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    Gyu-Kaku Japanese BBQ

    4.1 (869 reviews)
    Closed 11:30 am - 9:45 pm
    Updated over 3 months ago

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    GYU-KAKU JAPANESE BBQ ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Good for groups

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    Goodness
    Melissa P.

    Has gotten even worse. Some of the cooked dishes are still good like the wings and rice, but the meat quality is awful, which is the entire point of the place. The "tenderloin" was full of silver skin and gristle, was discolored/oxidized and smelled off. The asparagus came with 2 florets/tops and the rest was all inedible bottom pieces. This place was so good when they first opened but if they can't afford to serve quality meat then it won't last.

    Luis C.

    I tried the meat lovers combo for 2 people. The flavors and amount of food was fantastic. I only come here one to two times a year, but every time I come here, it's a hit. When I think of this type of dining, Gyu-kaku always comes to mind. It's great for small or lager groups to enjoy a fantastic lunch or dinner. The employees have always been helpful, and always check in with the diners. Come and treat yourself!

    Menu
    Vanessa S.

    I've been to Korean BBQ, but this was my first time trying Japanese BBQ--and it was a hit! I really enjoyed the All You Can Eat menu, which made ordering super easy. We went with the $58 tier, and it was perfect; plenty of variety and well worth the price. For sides, we had the kimchi, cucumber salad, garlic edamame, and cheesy corn. The cheesy corn was a table favorite, it disappeared in seconds. When it came to the meats, we tried a little bit of everything. Everything was fresh, flavorful, and well-balanced. The seasoning and sauces are subtle, letting the quality of the meat shine through, which I loved. Pro tip: the ponzu sauce is a must for dipping. Would absolutely come back!

    Wilson D.

    Japanese bbq, aka yakiniku, where for $ 60 you can eat all you can handle for 90 minutes. You can increase for 90 items with some premium cuts for some $ extra. Because I am not a big eater I tend to stay with just 45 items and it is more than enough. Ambiance is traditional japanese bbq with grill in every table where you can cook your meat, shrimp, chicken and veggies. Staff was very kind. Correction max 80 items.

    Yaki-Shabu Beef
    Gina W.

    Had a fun girls' lunch out at Gyu-Kaku Japanese BBQ spot! We were seated right away in a cozy booth with the fire station which made it extra comfortable. Service was friendly. We went with the lunch special -- 2 BBQ items for $15.95 which came with rice, a salad and miso soup -- such a great deal and just the right amount of food. Tried the Yaki-Shabu Beef, Umakara Pork, and Umakara Ribeye. While the Yaki-Shabu had a bit of gristle, the Umakara Ribeye was juicy and tender -- definitely the star of the meal. Great value, tasty food, and a perfect spot for a casual lunch outing!

    Menu picture vs what it looks like on the plate...any questions?  BTW... I paid extra for the ultimate AYCE specifically for these "ribs."
    Aaron S.

    I hate to give a negative review to any restaurant, but especially to one from a chain that I have reviewed positively in so many other cities. However, this particular establishment does not live up to the standard of the brand. In fact, it falls well below the standard I would expect from any restaurant. I made a reservation and arrived within a few minutes of the time it was promptly seated. Two other parties were seated after me. Waitstaff came to those two tables immediately and took their orders and brought water. I was still waiting. Not a terribly long time, but enough for me to be mildly annoyed. My order was finally taken. My grill was prepared. My drinks were brought over. So far not so bad. After that initial lapse, the service was, in fact, excellent. I ordered the ultimate all you can eat. I did so because my favorite Korean and Japanese meats are the beef ribs. This one stated it was an upgrade from the basic menu which I gladly paid. The first meats came and were quite enjoyable. The meat came out much quicker than the appetizers, but that did not bother me. The beef tongue came out frozen and reminded me of the meat that you get at hot pot restaurants. The skirt steak was excellent. I sampled a few more meats before ordering my last course, usually my favorite, the beef rib. They say that pictures speak 1000 words. In this case that is particularly true. The picture on their menu was a savory and beautiful piece of rib that was practically begging me to pay the extra price for it. When actually served it was a hunk of fat devoid of meat. The accompanying picture says it all. Anything that I previously liked about the meal no longer matter; this is what I would remember. I have been here a few times and had planned to give it a much better rating, but wanted to try this more premium menu to see if it was deserving of the five star review. Sadly, it went south instead of north. This will be my last time here as this is inexcusable. A restaurant should've been embarrassed to serve something that looked like this! Sayonara!

