read morechef's counter, and from the moment I arrived, the team already knew my name and immediately seated me. Sitting at the counter gives you an intimate view into everything happening in the kitchen. The energy was fast-paced and precise--it honestly felt like I was inside an episode of The Bear. The chef curated an incredible five-course tasting, and the sommelier paired each course with wines that complemented everything perfectly. I won't even try to list every dish because I honestly don't remember them all. The menu isn't fixed, and I imagine each experience is a little different. I was too busy enjoying every bite and soaking in the experience to focus on memorizing details. Ken took exceptional care of me from start to finish, making sure I was comfortable and that every course met the moment. The chef also came over to chat, which made the experience feel even more personal. The bar was already high, and Marcus exceeded it.

The chef table experience was wonderful. Appreciate the thoughtfulness in crafting a menu that was…read moresuited to my dietary needs. The service was exquisite. The meal started with caviar on a latke that was crispy on the outside and creamy inside. Next was a bluefin tuna tartare with wasabi cream and radishes, this dish was beautiful and had the perfect balance of textures. Our third dish was a caramelized scallop with a dairy free hollandaise sauce, the sauce was tart and absolutely delicious. The next dish was the stand out for me, steamed cod with the most amazing vegetables--this was absolute perfection! The last dish was a cherry sorbet inside a vanilla meringue cup which was so pretty! Really appreciated this addition, as finding dairy free and gluten free desserts can be challenging. Absolutely recommend this experience. Thank you for a wonderful meal! Also a note, we had breakfast at this restaurant as well and everything was great. The chia pudding is amazing! There are dairy free and gluten free options for breakfast!

All good! Food excellent Ilalian dishes are delicious. I go back often. Waitors are very…read morehelpful.On the waterfront, a most beautiful view.

Food and service is always good and it is always lovely to sit out on the patio for people watching…read more, chatting, just relaxing time. Always my go to on the water front. But today my brother and I brought my aunt in to celebrate her 82nd birthday and they surprisingly brought her a slice of cheesecake while singing happy birthday. Such a nice touch. Lovely people . Going back next week as well.

pan tamate and iberico earned the 5 stars, the tirudito, lobster cones and gazpacho kept it going,…read moretopped off with churros and tiramis. service was excellent and we felt welcome and sated

It was near the Hotel we were staying n it had good reviews so we decided to try. Food was good…read more Octopus very good. Seafood paella was very good, oysters were ok. Tenderloin cubes were good. However, We sat above the kitchen so the smoke came up when they grilled something, which was often, n my hair n my clothes all ended up smelling like smoke. They need a better ventilation system. Service was a little abrupt, I felt the guy was a little rude. He kept reaching over us to clean the plates instead of going around. I'm paying good money, I expect a little courtesy. it wasn't even busy. there were have these small glass of water n I had to keep asking for refills. Just leave a bottle of water in the table like other restaurants! The ladies were very friendly n asked if I wanted sparklers for my birthday, when she sat us down, I said yes, of course. But since we didn't order desert, I got nothing. Boo. Food was good, service ok hence the 4 stars

Dorsia was hands down one of the best dining experiences ever. Every single thing we ordered was…read moreincredible, but the oysters absolutely stole the show. They were chef dressed with tequila, lime, and cilantro, and I can confidently say they were the best oysters I've ever had in my life. The flavors were unbelievably fresh, perfectly balanced, and something I'm still thinking about. The bartender said they are dressed to mimic cocktails, and I couldn't stop complementing them. The atmosphere was amazing, the food was next level, and the bartender ended up being my favorite person ever -- unfortunately I didn't get his name, but he completely made the experience. Super personable, fun, and clearly passionate about what he does. If you're in Montreal, Dorsia is a must-visit!! (+ thx chat for cleaning up this review)

Overall: B // 4 stars…read more Upscale Michelin Guide restaurant featuring a two course lunch set menu, which I was surprised as there were a lot of items they ran out of midweek midday during a nonempty and nonfull service. The restaurant had a comforting ambience with good service, and the food is generally tasty, and I think I just sampled a point that is a standard deviation below the mean. (Beef Tartare: B) - Classic beef tartare mixture with fresh beef and acidic flavor bombs multiple ways. The sunflower seed rice chips are a subtle yet fascinating addition to the classic dish. I do think the presentation is rather dated though. (Pomodoro Pasta: C) - This is my mistake for misunderstanding, but I did not realize the duck pasta substitute without dairy would be a pomodoro sauce with nothing else in the dish. This is a classic tomato sauce with al dente pasta, black pepper, and nothing more, of which I found to be quite barren. Food: +1 Presentation: E Price: E Atmosphere: +1 Service: +1 Menu: E Insta/Yelp/Beli/TikTok: @amei_eats

Came for the cozy winter vibes and left slightly traumatized by the food…read more The KeggNog drink is literally liquid gold, best eggnog cocktail I've had in years, full stop. The prime rib was also really good, and sitting near the fireplaces in the bar was so aesthetic. But the NY Strip was incredibly tough, and the burger was a total crime. It came out completely charred and burnt. Like, how do you serve that? 3 stars because the bar experience is elite, but skip the burger at all costs.

We had a fantastic dinner here on our way north skiing. We made a reservation, but showed up and…read morehour early (455) and thankfully they sat us at 5. Our waiter Daniel was lovely, attentive and had impeccable service. A true professional. We all ordered steaks. They were cooked perfectly to order. Love the "keg" specials that gave a small salad and side included. Drinks felt expensive compared to everything else, but we had a lovely time!