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    Habesha Cafe

    4.7 (150 reviews)
    ModerateEthiopian, Cafes, Delis
    Closed 11:00 am - 6:00 pm
    Updated 3 months ago

    Order Habesha Cafe Takeout or Delivery

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    Business Info

    HABESHA CAFE ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Habesha Cafe

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    Jamil R.

    Came here to try some Ethiopian food for the first time. We let the owner know it was our first time and he was super helpful in making sure we tried the right dishes and got the right amount of food. Everything was really good. I highly recommend the samosas. The ambiance was nice too, seems very authentic so it was pretty unique. Wasn't very hard at all to get seating but I did notice foot traffic start to pick up while we were there. Parking was also pretty easy, just make sure you can parallel park.

    The Full Merkato Vegetarian Combo (Good for 2 People)

    Absolutely delicious! Such wonderful food and a friendly atmosphere. Ordered the Full Vegan platter and it did not disappoint. We will be back!

    Carolina C.

    This is my first time trying Ethiopian food, so I have no other place to compare it to. We ordered a combo meat dish, the green chicken dish and beef sambusas. I was pleasantly surprised at how tasty the food was, with plenty of flavor. I was not a fan of the sambusas, or the chicken much but the rest was good. I did not try the injera, but was told that it was good. Id love more meat on the dish! It seemed like you have place the order for drinks at the counter, but our food order was taken at the table. Payment was also taken care of at the counter. Not sure why or if we just did it wrong... It also serves as a mini-store, offering spices, drinks, and pottery among other small items. Overall I'm not sure I'd go out of my way to visit this place but I wouldn't say no, if close by and it was suggested.

    Interior
    Darrion H.

    Ordered my food togo, but liked the vibe and decided to eat inside before leaving. I wish I got to see the food nicely laid out on a platter but it still tasted amazing out of the togo box. It ended up working out for the best. They are such nice people here and everything is clean and pleasant inside. Sometimes restaraunts can have obnoxiously loud or energetic music, but here it was such a calming vibe. My service was amazing and so was my food. Ill be back. Probably for one of their sandwiches.

    The Full Habesha Vegan Combo
    Jesse G.

    We were having a beer at the Machine House Brewery, which has a partnership with Habesha Cafe, so I stopped in to order the full vegan platter and I am glad I did! A low price for enough food to feed two very hungry people. It's counter service or sit down - I walked up to the counter and told them I was sitting next door and they were super friendly and suggested I bring the food over on a platter rather than a bunch of takeout boxes. Worth saying though I would be happy to eat in house too - it's casual and clean. It took them about five minutes to assemble the meal - a platter and a box of injera. I enjoyed browsing the spices for sale for very reasonable prices while I was waiting. The food was delicious! Hearty, spicy and a great variety. I would definitely recommend.

    Ethiopian Coffee
    Wendy K.

    I hadn't had Ethiopian food in probably over 15 years don't know why I waited do long. We came here yesterday for lunch after a makers market near by in all honesty we were going to go to another Ethiopian place near by but they didn't open till later. I am so glad we came to Habesha. There were four of us one of my friends has Ethiopian food more another of my friends was like me and hadn't had it in a long time and for our other friends it was her first time. We ordered the meat and veggie platter and added the sauté fish. We knew we wanted to try the Sambusas but only wanted one order the owner Judy I believe suggested one of each type the beef and lentil love that she suggested that cause I wouldn't have know. It was an option. That's just a tip of the wonderful service you'll receive. She was wonderful in explaining the dishes and their culture. We loved all the little tips she gave us, making sure to sure to tell us to eat the injera under the meat and vegetables that has soaked up all the sauce and flavor. Also when we almost left the leftover injera she told us what they do is take it home and stir fry it. The friend who's was the first time two of us took the leftover injera home to stir fry. Yes we had that much leftover. One of my friends ordered the Ethiopian Coffee it was beautifully presented and the owner explained everything to us. I had a sip of it freshly poured and hot. Was wonderful slightly floral we were trying to figure out if it was possibly brewed with cardamom. My friend said as it cooled the flavor changed. It was a market originally called Amy's Merkato. Some of the cafe remains as a market. One of my friends bought a rub and spice from the market. The owner explained to him how the spice was often used that he bought. There are about six to seven tables up front and there was a very steady stream of people coming and going for lunch. You could tell it is very much a favorite of the neighborhood. We absolutely loved everything but our favorites were the fish and greens. The proteins have a bit of a kick for those who can handle no spice (heat wise not flavor) but not overly so it doesn't take away from the flavor of the dishes. We liked the smokiness of the bebere sauce. The proteins are also cooked to tenderness. Definitely eat them Initially with the injera that arrives In the basket. The injera underneath the meat and vegetables is better eaten with a fork just cause it's so soft from soaking up all the goodness. Says a lot that they make injera for many other Seattle restaurants and markets. Definitely will be back and recommend to family and friends

