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    GRK Fresh Greek

    3.3 (159 reviews)
    ModerateGreek
    Closed 11:00 am - 8:45 pm
    Updated over 3 months ago

    Order GRK Fresh Greek Takeout or Delivery

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    GRK FRESH GREEK ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Good for groups
    Good for kids

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    Cheryl L.

    The review is for the Frozen Yogurt. I passed by this place several times and got suckered in with the board outside with a picture of a FroYo. Service was excellent. Our cashier was super bubbly and personable. I liked the FroYo but the texture was a bit too icy for my taste. I like a more creamy, mouthfeel yogurt. It wasn't too sweet (if you are Asian, you know what I mean). Tables were clean and the space was bright. The line started forming as soon as 12 noon hit so my suggestion is to avoid busy meal times.

    Register and kitchen
    MrKornnugget ..

    This is a clean nice place to grab a decent gyro. The Gyro I had was decent and fresh. A Gyro will run you $10 and the plate that comes with two sides will run you around $14.00. The staff is friendly and the food was made quickly.

    My lunch sloppily thrown together
    Aarti B.

    Tourist trap with overpriced subpar food and stand-offish service. With international locations in Dubai, I was really rooting for this place and sadly disappointed. I paid $20 for a lackluster meal - falafel pita sandwich, fries, and mini spinach pie. My meal was sloppily thrown together. The menu is complex and quite confusing. Some of the menu items aren't offered like Halloumi cheese, which I had been looking forward to. The falafel pita wrap with tahini, tomato and onion was underwhelming. It was missing some core ingredients like cucumbers, hummus, pickled onion, etc. It was very bland and unmemorable. The Mini Spinach Pie wasn't the miniature version of the Spanakopita that I was hoping for. It was a fried triangle pastry stuffed with cheese and spinach. After a couple of bites, I threw in the towel. The crispy seasoned fries were the best part of the meal! The fries tasted like Arby's. It would have been nice to pay a $2-$3 upcharge for a small portion of a side of fries with any entree, like the side of fries that you can pick with the platter. As I wanted to try the fries and got the pita wrap, I was stuck committing to the full side and received a large brown bag of fries, which I wasn't anticipating and only got through 1/2. There's an upcharge for everything including a side of garlic tahini sauce, $1.50. It wasn't even good! While the Orzo bowl and Lentil Salad look tempting, I won't be coming back!

    Outside storefront
    Rob C.

    Food - Greek food of course! Consisting of Gyro(Pita), plate, pita pies, tzatziki sauce, Greek salad and a few more things! I have been craving Greek Gyro with pork, not lamb and beef as here in the US. And they have it!!!! It was as close to Greek pork Gyro as I have gotten here in the US so far. And then I also had the Chicken Aggolemono or Lemon Chicken soup. Gosh, it was delish. The counter person didn't sound enthusiastic about it, but i thoroughly enjoyed it!! Service - just order at the counter and get called. Nothing more. Ambiance - fast food joint with a long table and a few others. This place will probably accommodate at least 30 people. There is a table or two outside as well. Verdict - underrated place and a must try! I enjoyed it like mad!! It's got that fast food type vibe, but it's good enough in my book!! You gotta try the pork Gyro!

    Heather B.

    You have Taco Bell for Mexican fast food... then there is GRK FRESH for Greek fast food. It was just meh. I walked in and could hardly read the menu. The chicken was pretty big to eat in the pita. The spanakopita had a strong flavor profile that was not too good. Heavy on the dill maybe or garlic. But, it was not too good. It was huge almost like a pizza slice. Pricing is high. A side was $5.11, ouch. Staff was friendly, and worked hard to push out our orders.

    Yeeros Plate - chicken, fries, honey glazed brussels sprouts, tzatziki sauce
    Dae D.

    This was the worst Greek food I've ever had. I've never had chicken from a Greek place look like this. The friends were not crispy or well cooked. They were soggy and poor packaged for delivery. The Brussels taste nothing like honey glazed. They had a weird taste honestly. Also, I can't believe they served the sauce in the same container and not on the side. I did not expect that my tzatziki would be served on my Brussels sprouts. I also thought there would be significantly more food. Again packing was so incredibly disappointing. It was a smash up of foods. Order through Uber Eats and the delivery time was accurate. The delivery time and the pita were the only positives of the experience. I would never order from here again.

