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    Guy Fieri's Flavortown Kitchen

    3.0 (45 reviews)

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    Monique W.

    Guy Fieri's Flavortown Kitchen is a delivery restaurant featuring flavors from Chef Guy Fieri. This location is located in Summerlin. My partner and I ordered off of a delivery app for Guy Fieri's Flavortown Kitchen on a Thursday, mid-morning, around 10:40. We had ordered the following Jalapeño Pig Poppers: Bacon-wrapped, fire-roasted jalapeños, stuffed with andouille, pimento cream cheese, glazed in Bourbon Brown Sugar BBQ sauce S-M-Cheesesteak Egg Rolls: Shaved ribeye, SMC (super melty cheese), provolone & sriracha ketchup Bacon Mac N Cheese Burger: 80/20 ground beef, SMC, mac n cheese, bacon, LTOP, crispy onions, Donkey sauce, garlic buttered brioche Fried Pickles & Ranch Mac N Cheese Cheesecake Challenge: NY-style cheesecake topped, salted potato chips, crushed pretzels + fudge sauce. It took about a full hour to arrive at our residence. The delivery took 30 minutes. The food stayed warm though, some of the fried foods such as the Fried Pickles, were a little soggy. The Jalapeno Poppers, these were really good! It didn't hold together well, but the flavor profile was amazing! The Bacon Mac N Cheese Burger was extremely delicious! All of the flavors blended well together, a great combination with the sauce, lettuce, tomatoes, onion, and pickles! The Fried Pickles and Ranch were okay. It was soggy and the pickles were pretty spicy! The Mac N Cheese was scrumptious! It was slightly expensive compared to other delivery options, but the food quantity and quality was awesome! I'd order delivery from Guy Fieri's Flavortown Kitchen again. Next time, I'll try out one of their pastas.

    Cheeseburger trash can nachos
    David B.

    Made reservations on opentable to grab a spot and check out this place on a busy Friday night. We decided to try the cheeseburger trash can nachos and the brisket trash can nachos. The service was extremely friendly and we were seated immediately if you didn't have a reservation, it would be about a 30 minute wait for a table and it was at 8pm. The nachos came pretty quickly in about 12 minutes or so which was surprising. I was concerned at first when I saw the nacho cheese sauce on the bottom of the stack of nachos, but it looks like they use it more to adhere it to the plate as it didn't taste like nacho cheese for the rest of the dish. The cheeseburger nachos was just blah, and probably a pass. The brisket nachos was a better choice as the meat was moist and tasty. The meal filled us both up and we're were not quite able to finish it all. Prices for the meals are in the $18 to $28 range for the most part, but the drink prices are pretty high with a 16oz draft beer running about $13. It does not have its own bathrooms so be sure to wash up before you go or you have to go into the Horseshoe to clean up. You can get points for eating here with your Caesars Loyalty card.

    The Chicken Guy. Chicken sandwich. This must have been dug up from the sewers of Flavortown.
    Justin O.

    Food was a disappointment. I was excited to try after reading about it, but I should have read the Yelp reviews before even considering ordering.. Even for being a ghost kitchen, there should be standards set in place for food that are going out... Chicken sandwich was fried for too long, nearly charred. Fries were unevenly seasoned. Mac & Cheese was mediocre at best and frankly not better than a Kraft box. The Cuban sandwich was "fine" which ultimately is high praise for a place like this. I could have picked up the same amount of food from a fast food restaurant and received a significantly better product. Clearly the cost of the food was to make up for the exciting visual branding. Please up the Q.C. for those who order here on out. Figured I was in for a treat when I got to Flavortown. When I got there I got mugged.

    Cheesy Real Cheezy Burger
    Gary H.

    First time ordering from here. The marketing, logos, and pictures look amazing. Delivery was fast, but all of the food was cold and the distance is only 12 minutes. Should not have been that cold. They also forget a part of my order. I ordered the cheesesteak egg rolls and they weren't included. Waste of $15.00. The burger and chicken sandwich were good and definitely "flavorful" but the fries, the Mac and cheese, and the fried pickles were average to below average. They didn't provide an ranch or sauce for the fried pickles as was promised. I obviously can't rate the cheesesteak egg rolls because I didn't even get to try them. Really bummed by the overall experience. **UPDATE** they called me and refunded me and apologized. I wasn't able to email them but I contacted them through Instagram. I will have to give them another shot and see how it is the second time.

    Bacon Mac n' Cheese Burger (Let me tell you I left NO CRUMBS!)
    Franzinny B.

    This food is AMAZING! I love trying new food especially from restaurants of famous chefs. I live in vegas and HAD to try this out. Put it to the test because I'm VERY picky about my burgers. Now, when I say I left no crumbs, I mean it! Lol. The fried pickles (which i never tried till' now were SCRUMPTIOUS! I'd definitely recommend it. I took a big leap of faith ordering it to be delivered, BUT? the driver was fast so my food was still hot. I will definitely be looking forward to eating from here again. (If you'd like a "more-in-depth" description/review of my experience check out my tiktok about it @queen_franz_ ) thank you so much for the delicious food.

    Dark Chocolate Whiskey Cake
    Dayna L.