    Menú
    Cole K.

    Stop in and enjoy a wonderful meal. The platter entree is amazing! Beef tibs are flavorful and tender, cooked to perfection. The owners are amazing and are really engaged in customer service and inquiring how they can make your experience more enjoyable. They even suggest spice levels and cater dishes accordingly. Great place for vegetarians, as all the dishes are plentiful and hearty.

    Jonathan H.

    My wife and I were in Columbia City and looking for cafe to chill and we decided to try Habesha Cafe. Since it was an Ethiopian cafe I thought it would be great to try their traditional Ethiopian coffee. The owner served us the pot of strong coffee for two with frankincense. The coffee was delicious and rich and the frankincense along with the chilled music in the cafe made it a perfect place to read our books and enjoy the day slowly. The cafe has a nice shop with food and items, like Ethiopian coffee pots, to purchase. The owner was incredibly friendly. The only thing to consider about the traditional Ethiopian coffee is that it wasn't cheap: the pot for two with frankincense was $15 --- with tax and tip the total was nearly $20. It was unique and special though --- and the first time that I've tried coffee in this way.

    A traditional Ethiopian coffee setting
    Elizabeth H.

    Based on the table next from us the food looks glorious. Ethiopian food is one of a kind. However my husband and I came here for its Ethiopian coffee and we were hooked. Beautiful traditional setting especially the little cups, coffee pot and the frankincense was a shout out! The cafe is cozy and friendly with a calming music in the background.

    Plant-based meat tibs with Habesha's Special-Meat and Veggie Combo
    Nikole H.

    Habesha has been our favorite Ethiopian restaurant since it was Amy's Merkato. Tonight was the first time we had been back since they added plant-based meat to the menu. We all loved it (two meat eaters and one vegetarian). The owner is so friendly and works hard to make sure everyone is enjoying their meals.

    Lisa S.

    First try at Ethiopian food. It was fantastic even though we didn't really know what to order. Mocha and Chai latte also great!

    The full veggie combo (serves 2-3). 
 Absolute MUST HAVE.

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    6 years ago

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    11 years ago

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    6 years ago

    Yodit is wonderful, very helpful and knowledgeable about Eritrean & Ethiopian food, drinks, and spices.

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    7 years ago

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    6 years ago

    I went here to cure my Ethiopian food craving. Did not disappoint! Hope the place gets business during this time. It really is delicious.

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    7 years ago

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    18 years ago

    The guy working the counter was very nice and everything was tasty. probably the best place to get injera that I've run into.

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    7 years ago

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    18 years ago

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    7 years ago

    Loved the place. The husband and wife who own it are lovely people, very friendly and very hospitable

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    10 years ago

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    Page 4 of 4

    Ask the Community - Habesha Cafe

    Does the market sell fresh chicken?

    No.

