Cancel

    Open app

    Search

    Guantonio's

    4.6 (298 reviews)
    Closed Closed
    Updated 2 weeks ago

    Guantonio's Photos

    GUANTONIO'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Dogs allowed
    Outdoor seating

    You might also consider

    More like Guantonio's

    Recommended Reviews - Guantonio's

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Skins & Ins (Sicilian Style)
    David A.

    Guantonio's is one of those classic local spots that people in Lodi genuinely love, and after eating here, it's easy to see why. The place gets busy fast, which is always a good sign, and the food absolutely lives up to the hype. Everything tastes fresh, hot, and made with care. The appetizers are consistently a standout, and the potato skins are a must. Get them Sicilian style. They're savory, satisfying, and the kind of starter everyone at the table keeps reaching for. Honestly, they set the tone for the whole meal. A quick tip: get there early, ideally right when they open. The parking lot is small and fills up quickly, but there is extra parking along the side of the building and behind it, which helps. Still, this is definitely the kind of place where arriving early makes the whole experience easier. And save room for dessert. Seriously. You have to get dessert. This is not the place to skip it. Yes, you may have to wait a bit, but that's part of the deal with well-loved local restaurants like this. The good news is your patience pays off. Guantonio's is warm, welcoming, delicious, and absolutely worth the wait. Here's a slightly punchier version too, in case you want it to sound even more like a real Yelp post: Guantonio's is such a gem in Lodi and definitely one of those local favorite spots that people keep coming back to for a reason. The food is always fresh, flavorful, and worth every bit of the wait. The appetizers are so good, but the potato skins are the real star. Order them Sicilian style. So good. Crispy, hearty, and packed with flavor. One of those appetizers you start thinking about before you even come back. Pro tip: come early, right when they open, because this place fills up fast. The main parking lot is pretty small, but there's more parking on the side of the building and behind it. Once you know that, it's a lot easier. Also, do yourself a favor and get dessert. Don't even debate it. This place gets busy, the wait can build, but your patience will absolutely pay off. Guantonio's is 100% worth it.

    Caprese salad
    Karyn H.

    Finally tried after many drive by's over the years. Made Resy for 8pm inside. They were busy and said short wait. No issue as it gave us a chance to get the vibe check the wines and beers out. Both inside and outside was packed. Maybe 10 or so minutes of waiting then seated. Kylee was our server. She was great. Only one tap beer so we chose a couple beers from a pretty robust can assortment in an accessible cooler. And we also had a Pinot Noir. Pizza was hard to choose but being 3 of us we got two pizzas and shared a salad which was plenty for three. The pizzas were a ten on a scale of ten. Hot fresh cooked perfect fab red sauces and so Tasty! Loved the Burrata. Pepperoni and honey had a nice soft spicy taste. The salad was good however not the traditional capresa. Can't wait to come back and try the mushroom pizza which looks fab. What a cool place combined with great customer service. Winner winner!

    A view of the selection of wine offering and beers or a bottle.
    Rob I.

    I recently checked out Guantonio's for dinner, and overall it was a solid experience... landing at a 4 out of 5 for me. The space has a clean, modern neighborhood feel with a bit of personality. Inside, it's bright and minimalist with warm wood tables, shelves of wine bottles, and a small retail touch (cards, merch) that gives it a local/artisan vibe. There's also a covered outdoor seating area with string lights that looked like a good option for warmer evenings. It's casual but thoughtfully put together, somewhere between a wine bar and a pizza spot. Service stood out as a strong point. It's first-come, first-served (no reservations), but we were seated right away. Staff were prompt and efficient throughout the meal, checking in regularly without hovering, and pacing everything well. We had time to finish our salad before the pizza came out, and they gave us a natural break before dessert. No long waits, no rushing... just well-managed service. We started with the capri salad. I thought it was fresh and well-balanced, but my partner wasn't particularly impressed, and so I'd call that one mixed reviews depending on your expectations. For the main event, we ordered the pepperoni pizza "Nick's way" (with ricotta and hot honey). This was the highlight of the meal. The crust was well executed, nicely cooked with a good chew, not too thick and not overly thin. The pepperoni and hot honey combination worked really well, giving it that sweet-and-savory balance that keeps you going back for another slice. The cheese was excellent, with the ricotta adding a nice contrast. If I had one critique, it's that the sauce was a bit light. I would've preferred a slightly heavier hand there to round things out, but it didn't take away from the overall quality. We each had a glass of wine, my partner had a Pinot, and I had a red blend (not labeled as a house wine, and I couldn't find the exact winery afterward). The by-the-glass selection is limited, but they do have a fairly extensive bottle selection if you want more options. For dessert, we both went with sundaes and honestly, these are worth coming back for on their own. Simple, well done, and genuinely satisfying. If you're nearby, it wouldn't be a stretch to stop in just for dessert. Overall, a strong neighborhood spot with excellent pizza, well-paced service, and standout desserts. A few minor limitations (light sauce, limited wine-by-the-glass options), but definitely worth a visit.