    **Edited- this is a review of Guy Fieris Vegas Kitchen, not the delivery only location.** Ok- so HOLY CRAPBALLS this was some of the BEST food I have evert eaten in my life. Everything- I mean EV-ER-Y-THING we ordered was freaking delicious. We started with the jalapeño poppers. OH MY GAHH, the inside was so creamy and delicious. And the pepper itself? PERFECT. Just enough heat to be able to enjoy eating it AND it had the perfect crunch. Not soft, not hard, just right. The bacon it was wrapped in was cooked perfectly. All the flavors together were fantastic. For dinner I ordered the original burger. I'm pretty sure I moaned with the chewing of every bite. It was THAT good. I felt so sorry for the folks around our table who were eating the chicken wings. Which I'm sure were delicious as well, but I mean, a chicken wing just could not stand against this burger. The meat was seared to perfection and had a soft, pink center. It actually had this delicious crust on it that literally melted when you bit into it. I'm pretty sure any of the burgers here are equally a fantastic if their burger was cooked in the same manner. Just extraordinary. Now, dessert- which I did NOT save room for, had to be taken to-go because after the incredible food I'd just eaten I could only imagine how fantastic this DARK CHOCOLATE WHISKEY CAKE had to be. I broke this bad boy out later on in my hotel room. All I can say is that this cake is so good that it's stupid good. So good that I just kept looking at it thinking there's just no way this cake is THIS freaking good! The slice was HUGE, and I barely put a dent in it. Words cannot describe how fantastic this entire meal was. You WILL NOT be disappointed. Just amazing.

    The food was so good, with the best trash can nachos ever! Be sure to order with the smoked brisket!!! The smash burger is bar none the best!! A big shout out to Tracie who knows each item on the menu and can answer any of your questions. She is an awesome server. She is a valuable asset to the Guy Fieri franchise!!!

    My $14 salad with a sad whole chicken breast and no dressing.

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    2 years ago

    Stopped by after a long day on the strip. Got right in, food was delicious! Kevin was AMAZING, great attitude, had the whole table laughing.

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    3 years ago

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    3 years ago

    For guy fairy to have his name attached it's definitely not a good restaurant. The pasta wasn't good and they overcharge.

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    3 years ago

    made a massive effort to accommodate a big group last minute. Layla our server was a star. Food was great

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    5 years ago

    It's not bad overpriced and if you don't like something like onions and ask for them not put on your burger good luck

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    3 years ago

    Our sever Christina rocked. Get service from her and good food. Had the doughnut burger it was huge

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    Page 1 of 2

    Ask the Community - Guy Fieri's Flavortown Kitchen

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    Clever Chefs - Loaded Baked Potato Chips

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    I just tried Clever Chef at The Great American Foodie Fest over the weekend. The various loaded…read morechips were calling to me each time I walked by. I had the Loaded Baked Potato Chips. The chips were delicious and obviously freshly made. The idea was great and the taste was A-OK. The portion was huge and the combination was rich so it would definitely be best shared among two or three people. The service was very friendly and my order came up quickly, especially compared to the wait time at the other stands. The chips were $10 which seemed a bit steep for chips, even at a food festival. Maybe a smaller portion for $5 would be a good festival option.

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    This is a little bakery that has breads and pastries, coffee and breakfast/brunch options for take…read moreout or to be eaten on a small semi-enclosed patio. I got an assortment of all of the pastries they were offering that day and also purchased a loaf of their sourdough. The star was definitely the cinnamon roll that came with a side of delicious cream cheese frosting. The various croissants were also good but not remarkable. I was very confused about the sourdough when I got home. I do bake sourdough at home myself so I am very familiar with the process and taste profile. My husband and I both thought this bread tasted like regular yeast bread as it didn't have the tang nor the consistency of sourdough. I would not have opted to pay $10 for a loaf of regular country bread. All in all, the bakery is solid but i did not understand the hype reviews. If I had to choose one item here, I'd go for the cinnamon roll.

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    We ordered from this place not knowing anything about the food or the service, we were simply…read morecraving wings. After receiving our food, we conducted the mandatory check to make sure everything arrived, wings...check...mac and cheese...check...vegetables...check. once everything was accounted for it was game on. The food was decent and it wasn't until halfway into the meal when someone asked for the celery (insert ominous music here). We opened the little baggie it came in and noticed the first batch of celery was wilted and the carrots were soft. Gross, but sometimes it happens, so we chalked it up to Covid and bad luck delivery and opened the other baggie of veggies (hoping things get better), and that's when this story turned dark...literally. The carrots were brown and the celery was slimy and rotten, spoiled (are they the same thing?) and black...A HUGE CHUNK OF THE CELERY WAS BLACK! A chunk of the celery was black and mushy, not green and crisp, not even all green, but green and black which is DISGUSTING. Needless to say all food from that point was tossed into the garbage because who in their right mind would continue to eat that food!? There was no telling how long those veggies had to sit in that bag/kitchen to the point where they began to mold and rot, and if that's the case I can't trust anything else coming out of that kitchen. Furthermore, what ever happened to quality checks?! In my mind it played out lime this: Person 1 : Uh hey these veggies look a little gross and brown Person 2 : Yeah they do look a bit gnarly... Person 1: Should we toss them then? Person 2: Are you crazy?! Throw them in the bag with that delivery order and keep making those wings!! Perosn 1 : Sounds like a plan, sucks to be these people!! And they all laugh in unison while squeezing the mush veggie substance into a baggie and placing them in my order. *end scene* If you plan on ordering from this place, do so at your own risk and MAKE SURE YOU CHECK EVERYTHING or you may have an unpleasant surprise as we did. By the way my young child will probably never eat another vegetable because of this, so thanks for that...that was me being sarcastic by the way.

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