    View All 2 Questions

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    Dingfelder's Delicatessen

    Dingfelder's Delicatessen

    4.2
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    Revisited Dingfelder's and sampled a bunch more items off their menu. They just hit it out of the…read morepark so consistently and I love bringing friends to blow their socks off. Bonus: this spot is kosher! Potato Latkes (5/5): These latkes are thick boys and fried up so they're piping hot when they hit the table. Because of their size, you really get the contrast of the hard crunch on the outside with super fluffy potato inside. So good we immediately turned around and ordered more. Chocolate Babka (2/5): This was truly the only miss I've had here. Unfortunately, the babka just really dries out after it's been sliced, which is a shame because it's just gorgeous with generous swirls of chocolate inside. Reuben (5/5): I really thought their pastrami couldn't be beat, but the brisket is dare I say better? Just as tender and feels a bit less fatty, so it's a little more crushable. Tip: go for the seeded rye over the marbled rye; something about the marbled rye just falls apart a bit more with the juices of the meat, though it's still delicious! Black & White Cookies (4/5): I expected this to be cloyingly sweet, but this was actually scrumptious with some fresh lemon flavor in the cookie itself. Absolutely massive as well.

    Hey you! Have you ever eaten one of those giant pastrami sandwiches at Katz' Deli in Manhattan and…read morethought, "This is amazing!" Do you happen to live in Washington and miss said pastrami sando? My friend, I have good news for you. Dingfelder's pastrami is a dead ringer for that sandwich: huge slices of melt-in-your-mouth pastrami, regular and half sour pickles, and all the other accoutrements you'd expect from a legit Jewish deli. This place doesn't screw around. If you want a great, hearty, flavor-packed sandwich, this is one of the best places to throw your money. But, as others have pointed out, it's no cheap date: expect to pay over $20 for one of those mighty pastrami sandwiches. This isn't Subway so you're not saving money by eating here, but after one bite of their pastrami you'll understand why you're paying so much. Quality isn't cheap. I'd say this place is tied with Tat's Deli for the best sandwiches in Seattle.

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    (4/12/25)
    (4/12/25)
    Pastrami w/mustard on marbled rye (1/6/25)
    Pastrami w/mustard on marbled rye (1/6/25)
    Hot Pastrami w/mustard on marble rye, always Ding sized ($24, 4/10/24)

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    Hot Pastrami w/mustard on marble rye, always Ding sized ($24, 4/10/24)
    Tat's Delicatessen

    Tat's Delicatessen

    4.4
    (1.3k reviews)
    4.3 mi
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    The best cheesesteaks I've found anywhere in Washington are at Tat's. They've also got solid cold…read moreand hot sandwhich selections - I dig the meatball sub, haven't had the pastrami yet. Wings and fries are fantastic. There's almost always a line, at least during lunch. There's inside seating and a few tables outside. Location is awesome. But honestly, even if the service sucked, the chairs were broken, and the menu only had the cheesesteak- I'd still be recommending this place. If you like cheesesteaks, you gotta get here asap.

    This is the place. If you're looking for a sandwich that'll change your life, that is…read more You've got a lot of options for getting a sando in Seattle, and as you can see by all the hype dripping off these reviews, Tat's has got something figured out. I'd heard they were good, but holy smokes, I didn't realize they would be *that* good. Here are my recommendations: - Get the Tatstrami. Its combination of flavors is so freaking good. - Order online and then sweep in and pick it up. Since the place does most of its business during lunchtime, there's always a line and this is a way to skip that. If you want to venture beyond a pastrami sandwich, I highly recommend the chicken cheesesteak. While I normally opt for beef when it comes to cheesesteaks, Tat's actually isn't amazing but their chicken one is. So get that instead. In short, this is tied with Dingfelders for the best sandwich in Seattle. Pay it a visit and bring your appetite.

    Photos
    The pickup station
    The pickup station
    Cheese steak 12"
    Cheese steak 12"
    Front of restaurant

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    Front of restaurant

    Habesha Cafe - ethiopian - Updated July 2026

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