    Classic - Nick's Way
    M. S.

    We really enjoyed the pizza at Guantonios. The pizza was perfect and fresh. A combination of soft and crisp. 10/10 pizza. We drove 70 miles to try the pizza and it was worth every mile. The dessert was absolutely delicious. We can't wait to come back and try more pizzas.

    Pepperoni Nick's Way & added sausage
    Joanna S.

    Guantanios... so yummy, seriously. But let's talk about the communal seating inside..not my vibe. And their hours? Limited. Very limited. But hey, I guess making it so exclusive is a genius marketing move... keeps us craving it even more. Nice one, guys. Come for the food, but here's a PSA: you MUST get your own Twisted Sundae. Do not share. Trust me, your taste buds will thank me later. You're welcome.

    Kim R.

    I could have sworn I wrote this review already but it's not here and it needs to be! My son just moved to the area. We came to visit him to celebrate his birthday earlier this month. He wanted Italian/pizza for his birthday dinner. We looked up a couple places and decided to come here. We got a side of olives (my husband loves them), a margarita pizza, wings and a salad plus a caramel sundae for dessert. All of the food was great! The crust on the pizza was superb. My husband is picky when it comes to pizza and he said this is up there with the top pizza he's ever had. We enjoyed the wings and salad. The sundae was phenomenal. WOW. The ice cream was so creamy and the caramel was scrumptious. The only bummer was the wait time. They quoted us 30-45 minutes but we didn't get seated until an hour and a half later. Despite that, we will return when we're in town again. Next time we will get there earlier.

    Delicious swirl of vanilla and salted caramel ice cream with loads of caramel topping and whipped cream
    KristieD H.

    Had a random Thursday night out in Lodi with great company. We ordered wings and the mushroom pizza and paired it with a sparkling red wine. Our waitstaff was exemplary and we appreciated their attentiveness. For dessert we had a sundae and shared the cannoli. Space is limited, so we shared a table . There's room outside in their patio but I didn't notice if they have heating outside. Our mushroom pizza was delicious. The variety of mushrooms was outstanding and their pizza dough/crust has that beautiful crunch on the outside while staying soft through the middle. I'm usually a red sauce gal but this cheese and mushroom pizza had so much flavor. Not one bit of it was dry. The wings were average but tasty. Our sundaes were delightful but the cannoli was okay. The pizza though... that's a Five Star experience. I can't wait to go back.

    Madeline T.

    Yum! Highly recommend making a reservation, tables fill up quickly and it was incredibly hot inside. Pizzas were delicious!

    Burrata pizza
    Cristen M.

    Always delicious love the staff! Always so nice and helpful. Remember it may take awhile to get a table, but it is soooooo worth it!!

    Falco pizza
    Meng Y.

    It was a Saturday night around 530pm and me and my friend were heading to the Plain White T's concert in Lodi and decided to eat in Lodi before the concert. Me and my friend tried to go Pietro's Trattoria first but it was too busy till 8pm so we googled other places and stumbled upon this great pizza place! This is a farm to fork restaurant. There were fresh flowers at the tables that added a cute touch to modern clean vibe. They have outdoor patio seating also. There weren't any regular seats on a Saturday evening but luckily there were 2 seats at the counter right in front of the kitchen where we could watch the staff making the dishes and cooking the pizzas in the wood fire stove. We ordered the capri salad which has lettuce with salami, olives, banana peppers, cheese, and tomatoes and the falco pizza which has sausage, tomato, breadcrumbs, chili, basil, red onion, and fresh mozzarella. We added mushrooms to the pizza for an extra charge. The salad became a bit too sour for me at the end so I had to pick out all the banana peppers but it was a very refreshing salad and we still finished it. It could use a bit less banana peppers. The pizza came out hot. The crust of the pizza was soft and chewy and all the ingredients went well together. I'm glad we added the mushrooms to the pizza. Overall, the food was delicious, fresh, and uses seasonal local ingredients.