    Joanna V.

    I came here for lunch on a Tuesday early afternoon. As I sat there eating the restaurant progressively got more and more busy. I can see needing reservations if you come in with a large party or during peak times. They do also offer great lunch deals. I ordered a rice bowl with beef. It also came with a salad in the same bowl. The food was fresh but I didn't love that the rice got the dressing from the salad. It was too sweet for me. My waiter did a great job making sure I was good the whole time I was there.

    Katherine I.

    This was my first time at Gyu-Kaku Japanese BBQ. The food was pretty good and comparable to other Japanese & Korean BBQ restaurants. We selected the premium option from the "all you can eat" menu. The meats are well seasoned. Warning! the spicy shrimp is very spicy but absolutely delicious. I loved the kimchi and "addictive cucumber". The strawberry mojito is delicious. We needed handicapped accessible seating for our Mom and they were accommodating. The gentleman at the front was friendly and helpful, the restaurant and restroom was clean. We initially thought the restaurant service was impossibly slow but it was just our server Santiago. It took a long time to take our initial order and he never came back to check on us. Even my mother commented that Santiago seemed like he didn't want to serve us. We weren't demanding or difficult Santiago just didn't seem to want to wait on us. We tried to wave him down several times but he wouldn't even look in our direction. Thankfully there was a shift change and we got a new server, Manuel. Manual was fantastic, he was friendly and patient, he provided significantly superior service, he constantly checked on us to see if we needed anything, he delivered our orders quickly and was always nearby. If any of our orders were delayed he would let us know. I will return to Gyu-Kaku because of Manual. Santiago almost cost you a repeat customer.

    Natalie N.

    Love gyu-kaku!! I usually go to the Brickell location as they have a full bar but the Pinterest location is just as great. My favorite restaurant in Miami is this one as I love the Korean bbq vibe. I typically order everything separately instead of ordering a set because you can get exactly what you want and it usually comes out cheaper as well. I always make a reservation to avoid waiting so I highly recommend making one ahead of time if you definitely can. 10/10 experience!!

    Alexa F.

    Good happy hour deals. Meats are good, lots of variety. Spicy shrimp is super spicy but good. Didn't love 2 of the appetizers we got - the takoyaki octopus balls (super weird wet texture) and the gyu sushi (rice soaked in soy sauce and completely fell apart). The spicy tuna volcano (crispy rice) was good though. Fried rice w beef was good.

    Ianka S.

    A top-tier Japanese BBQ experience that delivers both flavor and fun. The meats are exceptional--well-marbled, fresh, and expertly seasoned. Grilling at the table adds a social, interactive element that's ideal for groups or date nights. We sampled several cuts, including the harami skirt steak and filet mignon--both tender and rich in flavor. The sides and sauces were equally impressive, with the spicy cabbage salad and kimchi standing out as personal favorites. Service was friendly and attentive, though understandably slow during peak hours due to high demand. Reservations are highly recommended to avoid long wait times. Whether you're visiting for the first time or returning as a regular, Gyu-Kaku consistently delivers a high-quality, lively dining experience. A strong recommendation for anyone craving authentic Japanese BBQ.

    Greeted us at the front counter...
    John V.

    I went with my whole family...And I had Sushi. 10 out of 10 stars! The sushi was super fresh! Expert hand made. The rice was phenomenal. The Tempura was excellent. The service was intensive , waiters coming by and asking if we are ok, constantly. Filling up our water, soda, and Iced Tea. The ambiance was welcoming. I will be back!

    Premium Grills (steak, veggie, and corn)
    Mauro D.

    Who would thought you could find fresh quality meat in a Japanese BBQ place? With the personal grill installed at every table, everyone instantly becomes an expert cook, making the perfect setup for the conversations start to flow... The Asian experience started with some soft appetizers like Gyu Kaku Salad (mixed veggies, topped with hardboiled eggs)!, Spicy Tuna Volcano roll (spicy tuna topped the fried rice), and the fried chicken karaage ), crunchy enough to taste like popcorn chicken! The main entree quickly followed up and was starred by the Premium Grilled meats ( steak, shrimp, and ‍veggies). I'm still drooling with the aftertaste of the meat, so fresh and on point because I could personally grill it to my medium-rare temperature And why not camp up the experience and leverage the fireplace to warm up some Smurfs (I'm not a fan of mashmellows, but after grilling it and topping it with the cracker and chocolate, it could easily taste like cookies & cream sandwich) What I enjoyed the most, is that we ate a lot, but it felt healthy ‍, as there was a lot of raw protein and veggies to cook on the spot. Sofia was our server and she nailed every request on time! ありがとう Gyu Japanese BBQ , it was literally on fire !