    Lamb gyro
    Anthony A.

    Coming from the metro Detroit area with its large Greek population and a Coney Island on every other corner, it is difficult to be in DC and find a decent gyro. GRK Fresh Greek is a mediocre downtown offering. The lamb (pictured) has been hacked to bits unlike the fine and sumptuous sheets of shaved meat I would prefer. Honestly, it kind of reminded me of my cat's wet food. The meat tasted okay, but the toppings were paltry and the pita itself was mediocre. As an added annoyance, this is yet another "build your own" whatever place. Can we please stop this. Sometimes you simply want to order something that's been tried and true as quality and not go through this rigmarole until you find a decent combo.

    Side order of fries
    Elizabeth S.

    I was passing by and decided to stop here for a quick bite. The food was very freshly made and came out quickly. It was a bright and modern looking place and I could tell the employees work hard to keep it clean. I was very impressed by how simple yet delicious the food was. My only concern that everything was a bit overpriced. As an example, a side order of fries came to about $6. The fries were great but the pricing just didn't make sense.

    Indoor seating space
    Steven G.

    This was my first time visiting GRK fresh Greek. You order in steps: 1. Choose a wrap or plate 2. protein beef & lamb, chicken , or pork 3. Tzatziki Sauce choice original, spicy kaftaro, and GRK 4. 2 sides: yogurt lemon garlic tossed salad, tomato herbed bakedbutter beans, honey roasted Brussel sprouts, turmeric and herb brown rice, Aegean slaw, or GRK fries . I tried the Yeeros chicken plate plus kaftero tzatziki sauce with sides of tomato herb baked butter beans and yogurt lemon garlic tossed salad. My dish was served with a bag of pita bread quartered. Everything was delicious and filling. Grk soft drink offerings are Stubborn sodas. I chose black cherry with tarragon and lemon berry açaí. My favorite was the black cherry with tarragon. My server was very patient and helpful with thorough explanation of the process and offerings. A bit pricy at just under $18 with tax, but the quality is a step up from a burger and fries anywhere. I look forward to trying other items on a return visit.

    Frozen yogurt with granola and honey

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    Had lunch: Gyro and fries. They were fresh, hot an delicious! Definitely coming again when I come back to DC.

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    Zaytinya

    Zaytinya

    4.2(6.3k reviews)
    0.2 mi
    $$$

    Excellent value for money, truly fantastic. Compared to similar dishes like ilili, it might be more…read morepalatable to a wider audience. Pita: Pure wheat flavor, substantial texture, and even more moist and soft than ilili. It didn't dry out even without a cloth covering it. More suited to Chinese tastes. The accompanying simple vinaigrette was complemented by a particularly fragrant olive oil. Hommus: The hummus was smooth and creamy, with a perfect balance of acidity and a hint of garlic. A splash of chili oil added aroma and richness while preventing it from drying out; the vegetables were fresh and crisp, perfect for dipping. These two combinations were new to me, showing attention to detail compared to the usual simple dish of hommus. Shish Taouk: Tender chicken, with sumac giving it a distinct smoky flavor, and a refreshing, slightly acidic garlic sauce. The combination was both fragrant and light, truly deserving of its signature dish. Unfortunately, the onion salad was mildly sweet, offering limited relief from the richness; the roasted tomatoes, coated in spices, had their sweet and sour flavors overshadowed, resulting in a slightly weird taste. Lamb Baharat: The lamb leg was a bit dry and tough, and the tahini sauce and hommus were somewhat repetitive, but the Tabbouleh salad won me over from the first bite! The fresh aromas of parsley, mint leaves, and onions, the bright sweet and sour notes of tomatoes, and the wheat crumbs reminiscent of couscous and quinoa, with their hearty wheat flavor balancing the raw taste. Overall, it was restrained, light, and comforting. Crispy Brussels Afelia: The barberries, and garlic yogurt were all sour, making the overall dish too acidic and monotonous. It wasn't as good as ilili's system, built with grapes, walnuts, and mint yogurt, which achieved a balanced sweet and sour flavor, layered texture, and a smooth mouthfeel. Greek Yogurt and Apricots: What a beautiful dessert! The top layer was the rich, sweet aroma of apricot sorbet, with sprinkles of pistachios that enriched the taste; the middle layer was the tartness of apricot pectin and the fermented tang of yogurt; just when starting to feel a little disappointed by the monotony of the bottom, I discovered sweet, slightly crunchy diced muscat-soaked apricots at the very bottom. Its elegance, refinement, and meticulousness left me only with awe and admiration, and a sense of blissful ecstasy. The restaurant's decor features classic Greek blue and white tones, with natural light creating a clean and comfortable atmosphere; the tableware was decorated with traditional Greek patterns, making it both distinctive and exquisite.