    Nicks style pepperoni  and another pork based pizza
    Harpreet S.

    Such an adorable family owned restaurant right in the heart of Lodi. Just come prepared that they do not take any reservations, for any party size, and the weight is typically around about one hour for most tables. I have come twice on different days of the week and it's about pretty standard to wait. They do have options to purchase bottles of wine and enjoy outside or take home. They are most famously known for their pizza, pies and soft, serve ice cream, which comes in vanilla and salted caramel. We tried the salted caramel flavor, which was so delicious, but you have to eat quick because it is really soft and almost close to runny. They offer cannolis, but only if you're lucky you'll get one. They were already done for the day when we arrived. This time I tried the pepperoni pizza, Nick style, which comes with hot honey. It was absolutely delicious and I definitely ate more than I should have. Because this restaurant is so busy, I do find that the service is sometimes a little bit lacking. The table that came after us seems to be getting more fast, faster, service, and I believe our waitress may have forgot about our drinks. Additionally, when we asked for red peppers with our food, which we did not receive. The table next to us also wanted to ask for red peppers, but nobody came around until they were done. So since seeing your waiter won't be very often during your visit, I do recommend being prepared every time you would do have them come to your table. The hours of this place are also limited, so probably a good idea to check before you show up. Definitely worth a try if you're in the area and are OK waiting

    Soft serve - swirl of salted caramel and vanilla
    Sidney W.

    This place is fantastic. This is me and my mother's second time coming to Guantonio's and it never fails to amaze us. We arrived at the restaurant at 4:30ish (they don't open until 5) and people were already lined up outside. They have very limited seating especially inside. As the doors opened everyone was very respectful and waited their turn to enter. We got a table for two inside and our waitress greeted us and put in our wine order. We were then given the opportunity to taste the wine and allotted more time to think about our order. We ended up getting the hummus, Hana's Greens and meatballs to start. Everything was fantastic, in our opinion the hummus is a must order (5 Stars) just be careful not to burn your fingers on the hot fresh bread. This was the first time we ordered Hana's Acre Greens and we were pleasantly surprised. The salad is very simple only featuring greens, some Parmesan and a dressing but wow is it delicious. It's a perfect accompaniment to everything on the menu, will definitely order it again (5 stars!!). We also ordered the meatballs which are unfortunately not pictured and they were very good as well. We were a bit concerned because the meatballs were slightly pink inside but neither of us got sick so I'm sure we were just being paranoid. I would rate the meatballs (3.5 stars), they are good but you aren't missing out on too much. We also got a pizza, this time it was the mortadella which I have been itching to try! I was mostly full by the time it arrive but still decided to try it. The pizza was crispy and fresh, the mix of cheese mortadella and pistachio was a fantastic combo and I highly recommend it. Lastly we got the vanilla salted caramel swirl soft serve to end the night and no regrets. It is genuinely one of the best ice cream/sundaes I have ever had and I would go back just for that!! I also want to emphasize the friendliness and professionalism of the staff. Everyone working there is extremely helpful and makes sure that all parties are taken care of. Our waitress gave us great recommendations and made sure that all of our food was enjoyed. The interior is also very cute, and even if you don't manage to snag an inside table they have heating lamps outside to make sure you are comfortable. Overall if you are in the Lodi area and don't mind waiting for a table, Guantonios is a MUST visit!! Can't wait to go back!

    Potato skins & ins
    Rosy C.

    The wait time can be long if you get there during peak dinner time. My group ordered a pizza for 3 with a few appetizers and it was enough for us. The potatoes were my absolute favorite. They were crunchy but not over the top.