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    3 months ago

    Delicious Japanese BBQ! So happy there is a location down this way. A great experience!

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    4 months ago

    Japanese bbq is always a fun experience but this was really good. Liked the quality of the meats a ton

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    Gyu-Kaku Japanese BBQ Reviews in Other Languages

    Ask the Community - Gyu-Kaku Japanese BBQ

    What specials do they have during the weekdays and weekends?

    Hi Emely - We don't have any specials at the moment, but you can find our limited menus at… Read more

    Do they have a buffet option and how much for a person? Also when is it available?

    I don't think they have a buffet option, but they have an "All You Can Eat" option. Monday-Thursday, all day with a 90 minute time limit. There's different price points depending on what food you want to be offered. Prices & menu items are found… Read more

    Is there a private room for large parties or private parties?

    Yes, there is a private room for private parties

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    107 Taste

    107 Taste

    4.9
    (82 reviews)
    3.3 mi

    1 year apart, stuck in Miami again after international travel. Last year was one day so I only got…read moreto Uber eats a meal. This time it's 3 nights. Ridiculous, but a chance to see what the food is like out. This place came up on my Yelp with great reviews so worthy start. Nice looking poafe inside and out. Easy to find. Greeted as soon as I entered and seated. Decent amount of occupied tables and a steady stream of to go, which is semi-sectioned off from the dining so you aren't interrupted while you eat. Nice touch. I ordered the honey garlic wings and the pineapple fried rice with chicken, steak and shrimp. Minus the pineapple lol both were very good. Well prepared and good flavor. For a drink I ordered Chinese herbal iced tea. Came in a can which surprised me. A bit sweet and a bit grassy lol but good. For the first spot I went to, this place hit the spot. I would definitely recommend trying them.

    I've been here a couple of times and the food and services always been consistently great. And make…read moreit a point to try something new every time I come and everything I've tried so far has been delicious. I find parking easy to navigate. I know they have their own parking garage, but I normally park on the street. Their menu is really easy to follow, and I love the variety of Asian food that they have. The space is nice and cozy inside and it is always Clean and the staff is always ready to take care of guest.

    Photos
    Room for large party of 21
    Room for large party of 21
    Mama pork fried rice
    Mama pork fried rice
    107 Taste

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    Pla-Tu Sushi Thai Tapas

    Pla-Tu Sushi Thai Tapas

    4.7
    (307 reviews)
    3.4 mi
    $$

    Food and service are always on point! Great sushi rolls, appetizers, and Thai dishes. Favorite is…read moreKhao soi, bang bang shrimp, and Miami white roll. Music and ambiance are also great. Will definitely keep coming back!

    I have been coming to platu for years now and have thought for a while that it is South Miami's…read morebest and most consistent restaurant. Recently, we moved to this area and have made this our go-to Thai restaurant and we also love their sashimi when you just want some great fresh slices of hamachi. Recently, I tried their pad thai. I am not normally a pad thai lover however, this pad thai is made with angel hair type noodles that really soak up the delicious sauce. Included in the chicken pad Thai is also perfectly cooked tofu and delicious pork rinds. Honestly, its so good that it can satisfy a pasta craving also. Their tom kha soup is also in my opinion the best in Miami. It's not overly watery or just coconut milk like most offerings. Pla tu makes it with fresh herbs and has a little bit of heat mixed in. It's so good. The pieces of chicken and mushrooms are also tender and not overly boiled like most tom kha soups. We also go for the sushi. Their sashimi is extremely fresh and we can never turn down some fresh sliced hamachi here. Lastly, yesterday we tried the Thai Donuts. I am not normally a fan but the waitress insisted we try and boy are we glad we did. They were warm pillows that melted in our mouths and we scarfed them down. I don't think I will ever visit again without ordering them. I love this place. Service is great. Food is consistently delicious and I will always be back.

