Came here for some Dominican food. Coming from the east coast you don't see too many spot of this…read moreculture . We felt at home here . It's in a courtyard of sorts with other food trucks. They had a stage for probably live music. They had music playing and dancing. The vibe. The chairs and oak trees you could sit on and under. The empanadas that had Doughminican" stamped on them. It was all fantastic. We didn't want to leave.

Must-Try Dominican Empanadas and Fresh Pineapple Juice…read more I absolutely love The Dominican--this spot is a gem! If you're ever in the mood for fresh-pressed pineapple juice, theirs is incredible. And their empanadas? Absolutely delicious. These are Dominican-style empanadas, so they might look a bit different, but the flavors are spot on. They offer beef, chicken, and veggie (ratatouille) options, and all are phenomenal. My favorite is the chicken--don't skip it! One of my favorite weekend routines is grabbing empanadas here, heading over to Desnudo (next door) for coffee or matcha, and enjoying the pop-up farmers market in the area. It's the perfect way to hang out, shop local, and enjoy amazing food. Plus, the owners of the food truck are so kind and welcoming. I visit almost every other weekend and can't recommend this spot enough!

Incredible food and delightful staff!! Highly recommend to anyone looking for super authentic…read morePuerto Rican dishes.

No soy puertorriqueña, pero mi pareja sí y llevamos más de 10 años juntos. Cada vez que venimos…read moreaquí él dice que se siente como en casa. La comida tiene ese sabor auténtico boricua que no se encuentra fácil en Texas.

We've found our new favorite taco spot, and let me tell you, it's a gem. The tacos were absolutely…read moredelicious! We tried the migas and potato egg and cheese - perfect for a breakfast taco fix. Unlike many places where tacos skimp on filling, these were generously stuffed--I only needed two instead of my usual three. Plus, they weren't greasy at all, which was a big win. Their homemade spicy and mild sauces were a highlight; both were incredibly tasty. If you like spice, definitely go for the spicy sauce! You'll also notice their love for dogs when you visit because there's a lot of dog decorations. This is a food truck, so limited seating. Service was great. Food was delicious!

I moved here from Southern CA a few years ago and can't say enough great things about TX... but we…read morearen't huge fans of "TEX MEX". I have tried dozens of places in Austin for tacos and just can't seem to find anything close to the tacos I enjoyed when I lived in San Diego. Living in San Diego, I spent a lot of time in Mexico and I would definitely say they make tacos a particular way. And it was easy to find places in Southern CA that served what I refer to as "authentic" Mexican tacos. When I came to TX, I had heard all about TEX MEX and the "tacos" and was really surprised at the difference between the tacos here and the ones from Mexico/SoCal. But, I'm resilient as a "foodie". I will keep trying until I find that one place and yesterday... I finally found what I would say are the MOST authentic Mexican tacos. I happened to find out about this place on a Facebook post and drove out. It's not a place I would have driven by and even if I did, I might not have stopped. But again, I am determined to find someone who can make tacos like I'm accustomed to eating. It's a little trailer located right on the road and they have a big "TACO" sign on the road so you shouldn't miss it. If not the sign, you will probably see a crowd of people enjoying tacos or waiting for their order. I started off ordering what I would consider the 'basics' - a Carne Asada taco and an al Pastor taco. For me, if these are good, the rest of the food is likely to also be good. For starters, they prepare it when you order it! This is a great sign. So many taco places I have been to, they have the meat all ready and just scoop it into a taco shell. Taco meat should be made to order and not premade so already, you know this is a quality taco shop. You can get corn or flour tortillas but I strongly recommend the corn for a taco. They serve them the traditional way with two tortillas and the tacos come with a generous serving of meat. And talk about hot and fresh! I've also found here in Austin, it's been difficult to find legitimate salsa. I had the green sauce and without question, the BEST salsa I have had since moving to Texas. They really should be selling their salsa! My first round of tacos was so amazing... I ordered more! I ordered more of the carne asada and al pastor to take home to the family and even ordered some bean & cheese burritos. Oddly enough, a bean & cheese burrito is such a staple of just about any Mexican restaurant in SoCal but try and get one here in Texas and it's almost impossible. It was refreshing to find a place that makes a bean & cheese burrito and make them authentically; in a large flour tortilla. If your only experience with Mexican food is "Tex Mex", do yourself a favor and make the trip out and experience some authentic tacos. If you have moved here from SoCal and are missing tacos from home... you'll want to make the drive out here for these tacos! And if you like spicy, you must try the green salsa. By the way, to save time, they do take phone orders so you can always just place your order on your way over and they will have them ready when you arrive. They are very nice people and the food is amazing!