    As one of the longer running Andres restaurants, Zaytinya flew under me and my wife's radar as we…read moreexplored more trendy Mediterranean restaurants in the city. Though we typically look askance upon restaurants serving multiple ethnic cuisines, we nonetheless decided to try Zaytinya for dinner on the strength of friends' recommendations and when in need of a relatively last minute dinner reservation. The lively space is large and boasts bright white and marine blue accents characteristic of the Greek islands. While fancy enough for a date night, the place can get loud, so intimate evenings may be best had elsewhere. Zaytinya's large menu offers bites from Greece, Turkey, and the Levant. The meal begins with complimentary pita bread served with olive oil and pomegranate molasses. When fresh, the bread is soft and makes for pleasant munching. When it cools down a little it becomes a little hard and leathery, so be sure to eat it expediently. We started off with two Greek-inspired dips: the taramosalata and the tyrokafteri. Both tasted akin to what we have received at actual Greek restaurants, and subsequently hit the mark. Our zaatar pide arrived shortly thereafter. The dough on the flatbread was soft and we enjoyed the bites with egg and cheese. The zaatar itself ran more bitter rather than zesty, so while overall a decent bite I would skip it next time in favor of a different pide. Our imam biyaldi brought meltingly tender eggplant seasoned with warm spices, olive oil, and pine nuts. The dish tasted comforting and rustic. Our protein mezzes comprised the octopus Santorini, lamb kleftiko, and adana kebab. The octopus offered a generous portion of tender tentacles upon a schmear of creamy Greek style fava puree. The flavors and cook on the dish were good, though I could've used an acidic or herby element to bring a little brightness. The lamb kleftiko was the evening's uncontested favorite. Rather than the traditional parchment cooked preparation, the meat here is encased in homemade phyllo pastry and is set atop a rich tzatziki sauce. This made for a really delicious bite marrying juicy, tender lamb, crisp pastry, and cooling yogurt. Skip the adana kebab. The spicing on the skewer was adequate, but the somewhat bouncy texture of the meat and skimpy portion size made it a dud. Service ran smoothly but perfunctorily. We noted we were celebrating an anniversary on our reservation, but no mention was made. Our waiter didn't really explain the menu or offer suggestions for dishes. He did course the meal at a comfortable pace and the staff made sure we had plenty of fresh bread, and no errors were made. Our bill totaled $150 pre tip for six mezze and two drinks, which we found very fair for the quantity and quality of food. Overall, I can see why this restaurant has stood the test of time. While initially skeptical, we found most of the small plates here of a decent quality and taste and the menu appealing enough to return. Zaytinya thus gets four stars for solid Eastern Mediterranean fare at reasonable prices in lively surrounds.

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    Zaytinya
    Zaytinya
    Zaytinya - Spreads & Bread

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    Parthenon Restaurant  - Flounder with spinach and feta cheese

    Parthenon Restaurant

    3.5(219 reviews)
    5.3 miChevy Chase
    $$

    I have to give Parthenon four stars. It's like taking a step back in time to the family owned and…read morerun restaurants of my childhood. This is not a chic or trendy place! But service is so lovely, wine pours are generous, and our food was great. Started with the Greek sausage, then the Greek salad with shrimp, so light and tasty, and the gyro platter. Everything was great. And probably the only place left in town that serves complimentary bread.