    Feta app

    See all

    Photo of Kat T.
    159
    31
    18

    4 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Mark B.
    1
    85
    18

    20 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 3
    Thanks 2
    Love this 1
    Oh no 0

    1 day ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 1
    Thanks 1
    Love this 2
    Oh no 1

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of David C.
    305
    30
    17

    11 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    26 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    18 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 0

    8 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Nicole S.
    23
    70
    208

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Gwen S.
    0
    68
    11

    18 days ago

    Amazing pizza and appetizers. The sauces on side are very good as well. Great spot for a romantic date or family outing

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    12 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    17 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    BEST food in Lodi. Try the side dishes as well as the pizza!! Excellent farm to table vegetables.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Pooja V.
    266
    60
    76

    1 year ago

    Helpful 0
    Thanks 0
    Love this 2
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    1 month ago

    Love the outdoor patio! We went on a Friday night and had burgers and skins & ins, so good!! Our waitress was excellent and attentive.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jay C.
    0
    16
    2

    10 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 5
    Photo of Ryan T.
    452
    58
    11

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Food is absolutely delicious and the use of local fresh ingredients takes it to the next level!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jason S.
    2343
    1852
    5631

    2 years ago

    Helpful 27
    Thanks 10
    Love this 21
    Oh no 0

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 3
    Love this 3
    Oh no 1

    Page 1 of 8

    Ask the Community - Guantonio's

    Where is the jump in line feature?

    Guantonio's is now on Resy accepting reservations http://resy.com/link?venue_id=97482

    Are they dog friendly?

    This is NOT true. They are NOT dog friendly despite having a patio. I came here 5/14/26 with a friend visiting out of town and my two little corgis and right away saw a sign on the patio gate that says No Pets inside or in the Patio area. I even… Read more

    You might also consider

    Brix & Hops

    Brix & Hops

    4.5
    (96 reviews)
    0.5 mi
    $$

    I've missed hanging out somewhere and drinking craft beer, maybe doing a little football watching…read morehere, a little trivia playing there. Brix & Hops has proved to be that place for me. I can count on beers I actually like (German ones. Dark ones. Stronk ones. Not IPA ones.) and rotating taps. Bags of chips but no food here. They don't seem to mind if you bring food in, at least for Wednesday night trivia. Don't quote me on it. Also. There is wine here. There are dogs. Inside and out. Woof. Trivia night was fun. Wednesdays at 6:30, every two weeks. Four categories, ten questions per category. Grade another team's paper like school. We killed the blue movies category last week. Trivia master is def a movie guy. I would come back for this trivia format, yes. This was also a good spot to watch the niner game a few weeks back. Back when we were winning. Sigh. TVs everywhere, lots of seating inside and out. That said, it's a busy popular spot full of regulars so if you want a seat for a game or event, come early. I want to come back for music bingo or vinyl night. Bring your own vinyl. Color me intrigued. Not sure what music people listen to here but I have options. They have a lot of cool stuff happening here. Mostly friendly vibes, great beer selection on local craft AND imports. Bathroom report: it's whatever. Reminds me of midtown with the jankiness but I may just be prior-homesick. I wandered into a nearby storeroom for tp one night but there was ? more tp inside the b room that I missed. Oops.

    Nice cozy place in downtown lodi- Parking is street parking or garage parking- on busy nights and…read moreweekends it may be a little chore to find a spot. B and H has a good selection of beers of all types, a beer fridge you can buy and sit and drink them, and an okay selection of wine with prices that doesn't give you a heart attack. There's not really any table service, you just belly up to the bar, but they help you pretty fast. It was fairly clean and the ambience is quaint. Give it a try! They have lots of events there.

    Photos
    Trivia categories about all kinds of stuff
    Trivia categories about all kinds of stuff
    Sour Beer
    Sour Beer
    Altamont

    See all

    Altamont
    Jeremy Wine Company

    Jeremy Wine Company

    4.6
    (208 reviews)
    0.5 mi
    $$

    What can I say about Fired Up Pizza? It was outstanding from the very first bite. The crust alone…read moredeserves praise--perfectly cooked, packed with flavor, and clearly made with care. The ingredients were fresh, and watching the pizzas come together right in front of us in a mobile wood-burning oven made the experience even better. We enjoyed a Hawaiian pizza that had a little kick thanks to a sweet chili sauce--sweet, savory, and just the right amount of heat. We also tried an off-menu standout: a fig and prosciutto pizza finished with fresh greens and a beautiful balsamic drizzle--absolutely incredible. On top of the amazing food, the owners, Teresa McCord and Ryan McCord, were so sweet and genuinely customer-focused, which made the experience even more memorable. We paired the evening with wine tasting and ended up picking up a bottle for the owners of Lodi Fired Up Pizza, along with a bottle of Barbera to take home for ourselves. Such delicious wines all around. Beautiful patio and tasting room! All of this took place at Jeremy Wine Company in Lockeford. Even with a bit of wind, everyone was raving about the pizza pop-up. A total win all around.