I went to my friends campaign event at Cuba 512, known for traditional Cuban cuisine. They had a…read morelarge room that was reserved for the event separate from the dining area. I started with the Margarita on the rocks from the happy hour menu. It was made from scratch with tequila, triple sec, fresh lime, and cane sugar. I added mango flavor and tajin. The event ordered the Tropical Ceviche for the table with fresh fish cured in lime, with cilantro, avocado and onions. It was served with plantain chips. The flavors in this ceviche were so balanced and light. I was blown away on how much I enjoyed this. For my entree, I ordered Lechón Asado the most traditional Cuban dish. It is pulled pork marinated with Cuban Mojo criollo and slowly oven roasted. It was served with your choice of beans, rice and plantain. I went with the black beans, white rice and Yucca con Mojo. You can taste the citrus, garlic, and slow-roasted depth in every bite. It was juicy without being heavy and felt authentically prepared. The portion was generous, and everything on the plate complemented the pork beautifully. It felt comforting, well balanced, and thoughtfully executed. I did have an issue with slow service as far as receiving my food and one margarita I ordered was never delivered and I had to follow up on. Also my food was added to another person's check instead of on a separate check. However, these issues can be expected with a large event. It was a great location to host an event. If you're craving real Cuban flavors, Cuba 512 is a great choice.

From the moment I walked in, Cuba512 captured everything I love about a great dining experience --…read morewarm hospitality, bold flavors, and a vibe that feels both relaxed and special. Every dish we ordered was spot on -- rich, well-seasoned, and deeply satisfying. The Cuban classics on the menu are done with real care and authenticity, and you can taste the quality in every bite. The staff were friendly, attentive, and genuinely happy to be there -- which made the experience even better. Whether you're stopping in for lunch, dinner, or just a quick bite, this place delivers on every level. Highly recommend the food, the atmosphere, and the overall experience. If you're in the mood for delicious Cuban cuisine in Austin, Cuba512 should be at the top of your list!

Ambiance: 4/5: cute restaurant, with outdoor seating. We were sat as soon as we got there…read more Restaurant is next to a main road so sitting outside can be kind of noisy sometimes. Service: 4/5: our waiter did a good job at checking on the table and taking our order on time. Nothing bad to point out. Food: 4/5: The food was better than what I expected. I ordered the stuffed chicken plate and I would order it again if I went back. The salsa that comes with the chips is a bit hot but so tasty. Definitely poured that on everything. Unfortunately, we didnt order drinks so couldn't rate my experience with that. Overall good experience

I thoroughly enjoyed my business trips to South America, particularly eating my way through…read moreColombia, Brazil, Argentina, Chile, and beyond. It's challenging to replicate the same experience locally, as these restaurants lack access to the fresh, local ingredients that define their unique cuisine. Casa Colombia does a good job replicating a true Colombian dining experience. Their menu is extensive with some very interesting offerings. Scanning the dining room, I noticed that their portions are huge. We started with a shrimp cocktail, an empanada, and their version of a rum - mango martini. The small option for the shrimp cocktail was bountiful and easily shared. The housemade cocktail sauce was a perfect accompaniment. The empanada was a tad dry, but their spicy salsa sauce was a great addition. Our "martini" was sweet but very satisfying on a warm afternoon. We did want to try their ceviche, but they are using tilapia as their fish. Quality Seafood is not too far away, and I'm sure that they could offer a better-tasting white fish than plain ole tilapia. We split one of their house specials, the Bandeja Paisa Tipica. This is a traditional Colombian dish, and it is a meat lover's dream served on an oversized platter. Our platter arrived with a chorizo link, beef sirloin, rice, red beans with pork, a huge fried chicharrón, an arepa, a sweet plantain, a slice of avocado (well, there's the only healthy portion), and a fried egg on top. We struggled to eat about 70% of this feast. It's going to take a few visits to the gym to work off this lunch. Dis & Dat: Parking is a breeze as they have their own parking lot. They do offer a happy hour that begins at 3 PM. A definite 4-plus star experience.

Chill vibes Super yum…read moreAll of the Empanadas were fantastic. The ceviche was light and delicious.

Habana Soco is a very laid-back, casual cuban spot. There's outdoor seating, which is nice on a…read moregood weather day, and a free parking lot. The service was friendly but not as attentive. As for the food, it was okay but nothing particularly memorable. Everything was decent, just not great or especially flavorful compared to other options around town. It's also kinda pricey for what you get.

Live once but eat daily. Today Im excited to get a little Trinidad and Food from A local food…read moretruck. This corner has many selections of black owners, but I had to have some jerk chicken today. Ok I had a sample but for the big fest at dinner. Lets just say my mouth is falling in love. The service is so nice and why did she tell me they are having my requested roti tomorrow?!!!! Now Im restructing my day to try to make it tomorrow. It is still warm in Texas and there is a nice area of shade and inside seating as well. I look forward to going again.