    Stopped by here for dinner last weekend and had a really great experience. The place has a nice,…read morerelaxed atmosphere and the staff were friendly from the moment we walked in. Our server was attentive without being pushy and made some good menu recommendations. The food came out fresh and well presented. Everything we ordered had great flavor, and you could tell the ingredients were high quality. Portions were also pretty generous for the price, which was a nice surprise. Overall it was a really enjoyable meal and the service made it even better. I'll definitely be coming back to try a few more things on the menu.

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    Parthenon Restaurant  - Best Greek Restaurant in DC | Best Greek Restaurant in Washington| Best Greek food near me | Best greek food in town | Best Greek food in MD

    Best Greek Restaurant in DC | Best Greek Restaurant in Washington| Best Greek food near me | Best greek food in town | Best Greek food in MD

    Parthenon Restaurant  - Our Famous Baklava | Best Greek Restaurant in DC | Best Greek Restaurant in Washington| Best Greek food near me | Best greek food in town |

    Our Famous Baklava | Best Greek Restaurant in DC | Best Greek Restaurant in Washington| Best Greek food near me | Best greek food in town |

    Parthenon Restaurant  - Best Crab Cakes in DC |Best Greek Restaurant in DC | Best Greek Restaurant in Washington| Best Greek food near me | Best greek food in town

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    Best Crab Cakes in DC |Best Greek Restaurant in DC | Best Greek Restaurant in Washington| Best Greek food near me | Best greek food in town

    Agora DC - Cauliflower**

    Agora DC

    4.0(1.8k reviews)
    1.1 miDupont Circle
    $$$

    A complete vibe! I…read morecame here with a coworker of mine the day before 4th of July for lunch and drinks, and I left full and happy. There is a parking garage around the corner of the restaurant so that makes things very convenient. The inside decor is gorgeous and is chic but also funky fresh. I got grilled octopus over a bed of bean salad that had pieces of pomegranate in it - 10/10. The savory taste of the octopus paired against the sweetness of the salad was really delicious. For desert I got the baklava option that comes with ice cream - INCREDIBLE. You have to order it if you come here.

    Went there twice to taste different kinds of Turkish dishes. One time for dinner and the other for…read morelunch. Overall the food was good. The serving size of the dishes I ordered were medium to small. The service was far less satisfactory than food. I tried the following dishes: 1. Complimentary pita: ~40g per piece. Not salty and paired well with the other dishes. Definitely get some! 2. Lahmacun: The lamb+beef mixture was tasty. It came with 4 pieces. 3. Branzino: ~6oz. The fish was grilled to perfection; juciy tender, and the skin was nicely charred. It was served with freh parsley and seasoned grilled tomato (salt+oregano I think). 4. Imam Bayildi: Half of an eggplant topped with sauteed onions and tomatoes. While itself was pretty normal, it went so well with the Ottoman rice. 5. Ottoman Rice: The true highlight of all the dishes I tried! It was basically Basimati rice cooked with dried apricots, raisins, almonds & pine nuts mix, and seasoned with black currant. Overall it was warm, earthy and lightly smoky. The apricot slices added some delightful sweetness and juiciness to the dish. Should pair well with Labneh, chicken and seafood. But to be honest, I can simply eat this stuff along for a whole meal! 6. Tabbouleh: They went against the traditional recipe by substituting the bulgur with quinoa and added some pomegranate arils. I liked the special texture of quinoa. The sweetness of pomegrante arils also enriched the flavors. However, I had to constantly spit the seeds when enjoying the salad. 7. Kofte: Adana style ground beef patties. Just like what I make at home haha! I ordered it as an add-on to my salad at lunchtime. It came with only 2 pieces which weighed no more than 3oz in total... Despite the delicious food, service was disappointing. The first time, the dinner, was Okay. While my food came out slowly, at least my server was aware of it and asked me how I liked the dishes. The second time, the lunch, was horrible. Even before I was seated, my server made me feel that he was reluctant to serve me, and emphasized that I had to order asap. "Luckily", I had already decided what to order. After I got my dishes, no one in the restaurant asked me if the food was Okay. And at the check, my bill was thrown onto my table. In comparison, the two ladies dining next to me came even after I started eating, but were greeted warmly and were given lots of time to decide what to order; not to mention that the staff gave them lots of suggestions, asked about their dining experience, and even chatted with them about sightseeing in DC, etc. Such discrimitory treatment is really unacceptable.