    Came in on a Friday afternoon for a tasting, my best friend is a member and was so excited to show…read moreme this place! The vibes are perfection, cozy seating, indoor outdoor vibes, and friendly service! We enjoyed our tasting so much we ended up coming back the next day for the Zin-Lab experience. Truly cannot recommend this enough! Make your own bottle of wine but blending and tasting like a scientist! It was SO fun!

    Photos
    Inside the wine room where you may taste and shop!
    Inside the wine room where you may taste and shop!
    Jeremy Wine Company
    Jeremy Wine Company

    See all

    West Oak Nosh

    West Oak Nosh

    4.3
    (296 reviews)
    0.6 mi
    $$

    We weren't sure it was open because no one was inside but we were pleasantly surprised. The BALT…read moreand crispy Brussels were yummy. The cheese fries were also very tasty. They have a great selection of beers, ciders, sours, wines, and cocktails!

    Came on a Saturday for lunch visiting a friend. I was enticed by all the colorful looking pictures…read moreand because I've never had German or German inspired food before. Now was a good as time as any! As we entered, there was a sign to meet at the bar for seating. The waitress/server came out after a bit of a wait and according to my friend, it's usually a longer wait time around lunch for someone to come out and seat you. I was recommended to try the pork schnitzel by my friend and it did not disappoint. I got my sandwich with a side salad. We also ordered the deviled eggs to share. My friend has never had the deviled eggs before and pleasantly surprised and delighted that the eggs were absolutely delicious. They're very smooth, eggs were cooked perfectly and the touch of bacon was just right. It does come with a small helping of mixed greens topped with pickled onions. The pork schnitzel was crispy & crunchy due to the breaded pork loin, came with pickled onions, slaw and the chipotle aioli sauce. The sauce does have a bit of a kick to it but it wasn't too spicy, well, at least for me. My salad was very good too. It was colorful and had an interestingly tangy dressing on it. It paired well with the sandwich. One was spicy and the salad was tangy but refreshing. My friend also ordered the pork schnitzel with beef tallow fries. I tried some of her fries and they were thin but still crispy. Overall the food at West Oak Nosh was so good and delicious! Service was good, prompt and our server was attentive despite being by herself. I think this place is great for the summer to have a drink and eat. Will have to come back for the drinks!

    Photos
    Great beer selection and full bar
    Great beer selection and full bar
    B.A.L.T. w/ fries
    B.A.L.T. w/ fries
    NOSH Fries

    See all

    NOSH Fries
    Pietro's

    Pietro's

    4.2
    (2k reviews)
    2.8 mi
    $$

    Lodi Ca.~ What an amazing restaurant! Beautiful decor in…read moreboth the restaurant and the patio area! The food was just as fabulous as the decor. We started out with the deep fried zucchini. Out of this world. The breading was thin and crispy, and the dipping sauce was yummy. We had the catch of the day. It came with risotto that was perfectly seasoned and cheesy. My friend had the Parpadelle. She said it was prepared perfectly, and al dente just like she likes it. We definitely would return for some more spins around the menu. This place is an institution in Lodi. Highly recommend.

