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    Guadalupana Bakery

    4.6 (30 reviews)
    InexpensiveBakeries
    Open 8:00 am - 8:00 pm

    Guadalupana Bakery Photos

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    two cookies on a counter
    Brianna B.

    So so happy to find fresh conchas in NY!! The conchas are very large, fluffy, perfectly sweet/fresh and there was a large variety of pan dulce. We went a bit later in the day but would love to go earlier to get some warm conchas! (: Was delicious even the next day when we heated them a bit with a coffee. Make sure to bring cash. Can't wait to go back!

    a variety of baked goods
    Mari T.

    I ordered pastries for our company, Latino end of year celebration. I was able to pay by credit card over the phone which was important for our expenses. The woman on the phone who took my order was very helpful, breaking it down. My Spanish is intermediate, so it was great That she spoke English really well and made ordering even easier. I got a picture of the receipt instantly texted to me for my records, and she also sent a sort of image to reference so I know what the name of the pastries was and the ingredients in then which was great. However, I would recommend that, the identification of the pastries, be much more clear because the names were a bit blurry and hard to read. Another plus was that even though they were not able to deliver to Hudson Yards I was able to have an Uber pick up the pastries and deliver them and they were able to bring it out to the Uber. Would love to order from them next time with hopefully a clearer idea of what I am ordering.

    Outside
    Magdelyn G.

    Super fresh bread it taste amazing, they make bread every day to ship out. They make conchas and a variety of Mexican bread. They make fresh coffee as well.

    a variety of pastries
    Rocio A.

    Today my mom went to the Guadalupana bakery, usually good customer service but not today. The guy barely talked when asked questions, and he did not pack the bread properly so our concha was squished :( so sad. Pics for reference!! Like dude why would you put the concha at the bottom of the bag?!

    Pan dulce

    I love this bakery. I am from Texas and it reminds me of all the pan dulce I used to eat in Laredo and San Antonio. I always get the donuts (so soft and not too sweet) and a long donut thing with a soft yellow filling (it tastes like what i used to eat called a cuernito, covered in sugar and tastes like cinnamon...). Bring cash!

    My haul!

    This place is amazing! I've been craving some mexican pastries and this place is one of the best bakeries I've ever been too (pan dulce has been a lifelong love of mine). Everything is fresh, they bake all day. Prices are incredible. Also a good selection of candy, cheese, jarritos, rice pudding, tres leches, the list goes on. No marranitos though :( Best pastry out of my haul was definitely the concha. It was also a little warm when I bought it.

    My bday cake! Delicious and so flamingo!!!

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    8 months ago

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    5 years ago

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    4 years ago

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    2 years ago

    Best smells coming out of this bakery. Delicious delicious pastries. I can't wait to go back. The staff are friendly.

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    2 years ago

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    5 years ago

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    11 years ago

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    8 years ago

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    8 years ago

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    11 years ago

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    6 years ago

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    9 years ago

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    8 years ago

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    11 years ago

    Really good sheet cake, and all the different sweet breads amazing! They bake as you pick out your pastries,it smells amazing in there....

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    13 years ago

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    9 years ago

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    Ask the Community - Guadalupana Bakery

    Love your stuff. Is anything vegan? Or dairy free? Thanks!

    Do they sell Pan De Muerto?

    Yes all year around!

    Do they sell bollilos?

    Yes

    View All 4 Questions

    Review Highlights - Guadalupana Bakery

    I was craving Mexican bread so my sister and I found this location on yelp and decided to make a quick stop.

    Mentioned in 5 reviews

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    Mia's Bakery - Oreo cheesecake

    Mia's Bakery

    4.3(1.3k reviews)
    2.8 miCobble Hill, Boerum Hill
    $$

    I love Mia's Bakery. I went so many times during my two months in Brooklyn and even came back a…read moremonth later just to have it again. I've been to both locations--the Times Square one is much smaller, but the Brooklyn location is amazing with a nice sit-down area. I always go back to my favorite, the tres leches cupcakes. I've also tried the lobster tail--it's delicious. Definitely loved it!

    Stopped by early Saturday morning to pick up some Blackout Cake slices for a birthday. There is…read moremetered parking in front and residential parking on close by. I had no problem finding parking. They had a few people ordering at the front, and a few people eating in the back. I perused the available cake (and pie) slices and other smaller baked goods, but did not see the Blackout Cake Slice! When I asked the staff, they regretfully informed me that they did not have slices that day, so I went with the next best option... an 8" cake! I didn't get any writing on the cake, as I already had a Happy Birthday candle, and I didn't want to add extra icing to the cake. I liked how well they package the cake. The box was large enough, and they line the bag with a thin piece of cardboard to stabilize the box. I'm not a big sweets person, but I enjoyed the chocolate-y richness of the cake. The cake itself was moist and the pudding held everything together well. I would be back to try their Strawberry Shortcake and other desserts.

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    Radio Bakery

    4.5(122 reviews)
    2.2 miProspect Heights
    $$

    Radio Bakery... is perfection. I completely understand the line…read more I first ordered the heirloom tomato & feta sandwich, which was unbelievable. It is so clear that they use incredibly high-quality ingredients and carefully curate each component, which is exactly why everything comes together in such an elevated way. The tomatoes reminded me of the ones I grew in my garden during California summers as a teenager. Perfectly salted, layered over soft, not-too-tart feta. The focaccia was made with beautiful olive oil and, while a bit chewier than I usually prefer, gave the sandwich a satisfying bite. I had to close my eyes while eating it just to savor it. The chocolate cherry almond croissant... wow. Such a creative combination, and it did not disappoint. Soft, buttery, and filled with a sour cherry compote that reminded me of a cherry cordial from a box of chocolates. 5/5. Hainsley, who helped me, was exceptionally lovely. Everyone even in line was very nice, the vibes were awesome. I'll definitely be back to try the spicy tofu sandwich and the heirloom tomato tart!

    Worth the hype but be mindful of the lines!…read more 5/5 Vanilla Kouign Aman was flaky and tasty, with that melted vanilla ice cream flavor and creamy layered middle of pastry 4/5 Heirloom Tomato Tart was also very flaky and well made. I though the cheese was light and nice but could have used a bit more flavor, maybe salt or pepper Sunday 12:30pm line took about 40 minutes (it went to the end of the block). The line is organized but not ideal waiting in the full sun. Staff was really efficient once you are inside

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    Guadalupana Bakery - bakeries - Updated September 2026

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