    Photos
    Agora DC - A quiet dining room. The main dining room was much more noisy.

    A quiet dining room. The main dining room was much more noisy.

    Agora DC - Weekend Bottomless Brunch

    Weekend Bottomless Brunch

    Agora DC - Mocktail çiçek

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    Yia Yia's Kitchen - Gift card

    Yia Yia's Kitchen

    4.3(656 reviews)
    10.7 mi
    $$
    Catering service
    Family-owned & operated

    God I love Yia Yia's so much!! This is my first time back in maybe over a year. I have came here…read morefor lunches with my friends and coworkers and can't help but always get my favorite. I ordered the pastichio and spanakopita and omgggg it's so good. The pastichio came with pita and side salad. I am obsessed; it hits every single time. I love the crisp edges on the top of the pastichio and the way the pasta and bechamel melt into the meat - it's very satisfying. I ordered my food directly on their site for pickup. It was ready when it said it would be and everyone was kind in handing it off and letting me know where the utensil and napkins are if needed. The restaurant is cute. My friend and I have sat outside to eat once to enjoy our food and it was relatively calm and quiet. I love this place so much and maybe someday I'll stray from my usual but ehhh it's ok.

    Sincerely, the best gyros I have had. I prefer the pork one, yet the lamb and beef meatballs are…read morejust as good. They also offer grilled shrimp, but I haven't tried it. The nice crust on the pork, fries, and fresh chopped veggies separate this gyro for me. Definitely worth a stop next time you're not sure what to eat. The menu is very complete, something for everyone. The service is always prompt and friendly. The gyros, calamari, and other items are cooked to order, so you can call ahead if you don't want to wait. The sitting area is not very big, but I believe they have arranged the space to make it comfortable without being too crowded. Very cute Greek decorated with a beautiful picture of Greece for a complete Greek experience. 100/10 recommend

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    Yia Yia's Kitchen - Calamari!

    Calamari!

    Yia Yia's Kitchen
    Yia Yia's Kitchen

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    Maydan - Roasted carrots

    Maydan

    4.3(1.4k reviews)
    1.6 mi
    $$$$

    Holy Toledo! You can't get much better than this. Maydan offers delicious middle eastern food set…read morein two different dining rooms, both unique, cozy, and beautiful. We dined on the Medina side. The room was wonderfully decorated, styled like a royal palace in a desert oasis. Only complaint -- the room was too cold (coming from someone who loves frigid temperatures). The other indoor seating option, which appears to be their main room, surrounds the central pit. The restaurant host (or manager) was incredibly kind and gave us a tour. I think the other seating option was better. Regardless, the food was top notch! We got their Tawle (tasting menu) with wine pairings. We also opted for their lamb shoulder. It was well worth the upgrade! Juicy, charred, and well seasoned. There were so many leftovers, too. I can't wait to return!

    Maydan is amazing. FYI, it's the green door that has their name on it. It's obvious, but for some…read morereason, none of us in our group clocked that and we accidentally ended up confused and in thier event space. XD. Anyway, misadventure aside, our group of 6 was in the upstairs room. For groups of 5 or more they have you do the tasting menu but we asked to do a la carte and they allowed us. We got a lot of food, all of which I can't remember, that included the shakshukah, one of the salads, 3 of the spreads, the veggies and a few others. The cocktails drew rave reviews as did my wife and i's mocktails and we loved how substantive the list was. The fresh, constantly coming bread was amazing. Everything was delightful and incredibly tasty and well seasoned. One note: the bathroom music is REALLY loud (it's the same music as in the restaurant) so if you've got loop earplugs or ones you can easily pop in that don't block out your company, that'll help. Oh and also, the currently on offer bitter orange sorbet isn't actually bitter. It's just the name.

    Photos
    Maydan - Wood oven front and center

    Wood oven front and center

    Maydan - Shrimp

    Shrimp

    Maydan - Spiced chocolate mousse

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    Spiced chocolate mousse

    GRK Fresh Greek - greek - Updated August 2026

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