Shirley's is located in a permanent food park right next door to me. Also located there is Anything…read moreBaked Potato. I absolutely love the jerk chicken tacos and fried plantains. My boyfriend loves the curry chicken and oxtail sandwich. The plantains are cooked to perfection without becoming soggy and bland. The flavors of all the food have such an amazing combination of spices. Really hits the taste buds in the right spot. Grabbing food from this truck really feels like Trinidad. There's also outdoor seating available.

I found Inka Chicken to be awesome. If you like Peru's cuisine, you'd love Inka Chicken. The…read morelocation is easy to get, it's at the corner of Wells Branch and Owen Tech Blvd. It's not quite in Austin and not in Pflugerville, it's in the middle of the two. For lunch, I made ordered the Naked Burrito. It has the contents of the burrito but no tortillas to make it, made into a salad. They serve with a variety of dressings. The service was pleasant. And very alternative in the server's tasks. He deserved his tip (18 %). Yes, he was that good. They also have chickens in various dishes. I like the charbroiled style either a full size, half and leg quarters. They are open daily. Their hours are 11:00 am till 9:00 Monday thru Saturday. Sunday is 12:00 pm-8:00 am. The restaurant is decorated as if you were transported to Peru.

Hubby loves rotisserie chicken and we saw Inka while we were out and decided to try it. Needless to…read moresay, he and my daughter were pleased. They loved it! I got a beef empanada and my husband said, I thought you didn't like those. Well I'm not sure where I got the last one but this one was GOOD! It is seasoned well and the sauce on the side is perfect for it. If you like rotisserie chicken, then you need to try it.

Another long overdo review. I had Lunch with the ladies and I chose to come here. We ordered a…read morebunch of food. What I remember was it was all so tasty but expensive. I do remember the warm sweet plantains. I have become addicted to them. Also had the shredded chicken empanadas and oh, so, good. The other ladies ordered a wrap and an arepita which I didn't try because they ate theirs so fast.

I've ordered from here many times befor but today I stopped in and ate "in house."…read more When u walked in I wasn't greeted , after a couple minutes I decided I would go to the restroom and come back as there seemed to be one waitress who was busy, and no host. I came back and waited about a minutes before I was acknowledged, I was sat and the waitress was attentive. I wanted to try the arepita appetizer which is normally served with shredded beef/pork or chicken on the side- to get a side of plantains instead of meat, it was going to add 3$ to the 14$ appetizer so I just opted to omit the meat all together and still had to pay the $14 ...which I don't feel is appropriate- people always wanna add money to sub a veggie for meat but never reduce the price when just removing the meat all together. Anyways, Ordered my food which was out promptly, the veggie bowl was delicious as always and the arepita appetizer (no meat) was good- reminded me of a fried potatoe cake, I used the arepitas as a vessel for my veggie bowl ! I brought the remainder of my bowl home where I bit into something very hard , once pulling it out of my mouth I discovered some beef snuck it's way into my dish- disappointing forsure but it is the first time out of about 10 times this has happened here. Prices have gone up over the last few years my veggie bowl was 18$.

Met a friend at Glorias for quick bite to eat. We ordered guacamole and chips, one of our…read morefavorites. Normally, Glorias gives all its guests complimentary chips and salso along with black bean dip. The Domain location is spacious and with modern chic. We sat at the bar as that was the only seating available. Service was great as there are multiple bartenders attending to your every need. We did not have drinks...only water with ice and lemon.

Last night was one of those nights--the kind that reminds you why good food + good people + good…read moreservice is undefeated. We celebrated my dear friend Christina's birthday here, and everything was on point from start to finish. Let's talk food first, because whew. The Verdes--three chicken enchiladas smothered in green tomatillo sauce, topped with queso fresco and fresh cilantro--were flavorful, comforting, and perfectly balanced. Served with Spanish rice and pinto beans, and every bite showed care and consistency. The Red Snapper Tacos were fresh, light, and delicious. Three generous tacos with pickled slaw and chipotle ranch, paired with refried pinto beans and Spanish rice. You could taste the freshness, and nothing was overpowered or heavy--just done right. The Churrasco Típico? A full plate of joy. A 10-oz top sirloin cooked beautifully, Spanish rice, black bean soup, fried plantain, yuca, and chimichurri sauce that tied it all together. Hearty, flavorful, and satisfying without being overwhelming. And the birthday girl was treated to a complimentary slice of flan--creamy, Spanish-style custard with vanilla and egg. I've had flan before, but this one? Top-tier. Smooth, rich, not too sweet... absolutely perfect. Beyond the food, the service was excellent--our server and the bartenders were attentive, friendly, and clearly knew what they were doing. The restaurant was clean, welcoming, and yes--the bathrooms passed the test (and that matters). Even better, Christina brought her daughter Gracie, and the baby enjoyed herself too--always a win. Great food, great service, clean space, joyful atmosphere. This was a night well spent, and we'll absolutely be back.