    My parents were excited to take me to this place, and a trusted friend backed them up, so…read moreexpectations were high going in. We made a brunch reservation for 11:30am, though we ended up ordering off the regular menu rather than brunch. That was the first odd note of the afternoon. Before the appetizers, they brought out focaccia with herbed butter, a nice alternative to the standard bread basket. The calamari appetizer with marinara and tartar sauce was fine, nothing memorable. My mom's eggplant parmesan arrived warm but not hot and cooled down quickly. The pizzas, a Funghi and a Margherita, were cooked well in the stone oven and were genuinely the best thing on the table, but they arrived warm and cooled down quickly, the same issue as my mom's eggplant parmesan. With the air conditioning blowing directly overhead, hot food didn't really stand a chance. The service is where things unraveled. When we were first seated, the manager came by and helped with my dad's walker, which was a nice touch. After that it went downhill. When my dad asked for something light, the waiter recommended the carbonara, a dish built on guanciale, grana, egg, and black pepper. That's not light by any definition. It's a basic gap in menu knowledge that does the guest a disservice. The menu also had salmon, ricotta toast, and eggs in purgatory. My dad also asked for red pepper flakes to go with his pizza and they took unusually long to arrive, so he had to flag down a different waiter to get them. The waiter noticed I was drinking my Bloody Mary slowly and offered a different version that actually tasted better. If there's a preferred version, lead with it. When I made eye contact to signal we were ready to pay, he acknowledged it but continued socializing with a coworker before finally coming over and taking my card, as if he was surprised we wanted to pay. When a customer is ready, they're ready. He took my card, asked if we wanted dessert, went to grab the dessert menu, then handed it back. Just hold onto the card. I'm paying with the same card regardless. Handing it back makes no sense. The restaurant itself is beautiful and spacious, with a full bar, outdoor seating, a small store at the entrance, and a vegetable garden out front. It's a great setting. Dinner service might be a different experience, but on this visit the dining room wasn't particularly full, which made it more noticeable that the staff prioritized socializing over the guests in front of them. For the record, the suggested tip on the receipt started at 18%. On the way out, two hostesses stood by and did nothing while my parents, one of whom was on a walker, made their way to the door on their own. Getting the door is common courtesy for the elderly. Pietro's has the ingredients of a great restaurant. The space is beautiful, the stone oven pizza is genuinely good, and the brunch menu has real potential. But a restaurant is only as good as its execution, and right now the service and the food temperatures are letting the kitchen down. They just need to meet it.

    Photos
    Outside patio
    Outside patio
    Gelato Pie
    Gelato Pie
    Bread and oil/vinegar.

    See all

    Bread and oil/vinegar.
    Michael David Winery

    Michael David Winery

    4.2
    (749 reviews)
    5.2 mi
    $$

    Lovely time at a beautiful winery!!!…read more Wine tasting experience (tasting menu): 5/5 Of the five, I particularly enjoyed the MDW Cabernet Sauvignon, Freakshow red wine, Earthquake Zinfandel Service: 5/5 Special acknowledgment ("shout out") to Brenda to was lovely and definitely facilitated very pleasant Ambience: 5/5 Such a lovely outdoor setup/layout with many areas including from couch lounges to picnic hard tables as well as a playground for kids!!! Everyone gets to enjoy something!!!

    We celebrated our anniversary at Michael David Winery with our Yelp friends, and it was an…read moreabsolutely beautiful experience from start to finish. The winery grounds are stunning, with plenty of seating areas to relax, enjoy wine, and take in the scenery. It truly feels like an all-in-one destination--they have a winery, café, bistro, and even a shop where you can pick up snacks and local goods. Everything is thoughtfully designed so you can spend the entire day there without needing to leave. The bakery selection was a highlight. They had an impressive variety, from full-size pies to single slices, along with cookies and brownies. The apricot items stood out during our visit, and the chocolate chip cookies and brownies were especially delicious. The persimmon cookie was unique and unforgettable. For food, a barbecue food truck was catering the pickup party. The burger they served was fantastic, and the brisket was tender, juicy, and full of flavor. It came with a really good potato salad and fresh watermelon that paired perfectly with the winery's reds. Our favorite wine of the day was the Earthquake red--bold, rich, and perfect with the heavier foods. There was also live music, perfect weather, and a very relaxed, welcoming atmosphere. The staff was friendly and accommodating, and everything was clean and well maintained. The gardens were in full bloom, offering beautiful photo spots--especially the sunflowers and fountains scattered throughout the property. Overall, it's the kind of place you can spend an entire day at--starting with a morning visit and easily staying through lunch and into the late afternoon. Whether you go as a couple, with friends, or a larger group, it's a perfect weekend destination for wine, food, and relaxation. Can't wait for the next pick up! :)

    Photos
    Interior for members
    Interior for members
    Sundried tomato and Kale omelette
    Sundried tomato and Kale omelette
    Deli and meats

    See all

    Deli and meats

    Guantonio's - pizza - Updated July 2026

    Loading...
    Loading...
    Loading...