    Photos
    Inside space
    Inside space
    Tuna Tataki
    Tuna Tataki
    Suijin Junmai Super Dry Sake

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    Suijin Junmai Super Dry Sake
    FINKA Table & Tap

    FINKA Table & Tap

    4.3
    (3.6k reviews)
    8.6 mi
    $$

    Finka is truly my home away from home. The staff is incredible, warm, friendly, and genuinely…read morewelcoming. Every time I walk through the doors, it feels like visiting family. The food and drinks are consistently amazing. I've been coming here since they first opened (I believe back in 2014), and I'll keep coming back. Their menu is packed with bold, flavorful dishes, an impressive cocktail selection, and honestly, they were one of the places that got me through COVID! From the pizzas to the entrées, everything is outstanding. I celebrated my birthday here just last week, and as always, it was excellent. The churrasco is consistently tender, juicy, and packed with flavor. The mushroom risotto is rich, creamy, and bursting with earthy mushroom goodness. For dessert, we shared the warm banana bread with salted caramel ice cream, and wow... I still can't stop thinking about it. Whether it's happy hour, lunch, dinner, or a special occasion, Finka never ever ever disappoints. After all these years, it's still one of my favorite spots in Miami, and I recommend it to everyone looking for a memorable lunch, dinner or happy hour, do it right and come to Finka.

    The food here is REALLY GOOD! KOREAN & CUBAN FUSION. AND the portions are BIG! Large serving…read moreplates are used. The staff are pleased and everywhere! Never had to "look for" Lewis. He was always available but not hovering. Water was plentiful and didn't have to ask for it. We were there around 6:30 on. Wednesday. We wanted a quieter spot and the hostess was great about finding us one. And it was a bit noisy. There was a large group of "fratboy" types making way too much noise at the bar. So we appreciated the hostess getting us a table far from them. I do have one small critique about the lighting. We were in a row of tables that had NOT ONE OVERHEAD LIGHT. AND the lights that were overhead about 10 feet on either side of the table were on very dim. We had to use our phone lights to read the menu. But I will return and refer others.

    Photos
    6 Hour Smoked Brisket over Boniato Mash
    6 Hour Smoked Brisket over Boniato Mash
    Our Mac n' 3 Cheese with Carne Asada
    Our Mac n' 3 Cheese with Carne Asada
    A Finka Favorite: Saged by the Bell

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    A Finka Favorite: Saged by the Bell
    Salty Flame

    Salty Flame

    4.3
    (272 reviews)
    10.5 mi
    Happy hour specials
    Takes reservations

    Salty Flame in Brickell??? Yeah... they did what needed to be DONE…read more We came for happy hour and accidentally had a full spiritual experience through appetizers. First of all, the vibes were immaculate. We sat outside and it was so peaceful at first because I think we were literally the first people there for happy hour/lunch. It felt like we unlocked a secret level before the crowd came. Perfect weather, great energy, good music, cute scenery... very "main character with a discounted cocktail" energy. Now let's talk FOOD. Every single dish we ordered was SO flavorful. Like somebody in that kitchen actually believes in seasoning and I just want to personally thank them for their service. Even the fries??? And let's have a serious conversation because not all fries deserve rights. Especially those thick overly battered fries that feel like you're chewing on drywall. These fries were thin, crispy, flavorful, perfectly seasoned... exactly how fries should be. No unnecessary jacket on them. Just vibes. The tuna tartare was AMAZING. Fresh, flavorful, light, addictive. I could've ordered another one and acted like it was "for the table." The calamari was cooked perfectly too. Nice and airy, tender, not rubbery. You know how some calamari fights back when you chew it? Not this one. Peaceful calamari. The edamame with the chunky sea salt was weirdly one of my favorite things. So simple but SO good. And the Korean wings??? BABY. Those were "cancel your evening plans and order another round" wings. We don't say "to die for" anymore because positivity, growth, healing... but let's just say I would dramatically think about those wings again later. The drinks were great, the prices during happy hour honestly felt fair, and our waiter was SO sweet and attentive the entire time. Overall, I would absolutely come back. Honestly, if my responsibilities would allow it, I'd pull up to this happy hour every day like it's a part time job!

    Four of us came here for dinner on a Friday, in town for a cruise. The place is nice inside, the…read morebar area was crowded but the main dining area was empty. Also, people kept strolling in, looks like they have a private back area. People were interestingly dressed and kept taking photos near the back. The service was okay, it felt like the food took long to come out, considering there weren't a lot of diners there. Two of us had the picanha, it was good but it was à la carte, so I ordered potatoes with like a chili oil topping as a side. Split that with my daughter who ordered the mahi mahi and really enjoyed the mahi. The last person in our party ordered a chicken dish, I think it might have been Asian style; she said it was okay.

    Photos
    Salty Flame.
    Salty Flame.
    Salty Flame.
    Salty Flame.
    Salty Flame.

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    Salty Flame.

    Gyu-Kaku Japanese BBQ - japanese - Updated July 2026

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